Address
SH 8, Omarama, Waitaki
Heritage Gateway Hotel Restaurant in Otago Menu
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ENTREES-
Pumpkin Soup $12.50
- Roast pumpkin with cream cheese, garlic croutons, olive oil & parmesan cheese
- Garlic Bread (for two) $15.50
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Calamari $15.50
- Deep fried salt & pepper squid
MAINS-
Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
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Ribeye Steak (300g) $33.00
- Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
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Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
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Beef Osso Bucco $27.50
- Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
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Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation
-
Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
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Home Made Beef Lasagne $18.50
- Served with a fresh salad
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Warm Chicken Salad $24.50
- Chicken thighs, spinach, lettuce, onion & orange
SIDES- Seasonal Vegetables $7.50
- Bowl of Salad $8.50
- Bowl of Fries $9.00
-
Bowl of Wedges $11.50
- with sour cream and chilli sauce
- Egg - one/two $2.00/$3.00
DESSERTS-
Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
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Home-Made Pear Tart $14.50
- Served with syrup and ice cream
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Sticky Date Pudding $13.50
- Served with custard and cream
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Vanilla Ice Cream $13.50
- Served with your choice of topping
KIDS-
Mini Hot Dogs $13.50
- Served with fries & tomato sauce
-
Pasta $13.50
- Served with tomato bolognaise sauce topped with parmesan cheese
-
Mini Steak $13.50
- Served with salad & fries
Nearby Sample Menus
- Soup of the Day $12.90
-
Corn Fritters $17.90
- Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
- Smoked Chorizo Sausages $5.00
- Gluten Free Toast $2.50
-
Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
-
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
-
Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
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Soup of the Day $12.90
- Please ask Wait Staff for today's option. Served with Fresh Bread of the day
- avocado, fresh mint, cherry tomatoes, feta $14.00
- toasted muesli, fruit compote, Greek yogurt $12.00
- mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
- toast, spreads (ciabatta or multigrain) $6.00
- french brioche, seasonal fruit, yogurt, maple syrup $17.00
- ADD SIDES:
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
- Chicken Fried Rice $12.50
- Chicken katsu don $13.00
- Spicy seafood $15.00
- Chicken Curry $12.50
- Chicken Udon $11.00
- Gyu(beef) Don $13.00
- Chicken Yoki Udon $12.00
-
Ton Katsu $13.50
- w /curry
-
Muesli Jar $11.50
- Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
- Beetroot $2.00
- Hash Browns $4.00
-
Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
- side of Slaw $3.00
-
Sweet Beetroot Salad $13.50
- Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
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Deluxe Bacon Buttie Bagel $9.50
- Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
- Basil Pesto $2.00
- ONE METRE (4-6 people) $62.00
-
POLLO
- Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
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PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts
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PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
-
GAMBERETTO
- Chilli prawn, mango and coriander
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THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
- GRANDE (2 people) $20.00
-
HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
- -Dozen $35.00
- Crumbed Scallops $2.00 each
- Gurnard $6.30
- Sweet Chilli Prawn Skewers two for $7.00
- Calamari Rings five for $5.00
- Sole Sandwhich $9.50
- Tarakihi $4.80
- Spring Roll (vegetarian) $3.00
- Local beans, curd, radish, broth $17.00
- Filled choux pastry, summer garden vegetables $6.00
- Sherwood Kumara & chickpea burger, pita bread, feta, tomato, sprouts $16.00
- Slow roasted tomatoes, cucumber, ricotta, coriander $17.00
- Crayfish, manuka, pine oil $12.00
- Kids sourdough and colby cheese toastie $8.00
- Beef rib eye, eggplant, alliums $35.00
- Sea run lamb, pea, mint, brioche $34.00
-
Brie de meaux $12.95
- Black figs, local walnuts / Gooey soft - textured white rind cheese, mild, nutty with fruit flavours / Brie de meaux , France
-
Spanish style white bait $33.95
- 75 gm South island white bait, redchilli, garlic, extra virgin olive oil, herb salad
- Chimichuri $2.95
-
Wild Fiordland red deer tartare $25.95
- Hand-cut vension, fresh horseradish, baby capers, cornichon, game chips, free range egg yolk
- Selection of petit fours per person $13.95
-
Pepper squid salad $19.95
- Chilli jam, tatsoi, mint, coriander, cashew, lychee, lime dressing
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300 gm Lamb rack $45.95
- Southern alps merino
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Botswana slaw, cabbage,carrot, apple & horseradish $10.95 / $18.95
- small / large
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
- Blue/Brie Cheese $3
- Energy Drinks $5
-
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
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Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
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The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
- Juices $5
-
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
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Combination Prawns $31.50
- Sauteed garlic prawns, tempura & wonton wrapped cutlets ~ Chilli mayonnaise, shoestring fries & bistro salad.
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Farmers Sausage (GF) $25.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
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Carnivore $25.50
- Beef, bacon & salami ~ Braai sauce.
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Totally Chocolate $12.50
- Moist chocolate & hazelnut fudge slice. ~ Chocolate ice cream & sauce
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Mt Pisa Pavlova (GF) $12.50
- Traditional egg white meringue. ~ Whipped cream & Rose berries
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Salmon & Prawn Salad (GFO) $26.50
- Smoked Salmon, poached cutlet prawns & salad greens are dressed with zesty lime mayonnaise ~ Garlic herb bruschetta.
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Prawns $14.50
- Tempura & wonton wrapped cutlet prawns. ~ Chili mayonnaise
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Preserved Fruit (GF) $14.00
- This iconic Central Otago fruit is preserved in our kitchen & served warm. ~ Ice cream
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Yaki Udon $15.00
- stir fried ginger pork udon noodles
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Banbangii $14.00
- steamed chicken with mung beans and sesame
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Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
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Salmon Aburi $15.00
- seared salmon with buttered sour soy
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Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
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Sarada $5.00
- green salad
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Gohan $3.00
- steamed rice
- Tomato N/A
- Beetroot N/A
- Avocado Toasties N/A
- Cheddar N/A
- Thousand Island N/A
- Wrap N/A
- Thinly Cut Sour Cream & Chives N/A
- Roasted Garlic N/A
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
- High country lamb broth - lamb popcorn - green herb aioli $18.5
- Roast potatoes - rosemary $7
- Paprika toasted nuts - olives $9.5
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- Truffles or Slice of the Day $3.50
- * add $2.00 to the meal for a Gluten free option -
- Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
- Smoked Salmon Bagel Served with a fresh salad $16.00
- Chips $7.00
- Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
- Biscuits $1.50
- Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
- Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
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Toasted Sandwich $10
- With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
- -Extra sides,each $4
- -Fruit preserves $7
- Big Bacon Buttie $10
- Eggs on toast ( 2 eggs served any way) $8
- Toast with your choice of preserves $6
- -House-smoked salmon
Heritage Gateway Hotel Restaurant
Phone
034389805
Opened hours
Monday: 7:00 AM – 10:30 PM, Tuesday: 7:00 AM – 10:30 PM, Wednesday: 7:00 AM – 10:30 PM, Thursday: 7:00 AM – 10:30 PM, Friday: 7:00 AM – 10:30 PM, Saturday: 7:00 AM – 10:30 PM, Sunday: 7:00 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Breakfast , Quick Bites , Lunch
SH 8, Omarama, Waitaki
- Otago Others Menus