Address
1200 Palmerston Dunback Rd State Highway 85 Dunback, Waitaki
Highwayman Hotel Restaurant in Otago Menu
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Highwayman Hotel Restaurant in Otago has no menu available, but can choose from many other options such as *The Big Breakfast or Pancakes from Flaxbourne Tearooms. The Store offers many options including Croissant and Breakfast Burrito. Hopgoods Restaurant and Bar includes a wide range like Bread or Pork Croquette. Honey Chicken Fried Rice and Honey Chicken Noodle from . Noodle Hut offers Stefano's and (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy.
Nearby Sample Menus
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Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
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Vegetarian Soy Noodle $9.90
- Thin egg noodles with fresh vegetables in dark soy sauce
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Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
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Chilli Box $11.90
- Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
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Singapore Fried Noodles $11.50
- Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
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Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice
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Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
- - 8 Pack $7.90
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Free Range Chicken Tenders
- - 4 Pack $4.90
- Garden Pita $8.5 Reg / $7.5 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
- pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
- ADD SIDES:
- french brioche, seasonal fruit, yogurt, maple syrup $17.00
- relish / hollandaise / tomato / mushroom / spinach $4.00 ea
- porridge, poached fruits, toasted almonds, cream $12.00
- toast, spreads (ciabatta or multigrain) $6.00
- toasted muesli, fruit compote, Greek yogurt $12.00
- Bacon $2
- Brie/ Feta/ Blue $2
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Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
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Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
- Avocado $2
- Beef Burger $8
- Gluten Free Bun $2
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Cajun $15
- Chicken, Hummus, Vege, Tahini Yoghurt
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CARDRONA ALE BATTERED BLUE COD $28.00
- served with fries, winterslaw and tartare sauce (pan-fried blue cod available)
- POTATO ROSTI $3.00
- SPINACH $3.50
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BANGERS & MASH $22.00
- local artisan sausages on mash, served with peas and gravy
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PLOUGHMANS’ PLATTER $45.00
- selection of New Zealand cheeses, cold meats, peppadews and chutney served with local artisan breads
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SOUP OF THE DAY $14.00
- served with crusty bread
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CHICKEN NUGGETS $12
- served with fries and coleslaw
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EGGS BENEDICT $18.00 / $20.00
- two poached eggs and your choice of bacon or house smoked salmon served on toasted muffins with spinach and hollandaise - vege option: spinach, mushrooms
- Mix $14.50
- Chicken Small$9.90/Regular$11.90
- Mix $14.50
- Mix Small$9.90 /Regular$11.90
- Chicken $16.90
- (Vine leaves and/or Falafel ( authentic mix of herbs and spices with chickpeas ) served with fresh salads and homemade sauces)
- Lamb > Regular $11.90
- Lamb $14.50
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Tom Yum Goong $12.50
- Thai spicy soup with prawns, mushroom, coriander & lemongrass
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Sesame Prawn Toast $11.50
- A Thai street food favourite
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Singha Beer Battered Chicken $20.00
- Tossed in roasted chilli sauce with onion, peppers & cashew nuts
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My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
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Tom Kha Gai $9.50
- Chicken in a hot & sour coconut soup with banana blossom & galangal
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Green Chicken Curry $20.00
- A Thai classic with tender chicken, courgette, bamboo shoots & fresh basil
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Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
- Thai Roti $3.50
- Seafood Chowder $9.00
- Sole $5.50
- Bluff Oysters Battered or Raw
- Sole Sandwhich $9.50
- Brill $5.50
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Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
- Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
- Blue Cod $7.60
- Hot lime pickle $3.00
- Chicken/beef bhuna $15.90
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Chicken tikka kebab $10.90
- Fillets of boneless chicken marinated in yoghurt and spices overnight, then skewered and cooked in the tandoor
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Tandoori chicken (full) $22.90
- Tender spring chicken marinated and grilled in the tandoor
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Naan $3.00
- Leavened white flour bread baked in clay oven
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Kachumber salad $6.50
- Diced onion, cucumber and tomatoes mixed with tangy spices
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Lamb vindaloo $15.90
- Lamb cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
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Chicken tikka masala $15.90
- Barbecued cubes of chicken cooked with tomatoes, cashew, onions, and yoghurt, All time favourite
- Mash & gravy $4.00
- Vegetables $5.00
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Pork loin $21.90
- (with crackling and apple sauce)
- Chicken thigh (boneless) $19.90
- ROAST OF THE DAY $9.90
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Pork Ribs $8.90
- with barbeque sauce
- Lasagne (beef or pumpkin) $19.90
- ROAST LAMB $12.50
- 6 for $8.00
- For 2-4 people $38.00
-
Fries $9.00
- Hot & crispy bowl of fries served with aioli & tomato sauce - Add cheese & gravy $2.50
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Pear & Blue Cheese Salad $14.00
- Roasted pear with fig & elder flower chutney, blue cheese, roasted walnuts & walnut mayo
- Mixed Salad $5.00
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Traditional Irish Stew $20.00
- A traditional hearty lamb stew served with homemade Guinness soda bread roll, steamed vegetables & gourmet potatoes
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Lamb Shank
- New Zealand lamb shank braised & served in a tomato based broth with seasonal vege & mashed potatoes
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Cheese Board $12.00
- A selection of local cheeses served with matching accompaniments
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
- Cake of the day with cream or Greek yoghurt $6.00
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
- Sausage $3
- Ham $3
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Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
- Bacon $3
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The Healthy Start $7.50
- easonal fruit, natural yoghurt
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Pancakes $16.50
- bacon, banana, maple syrup, cream
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Grandpa's Granola $9.50
- natural yoghurt, berry compote
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Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
- Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
- Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
- Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
- Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
- Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
- Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
- Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
- Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
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Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
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Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
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Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
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Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
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Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
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Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
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Gambero $22
- Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
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Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
Highwayman Hotel Restaurant
Phone
034650440
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
1200 Palmerston Dunback Rd State Highway 85 Dunback, Waitaki
- Otago Cafe Food Menus