Pan fried rice cooked with seasonal vegetables and eggs.
Noodle Soup $26.00
A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
Amok Fish $26.00
Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
Mee Goreng Chicken and Prawn $18.00
Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
Curry Saramon with Roll $18.50
Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
Nhorm Chicken Salad $13.00
Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
Mee Goreng $23.00
Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
Green Curry Chicken & Prawn $18.00
Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.