Herb N Spice South Indian Restaurant in Wellington Menu -

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Herb N Spice South Indian Restaurant in Wellington has no menu available, but can choose from many other options such as MARGHERITA or PEPPERONI from Tommy Millions. Mum's Bakery offers many options including Steak and Steak n Cheese. Sunrise Baker & Cafe includes a wide range like Chicken pie or Steak pie. Nachos with Chili Mince and Prawn Twisters from . The Establishment offers The Innkeeper and Sausages, Eggs & Chips.

Nearby Sample Menus

Crispy Wrap Lunch $5.00
- Crispy Wrap, reg Chips and Drink.
Snacks $5.90
- -Reg Popcorn Chicken
Wings Pack $8.90
- 4 Wicked Wings.
3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.
-1pc Original Recipe with chips $4.50
Sweet Chilli Twister $7.50
-3 Pack $4.90
Colonel Burger $7.90
- Lettuce, tomato, red onion and mayo

Toasted muesli served with fresh fruit, milk and yogurt $10.00
Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
Tomatoes $3.50
French toast served with maple syrup, bacon and banana $15.00
Sausage $4.00
Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
Corn chips served with tomato salsa $10.00

Stir vegetables with ginger & fresh chili $12.00
Steamed Vegetables $3.50
Wakatori $12.00
- Chicken flavoured with Teriyaki sauce.
Stir fried vegetables with (oyster sauce optional) $10.50
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Peanut Sauce Or Fresh Chili Sauce $1.00
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander

Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.

FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
TOASTED CROISSANT $5.50
- with jam and butter

Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
-crispy fried shallots $2
-aioli $1
Double Standard(GF)*(DF)* $15
- our original standard burger buth with double the beef and double the cheese
-strike bacon $3
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
-With Chicken(V)(GF) $17

Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Salmon $4.00
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Extra condiment $0.50
Toast And Spread (GF)( V) $7.50
- 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Tomato $4.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread

Eccles cake $6
Biscuits Anzac Chocolate Chip
Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
Coffee
- Freshly ground People's Coffee espresso blend
Treacle tart, ginger ice cream $14
Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
Pineapple & chilli syrup
- Pineapple, coconut & lime with chilli syrup drizzled over
Toasted tea cake, orange & cinnamon butter $6

Seafood Noodle Soup $16.00
Van Dinh Roasted Duck Noodle Soup $18.00
Vietnamese Duck & Bamboo Noodle Soup $18.00
Vegetarian Noodle Soup $14.00
Kaffir Lime Grilled Chicken On Rice $14.00
La Vong Grilled Fish With Vermicelli $18.00
Summer Rolls $7.00
Grilled Pork & Noodles, Salad $14.50

Baked Cheesecake of the Day $12.90
- Freshly baked each day, ask your server about today's creation
Gelato Italiano $12.90
- Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
Spaghetti Prawns $23.9
- Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Large Salad $14.50
Plain Focaccia $2.00
Medium Salad $9.50

Beef jalfrezi $19.00
- boneless beef pieces cooked with seasonal vegetables and ground spices.
Beef saag $19.00
- boneless beef pieces cooked with spinach and spices.
Naan bread
Baoli handi $19.00
- boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
Mutter paneer $16.00
- home made cubes of cottage cheese cooked with green peas and spices.
Masala pappadom $3.00
- deep-fried pappadom topped with fine onions, tomatoes and coriander.
Dal makhani
Naan bread

CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell

Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.

Hand Cut Agria Fries $7.50
-Grilled Pear, Prosciutto, Mozzarella $13.00
Soup Of The Day $12.50
- Warmed Bread
-Add Slow-Roasted Chicken $21.50
-Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
Toasted Flatbreads
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50

GF= Gluten Free
15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
2. Caesar
7. Lime Chilli & Soy (LF)
8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
3. French (LF)
Extra Regular Filling: $1.00
9. Thai Chilli Chicken (HP,LC,LGI) $9.00
- Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese

Herb N Spice South Indian Restaurant

Wellington Region > Wellington > Herb N Spice South Indian Restaurant

Address

5 Coastlands Parade Street, Paraparaumu, Wellington

Phone

042988281

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM