2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
Porridge $8.50
Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
Bangers n' Mash $14.00
2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
chicken Parmigiana $20.00
Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
Breakie Roll $12.00
Streaky bacon, hash brown, omelette style eggs and tomato relish served on a Turkish roll with hollandaise sauce, and a choice of tea, coffee or juice - available for takeaway if you're on the go
Fish Burger $14.50
Monteiths beer battered Hoki with lettuce, onions, cucumber and tartar sauce all on a toasted bun
Big Breaky Burrito $16.00
Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
Vegetarian Breakfast $12.00
2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
Baby octopus salad with tahini paste and lime juice. GF, DF, NF
FROM THE GRILL
Twice-cooked pork belly in teriyaki sauce. NF, DF
STEAMED DIM SIM AND DUMPLINGS
Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
VEGETARIAN SEASONAL FARE
Vegetarian tikka masala curry. V, NF, DF, GF
FROM THE SOUTHERN OCEAN
Prawn and squid salad with sweet chilli sauce. GF, NF, DF
CAESAR SALAD
Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
BREAD
Variety of freshly baked bread rolls (GF available upon request)
FLAME ROTISSERIE
Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
Homemade granola $15.00
The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
Mushroom bruschetta $19.00
Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket