Holiday Inn on Avon Christchurch in Christchurch Menu -

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Holiday Inn on Avon Christchurch in Christchurch has no menu available, but can choose from many other options such as Breads and Dips or Loaded Wedges from Flat White Cafe and Bar. Shamiana Cuisines of India offers many options including CHICKEN WINGS and CHICKEN TIKA. Home includes a wide range like Caribbean Blackened Fish Tacos or El Toro Taco (Beef And Bean). HAMBURGINI WITH CHEESE and BAMBINA from . BurgerFuel offers The Stables Family Restaurant and SEAFOOD CHOWDER.

Nearby Sample Menus

BBQ Texas burger $19.50
- Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad.
Big kids bumper breakfast $11.20
- One egg with small portions of hashbrown and bacon or sausage plus two mini cakes.
Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Egg & soldiers $6.50
- One egg any way you like it with fingers of buttered toast.
Toasted bagel with cream cheese $6.30
Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
Chicken Enchiladas $18.20
- Spicy Mexican chicken, red onions, bell peppers, sour cream and guacamole wrapped in two flour tortillas baked with salsa and havarti cheese, served with a hashbrown.
Breakfast Burrito $19.90
- Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom.

Steamed BBQ Pork Bun $4.50
Deep Fried Eggplant $5.00
Taro Buns $3.50
Malay Go $4.50
Steamed Pork Dumpling $5.00
Prawn Dumpling Noodle Soup $10.00
Glutinous Coconut Balls $4.50
Beef Rice Noodles $10.00

Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
-Add beef patty $3.00
Creme brulee $12.00
- Served with berry compote & biscotti
Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables

Popcorn Fish (x6) $4.90
Twice-Blend Shakes $5.50
Cheese Burger $4.90
- Two beef patties, cheese, lettuce, onion and tomato sauce.
Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
Spicy Wedges $4.20
Triple Meat Burger $5.40
- Three beef patties, lettuce, onion and tomato sauce.
Squid Rings (x6) $4.90
Meat Patty $2.60

Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Herb & garlic bread $5.50
Freshly sliced seasonal fruit with sorbet $12.50

Oysters In Season $10.00
Apple Turnover $2.00
Chips $2.60
Mussels (Dozen) $10.00
Plain Donuts $2.20
Chicken Patties (Crumbed) $2.30
Pineapple Rings $2.00
Bacon Corn Patties (Crum Bed) $2.60

Small Souvlaki of your choice + Fries + Can of drink $13.00
1/2 Dozen Falafel $5.00
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
Snack Box Combo $9.90
- Snack Box with a can of drink
Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
Egyptian Rice/Couscous $3.00

Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Jalapenos
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Lettuce
CORN CHIPS $3.50
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
CHIPS + SALSA $4.50

Apple and Frangipane Tart $16.00
- Blackberry sorbet, juniper
Risotto $26.00
- Of smoked mushroom, brie, almond
Mushroom $4.00
One $17.00
Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sishuan salt
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
BBQ Lamb Sandwich $23.50
- Smoked paprika butter, Swiss cheese, chilli slaw, fries

Chicken Pineapple
Steak Pineapple on Rice
Steak Mushrooms on Rice
Chicken Tomatoes on Rice
Bami Goreng (Noodles)
Sweet and Sour Fish
Tomatoes
Pork Mushrooms on Rice

Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
- Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
SALADS
Bishop’s Wicked Wings
- Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
Add a sauce of your choice for $2.00
- Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Mini Bacon, Pineapple & Mozzarella
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Mussel Chowder
- Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.

Wedges $7.50
Please place your order at the counter
Pasta of the day
- Ask one of our friendly staff for our pasta of the day
Our Dessert Board offers todays selection of sweet indulgence
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
Chips-small or large $3.00/ $5.50
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce

Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Toastie $7.00
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Italian (olives, salami, mushrooms )
Margerita (cheese, basil leaves)
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)

Basket fries $4.50
- w Tom sauce or aioli
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Seafood Basket $12.50
Chicken Nugget & fries $7.00
Fish Bites & fries $7.00
Nachos & Sour Cream $6.50
Toasties $3.50

Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Please see counter staff to make your selection
French fries with garlic aioli(V)(GF) $7.00
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Seasonal soup of the day served with ciabatta $9.50
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00