Address
1200 Palmerston Dunback Rd State Highway 85 Dunback, Waitaki
Highwayman Hotel Restaurant in Otago Menu
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Highwayman Hotel Restaurant in Otago has no menu available, but can choose from many other options such as *The Big Breakfast or Pancakes from Flaxbourne Tearooms. The Store offers many options including Croissant and Breakfast Burrito. Hopgoods Restaurant and Bar includes a wide range like Bread or Pork Croquette. Honey Chicken Fried Rice and Honey Chicken Noodle from . Noodle Hut offers Stefano's and (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy.
Nearby Sample Menus
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Breads and Dips $17.90
- (for two people) A selection of Dips and Breads
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Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
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Salmon $19.90
- Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
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Chicken Parmigiana $23.90
- Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
- Chicken Burger $16.90
- Bacon & Eggs on Toast $11.90
- Gluten Free Toast $2.50
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Beef Burger $13.90
- Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
- Large Size $17.00
- Chocolate Donut $3.00
- Bacon & Egg
- Extras
- Chop Suey Pattie $2.50
- Combination
- Hash Brown $1.50
- Steak Mushroom
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Nachos $15.00
- Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
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All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
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Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
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Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
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Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
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Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
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Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
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Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
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Homemade apple shortcake $8.00
- With cream and ice cream
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Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables
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Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
- -warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
- -per each extra item $1.00
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Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
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Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
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Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
- GARDEN TOSSED SALAD $ 5.00
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Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
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GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
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PASTA $24.99
- Chef's choice of fresh ingredients.
- GARLIC BREAD $5.00
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Brownie $10.00
- Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
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PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
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Cheese Board FOR TWO $24.99
- Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
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Mushrooms on Toasted Ciabatta Bread $15.00
- Baby mushrooms in creamy white wine sauce topped with streaky bacon
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New Zealand Ham Steak $25.50
- Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
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Garlic Cottage Loaf $7.50
- Choice of Sweet Chilli or Cheese
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Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
- Salad / Vegetables / $5.00
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Buffalo Wings $15.90
- Chicken Mini Drums served in our homemade BBQ sauce with blue cheese dip( optional)
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Soup of the Day $11.50
- With roasted ciabatta
- -Add Vegetables $5.00
- Edamame beans with salt $7.50
- Atlas eggs on toasted ciabatta $8.90
- Lemon and herb crumbed hoki with mushy peas, caper mayo and fries $19.90
- -Red roast pork belly with pickled carrot on a baguette $16.50
- Fries $6
- Add Sides:
- Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
- Crispy lemon squid with smoked chilli mayo $9.50
- Chicken Spring Roll $2.20
- Kung Pao Beef $10.00
- Fish Cake $2.00
- Fish $2.00
- Shrimp Fried Rice $10.00
- Szechuan Lamb $9.50
- Beef Fried Noodles $9.50
- Combination Fried Rice $1.00
- Cheese or Date Scones (World famous in Wanaka) $4.50
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Brossie's Bun $11.00
- Halloumi, grilled tomato, spinach & relish
- Croissant:
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Wunder Burg $20.00
- Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
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Lone Ranger $17.00
- Waitoa free range roast chicken sandwich on ciabatta with aioli, caramelised onion & brie
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PinaCoco $19.00
- Caramelised pineapple hotcake with coconut yoghurt & lime
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Roast It $19.00
- Roast carrot salad with goat's cheese puree, preserved lemon dressing, dukkah & flatbread
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Roti 'n' Roll $14.00
- Pulled pork roti roll with hoisin, coriander, spring onion & pickled chilli
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Wild Fiordland red deer tartare $25.95
- Hand-cut vension, fresh horseradish, baby capers, cornichon, game chips, free range egg yolk
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Prawn laksa $27.95
- Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts
- Broccolini, feta, smoked almonds $10.95
- Soup of the day $16.95
- Cauliflower cheese, prosciutto crumbs $8.95
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1.4 kg Slow roasted lamb shoulder(for two) $92.95
- Cardrona high country merino
- Lemon chive butter $2.95
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300gm Scotch fillet $37.95
- Canterbury angus grass fed
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AFTER DINNER MINT $18.00
- baileys, crème de cacao, crème de menthe, cream
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TIRAMISU $18.00
- kahlua, baileys, crème de cacao, absolut vanilla, cream
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ESPRESSO MARTINI $18.00
- absolut vanilla, kahlua, espresso
- Kawau gorgonzola style blue, puhoi aged cheddar, gibbston valley balfour (ewe’s milk), kaipara washed rind brie, mahurangi brie. served with wasser crackers & house-made accompaniments. Each $12.50
- Neapolitan style pizza bread $12.00
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LOMBARDI PIZZA 2.0 $26.00
- blue cheese, sour cream & chive base, parma ham, red onion, potato, roasted garlic, rocket
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CHICKEN LIVER PÂTÉ $21.00
- aspic, onion jam, pickles, toasted home-made sourdough
- YOUR CREATION PIZZA or ½ & ½ $32.00
- Market fish $12.00
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Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
- Butterscotch or chocolate ice cream sundae $9.00
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Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
- Silverfern Reserve beef eye fillet $34.00
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New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Mini beef burger $12.00
- CALAMARI 1/2DQZ $5.00
- BATTERED FISH $3.50
- MINI HOT DOG $0.80
- SPRING ROLL $2.50
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OCEANS 177 $10.90
- Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
- GURNARD FILLET $6.50
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FISHMONGERS MIXED CATCH $17.00
- A selection of battered mussels, prawn cutlets, fish & calamari with chips, tartare & salad
- BATTERED MUSSEL $0.80
- Deluxe Prawn Cocktail [ King Prawns ] $16.00
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Combo $13.00
- Soft drink, Main & Dessert for children 12 & under
- Toast & Spreads $7.00
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Prime Steer Sirloin $30.00
- your choice of Garlic, Pepper, Mushroom or Onion Gravy served with Vegetables or Salad & Fries
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Ice cream Sundae $5.00
- Caramel, Chocolate or Strawberry Topping
- Fish Bites & Chips & Sauce $8.00
- Banana Boat $6.00
- Cereal & Preserves Or Yoghurt $9.00
- HOUSE BREADS & OLIVE OIL (V) $7.00
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SMOKED COD FISHCAKES $16/28
- Polenta-crumbed fishcakes of smoked Bluff Blue Cod, pea & tarragon puree, remoulade
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FRENCH TOAST (V) $18.00
- Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
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MOLTEN MARU CHOCOLATE PUDDING $15.00
- Salted caramel sauce, cocoa nibs, homemade vanilla bean ice-cream
- MARINATED OLIVES (V) $9.00
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GIBBSTON VALLEY CHEESES $10/32
- All made at the Gibbston Valley Cheesery, choose individual cheeses or a board of all four, served with our homemade crackers, sourdough, pickles & relishes: Glenroy Cheddar; Balfour Sheep’s Cheese; Kawarau Blue; Maasdam
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ARTICHOKE (V) $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
- NO5 MEZZE $50pp
Highwayman Hotel Restaurant
Phone
034650440
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
1200 Palmerston Dunback Rd State Highway 85 Dunback, Waitaki
- Otago Cafe Food Menus