Homestead Bar and Eatery in Waikato Menu

BREAKFAST BREAKFAST
  • Gluten Free options available
  • Home Stead All Day Breakfast $17.50
    • Served with Streaky Bacon, Sausages, Hash Brawn, Creamy Mushrooms & two Egg's cooked with your way on the Toasted Sour Dough
  • on a Sat & Sun 9-12 this Break is $10.00
  • Bacon and Egg on Bagels $12.00
    • Served with Eggs cooked with your way, Crispy bacon, Lettuce, Slice Tomato & Finished with home made Hollandaise Sauce
  • Pancake Stack $14.50
    • Served with Streaky Bacon, Caramelized Banana, Maple Syrup & Garnished with Wiped Cream
  • Egg Royal $18.00
    • Poached Egg on Toasted Ciabatta, Hot Smoked Salmon finished with Hollandaise Sauce
  • Fluffy Omelette $13.00
    • Three Egg Omelette served with choice of Three of the following filling's: Bacon, Tomato, Ham, Cheese, Onion, Mushroom, served with Toasted Ciabatta
  • Extra filling $1.50 each
  • French Toast $10.00
    • Served with Mix Berry Compote & Maple Syrup finished with Vanilla Ice Cream >>
  • Extra toppings $1.50 each
  • Breakfast Sides $4.00 each
    • Bacon, Two Eggs , Sausage, Grilled Tomato, Creamy Mushroom, Hash browns, Two Slice of Toasted Ciabatta
TAPAS MENU TAPAS MENU
  • Gluten Free options available
  • Salt and Pepper Squid $11.00
    • Served with Lettuce, Tomato, Lemon & Aioli, Sweet Chili Sauce
  • Tempura Prawn $11.00
    • Served with Pickle Cucumber Ribbon, Lettuce, Lemon & Aioli and Sweet Chili Sauce
  • Crumbed Scallop $11.00
    • Served with Lettuce, Tomato, Lemon & Aioli and Sweet Chili Sauce
  • Feta and Olive $11.00
    • Served with Duke, Pickle Cucumber Ribbon
  • Wedges $9.50
  • Chunky $8.50
  • Curley $9.50
ENTREES ENTREES
  • Garlic Bread $9.50
    • Served with Olive Oil
  • Pan Seared Scallops $14.50
    • Served with Lemon and Thyme Risotto, Salsa Verdi Finish with Citrus Sauce
  • Smoked Salmon $15.50
    • Served with Beet Root Salad, Sour Cream, Pomegranate Dressing
  • Chicken Roll $14.50
    • Served with Sauteì Chicken, Brie Cheese, Bacon Wrap with Filo Pastry and Cranberry
  • Slow Roasted Pork Belly $15.50
    • Served with Kumara Cake, Fennel and Apple Slow, Finish with Honey and Caramel Sauce
  • Nachos (Beef or Lamb) $14.50
    • Corn Chips Served with Sour Cream and Cheese
  • Pasta (Linguine con Le Vongole) $17.00
    • Served with Mushrooms, Cockles and finish with White Wine Sauce
  • (See the special's on board)
  • Gluten Free options available
LUNCH LUNCH
  • Soup of the Day $10.00
    • Served with Bread
  • Grilled Chicken Caesar Salad $18.50
    • Served with Freshly Cut Cos Lettuce, Parmesan Cheese, Croutons, Crispy Bacon, Soft Boiled Egg & Home Made Caesar Dressing
  • Home Stead Style Beef Burger $19.00
    • 200gm Beef Patty on Toasted Bun, Onion Ring, Slice Tomato, Lettuce, Gherkin, Cheese, Garlic Aioli & Chunky Fries
  • Grilled Chicken Burger $19.50
    • 200gm Chicken Breast on Toasted Bun, Onion Ring, Slice Tomato, Lettuce, Brie Cheese, Cranberry Sauce & Chunky Fries
  • Fish Burger $18.50
    • Served with Red Onion, Lettuce, Tomato and Tartar Sauce & Chunky Fries
  • B.L.T.E $17.50
    • Toasted Ciabatta Served with Crispy Bacon, Lettuce, Tomato, Fried Sunny Side up Egg & Chunky Fries
  • Fish And Chips $18.50
    • Battered Fried Fish Served With, Lemon, Tomato, Garden Salad, Lemon, Aioli &Chunky Fries
  • The Club Sandwich $15.00
    • Toasted Sandwich Layard with Ham, Cheese, Tomato, Lettuce & Chunky Fries
  • Open Steak Sandwich $19.50
    • Served with Lettuce, Tomato, Onion Ring with Toasted Ciabatta and Chunky Fries
  • Warm Lamb Salad $18.50
    • Served with Quinoa, Tomato, Onion, Capsicum, Warm Lamb finished with Onion Marmalade
  • Gluten free options available
MAINS MAINS
  • Wakanui Beef Sirloin $$32.00
    • Served with 250g Sirloin, Mash Potato, Grilled Portobello Mushroom, Roasted Caramelized Shallot Finish with Pot Wine Jus
  • Marlborough King Salmon $31.50
    • Served with 200g Pan Seared Salmon, Lemon and Thyme Creamy Risotto, Grilled Capsicum, Broccoli and White Wine Sauce
  • Pan Roasted Lamb Rump $29.50
    • Served with Mash Potato, Seasonal Vegetable and Horopito jus
  • Grilled Chicken Breast $25.00
    • Served with Apricot, Brie, and Spinach Stuff with Chicken Breast, Quinoa, Broccoli, Carrot, and Finish with White Wine Sauce
  • Vegetarian Stuffed Capsicum $29.00
    • Served with Quinoa Stuffed with Grilled Capsicum, Seasonal Vegetable, Potato Cake and Finish with Basil Tomato Sauce
  • BBQ Pork Ribs $28.50
    • Honey Bourbon Marinated BBQ Ribs served with Chunky Fries and Garden Salad
SIDES SIDES
  • Chunky Fries with Tomato Sauce Small $6.00 Large $8.50
  • Spicy Wedges with Sour Cream Small $7.00 Large $9.50
  • Garden Salad Small $6.50 Large $9.00
  • Mash Potato Small $6.50 Large $9.00
  • Bowl of Rice Small $6.50 Large $9.00
  • Curly Fries Small $7.00 Large $9.50
ADDS ADDS
  • Cheese and Bacon $5.00
  • Aioli and Sour Cream $1.50
  • Gluten free options available
PIZZAS PIZZAS
  • All small pizzas come with small fries or garden salad.
  • Meat Lovers Small $16 Large $26
    • Sauteì Beef, Bacon, Salami, Olives, Rosemary, Mozzarella Cheese, Italian Nap Sauce and BBQ Sauce
  • Tandoori Chicken Pizza Small $16 Large $26
    • Spicy Tandoori Chicken, Capsicum, Red Onion Marmalade and Coriander
  • Butter Chicken Pizza Small $16 Large $26
    • Tomato Base, Double Mozzarella, Chicken and Butter Sauce
  • Home Stead Chunky Chicken Pizza Small $16 Large $26
    • Chicken, Brie Cheese, Tomato, and Cranberry Sauce
  • Mexican Vega Pizza Small $ 14.50 Large $18
    • Capsicum, Onion, Mushroom, Olive, Feta, Oregano, Italian Nap Sauce, Mozzarella and Aioli
  • Margarita Small $ 14.50 Large $18
    • Mozzarella, Tomato, Basil, Italian Nap Sauce
  • Hawaiian Pizza Small $ 14.50 Large $18
    • Pineapple, Ham, Mozzarella Cheese, Italian Nap Sauce
  • Gluten free options available
PLATTERS PLATTERS
  • Asian Platter $25.00
    • Spring Roll, Samosa, , Tempura Prawn, Salt and Pepper Squid, Crumbed Scallop & selection of sauces: Aioli, Sweet Chili , Tomato ketch up and Garden salad
  • Cheese Platter $45.00
    • Four kinds of Cheese with Crackers
  • Tasting Platter $40.00
    • Scallop, Pork Belly, Chicken Roll, Spicy Calamari, Cold Smoked Salmon
  • Pizza Platter $45.00
    • Any two of your choice. (Pre order required,)
  • Fresh Fruit Platter $50.00
  • Club Sandwich Platter $42.00
    • A combination of ham, chicken and vegetarian club sandwiches
  • Homestead Gourmet Platter $45.00
    • A selection of kiwi favorites : savories (mini mince pie, Potato top) Sausage roll, bacon & egg savories and tomato sauce
  • Gluten free options available
DESSERTS DESSERTS
  • Chocolate Cake $10.00
    • Served with Berry Coulis, Chocolate Sauce and Finish with Mascarpone Cream
  • Trio Ice Cream $10.00
    • Served with Brandy Basket, Fresh Cream, Topping with Chocolate Sauce
  • Cheese Cake $10.00
    • Served with Berry Compote, Mascarpone Cream, Vanilla Ice Cream and Finish with Berry Sauce
  • Sticky Date Pudding $10.00
    • Served with Caramelized Banana, Mascarpone Cream and Finish with Caramel Sauce
FOR KIDS FOR KIDS
  • Ice Cream Sunday $6.00
  • Kids Brownie Served with Vanilla Ice Cream $6.00

