Highwayman Hotel Restaurant in Otago Menu

Highwayman Hotel Restaurant in Otago has no menu available, but can choose from many other options such as *The Big Breakfast or Pancakes from Flaxbourne Tearooms. The Store offers many options including Croissant and Breakfast Burrito. Hopgoods Restaurant and Bar includes a wide range like Bread or Pork Croquette. Honey Chicken Fried Rice and Honey Chicken Noodle from . Noodle Hut offers Stefano's and (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy.

Nearby Sample Menus

Slow Cuts (sample menu)
  • Kids Bites $7
  • Harmony Free Range Rotisserie Chicken Quarter $8
    • s/w Smoked Sauce and Roast potatoes
  • Whole Rack $35
  • Chickenand Smashed Potatoes
  • 12pcs $18
  • Slow Cut of th Day Market Price
    • s/w Smashed Potatoes or Salad
  • Whole $30
  • Moroccan Lamb Sandwich $12
    • Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
Fergbaker (sample menu)
  • Sweet Julie $12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • The Codfather $14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
  • Cock Cajun $12.90
    • Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
  • Southern Swine $12.50
    • Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Cockadoodle Oink $14.00
    • Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Double Ferg w/cheese $15.00
    • Cheddar
  • Fergburger w/ cheese $12.00
    • Cheddar
  • Big Al $17.50
    • Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Noodle Hut (sample menu)
  • Wonton Soup $10.50
    • 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • King Prawn Fried Rice $14.90
    • Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
  • Deep Fried Wontons (1/2 dozen) $4.50
    • with sweet chili sauce
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Chicken Bites $9.90
    • comes in a box
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
Raj Indian Restaurant (sample menu)
  • Butter Naan $4.50
    • Traditional Indian leavened multi-layered bread drenched in butter.
  • Keema Naan $6.00
    • Leavened bread with a stuffing of spicy minced lamb.
  • Tandoori Roti $4.50
    • Unleavened whole meal bread baked in tandoor oven
  • Mango Chutney (Sweet & Sour) $4.50
  • Popadoms (5pcs) $4.00
    • Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
  • Bombay Aloo $16.50
    • Potatoes cooked with cumin seeds, tomato and fenugreek.
  • Chicken Tikka Masala $18.00
    • Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
  • Pickle (Hot & Sour) $4.50
Korea House (sample menu)
  • BUDAE POT STEW $15.00
    • STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
  • DOLSOT BIBIMBAP $16.00
    • SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
  • SEAFOOD CASSEROLE $17.00
  • BEEF BONE STEW $15.00
    • STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
  • COMBINATION FRIED RICE $12.00
  • SPICY/MILD RICE CAKES $12.00
    • RICE CAKES ARE COOKED WITH VEGES IN A SPECIAL BASED SAUCE (CHILLI PASTE OR SOY SAUCE)
  • KIMCHI GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
  • SPICY CHICKEN STEW $14.00
SIla Turkish Restaurant and Takeaway (sample menu)
  • Chocolate Cake $10.00
    • gluten free rich and moist with warm chocolate sauce and vanilla ice cream
  • Lamb Iskender $18.00
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Falafel Wrap $11.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Chicken Iskender $18.00
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Grilled Halloumi Cheese $14.00
    • with hummus, falafel and Turkish bread
  • Meze Platter $26.00
    • chef’s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread
  • Lamb Wrap $13.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Spinach Borek $17.00
    • filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
Red Rock Bar & Cafe (sample menu)
  • Cheese Burger $14.50
    • Classic grilled beet pattie with melted cheese, tomato relish. aioli, lettuce, onions, tomato and gherkins
  • Chicken Burger $14.50
    • Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
  • Loaded Wedges $10.00
    • loaded with bacon melted cheese sour cream and sweet chilli sauce
  • The Mighty works $18.00
    • 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
  • chicken Parmigiana $20.00
    • Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
  • Three Egg Omelette $14.00
    • With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
  • Chicken wrap $14.00
    • Strips of tender chicken thigh and bacon rolled up in a soft tortilla wrap with lettuce, avocado, tomato, onions and aioli with a side of fries
  • Homemade Muesli $8.50
    • Sweet toasted oats, nuts and raisins topped with natural yoghurt and sliced banana
Pizza Bella (sample menu)
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • Served with Ice Creams $7.90
  • Miss Veggie L$19.90/M $15.90/Q$4.50
    • Mozzarella, jalapenos, tomatoes, onions, chargrilled, capsicum, pineapple and feta
  • Salty Caramel $7.90
  • Meatkid $7.90
    • Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
  • Black Forest $7.90
    • Mixed Berry compote with chocolate shavings and sauce
  • The Harlem $7.90
    • Tossed in cinammon sugar with maple syrup
  • Chicken Shotgun L$19.90/M $15.90/Q$4.50
    • Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
Roslyn Takeaways (sample menu)
  • Bacon $4.00
  • Combination $11.00
  • Seafood Stick $1.50
  • Combination $11.00
  • Jam Donut $2.00
  • Pineapple Ring $1.80
  • Potato patty $2.00
  • Spring Roll $2.50
Kamome Cafe & Bar (sample menu)
  • - 8 pcs $8.50
  • 16. Karaage chicken $14.50
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • 8. Takoyaki $6.00
    • octopus ball - 4 pcs
  • - 8 pcs $8.00
  • 20. Yasai itame — teriyaki vege on rice $12.00
  • 17. Chicken katsu $15.00
  • 13. Teriyaki Beef $16.00
Miga Korean BBQ Restaurant (sample menu)
  • All Served With Rice And Sides
  • Kimchi-Jjigae $10.00
    • Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
  • Prawn Fried Rice $10.00
    • Stir fried rice with prawn.
  • Vegetarian Option
  • Vegetable Fried Rice $10.00
    • Stir fried rice with vegetables.
  • Jaeyook $10.00
    • Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
  • Sundubu $10.00
    • Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
  • Bulgogi $10.00
    • Grilled, thin sliced, sweet & juicy marinated beef & vegetables.
The Topiary Cafe (sample menu)
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Risotto of the day $22.90
    • finished w meat
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Fish of the day POA
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
Craft Bar (sample menu)
  • Chicken Filo $22.50
    • Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
  • Herb Loaf $9.50
  • Thai Beef Salad (DF) $22.50
    • Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
  • Banana Foster $12.00
    • Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
  • Mushroom Pate $13.50
  • -Add Streaky bacon rashers $4.00
  • Pulled Pork $19.50
    • A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
  • Craft Jumbo Breakfast $19.50
    • eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
VKnow Restaurant & Bar (sample menu)
  • Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
  • Mushroom & Truffle Oil Risotto $15.00
  • Chicken, Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28.00
  • Platter of Smoked Meats Pestos Olives & Breads $24.00
  • Chilli prawn & blue cod with lemon
  • VKNOW's Tomato Bruschetta & Basil jus $12.00
  • Smoked chicken, avocado, brie, red onion & cranberry sauce
  • Three Berry Parfait $12.00
The Perc (sample menu)
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • - Half serving $8
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Highwayman Hotel Restaurant

Highwayman Hotel Restaurant

location

Address

1200 Palmerston Dunback Rd State Highway 85 Dunback, Waitaki

phone

Phone

034650440

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
1200 Palmerston Dunback Rd State Highway 85 Dunback, Waitaki
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