Herb N Spice South Indian Restaurant in Wellington Menu

Herb N Spice South Indian Restaurant in Wellington has no menu available, but can choose from many other options such as MARGHERITA or PEPPERONI from Tommy Millions. Mum's Bakery offers many options including Steak and Steak n Cheese. Sunrise Baker & Cafe includes a wide range like Chicken pie or Steak pie. Nachos with Chili Mince and Prawn Twisters from . The Establishment offers The Innkeeper and Sausages, Eggs & Chips.

Nearby Sample Menus

  • House Antipasti $9
  • Prosciutto $9
  • Panzanella $9
  • Artichoke $9
  • Fresh Arugula $9
  • Marinara $9
  • Salsiccia $9
  • Pepperoni $9
  • salt & pepper squid Salad $21.00
  • ADD curry sauce (V, GF) $10.00
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Stir fried vegetables with peanut sauce $12.00
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Thai Fried rice (Chicken, beef & pork) $12.00
    • With onions, peas and spring onions
  • Sweet and sour pork with carrots, tomatoes & pineapples $13.00
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Steamed Vegetables $3.50
  • Roti $4.00
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • Creamy Mash Potato $4.00
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Bacon Melt $14.00
    • Grilled club sandwich, bacon, cheese, salad greens, served with fries
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Side Salad $4.00
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
  • Fish bites and fries $7.50
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • Baked beans $3.50
  • CLASSIC BLAT $15.00
    • served with steakhouse fries
  • ROSTI STACK $16.00
    • house made gluten free roti, grilled tomato, bacon, avocado and sauteed mushrooms, add poached eggs + $3.00
  • Grilled lemon, sugar and whipped cream $3.50
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • 2 fillings $5.50
  • Kids pancakes (4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Homemade birther muesli $12.50
    • with yogurt and seasonal fruit.
  • $5 Sides
    • tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
  • Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
  • $2.50 Sides
    • free range egg- poached or fried
  • Grilled sirloin steak $19.50
    • with mash, creamy mushrooms and spinach
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Soup of the Day $12
    • w Toast & Butter
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Cheese $20
    • w Accompaniments
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Mixed Olives $7
    • Marinated
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Tofu Pudding with taro ball $8.00
  • Tofu Pudding with red bean $8.00
  • Tofu Pudding with peanuts $8.00
  • Red bean soup w/taro ball $8.00
  • Mochi ball(red bean/peanuts $5.00
  • Purple rice porridge w/taro ball $8.00
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. DBL AVO $9.70
  • - 4 pieces Smoked Salmon & Avocado
  • Teriyaki Chicken & Tuna Mayo
  • Vegetarian Medley $21.00
  • - 12 pieces Fresh Salmon Nigiri
  • Budget Beauty $19.90
  • STEAK $3.80/$4.70
  • CURRY ON RICE $11.10/$10.80
  • 3 CHICKEN DRUMS $5.80
  • STUFFED MUSHROOM EACH $3.30
  • 4 FISH, 4 HOTDOGS, 2 SCOOPS OF CHIPS, 4 POTATO FRITTERS+1.5L DRINK $37.00
  • MUSHROOM $1.60
  • BBQ PORK $12.50/$11.50
  • PINEAPPLE $0.90
  • Onion relish, rocket and soft cheese $7.50
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Fresh lemon curd $5.00
  • Candied bacon and bananas with canadian premium maple syrup $12.50
  • Jam, Brie and walnuts $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Buttered crumpet $4.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Marinated Kalamata Olives & Green Olives $7.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Pistachio Nuts $4.50
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Stir fry noodles with chicken $15.00
  • Chicken vietnamese sandwich $10.00
  • Tofu and vegetable on rice $14.00
  • Stirred fry noodles with beef $15.00
  • Pork and pineapple summer rolls $7.00
  • Pork vietnamese sandwich $10.00
  • Sweet & sour vege rice noodle $15.00
  • Coming soon vietnamese crepes $10.00
  • Deep fried crumbed prawns $7.50
  • Satay roll (option of marinated chicken or beef) $10.00
    • Grilled marinated beef or chicken wrapped with roti. Served with salad & special home made peanut sauce.
  • Meegoreng( seafood) $14.50
    • Choice of marinated beef or chicken with mixed vegetables & egg.
  • Satay noodles soup (chicken or beef) $10.50
    • Choice of beef or chicken served in a special r & s style soup with fat noodles ft bean sprouts.
  • Roti Canai $8.50
    • Served with gravy chicken & potato
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Garlic rice $3.00
  • Plain noodle soup $5.00
  • Oven-Prepared Venison Mid-Loin Bone-On $38.00
    • Porcini mushroom rub, creamy parmesan polenta, blackberry jus
  • Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
  • Roasted Free-Range Chicken Supreme $27.00
    • Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
  • Green-Lipped Mussels $14.00
    • Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
  • Kingsmeade Artisan Cheese $25.00
    • Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
  • Wairapa Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Herb N Spice South Indian Restaurant

Herb N Spice South Indian Restaurant

location

Address

5 Coastlands Parade Street, Paraparaumu, Wellington

phone

Phone

042988281

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Indian , South Indian

features

Features

Cash

Location
5 Coastlands Parade Street, Paraparaumu, Wellington
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