Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
-Vege $8.00
Chow Kuay Teaw: $12.50
Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Lamb Curry with Roti Chanai and Rice: $10.90
Traditional lamb curry with potatoes. Best enjoyed with roti.
Roti Chanai $3.00
Omelette Roti: $5.00
A roti with an onion, egg and chilli filling
Murtabak:
This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Fish Curry: $20.90
Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.