Hillary's Restaurant in 88 Frankton Rd Millennium Hotel Menu

Are you the owner? Manage this listing for free.

Bowl of fries $7
Potato wedges $12
- Served with sour cream & sweet chilli
Salt and pepper squid $26
- Served with aioli
Chicken satay skewers $14
Toasted pumpkin batard bread(V) $14
Cream of butternut pumpkin soup (V) (GF) $12
Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread

Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
Chicken parmigiana burger $19
- Served with fries, crumbed chicken, napolitano sauce, melted mozzarella& salad served in a toasted focaccia bun
Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives

Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad

Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers

Nearby Sample Menus

venison Liver & Pinot Noir Pate $16.00
- sourdough crisps. candied walnuts
Tahr Tartare $19.00
- homemade mustard, saffron roll, pickles
Grilled Chicken Caesar $14.00/$26.00
- with crispy proscuitto, 63 degree egg grana padano
Heirloom tomato marinated courgette. feta, rocket V $16.00
Homemade Pappardelle (v) $25.00
- wilted greens, heirloom tomatoes, smoked ricotta
Game Terine $19.00
- venison hare & duck terrine sourdough pickles rhubarb relish
Hollandaise
Bruschetta V $18.00
- grilled sourdough roast eggplant confit tomato feta basil

Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles
Mince on Toast
- Delicious mince flavoured with tomatoes, carrots and herbs served on toasted homemade bread and topped with a poached egg.
Salt & Pepper Calamari Salad
- Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
House Salad
Kothu
- Traditional Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs and spices.(Add Chicken for $3.50)
Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
Bowl of Fries
Ice Cream Sundae GF $10.00
- Chocolate or berry with a selection of toppings.

Garden salad $12.00
HOUSE-MADE PRAWN & SCALLOP RAVIOLI $36.00
- julienned tomato, miner’s lettuce, lemon & herb cream sauce
ORGANIC HONEYCOMB $19.00
- selection of seasonal fruits
TIRAMISU $18.00
- kahlua, baileys, crème de cacao, absolut vanilla, cream
AKAROA SALMON FILLET $37.00
- asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
Slow cooked beetroot w/ walnuts $16.00
FOUR CHEESE PIZZA $23.00
- cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
CLASSIC CRÉME BRÛLÉE $17.00
- home-made lavender shortbread

DOUBLE BK CHICKEN
- Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
WHOPPER
- Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.

Antipasto Plate
- A selection of local cheeses accompanied by cured meats, olives, sun blushed tomatoes, fig and elder flower chutney & pickles with breads & crackers
Add chicken $3.00
Beef Fillet $37.00
- 200gm prime beef fillet cooked to your liking served with potato gratin, roast vegetables & finished with a garlic butter & red wine jus or With a mixed salad, onion rings, fries & your choice of a creamy Irish whiskey, pepper or mushroom sauce
Grain Fed Beef Rump $34.50
- A huge 400gm Angus rump served with any sauce & your choice of two sides
For 1-2 people $11.00
Mixed Salad $5.00
Tasting Plate $37.50
- A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
6 for $8.00

5 Grilled Tenderloins $11.90
- Choose your basting
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Perinaise $2.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Peri-Peri Chips
- Curb your craving
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll

Yaki Udon $15.00
- stir fried ginger pork udon noodles
Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
Misoshiru $2.00
- miso soup
Salmon Buri $15.00
- seared salmon with buttered sour soy
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
Tori Ten $15.00
- garlic soy marinated chicken tempura
Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3

Chicken Coconut Milk Curry N/A
- With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
Spicy Beef Salad N/A
Veges & Egg Fried Rice N/A
Vietnamese Pancake N/A
- Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
Egg N/A
Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce
Shaking Beef N/A
- Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress

SALT & PEPPER CALAMARI HALF DOZ $7.00
THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
CRUNCHY FRIES $8.00
MARGARITA MED$18/LARGE $25
- Fat Badgers Famous Family Sauce topped with NZ Mozzarella
THE PRINCESS BADGER
THE ATOMIC BADGER MED$26/LARGE $36
- Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
LA FIESTA MEXICANA BADGER MED $29/LARGE $39
- Spiced Ground Beef, Roasted Red Bell Pepper, Green Pepper, Red Onion, Chorizo Sausage and Fresh Chili
POUTINE $10.00

Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
Potato bravas, chilli tomato sauce, aioli $11.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Smoked trevally & potato tortilla, paprika mayo $19.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00

Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
Pernil $10.00
- Slow roasted pork belly
Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
Brazilian Coxinhas $5.00
- Battered and fried dough, filled with chicken and Cheese
Prawns $15.00
- Cooked in our Garlic sauce
Pasteles Mushroom and Chesse $5.00
Pasteles Chesse and Oregano $5.00
Queso $5.00
- The kids favourite with mozzarella cheese

Ga roti $18.50
- Five spices chicken
Buncha Gio $15.00
- Vietnamese spring roll salad
Mi Xao Gion $13.00
- Crispy F/Noodle Pork/Beef chicken
Muc Xao Xa Ot $21.00
- Lemongrass chilli Squid
Pho Botai $15.00
- Raw beef rice noodle soup
Cha gi chay $9.00
- Deep fried vegetarian spring roll (12 rolls)
Cha ca $9.00
- Fish cake (6 pieces)
Bun bo Xao Sa Ot $15.00
- Lemongrass and chilli beef salad

Small $19.00
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
Pan Seared Blue Cod of the Evening $35.00
Small $22.00
Scallops Florentine $18.00
Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
Smoked chicken, avocado, brie, red onion & cranberry sauce

-Add chicken $3.5
Garlic and Mozzarella Bread $Small $8.50 Large $12.00
Smoked Salmon
- Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
-Medium $22.50
Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
Seafood Chowder $13
-Medium $21.50

CBLT (GF) $16.50
- Chargrilled chicken and bacon on baked turkish gap with crisp lettuce and tomato, served with fries or soup
Extra Bread $3
Baked Camembert $17
Falafel & Honey Roasted Vegetables $20
- Falafel and roasted vegetables with slighted sauced, dressed trough spinach leaves.
Market Fish $25
- In monteiths radler batter with fries, salada and tartare sauce or oven baked in garlic butter with lemon & rosemary served with rice and garden salad.
Chicken Caesar $20
- Chargrilled chicken parmesan and chrispy bacon tassed trough with a cream caesar dressing topped with a placed egg.
Salt And Pepper Fries $8
House Olives (GF) (V) $12
- Mixed olives with feta marinated in lemon and rosemary