Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
Ribeye Steak (300g) $33.00
Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
Lamb Shanks - one/two $19.00/$28.50
served with creamy mash & fresh seasonal vegetables
Beef Osso Bucco $27.50
Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
Homemade Fresh Pasta $24.50
See wait staff for chef's daily creation
Fish of the Day $23.50
Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
Home Made Beef Lasagne $18.50
Served with a fresh salad
Warm Chicken Salad $24.50
Chicken thighs, spinach, lettuce, onion & orange
SIDES
Seasonal Vegetables $7.50
Bowl of Salad $8.50
Bowl of Fries $9.00
Bowl of Wedges $11.50
with sour cream and chilli sauce
Egg - one/two $2.00/$3.00
DESSERTS
Home-Made Chocolate Cake $14.50
Served with ice cream and fresh cream
Home-Made Pear Tart $14.50
Served with syrup and ice cream
Sticky Date Pudding $13.50
Served with custard and cream
Vanilla Ice Cream $13.50
Served with your choice of topping
KIDS
Mini Hot Dogs $13.50
Served with fries & tomato sauce
Pasta $13.50
Served with tomato bolognaise sauce topped with parmesan cheese
Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
SWEET TREATS
Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
FROM THE GRILL
Twice-cooked pork belly in teriyaki sauce. NF, DF
VEGETARIAN SEASONAL FARE
Vegetarian tikka masala curry. V, NF, DF, GF
VEGETARIAN SEASONAL FARE
Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF