Address
Cashel Street, RE:Start Mall, Near Lululemon, Christchurch 8011, New Zealand
Herba Gourmet Ltd in Christchurch Menu
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MENU- MAIN + SIDE $14.50
- STEP ONE - CHOOSE YOUR MAIN:
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- - SLOW BRAISED HERB & SPICED BEEF
- - CRISPY FALAFEL W/ MINTED AIOLI
- STEP TWO - CHOOSE YOUR SIDE:
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- - BEETROOT & FETA POWER SALAD
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- - HERBALISCIOUS GARDEN SALAD
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- FISH GOUJON SANDWICH $10.00
- ANY SALAD $9.50
- HOT CHIPS $6.00
- KUMARA RIBBONS $6.00
- WE ARE COELIAC FRIENDLY
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
Nearby Sample Menus
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
-
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
-
Hawaiian $5.00
- Ham, pineapple & mozzarella
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
- Large fries $3.50
- Seaweed Butter $4
-
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
-
Chicken Liver Parfait $15
- Fig, Pistachio, Crostini
-
House Hung Dry Aged Charcuterie $28
- Condiments
- Beef Intercostals 350g $26
- Merino Lamb Shoulder 1Kg $80
- Wakani Ashburton Go Day Grain Fed Beef
- Rib Eye 250g $39
- Bami goreng $13.00
- Deep fried salt & pepper fish $22.00
- Double roasted mix (choose 2: roast duck/roast pork/BBQ pork) $28.00
- Vegetable noodle $11.00
- Chicken & fish maw soup (small/medium/large) $8.00/$22.00/$36.00
- Prawns with cashew nuts $25.00
- Young chow fried rice $13.00
- Singapore fried vermicelli $13.00
- Ginger Pork Vegetable on Rice $9.00
- Extra Ingredient (Cashew) $2.00
- Garlic Beef vegetable on Rice $9.00
- Stir fried steamed spicy pork on rice $9.00
- Hot & Spicy Beef Fried Rice $9.00
- Extra Ingredient (chicken, beef, pork) $3.00
- Ginger Chicken vegetable on Rice $9.00
- Honey Chicken on Rice $9.00
-
Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
-
Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
-
Hot 'Diggity' Dog $10.00
- smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
-
It's a Date $12.00
- sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
-
THE GRILL $22.00
- A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
-
Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
-
Oh Crumbs $12.00
- seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
-
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
- Black Bean Steak $12.70
- Combination Chow Mein $12.70
- Sliced Chicken and Seasonal Veggies $12.70
- Chicken With Satay Sauce $12.70
- Lemon Chicken $12.70
- Nasi Goreng (Rice) $11.70
- Chicken Mushroom Chow Mein $12.70
- Ginger Beef $12.70
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- -Add Wiled Greens $3.00
-
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- Sauerkraut Grilled Cheese $10.00
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- -Add Cheese Toastie $7.00
- Whero Pea Taco $10.00
- Lotus $2.00
- Fish Soup $14.00
- Duck noodle casserole $14.00
- Kidney $2.50
- Chicken gristle $2.50
- Pig ear and pig tongue $10.00
- Sliced bun $2.00
- Curry Chicken fried noodles $14.00
-
Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
- MEAT (Gogi)
- Kimchi Tofu Salad(V) $ 11
-
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
-
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
-
Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
-
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
-
Deep fried combination Entrée $26.00
- Any 4 of the above
- Steamed whole fish of the day (subject to availability) From $35.00
- Whole fish of the day with hot chilli sauce (subject to availability) From $35.00
- Chicken nibbles $7.00
- Prawns (in shell) with spicy salt $23.10
-
Cream corn and chicken soup $5.50 / $12.00 / $14.50
- small / medium / large
- Stir fried prawns with broccoli $23.10
- Deep fried Tofu and seafood casserole with vegetables $21.00
- Cream Cheese $6.50
- (on toasted bagel)
- – Fresh Herb, Lemon & Cream Cheese
-
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
- – Smashed Avocado
- Fresh Banana $6.50
- Manuka Honey $6.00
-
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
-
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
- • Teriyaki Chicken
-
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
- • Beef
- • Teriyaki Chicken
- • Tender Eye-Fillet
- • King Salmon
- • King Salmon
- Egg $5.00
- Cheese $5.00
- Chips $2.80
- Steak & Onion Patties $2.60
- Fish $2.80
- Crab Stick $2.60
- Chicken Nuggets 1/2 Dozen $6.00
- Hoki Fillets $5.00
-
Tamarind & Date $3.00
- Sweet and subtle Indian classic
-
Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
-
Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
-
Venison & Portobello Mushroom $21.50
- Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
-
Veg Makhani $18.50
- Seasonal vegetables cooked in tomato and cream
-
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
-
Chicken Tikka $15.00
- Tender chicken chunks marinated in yoghurt and spices
-
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
- Steak & Tomato
- Cottage pie
- Each $3.90
- Savouries $1.60
- Lamb & Mushroom Pie
- Steak & Mushroom
- Steak & Pepper
- Steak Pie
Herba Gourmet Ltd
Phone
021791220
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Health Food , Seafood , Street Food
Features
Mastercard , Visa , Wheelchair accessible , Validated Parking , Takeout , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
Cashel Street, RE:Start Mall, Near Lululemon, Christchurch 8011, New Zealand
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