Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Breakfast is served from 7AM to 11.30AM on week days and from 9AM to 11.30AM on weekends and public holidays. All our eggs are organic, free range and locally sourced
Hot Smoked Akaroa Salmon $19.00
Toasted English muffin, poached eggs, wilted spinach, hollandaise
Margherita $19.00
Tomatoes, fresh basil, buffalo mozzarella
Crepes $16.00
Fresh berries, banana and white chocolate mascarpone
Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Dukkah crusted lamb $28.00
Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Chicken nibbles $12.00
Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Eggs benedict $16.50
With bacon & hollandaise
Pavlova $12.00
With fresh cream, fresh kiwi fruit and candied nuts
Pegasus pancakes $12.00
Bacon, banana & maple syrup or berry compote & creme fraiche
Full english $19.50
Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Hot fudge brownie sundae $12.00
Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream