Holiday Inn on Avon Christchurch in Christchurch Menu -

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Holiday Inn on Avon Christchurch in Christchurch has no menu available, but can choose from many other options such as Breads and Dips or Loaded Wedges from Flat White Cafe and Bar. Shamiana Cuisines of India offers many options including CHICKEN WINGS and CHICKEN TIKA. Home includes a wide range like Caribbean Blackened Fish Tacos or El Toro Taco (Beef And Bean). HAMBURGINI WITH CHEESE and BAMBINA from . BurgerFuel offers The Stables Family Restaurant and SEAFOOD CHOWDER.

Nearby Sample Menus

Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
Shoestring Fries $9.00
- with aioli
Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
Calamari $15.00
- with chilli & ginger jam
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline

Seafood Platter
- Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
Tea and Coffee N/A
- A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
Spanish Omelette $18.00
- Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
For 2 people $35.00
Citrus Glazed Salmon $26.00
- Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
$12 Meal Deal, kids main and small softdrink $12.00
Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish

Vanilla Cream Brulee $9.5
- A French classic served with a caramel crunch.
Spicy Wedges $9.5
- With sour cream and sweet chilli sauce
Eggs on Toast with grilled Tomato $10
- Free Range Eggs are used in all our Breakfasts
Blueberry Pancakes $18
- Freshly baked pancakes served with whipped cream & blueberry compote
Catch of the Day $26
Kids Pancakes $9
- with maple syrup & ice-cream
Soup of the Day $12
- Our own delicious soup served with a warmed bread roll
New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.

PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
ALOO JERRA $14.00
- Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
MEAT BHUNA MASALA $22.00
- A dry dish. Lamb chunks stir fried with onion, ginger, garlic, herbs and spices, crushed tomatoes, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.

Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Soup of The day $15.00
- optional whole grain or GF bread with salad

Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta

Gulab Jamun $6.00
- Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
Lamb Seekh Kebab (4 pieces) $10.00
- Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
Palak Paneer $13.90
- A healthy combination of cottage cheese, fresh spinach and a mixture of spices
Malai Kofta $13.90
- Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
Prawn Schezwan $16.50
- Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
Bhuna Chicken / Bhuna Lamb $14.90
- Boneless chicken pieces /diced lamb cooked with garlic, ginger, fresh coriander, capsicum, onions, mango chutney and spices

- 8 pieces Fresh Salmon Supreme
8PC. JUMBO $10.10
Katsu Chicken
- 4 pieces Regular Chicken
8PC. REG $8.90
Teriyaki Chicken Lovers $19.90
- 4 pieces Daikon Hosomaki
- 4 pieces Cucumber & Pickle

Beef noodle soup $13.00
- fresh cooked sliced beef served with thick rice noodles and bean sprouts
Combination seafood fried rice or chow mein $16.00
Satay sauce on rice or noodles $6.50
- choice of steamed rice or noodle topped with peanut sauce
Garlic squid on rice $13.80
Prawn foo yung $16.00
Prawn fried rice or chow mein $18.00
Cashew nuts, mushrooms, tomato $3.00/each
Stewed pork in spicy sauce $17.50

Garden salad $5.00
Fried egg $1.20
Cheesecake $11.90
- Please ask what has been dreamt up today
Lambs Fry & Bacon $18.50
- Yum! Served with creamy mashed potatoes and peas
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Fish Bites $8.50
- Served with fries
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream

Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
(on toasted bagel) $7.50
Marmite $6.50
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
Manuka Honey $6.00
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
GF extra $1.00
Cream Cheese $6.50

Shish Kebab 1kg $32.00
Kunafa $2.50
Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
Shish Kebab $14.00
Lamb Kebab $12.00
Harissa (Chilli sauce) $2.00
Mixed grill 1kg $34.00
Baklava $2.00

Extras $2.00
- Tomato relish, aioli & other sauce
Porridge $6.50
- With melted brown sugar
Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
Kaikoura Catch $18.00
- Battered fish fillet with fries, garden salad, tomato - and tartare sauce
Extras - each $3.00
- Eggs (2), Breakfast Sausages (2), Baked Beans, Mushrooms, Slow roasted tomatoes, Toast with butter & spreads, English muffin with butter & spreads
A daily selection of crusty breads and cold meats, served with cheese, pickles and home style relish $17.50/$22.50
Baked Beans $1.50
Pancakes with fried bacon & banana $13.00
- Served with maple syrup

Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Protein Ball (Pure's top selling product) $3.00
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water

Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
Bacon butty $8.00
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa