Address
Cashel Street, RE:Start Mall, Near Lululemon, Christchurch 8011, New Zealand
Herba Gourmet Ltd in Christchurch Menu
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MENU- MAIN + SIDE $14.50
- STEP ONE - CHOOSE YOUR MAIN:
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- - SLOW BRAISED HERB & SPICED BEEF
- - CRISPY FALAFEL W/ MINTED AIOLI
- STEP TWO - CHOOSE YOUR SIDE:
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- - BEETROOT & FETA POWER SALAD
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- - HERBALISCIOUS GARDEN SALAD
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- FISH GOUJON SANDWICH $10.00
- ANY SALAD $9.50
- HOT CHIPS $6.00
- KUMARA RIBBONS $6.00
- WE ARE COELIAC FRIENDLY
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
Nearby Sample Menus
-
STEAMED BEEF RIB $17.00
- soup consisting of beef rib and vegetables in hot pot
-
MEATBALL RIB IN SOY SAUCE $17.00
- fried grilled meatball served in sizzling plate
-
SPICY PORK IN SPICY SOY SAUCE $17.00
- chopped pork with chilli sauce served in sizzling plate
-
SEAFOOD WITH SOYBEAN STEW $15.00
- mixed bean with various vegetables and seafood in hot pot
-
BEEF CHOWDER $45.00
- korean style beef chowder with soy sauce
-
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
-
CHICKEN SOUP $20.00
- ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
-
VENISON STEW $15.00
- soup consisting of venison with vegetables
-
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
-
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
-
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
-
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
-
Vegetarian salad $12.00
- Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
-
Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
-
The combo $16.00
- Cheesecake, apple pie and meringue roulade
-
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
- Works $6.50
- Mayo $2.50
- Small Hot Dog / Jam Wrap / Plain Donut $2.40
- Garlic Butter $1.00
- Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
- Onion Rings $0.70
- Battered Mushroom $1.50
- Tartare $2.50
-
Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
- With: disaronno amaretto $18.00
-
Soup of the day $18.00
- served with crusty bread
- Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
- Patatas bravas $14.00
-
Chorizo garcia a la sidra $19.50
- Our own award winning chorizo cooked in apple cider
-
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
-
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
- 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
- House made Spring Rolls with Dipping Sauce $10.00
- Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
- Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
- Pizza Large $18 Small $12
- Smoked Pulled Pork with Cheese and Coleslaw $10.00
- -Add Fries $4.00
- Salami $3.00
-
Eggs Benedict 17.50
- with hot smoked salmon …
-
Banana bread 6.50
- served with walnut butter …
- Hot smoked salmon … 6.50
-
Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
-
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
- Change to gluten free toast … add 1.00
- Free-range smoky bacon, Rosti, Bratwurst … 5.00
-
Eggs Benedict 16.50
- with free range smoky bacon …
- Available between 9am to 2pm & 5.30pm to 9pm
- Roast meal & ice cream sundae - GFA (Please ask) $15.00
-
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
-
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
-
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
-
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
- ∙Sides
-
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
- Gravy $ 2.50
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
- Half $ 11.50
- Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
- 3 Roast Potatoes
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- 1 390 ml soft drink
-
Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
- Shiojake Salted Ora king salmon with lemon $12.00
- Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
-
Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
- Reba Chicken liver with Tare $7.00
-
Soba and Miso Cookies $6.00
- perfect with Sencha
- Creamy sesame cabbage salad $7.00
- Ebi Yuan prawn with chilli mayo $12.00
-
Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
-
The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
-
Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
- Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
-
Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
-
Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
-
Seafood (Sml / Med / Lge) $11 / $15 / $19.5
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
-
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
-
Plain Wedges $7
- For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce
- Chicken Foo Young
- Deep Fried Wontons - one dozen
- Prawn Foo Young
- Chicken Curry on Rice
- Steak Mushrooms Chow Mein
- Lemon Chicken
- Prawn Chow Mein
- Roast Pork Cashew Nuts on Rice
-
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
-
Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
-
Market Fish $28.50
- Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
-
Lamb Backstrap $36.00
- Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
- Seasonal Vegetables $5.50
-
Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
- Roast of the Day $20.00
-
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
-
Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
-
Kiwi Burger $18.00
- Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
- Garlic and cheese bread $7.50
-
Crown Range Nachos $14.50
- Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
- Cereal - varieties $3.50
-
Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
-
Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
-
Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce
-
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
-
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
-
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
-
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
-
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
-
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
-
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
-
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
- Breads and House Dips n/a
-
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Herba Gourmet Ltd
Phone
021791220
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 4:00 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: 11:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Health Food , Seafood , Street Food
Features
Mastercard , Visa , Wheelchair accessible , Validated Parking , Takeout , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating
Cashel Street, RE:Start Mall, Near Lululemon, Christchurch 8011, New Zealand
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