Hillary's Restaurant in 88 Frankton Rd Millennium Hotel Menu

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Bowl of fries $7
Potato wedges $12
- Served with sour cream & sweet chilli
Salt and pepper squid $26
- Served with aioli
Chicken satay skewers $14
Toasted pumpkin batard bread(V) $14
Cream of butternut pumpkin soup (V) (GF) $12
Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread

Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
Chicken parmigiana burger $19
- Served with fries, crumbed chicken, napolitano sauce, melted mozzarella& salad served in a toasted focaccia bun
Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives

Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad

Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers

Nearby Sample Menus

Kanu Made Kim Chi $11.00
Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
Wok Fried Asian greens with sesame $11.00
Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00

Apple Porridge $16.00
- Oats cooked in apple juice roast plums brown sugar and vanilla mascarpone
crayfish Meatballs $30.00
- pappardelle, tomato & local saffron broth, marinated courgette
Sauteed Tony's Spinach
West Coast Whitebait $18.00
- preserved lemon, chili & sourdough
Beef Burger $22.00
- 200g minced 90-day grain-fed Angus rump steak
Mixed Green Salad from the Chef's garden V $9.00/$16.00
Crayfish Meatballs $32.00
- pappardelle, tomato saffron bisque
Antipasto
- venison liver pace. selection of charcuterie, smoked mussels. wild mushroom mousse, hummus, romesco, pickles & bread

PÂTÉ & BREADS $12.50
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam
200g.SIRLOIN $29.50
TIGER PRAWNS $17.50
- tempura battered - sweet chilli sauce dip.
LEMON TART $10.50
- served w berry compote & whipped cream.
CALAMARI $12.50
- light parmesan crust - garlic aioli.
LUNCH FRIES $5.00
FISH & CHIPS $15.00
- crispy battered fish of the day w fries & tartare sauce .
STICKY DATE TOFFEE PUDDING $10.50
- w vanilla ice cream & warm butterscotch sauce.

Rice
Served with a mung bean sprout, corn, dried seaweed, boiled egg and chashu
Soft shell crab karaage
Chicken teriyaki don
Edamame (V) (GF)
Salmon sashimi don
- + Tempura
Egg chicken katsu don

The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli

Dahi Poori $12.00
- (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
Plain Dosa $15.00
- (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)
Available from 12PM to 4PM
Kathi Roll $16.00
- (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)

Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.
Chicken or Lamb Jalfrezi $16.90
- Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.
Palak Paneer $16.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
Aloopaneer Paratha $5.00
- Whole wheat bread stuffed with spiced mashed potatoes and cottage cheese
Chicken naan $5.00
- Lightly spiced and stuffed with chopped chicken and herbs
Tandoori Fish Tikka (4 Pieces) $14.90
- Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
Baby Corn Palak $19.90
- Baby corn and spinach prepared with garlic and to
Sheek Kebab $11.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor

Hoki-large L $7.50 / S $3.50
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
Sausage $3
Mushy Peas $2.50
Curry $2.50
Shark $5
Spring or Curry Roll $3
Between 7am and 10am

Market fish $12.00
Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
Silverfern Reserve beef ribeye $34.00
Butterscotch or chocolate ice cream sundae $9.00
Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread
Rustic fries $10.00
- served with tomato sauce & garlic aioli
Silverfern Reserve beef eye fillet $34.00

WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
CHEESEBURGER STUNNER MEAL $5.00
- The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
SALAD BURGER
- Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and youll be hooked. Add a regular fries and regular soft drink to make it a value meal
DOUBLE CHEESEBURGER STUNNER $6.50
- The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
FAMILY ACTION PACK $24.95
- One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.

Pulled Beef Sliders $12
- Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
3 Hour Slow Cooked Beef $20
- Slow cooked Rump steak served medium/rare with mushroom sauce, pub slaw, rosemary potatoes & onion rings
Vegetarian Frittata $18.00
- Roast capsicum, courgette & goats cheese frittata, served with pub & potato wedges
Pork Belly $20.00
- Stuffed with apricot sage, onion & slow roasted. Served on potato mash & roasted vegetables with a warm apple sauce
Cheese Board $14.00
- A selection of cheese served with crackers a pumpkin chutney
Kids Fish & Chips
Kids Lasagne & Chips

Yaki Udon $15.00
- stir fried ginger pork udon noodles
Tori Ten $15.00
- garlic soy marinated chicken tempura
Misoshiru $3.00
- miso soup
Wakame Sarada $7.00
- seaweed salad
Tori Ten Don $14.00
- garlic soy marinated chicken tempura
Gohan $3.00
- steamed rice
Wakame Sarada $7.00
- seaweed salad
Banbangii $14.00
- steamed chicken with mung beans and sesame

- 2 pieces Seaweed Salad Gunkan
8PC. REG $7.90
Budget Beauty $19.90
8PC. JUMBO $9.00
8PC. DBL AVO $8.90
- 4 pieces Smoked Salmon & Avocado
8PC. REG $7.90
Inari

Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
-Medium $21.50
-Large $29.00
-Add chicken $3.5
Porky’s
- Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base
Garlic Bread Small $7.00 / Large $ 10.00
Half and Half Option $1 extra at Gourmet Pizza Price *** Gluten Free Bases available in Nedium $1 extra
BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce

Soup (V) (GF) $11.50
- Homemade soup made from fresh locally sourced vegetables served with buttery toas
Sauteed Green Beans $4
All burgers are served with chips lettuce & tomato with fries.
Mega $35
Pulled Pork $20
- With apple and fennel slav
Chargrilled 1/2 Chicken (GF) $25
- Marinated in lemon and thyme with fries & house slaw
Steak Sandwich (GF) $16.50
- Chargrilled angus rump steak, field mushroom, caramelised onions &smoked gouda on baked turkish gap with crisp lettuce and tomato.
Market Fish $25
- In monteiths radler batter with fries, salada and tartare sauce or oven baked in garlic butter with lemon & rosemary served with rice and garden salad.