Heritage Gateway Hotel Restaurant in Otago Menu

Homemade Bread $7.50
Bolognese $19.90
- Rich meat sauce - a specialty
Capers $2.00
Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
Plain (Small / Large) $18.90 / $26.90
- Cheese and tomato
Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
Prosciutto (Small / Large) $19.90 / $28.90
- Ham and tomato
Pineapple $2.00

Slow braised lamb shank $26.00
- in a rich sauce on golden kumara & spring onion mash
- Spinach $3.00
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
Moroccan spiced lamb kebabs $24.00
- on cous cous with pita bread & mint yoghurt
Fresh warmed bread with dips $14.00
Tempura battered prawns $13.00
- with an Asian style dipping sauce
Up of the day $10.50
- with lightly toasted ciabatta
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes

Potato Rosti V
Hot-smoked salmon, lemon aioli, watercress, caper $17.00
Eichardt's Legendary seafood chowder $26.00
- hot sourdough, wakame & lemon
wagyu bresaola, tomato, hummus, pickles, dukkah $17.00
Tahr Tartare $19.00
- homemade mustard, saffron roll, pickles
French Toast $17.00
- with vanilla mascarpone poached pears and maple syrup
Warm Caramelised Onion & Goat's Cheese Tart (v) $28.00
- cherry tomatoes, Kalamata olives
Eichardt’s Legendary seafood chowder $12.00
- sourdough, wakame, lemon

Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Raita $3.50
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00

Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
Bowl of Onion Rings $5.00
- W/ aioli
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Basket of Fries $4.00
- W/ tomato sauce
Hotdog $2.00
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese

-Add Mushrooms $3.50
Fresh LOCAL Bluecod Beer Battered or Pan Fried (G) $27.00
Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
- Add Chips $14.50
Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
- With Chips $20.00
3 scoops of creamy NZ Ice Cream & whipped cream served as a Sundae with your choice of Chocolate, Strawberry, Raspberry or Caramel sauce $9.00
NZ’s Famous Pavlova, smothered in cream & served with Ice Cream $9.00

4pc Chicken Nuggets with Mini Fries $6.00
27. Tofu Fried Mix Seafood $14.00
20. BBQ Pork Fried Egg Noodles (dry) $12.00
5. Chicken Noodle $9.00
- Served with your choice of rice or egg noodles, tender shredded chicken pieces and fresh bean sprouts
39. Honey BBQ Pork on Rice $12.00
Bong Bong Chicken 4/6pc $8.00/$12.00
48. BBQ Egg Foo Young $12.00
35. Chicken with Vegetable Black Sauce with Rice $12.00

Gurnard $37
- sweet, firm white fillets - pan- roasted with new season Perla potatoes, Nevis Garden’s asparagus & spring herb butter
Salmon Steak $37.50
- char-grilled medium rare & on the bone – with zaru soba noodles with pickled cucumber & South Island seaweed salad
For Two (½ crayfish / whole crayfish) $155 / $220
- Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
Cloudy Bay Surf Clams stir-fried with XO sauce $21
West Coast Whitebait, sautéed with garlic, lemon & parsley, extra-virgin olive oil, char-grilled bread $27.90
Live from our tank $135
- Steamed then grilled with tarragon butter & our chips
Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
Blue Cod $33
- crumbed with pickled onion mayonnaise

Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese
Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese

PRAWN HORNS $7.00
- 6 pcs. & Dip
CRUMBED CAMEMBERT $7.00
- 6 pcs. & Dip
POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
BUTTERED CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Marinated Chicken, Red Onions, Black Pepper and Butter Chicken Sauce and Cashew Nuts, Spinach (optional).
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
TUNA EXPRESS $9.50/$17.50/$23.50
- Mozzarella Cheese, Tuna, Caramelized Onions, Jalapeño Peppers, Cream Cheese and Black Pepper.
BBQ CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.

Vegetables $5.00
Hot roasted vegetable salad $19.90
Deluxe burger $16.90
- (chicken or beef) with fries
HOT TOAST $5.00
- Brown or white, with spreads of your choice
Chilli and garlic prawns $13.90
Eggs $2.00/$4.00
- one/two
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
Onions $4.00

32 Udang Sambal $19.90
- Prawn cooked in a thick sambal sauce onion, chili and tomato
12 Nasi Goreng $10
- Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
28 Squid Curry $17.90
- Squid and potato cooked in traditional Malaysian style curry
26 Sweet And Sour Fish $16.90
- Battered fish fillet cooked with pineapple, onion, capsicum and tomatoes with sweet and sour sauce
8 Butter Chicken $10
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
15 Beef Rendang $14.90
- Cooked in combined ground spices, finished in semi-dry gravy, traditional Malay dish
21 Lamb Murtabak $15.90
- Flaky bread filled with lamb served with pickled onion and curry gravy
16 Curry Laksa $10
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg

Steamed greens, café de paris butter $7.00
Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
Chocolate cremeux, coconut sorbet, hazelnut $20.00
French onion soup, gruyère crouton $20.00
Homegrown mixed leaf and herb salad $7.00
40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00
Emmental croquettes, mushroom, pepperdews, kale $38.00

Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
Baked Beans on Toast $15.50
- The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes

Soy, Sesame eggplant $14
- red chilli dressing
Steamed Jasmine Rice $3
Wok Fired Asian Vegetables $12
- braised peanuts
Turmeric Chicken $14
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing

Heritage Gateway Hotel Restaurant in Otago Menu

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Heritage Gateway Hotel Restaurant

Otago > Heritage Gateway Hotel Restaurant

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