Holiday Inn on Avon Christchurch in Christchurch Menu

Holiday Inn on Avon Christchurch in Christchurch has no menu available, but can choose from many other options such as Breads and Dips or Loaded Wedges from Flat White Cafe and Bar. Shamiana Cuisines of India offers many options including CHICKEN WINGS and CHICKEN TIKA. Home includes a wide range like Caribbean Blackened Fish Tacos or El Toro Taco (Beef And Bean). HAMBURGINI WITH CHEESE and BAMBINA from . BurgerFuel offers The Stables Family Restaurant and SEAFOOD CHOWDER.

Nearby Sample Menus

  • Groper Fillet $9.00
  • Potato Fritter $1.00
  • Fish $6.00
  • Vegetarian $7.00
  • Chicken Nugget $1.00
  • Sour Cream $1.00
  • Sole Fillet $7.00
  • Pineapple Ring $2.80
  • Kerala Flaky Parotta $2.50
    • Soft and flaky Kerala bread freshly cooked
  • Puttu - Gluten Free, Vegan $6
    • Steamed cylinder of ground rice layered with grated coconut
  • Chicken Malabari $16
    • Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices
  • Boiled Egg $2
  • Plain Naan $2.50
    • Traditional leavened bread made of refined flour baked in the tandoor
  • Masala Chai (Tea) $5
  • Egg Uthappam $11
    • Thick savoury pancake topped with egg and seasoned
  • Chicken Fried Rice $15
    • Stir fried rice with fresh vegetables, egg and chicken
  • Each choice includes an Ice-Cream Sundae for dessert
  • ·add to your meal
  • Chicken nuggets $12.50
    • Served with fries
  • Red-wine braised canterbury lamb shanks (GF) $25
    • On creamy mash, with roast vegetables.
  • Flamed garlic and peri peri prawns (GF) $16
  • - or double serve available for $30
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Beef sirloin – 300 gm $30
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Guacamole $5 / $10
  • The Flying Burrito $25
    • a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
  • Mexican Rice $3
  • Ensalada Caesar $20
    • our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
  • Salsa (tomato) $5
  • Ancho Chilli Pork $23
    • corn tortillas filled with braised pork baked in Chipotle sauce and chilli cheese
  • Pollo Picante $12
    • habanero spiced chicken wings with chipotle mayonnaise and lemon
  • Tomato Salsa $10
    • made fresh dally with chopped tomatoes, chilli, onion and cilantro and served with corn chips
  • 1 cheese $10.00
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • MARGARITA
    • Italian classic fresh tomato, basil and Italian mozzarella
  • T- BONE $28.00
    • 350gm steak with homemade onion rings, fries and salad
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • CHICKEN SATAY SKEWERS $12.00
    • three chicken skewers, peanut sauce and salad
  • BANGERS AND MASH $20.00
    • served with seasonal vegetables, creamy mashed potato and onion gravy
  • Cream cheese and salmon $10.00
  • Fried Rice with Omelette $10.50 Reg / $16 Lge
  • Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
  • Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
  • Crown Mushroom with Veggy $12 Reg / $18 Lge
  • Medium $19.00
  • Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
  • Black Glutinous Rice Soup with Coconut $4.50
  • Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • Toasted ham & cheese sandwich with chips $9
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • Granola $12.90
    • Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
  • Rachael's Rarebit $12.90
    • Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Denver Omelette $15.90
    • Three Organic Eggs, Bacon, Ham & Peppers
  • Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
  • BBQ Pulled Pork Pretzel Bun $10.90
  • Add Small Fries to Any Sandwich $3.90
  • Periperi Chicken $17.90
    • Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
  • Smoked Salmon Salad $18.50
    • Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
  • Breakfast Combinations $5.80
    • Toasted Bagel with cream cheese and
  • Muesli with Natural Yoghurt $10.80
    • Home made toasted muesli served with wild berry compote, yoghurt and milk
  • Breakfast Combinations $4.00
    • Toast - white or brown with a selection of preserves - Fruit Toast
  • Ice Cream Sundae $6.00
    • Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
  • Steak Burger $21.00
    • Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
  • Seafood Chowder $18.00
    • Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
  • Risotto of the day $12.00
    • Please ask our friendly staff for today's Risotto
  • (Bah Geng) Pork thick soup $7.00
    • A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
  • Signature pork chop $14.00
    • The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
  • Handmade spring onion pancake $4.50
  • (Bah Geng)-Pork thick soup $14.00
  • Pork pot sticker $6.00
    • 6 pieces
  • Thick cut toast w/ garlic & herbs $4.80
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Chicken Bhuna $15.50
    • An authentic dish influenced by Mughai cuisine made of boneless chicken cooked with onion, tomatoes, garlic & chef special spices.
  • Prawn Vindaloo $18.50
    • Prawns cooked in hot and spicy Goan style sauce.
  • Dal Makhani $14.50
    • Black lentils & kidney beans cooked with cream & spices.
  • Prawn Makhani $18.50
    • Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
  • Gulab Jamun (2 pcs) $7.00
    • Cream milk dumplings in sweet cardamom flavored syrup.
  • Malai Kofta $14.50
    • Grated potato & fresh cottage cheese dumplings simmered in creamy nut sauce.
  • Chicken Garlic Kebab (5 pieces) $12.00
    • Chicken marinated yogurt, extra garlic, spices & cheese, grilled in tandoor.
  • Aloo Gobhi $14.50
    • Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
  • Flat White $4.30
  • Flat White - large cup $4.80
  • Feta $3.20
  • Free Range Chicken $10.30
  • Tapenade $2.10
  • Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
  • Bacon $5.20
  • Hot Ginger Tonic $3.90
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • Eggs royale $24
    • With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • available 11am to 2:30pm
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Streaky bacon, smoked cumberland sausage $6
  • Seasonal allotment salad $18.50
    • Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
  • Available 7:30am to 2:30pm
Holiday Inn on Avon Christchurch

Holiday Inn on Avon Christchurch

location

Address

356 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033791180

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
356 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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