Nearby Sample Menus

Pokeno Bacon Resturant Mercer (sample menu)
  • Macaroni and Bacon $10.00
  • Sausage Meal $17.50
    • Croquettes, vegetables, pumpkin and gravy
  • Fries (large) $5.00
  • Pancakes Savory $13.00
    • 3 pancakes, bacon, banana, maple syrup and cream
  • Bacon & Eggs $17.50
    • 2 eggs, 3 rashers of bacon, toast and tea or coffee
  • Ham Steak Meal $19.50
    • Croquettes, vegetables, pineapple plus your choice of tea or coffee
  • Ham $7.50
    • Your choice of roll or sandwich. Ham off the bone, gravy and salad
  • Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
Vine Eatery & Bar (sample menu)
  • Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
  • Scored Olives, Mixed, Marinated & Spicy $9
  • French Onion W Parmesan Crostini $14.50
  • Venison Meatballs With A Plum And Sage Sauce $13.50
  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
  • Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
Golden Crust Pizza (sample menu)
  • Wedges $4.50
  • Extra Sauce/ Ingredient $0.50
  • All $11.90
  • 8 The GC Duke Burger $8.90
    • Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • 7 Wedge Delight
    • whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
  • Chips $ 4
  • Onion Rings $4.60
  • 6 GC Summer In The City $8.90
    • Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
The Redoubt (sample menu)
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
  • Eggs any style $11
    • w/ Volare sour dough
  • Lemon + gin cake $12
    • Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
  • Grilled rib eye $34
    • skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
  • Streaky Bacon $6
  • The Grill $20
    • Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
  • Potato Hash $4
Umu Cafe (sample menu)
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Roast vegetable salad $17.50
    • seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • Side salad $5.50
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Soup of the day $11.50
    • with garlic bread
Thai Orchid Restaurant (sample menu)
  • C2 Red Curry: Gaeng Dang
    • Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
  • V4 Tempura $8
    • Seasonal vegetables deep fried in Tempura style and served with plum sauce
  • M5 Sweet Basil Stir Fried: Pad Kra Praow
    • Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
  • M2 Stir Fried with Oyster Sauce: Pad Prew Warn
    • Stir fried seasonal vegetables in oyster sauce
  • M14 Fish inLim Sauce: Pia Neung Manow
    • A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
  • M4 Fresh Ginger Stir Fried: Pad Khing Sod
    • Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
  • Choice of Chicken, Beef or Pork $15.50
  • M9 Black Bean Sauce Stir Fried: Pad Tua Dum
    • Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
House on Hood (sample menu)
  • House Fried Chicken $10
    • Southern fried chicken with harissa mayo
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Extras $1 / $2
    • ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • Fish and Chips $18
    • Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
  • Cheese Burger $10
    • Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
Lakeland House Restuarant (sample menu)
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Four delicate smoked salmon blinis $10.50
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Bosco Cafe (sample menu)
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • -3 Filling $7.90
  • Available from 8am - 2.00-3:00 pm daily
  • Beef Nachos $15.50
    • Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa
  • Cheese Burger with Fries $9.90
    • Beef patty, cheese, lettuce, tomato sauce on toasted bun
  • -2 Filling $6.90
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • -Aioli $2.00
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Oyster Cocktail $12.80
  • Eggs Benedict on Vienna Loaf $14.20
    • with tomato, hash browns & hollandaise sauce with bacon
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Eggs Benedict on Vienna Loaf $15.20
    • with tomato, hash browns & hollandaise sauce with salmon
  • Garlic Bread $4.90
  • Three Scrambled Eggs with toast $10.30
  • Soup of the Day $9.90
  • Mushrooms & Bacon $13.50
Raglan Roast Food Department (sample menu)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Crudo $21.00
    • (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Hawaiian $18.00
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
Mini India (sample menu)
  • LAMB SAAGWALA $17.50
    • Diced lamb delicately cooked in spinach, onion, tomato gravy and spices
  • BOMBAY ALOO $14.00
    • Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
  • PRAWN BIRYANI $19.00
    • Basmati rice cooked with prawn, special spices and herbs
  • ALOO GOBI $14.00
    • Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
  • KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
    • Diced onions, tomatoes, cucumber, coriander…
  • PLAIN RICE $4.00
  • LAMB VINDALOO $17.50
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • RAITA $3.50
    • Yogurt mixed with cucumber and ground spices.
Centennial Ave Takeaways (sample menu)
  • Ham $4.50
  • -Fresh snapper $6.50
  • Cheesy weezy chips $5.00
  • Mighty munch $16.99
    • 2x Thighs, 2x drums, large chips, 1x 1.5 ltr pepsi
  • Takeaway times 11am to 8pm
  • Hot dog $2.80
  • Rissole plain $3.00
  • Spring roll $2.50
Sal's Authentic New York Pizza (sample menu)
  • Pepperoni, Extra Cheese $ 5
  • Specialty or Chicken $ 6
  • Sausage, Chicken, Meatball $ 6
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • A Taste of NY $ 100
    • 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Authentic Dipping Sauces $ 1.5
    • Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
  • 1 Topping or Veggie $ 5
  • Large 18" Pepperoni $ 30
    • Real New York Pepperoni
Hurry 4 Curry (sample menu)
  • Stir Fried Prawns $19.90
    • Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
  • - Choice of: Vegetable, Chicken, Beef, Pork $15.90
  • Spring Rolls - 6 pieces $6.90
    • Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
  • Cheese Naan $4.50
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • - Prawn, Duck $19.90
  • Angry Chilli $17.90
    • Cooked with hot chili sauce – Not for faint hearted.
  • Mixed Vegetables $14.50
    • Mixed vegetables cooked with onions, fresh ginger and spices
Homestead Bar and Eatery

Homestead Bar and Eatery

location

Address

276 Cambridge Road, Hilcrest, Hamilton, Waikato, 3216, New Zealand

phone

Phone

0078563996

email

Email

None

clock

Opened hours

Sunday 10:00 - 12:00 Monday 10:00 - 12:00 Tuesday 10:00 - 12:00 Wednesday 10:00 - 12:00 Thursday 10:00 - 12:00 Friday 10:00 - 12:00 Saturday 10:00 - 12:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
276 Cambridge Road, Hilcrest, Hamilton, Waikato, 3216, New Zealand
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