Address
1200 Palmerston Dunback Rd State Highway 85 Dunback, Waitaki
Highwayman Hotel Restaurant in Otago Menu
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Highwayman Hotel Restaurant in Otago has no menu available, but can choose from many other options such as *The Big Breakfast or Pancakes from Flaxbourne Tearooms. The Store offers many options including Croissant and Breakfast Burrito. Hopgoods Restaurant and Bar includes a wide range like Bread or Pork Croquette. Honey Chicken Fried Rice and Honey Chicken Noodle from . Noodle Hut offers Stefano's and (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy.
Nearby Sample Menus
- -Gluten free $28.00
- Jalapeno poppers $12.00
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The john candy
- Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
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Jalapeno
- Tomato base, diced jalapeno, mozzarella and parmesan.
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The robert muldoon
- Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
- -Gluten free $23.00
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Italian sausage
- Tomato base, cheese and italian sausage.
- -Gluten free $28.00
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Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
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Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
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Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
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Seafood chowder $18
- W toasted ciabatta bread
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Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
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Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
- Available from 11.00am
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Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
- Fresh salmon, cream cheese, red onion & capers $14.00
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GLUTEN FREE $ 3.00
- BREAKFASTS CONTAINING BREAD CAN BE MADE WITH GLUTEN FREE BREAD
- Marmite & swiss cheese $7.00
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Wedges $8.00
- SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
- Pics peanut butter & homemade jam $6.00
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Curly Fries $ 8.00
- SERVED WITH CHILLI MAYO
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GRILLED HALLOUMI $ 16.00
- PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
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Eggs on Toast $ 11.00
- FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
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Chicken or Pork Fried Egg Noodles $17.50
- Egg noodles fried with chicken or pork and vegetables
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Green Salad with Tofu $18.50
- Green vegetables with coriander, red onion and tofu
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Phad Thai Tofu $18.50
- Fried rice noodles with tofu, egg, bean sprouts and peanuts
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Thai Omlette $18.00
- Thai Omlette made with minced pork, red onion, spring onion and coriander
- Combination Fried Rice
- Peanuts Satay Sauce $4.00
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Fresh Salad Spring Rolls (6) $9.00 - W/ Prawns $12.50
- Freshly prepared, gluten free, uncooked spring rolls wrapped in rice paper and served with our special Thai style vinegarette dipping sauce
- Extra Thai Jasmine Steamed Rice $3.00
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Mini Hot Dog & Fries $9.00
- NZ-style on a stick
- Large (12 Slices) $35.00
- Fish Bites & Fries $9.00
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Peach Crunch $25.00 Med / $15.00 Sm
- Caramel sauce, peaches and Crunchie bar.
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Chilli Garlic Prawns $19.50
- Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
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Mini Spring Rolls $9.50
- Served with spiced apricot sauce
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BBQ Chicken
- Smoked chicken, bacon, Swiss cheese and BBQ sauce.
- Garlic bread, wedges and pizza. $20.00
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Add $ 3.00
- for chicken
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Organic Salad $ 11.80
- with garlic bread or gluten free bread
- Garlic Bread (Small/Large) $ 3.00/$6.00
- Stewed Pork Noodle Soup $ 13.80
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Option 1
- Served with rice or noodles and two side dishes
- Leith Fara Special Dish $ 15.80
- A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
- Vapo Tofu Delight $ 13.80
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Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
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Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
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Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
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Markollo Reg $14.9 Large $21.9
- Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
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Hottentot Reg $14.9 Large $21.9
- Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
- Garlic Bread $3.99
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Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
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Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
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SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
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ONION RINGS $6.00
- 12 pcs. & Dip
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SMOKED GARLIC CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Green Capsicum, Red Onions, Tomatoes, Garlic Mayo Sauce, Smoked Garlic and Oregano.
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POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
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CHEESY PLEASURE $7.50/$15.50/$21.50
- Mozzarella Cheese, Camembert Cheese, Smoked Cheddar Cheese, Cream Cheese, Feta Cheese, and Parmesan Cheese.
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SAUSAGE TREAT $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.
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BBQ CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
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BUTTERED CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Marinated Chicken, Red Onions, Black Pepper and Butter Chicken Sauce and Cashew Nuts, Spinach (optional).
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Apricot and rosemary financier $16.95
- Vanilla mousseline, poached rhubarb, raspberry tuile, raspberry sorbet
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Brie de meaux $12.95
- Black figs, local walnuts / Gooey soft - textured white rind cheese, mild, nutty with fruit flavours / Brie de meaux , France
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Roasted canterbury duck $46.95
- Truffle pearl barley & cavelo nero stuffing, braised savoy cabbage & bacon, roasted pumpkin puree, pinot noir jus, maxim potato
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Sauteed southland paua $48.95
- Shaved paua (abalone), garlic butter, fried potatoes, cress
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House chopped salad $10.95 / $18.95
- small / large
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Mushroom, spinach & ricotta crepe $21.95
- Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette
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Devilled duck livers $22.95
- Madeira jus, fried bread, baby spinach, kumara crispy
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1.4 kg Slow roasted lamb shoulder(for two) $92.95
- Cardrona high country merino
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BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
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SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
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NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
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CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
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CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
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EGGS BENEDICT $16.00
- poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
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LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
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CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
- Kids Chicken Nuggets & Chips
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BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
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Pub Fries $10
- Served with tomato sauce
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Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
- Sides of Pub Slaw or Roasted Vegetables $6
- Kids Lasagne & Chips
- KIDS $10
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Cheese Board $14.00
- A selection of cheese served with crackers a pumpkin chutney
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Polenta Fries $9.00
- With chipotle aioli (V)(GF*)
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Potted Paté $15.00
- Free range chicken liver paté, served with warm ciabatta, crackers, onion & sage jam GF available
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Soup n/a
- Please see our blackboard
- Half ‘n’ Half combos, extra $2.00
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Greens $6.00
- Sauté green beans and broccoli
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Hawaiian n/a
- Ham off the bone, cheese & pineapple
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Wild Fiordland Venison $29.00
- Cooked mediun rare with potato gratin, jus and greens
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Carnivore’s Dream $25.00
- Chorizo, bacon, ham off the bone & caramelised onion with Fork and Tap BBQ sauce
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The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
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Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
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Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
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Pasta $19.50
- See our blackboard for the pasta of the week
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Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
- gluten dree and vegetarian pizzas available
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Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
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Salad bowl $6.00
- A bowl of fresh salas w a light dressing
- Spiced Lamb $14
- Pork & Prawn Sui Mai (4 pieces) $10
- Roti Canai $5
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Percik Chicken $14
- toasted coconut
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Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
- Prawn & Coriander Dumplings (4 pieces) $11
- Turmeric Chicken $14
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Woo Roti Doughnut $12
- gingernut ice cream, pandan
Highwayman Hotel Restaurant
Phone
034650440
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
1200 Palmerston Dunback Rd State Highway 85 Dunback, Waitaki
- Otago Cafe Food Menus