Hillary's Restaurant in 88 Frankton Rd Millennium Hotel Menu

PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
CHEESEY FLATBREAD $8.5
- same as above w melted cheese
CAESAR SALAD $12.5 add chicken $5
- cos lettuce, croutons, parmesan, bacon bits, egg, traditional creamy dressing
FAT TONYS $35.95
- pepperoni, salami, chorizo, ham & chilli flakes
MARGHERITA MED $23.95 LARGE $31.95
- neapolitan sauce, cheddar & mozzarella, fresh basil
JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip
HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
BBQ CHICKEN MED $23.95 LARGE $31.95
- smoked chicken, bacon, peppers, bbq sauce

Roast pumpkin & kale $ 11/$19
- citrus coriander dressing.
Roast carrots, burnt honey, thyme $10.00
Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
Baked candied kumara, pecans $8.00
Hand crafted bread $10.00
- JSH butter, seaweed salt.
Roof top greens $ 11/$19
- crispy shallots, feta, Kalamata olives.
Onion rings $8.00
JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.

Crispy lemon squid with smoked chilli mayo $9.50
Breads, dukkah and olive oil $8
-Salmon $18
Cookies $4
Baked brie and onion pie $9.50
Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
-Bacon $4.50

Steamed Seasonal Vegetables $7.00
Prawn & Vegetable Tempura $13.00
- with Ten tsuyu dipping sauce.
BBQ Chicken $28.00
- with bacon and roast capsicum finished with rocket & aioli.
Homemade Mint Gnocchi $7.00
Lemon Pepper Squid $14.00
- spiced lentil salsa, dill coulis & micro salad.
Caesar Salad $26.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg + chicken.
Kumara & Potato Gratin $7.00
Puhoi Gorgonzola $11.00

Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
Tiramisu, covered in chocolate flakes $13
Parma ham, mushroom, watercress, parmesan $29
Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
Add warm marinated Sicilian olives $8

Green-lipped Mussels $33.90
- steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
- New Zealand miso, Meyer lemon, & squid ink
Salmon Steak $37.50
- char-grilled medium rare & on the bone – with zaru soba noodles with pickled cucumber & South Island seaweed salad
Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
Dulce de Leche $15.90
- rich chocolate & caramel tart with salted caramel ice cream
Sole $38
- distinct, mildly flavoured fillet with a firm yet tender texture - panroasted fillet with new potatoes, Moko smoked eel, broad beans, baked beetroot, spinach, roasted Blue Cod cream
Hand cut chips with pickled onion mayonnaise $9.50

Mango Cheesecake $10.00
Onion Rings
Caesar Salad
- Crunchy cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan finished with a soft poached egg(Add Chicken for $3.50)
Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
Lamb Shank
- Braised lamb shank served with creamy garlic mash, steamed carrots and homemade rosemary gravy.
Garlic Bread V $8.00
Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries, fried egg and rosemary gravy.(Add Onion rings for $6.00)
Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge

Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
Silverfern Reserve beef eye fillet $34.00
Kapiti ice cream $13.00
- Three flavours, waffle cone & fruit coulis
Salt & pepper squid $17.50
- with fries & garlic aioli
Classic Caesar salad $15.00
- with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5

Warm Chocolate Brownie Served with Vanilla Ice Cream
Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
Caesar Salad: $17.50
- Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)

Chips
- Regular $4.50
- On its own $24.90
Grilled Haloumi $1.50
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- Large $6.50
1/4 Chicken $8.90
- Small fraction, big reaction
- Regular $4.50

Goi cuon heo $8.50
- Pork spring rolls (4 rolls)
Sup Bap Ga $7.00
- Chicken corn soup
Pho Botai $15.00
- Raw beef rice noodle soup
Ga Xao Cay $18.50
- Spicy chicken/satay
Mussel Black Bean and Chilli $21.00
Bun bo Xao Sa Ot $15.00
- Lemongrass and chilli beef salad
Tom rang me $25.00
- Tamarind prawn
Pho bo $15.00
- Beef mince wth rice noodle (dry)

Ediballs or for two packs $3 / $5
Chicken Breast Salad R $11.90 / P $9.90
The Family Feast $40.00
Extra Dip $1.00
Steak Salad R $11.90 / P $9.90
Chicken Crave Salad R $12.50 / P $10.50
Chick n Fala Pita R $11.50 / P $9.50
Buffalo Chicken Pita R $12.50 / P$10.50

Salad
Crispy bacon
Fries
Hazelnut and chocolate torte $14.00
- w/ Frangelico cream -
DECONSTRUCTED PEAR CRUMBLE $16.00
- Burnt pear, pear puree, nut cluster, honey & fig ice cream
Grilled tomato
Breakfast Special $20.00
- Pre-pay and book your breakfast at reception the night before and your full buffet breakfast is only per person >>
rocket, pear & parmesan (V,GF)

Vegetarian Medley $21.00
LARGE $8.40
Budget Beauty $19.90
8PC. JUMBO $9.00
SMALL $5.60
- 2 pieces Seaweed Salad Gunkan
SMALL $5.00
Inari

Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
Wedges(Sm/ Lg (GF*) $9.00/$12.50
- With sour cream & sweet chilli sauce
Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
The Famous Meltdown (GF*) $12.50
- Fries topped with crispy bacon, aioli and melted cheese
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam

Hillary's Restaurant in 88 Frankton Rd Millennium Hotel Menu

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Hillary's Restaurant

Otago > Queenstown > Hillary's Restaurant

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88 Frankton Rd Millennium Hotel, Queenstown, Otago, 9300, New Zealand

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