Address
1200 Palmerston Dunback Rd State Highway 85 Dunback, Waitaki
Highwayman Hotel Restaurant in Otago Menu
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Highwayman Hotel Restaurant in Otago has no menu available, but can choose from many other options such as *The Big Breakfast or Pancakes from Flaxbourne Tearooms. The Store offers many options including Croissant and Breakfast Burrito. Hopgoods Restaurant and Bar includes a wide range like Bread or Pork Croquette. Honey Chicken Fried Rice and Honey Chicken Noodle from . Noodle Hut offers Stefano's and (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy.
Nearby Sample Menus
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Kumara N/A
- black garlic butter, spring herbs, grains
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Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
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Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
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Snapper N/A
- asparagus, velouté, citrus salad
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Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
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Paua pie N/A
- smoked potato, brisee pastry
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Crackling pork belly N/A
- apple juice, spring greens
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House sorbets N/A
- selection of chef's favourites
- -Gluten free $28.00
- -Gluten free $23.00
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Greek salad $9.00
- Olives, feta, red onion, spinach, sundried tomatoes and pesto
- -Gluten free $28.00
- Aioli $2.00
- Chipotle mayo $2.00
- -12" $24.00
- -20" $35.00
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Garters soup $10.00
- Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
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Fresh southern blue cod $20.00
- Blue cod cooked to perfection in our special beer batter or lightly pan-fried served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
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Lamb shank supreme $23.00
- Tender braiser juicy lamb shank served on our fluffy mashed potato with steamed vegetables finished with flavoursome jue & mint sauce
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Sensational vegetable quiche $14.00
- Delicious fresh quiche served with summer salad and apricot sauce
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Star toasted sandwich or plain cheese rolls $13.00
- Toasted sandwiches comes with your choice of 3 fillings: cheese, tomato, ham, pineapple, onion & your choice of hot fries or cake
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Garters ribeye $25.00
- Prime ribeye of beef to be cooked to your liking served with chips & salad & topped with garlic butter optional
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Roast of the day S $15.00 M $20.00
- Succulent roast meat of the day served with local seasonal vegetables which are topped with our gluten free cheese sauce. Our staff will advise you on today's meat choice.
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Fish of the day s($15.00) M($20.00)
- Fresh fish of the day cooked to perfection in our special beer batter served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
- * Vegetables and Tofu $14.90
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●C4 Beef Mussaman Curry (f) $17.90
- A rich beef curry with onions, potato and peanuts.
- * Prawns $18.90
- * Chicken, pork or beef $15.90
- (S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).
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●C3 Panang (f)
- Curry Coconut cream, spicy curry paste and sliced lime leaves combined to create a creamy smooth base. Then cooked with long beans, carrots, capsicum and your choice of*
- * Chicken, pork or beef $15.90
- * Chicken, pork or beef $15.90
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The Happy Hen Pavlova $15.90
- made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
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Sole $38
- sweet mild flavour with a fine, delicate texture - pan-roasted fillet with shaved courgettes, preserved lemon, toasted pine nuts, salted fish, tomatoes, crushed spring peas & tarragon mayonnaise
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Fishbone’s Spring Salad $18
- Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
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Beef & Reef $46.50
- grass fed & char-grilled - eye fillet with Chatham Island scampi, roasted garlic butter, potato terrine & cauliflower puree
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Live from our tank $135
- Steamed then grilled with tarragon butter & our chips
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For Two (½ crayfish / whole crayfish) $155 / $220
- Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
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Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
- New Zealand miso, Meyer lemon, & squid ink
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Green-lipped Mussels $33.90
- steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
- Honey Chicken $10.00
- Spring Roll $2.50
- Fish $2.50
- Chop Suey Patty $1.60
- Ginger Spring Onion Beef $11.00
- Curry Roll $2.50
- Combination Cashew Nuts $13.00
- Curry Chicken $10.00
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Chicken Sandwich $10
- relish, aioli and lettuce with fries
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Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
- Soup of the Day $10
- Aioli, BBQ or Sweet Chilli sauce $1
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Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
- Beer Battered Fries $7
- Garden Salad $5
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Beer Battered Fish and Chips $10
- add green salad $5
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Open Steak Sandwich $20.00
- served with fries
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Chicken $20.00
- Cranberry / Apricot
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Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
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Open Chicken Sandwich $20.00
- served with fries
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Chicken Cordon Bleu $20.00
- served with salad and fries
- Meatlovers $20.00
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Bowl of Fries $5.00
- with tomato sauce
- Hawaiian $20.00
- Chicken Caesar Salad R $12.50 / P $10.50
- Brownie $2.50
- Chicken Breast Pita R $10.90 / P $8.90
- The Protein Pack $15.00
- Falafel (V) Pita R $10.90 / P $8.90
- Chicken Caesar Pita R $11.50 / P $9.50
- Chicken Breast Salad R $11.90 / P $9.90
- Chick n Fala Salad R $12.50 / P $10.50
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Ribeye Steak $28.50
- A generous size steak cooked to your liking and served with a fresh salad and fries. Your choice of mushroom or garlic sauce.
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B.L.T $11.00
- Streaky bacon, lettuce and tomato served with bread with fries.
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Lamb Shanks one $18.50 two $25.00
- Slow braised shanks with creamy mashed potatoes. topped with gravy and served with seasonal veggies.
- Hot dog and Chips $6.00
- 4 Chicken Nuggets and chips $6.00
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Thai Beef Salad $20.00
- Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
- 8 Chicken Nuggets and Chips $10.00
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Prawn Twisters $11.00
- 4 Twisters with sweet chilli sauce.
- Woo Sambal $3
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Wok Fired Asian Vegetables $12
- braised peanuts
- Steamed Coconut Rice $5
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Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
- Portuguese Custard Tarts $7
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
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Steamed White Pak Choy $12
- confit garlic
- Roti Canai $5
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Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
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Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
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Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
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Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
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Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
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Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
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Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
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Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
- -Aioli, Hollandaise $2.00
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ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
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FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
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HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
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MUESLI $10.00
- served with honey yogurt, milk and berries
- -MUSHROOMS
- -HASHBROWNS
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CHICKEN CURRY $18.5
- with rice and roti
- Melting Moments $2.80
- Chicken, Camembert with Apricot sauce $12.50
- WW Fudge $3
- Tuscan Tomato $9.50
- Chewy Caramel Fingers $3
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Hot Roast Beef Sandwich $9.50
- Tender Slices of Roast Beef, home baked bread, covered with gravy served with Mash Potatoes
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Gourmet Chicken Burger $9.50
- Tender Chicken Breast pan fried, top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun
- Chicken, Camembert with Apricot Sauce $8.20
- Cakes & Pastries $5.00
- Cheese Roll $2.00
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Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
- - Tomato $3.50
- Toast - vogels or sourdough with ... $4.00
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Toast & Preserves $5.50
- Vogels or sourdough
- - Boiled Egg $2.00
- Seasonal Salad (summer months) $9.50
Highwayman Hotel Restaurant
Phone
034650440
Opened hours
Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 4:00 – 8:30 PM, Thursday: 4:00 – 8:30 PM, Friday: 4:00 – 8:30 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
1200 Palmerston Dunback Rd State Highway 85 Dunback, Waitaki
- Otago Cafe Food Menus