Holiday Inn on Avon Christchurch in Christchurch Menu -

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Holiday Inn on Avon Christchurch in Christchurch has no menu available, but can choose from many other options such as Breads and Dips or Loaded Wedges from Flat White Cafe and Bar. Shamiana Cuisines of India offers many options including CHICKEN WINGS and CHICKEN TIKA. Home includes a wide range like Caribbean Blackened Fish Tacos or El Toro Taco (Beef And Bean). HAMBURGINI WITH CHEESE and BAMBINA from . BurgerFuel offers The Stables Family Restaurant and SEAFOOD CHOWDER.

Nearby Sample Menus

Garlic shrimp vegetable on Rice $10.00
Ginger Pork Vegetable on Rice $9.00
Ginger Beef Vegetable on Rice $9.00
Extra Rice, Noodle $3.00/$4.00
Extra Ingredient (shrimp 12 pc) $4.00
Satay Beef vegetable on Rice $9.00
Beef Foo Young $9.00
Pork Fried Noodle $9.00

Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Rocket Salad $5.00
- good parmesan, local walnuts
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli

PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
CORIANDER'S HOT PICKLE $4.00
BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
MALAI KOFTA $18.00
- Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
TANDOORI KING PRAWN $18.00
- King Prawns marinated aromatically with fresh herbs, spices and a touch of cream, cooked delicately in the Tandoor. Eight pieces per portion.
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.

Chefs Vegetarian Dish $27.00
- Available upon request
Beetroot, Feta & Hazelnuts $9.00
Chicken Liver Pate, Pickled Pear, Toast $17.00
Broccoli & Garlic Almonds $9.00
Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
Chillingworth Slaw w Peanuts $9.00
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00

- Before 9.00am $5.00
Add Small Fries to Any Sandwich $3.90
Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
11.00 to 3.00
Cheese & Spring Onion Sandwich $7.90
Toast & Mrs. Hucks Preserves $6.90
Daily Mrs Hucks Salad $9.00

- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
STEP ONE - CHOOSE YOUR MAIN:
- CRISPY FALAFEL W/ MINTED AIOLI
KUMARA RIBBONS $6.00
MAIN + SIDE $14.50
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF

Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Kimchi Tofu Salad(V) $ 11
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Kimchi Jeon (kimchi Pancake)(V) $ 12
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels

Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas

BLUFF OYSTERS EACH $2.50
SCALLOPS 6 FOR $9.00
PACIFIC OYSTERS EACH $1.50
MINI SPRING ROLLS 3 FOR $1.00
LARGE HOTDOG $2.10
HOT DOG $1.50
MUSSELS EACH $1.00
1 SCOOPS CHIPS $2.00

Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
Hatsu Chicken heart with Tare $7.00
Edamame beans $7.00
Creamy sesame cabbage salad $7.00
Hotate Scallop with wasabi mayo and tobiko $12.00
Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
Lamb Rump with rosemary and red wine miso $12.00
Nasu Eggplant with red miso and ginger $7.00

Meatball & Parmesan $13.50
The Breakfast Bap $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Porchetta Salsa Verde $13.50
Serious Fries $6.00
The Special (B.L.T Pictured) $13.50
Grilled Aged Cheddar $13.50
Serious Slaw $8.00

EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
• Tender Eye-Fillet
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
Salmon Sashimi Regular $ 29
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:

Butter Chicken (Mild) $11.00
Chicken Korma (Mild) $11.00
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
Chicken Tikka Masala (Medium) $11.00
Cheese and Garlic Naan $3.00
Chicken Tandoori (1/4) $4.00
Dhal Makhini $9.00
Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink

Hawaiian $6.00
- Ham, cheese, pineapple
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Cinnamon porridge Topped with apricots, brown sugar & cream
Smoked salmon & cream cheese $8.50
Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup

Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Toasted Sandwiches $0.50
- Extra filling add
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Pasta of the Day $15.00
- Winter only
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli