Holiday Inn on Avon Christchurch in Christchurch Menu -

Steamed Rice (bowl) $2.00
Deep Fried Ice Cream $5.50
Fruit Cocktail $5.00
Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
Special Hue-Style Rice Vermicelli Soup $15.50
Seafood Salad $16.00
Stir-fried Green Beans with Garlic $10 Med/$18 Lg
Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg

NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
SALMON $2.80
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
BIG ROOSTER SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
SALMON SASHIMI (5 PIECES) $10.00
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice

Bottled Water $4
Pineapple, Mango or Beetroot $1
Hashies $5.5
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Mushroom or Egg $1.5
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Blue/Brie Cheese $3
Powerade $5

Open Chicken Sandwich $22
- Grilled chicken breast, guacamole, streaky bacon, dressed salad leaves, chilli cream cheese & aioli on toasted sour dough bread served with fries
Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
Kids Hotdog & Chips $8
- Salad & tomato sauce
Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
Ham Sandwich $3.5
Sea food Bounty $39.5
- Blue cod, NZ Scallops, garlic Prawns, Akaroa Salmon, crispy Calamari served with chef’s lemon garlic sauce, fries & house salad.
Cheese Board $18
- Gluten free option available

Chicken and Cranberry S $12.00/ M $17.50/ L $29.00
- shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangia il legato
Trio Napoli S $11.00/ M $16.50/ L $28.00
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
Smoked Salmon S $12.50 /M $18.00/ L $29.50
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.

Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.

Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
‘Beef’Root Dumpling $10.00 / $18.00
Steamed Whittakers Chocolate Buns 3pc $10.00
Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00

Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
House Salad $11.00
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce

Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Seafood Chowder $12.50
- With artisan soup roll
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Soup of the Day $10.00
- With artisan soup roll
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00

Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad

ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)

Grilled Aged Cheddar $13.50
The Special (B.L.T Pictured) $13.50
Porchetta Salsa Verde $13.50
Serious Slaw $8.00
The Breakfast Bap $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Meatball & Parmesan $13.50
Serious Fries $6.00

Croquette $2.60
Wedges S $2.40 / L $4.00
Hot Dog (Small) $2.60
Toasted Sandwich $4.00
Sausage Roll $2.00
Filled Sausage / Chicken Cordon Bleu $3.30
Mince Savouries $1.80
Spring Roll / Curry Roll / Lasagna Square $3.00

Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Extra fillings $0.50
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.

Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Pork Shoulder $26.00
- 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce

Holiday Inn on Avon Christchurch in Christchurch Menu

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Holiday Inn on Avon Christchurch

Canterbury > Christchurch > Holiday Inn on Avon Christchurch

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356 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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