Holiday Inn on Avon Christchurch in Christchurch Menu -

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Holiday Inn on Avon Christchurch in Christchurch has no menu available, but can choose from many other options such as Breads and Dips or Loaded Wedges from Flat White Cafe and Bar. Shamiana Cuisines of India offers many options including CHICKEN WINGS and CHICKEN TIKA. Home includes a wide range like Caribbean Blackened Fish Tacos or El Toro Taco (Beef And Bean). HAMBURGINI WITH CHEESE and BAMBINA from . BurgerFuel offers The Stables Family Restaurant and SEAFOOD CHOWDER.

Nearby Sample Menus

Mapo tofu with pork mince, spicy $18.00
Green tea gelato (sorbet) $4.50/scoop
Steamed milky cheese bun $4.00
BBQ pork pastry $4.00
Steamed black pepper flavoured pig stomach $4.00
Pineapple look alike plain bun - custard filling $4.00
Beef fried rice vermicelli $12.00
Barbeque pork and prawn fried rice $15.00

-Add chicken $4
-Steamed potatoes in garlic butter /Creamy mash potato $5.00
Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice
Caesar salad (GFA) $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
Carbonara $15.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
Deep fried ice cream $10
- Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
Open steak sandwich $15.00
- 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries

Selection of assorted breads & spreads $10.50
Pancakes $15.50
- with glazed banana, bacon & maple syrup
Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Assorted slices $4.50
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries

Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF

Marlborough Mussels** $33.00
- Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
Prawn Cigars (2) $5.00
Pepper Sauce N/A
Rattray Beef Burger $23.00
- Our 200gram beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aioli served with a side of fries.
Ale House Gravy N/A
Vegetarian Cannelloni $18.00
- Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
Bacon** $6.50
Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.

Pineapple $2.50
Extra Serving of Meat $3.00
Chicken Pineapple on Rice $10.50
Chicken Curry on Rice $9.50
Steak Foo Young $9.50
Pork Curry on Fried Rice $9.50
Roast Pork Chow Mein $10.50
Bami Goreng (Noodles) $11.00

Mushroom $3.90
Egg $3.90
Chicken Nibbles x6 $4.00
Double Chocolate $2.10
-1/2 Scoop $1.50
Lasagna Topper $3.00
Plain $2.10
Spicy Wedges $4.00

Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon & chipotle mayo
Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet & toasted coconut meringue
Omelette $20.50
- three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
Warm Chocolate Whiskey Pudding $16.00
- gingernut ice cream & salted caramel poached pear

Fish $4.50
Family Pack N/A
- 2 fish, 2 hot dogs, 2 crab sticks, 2 pineapple rings, 2 scoops of chips. 1.5Ltr drink
Fish $2.00
Small $7.50
Seafood Platter $11.20
- Crab stick, crab bites, mussels, squid rings, served with salad, dips, sauces & sliced pita bread
Chips 1/2 scoop $1.00
Large $10.50
Large $10.50

Chocolate mousse with vanilla bean ice cream $16.00
Steamed rice $4.00
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Duck confit and orange salad, with citrus dressing (GF) $20.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Bao bun $2.50

Lasagne Topper
Spring Roll $2.60
Mushroom Burger $4.00
Blue Cod (Batter/Crumbed) $5.50/$6.00
Banana Fritter $2.10
Scallop 6 for $8.00
Mini Spring Roll 12 for $4.00
Hoki (Batter/Crumbed) $3.50/$3.80

Gluten free Mayo $1.00
Teriyaki Chicken Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Teriyaki Chicken
Makunouchi Box $25.00
Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken
Vegetarian Box $16.00
Vegetarian Curry $13.50
Jumbo Box $20.00
Prawn Katsu 1P $2.50

Each $3.90
Steak & Mushroom
Each $4
Steak, Cheese 7 Bacon
Cottage pie
Chicken Pie
Sausage Rolls $2.20
Savouries $1.60

Chicken Nugget & fries $7.00
Nachos & Sour Cream $6.50
Toasties $3.50
Basket fries $4.50
- w Tom sauce or aioli
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Fish Bites & fries $7.00
Seafood Basket $12.50

Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Fresh fruit salad with toasted granola and yogurt $5.50
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Available until 2:30pm
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
All of our eggs are free range and laid in Springfield Canterbury