Hong Kong Chinese Takeaways in Waikato Menu

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Hong Kong Chinese Takeaways in Waikato has no menu available, but can choose from many other options such as -Creamy mushrooms or Freshly Baked Loaf from Smith & McKenzie Chophouse. The Londoner English Pub and Restaurant offers many options including Soup of the Day and Garlic Bread (V). Momento includes a wide range like Toast And Spreads or Options. Penne al Forno and Fettuccine al Pollo from . Di Luca's offers Pita Pit and The Family Feast.

Nearby Sample Menus

open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
-add bacon $19
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
sour cream $2
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
big steak fries and house aioli $6
house cured smoked salmon $20

Churros - dulce de leche $11
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Shoestring fries - ailoi $7
Chickpea chips - chipotle crème fraiche $10
Bourbon ice cream & cola float $10
Spiced nuts $6
Anchovy toasts - green olives - anchovy cigar $10
Sichuan pork belly - soba noodle salad - ginger – herbs $20

Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Sweet Treats N/A
- please check our cabinet for daily specials
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Breads for two $14.5
- artisan bread served w house dips
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Fries $10
- served with tomato sauce + smoked garlic aioli

Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries

Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Counter / Cabinet Food
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- Bacon, Avocado and Tomato $12.00
Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
Bagels & Toasts
- Plain, Sesame or Parmesan
Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing

-avocado $3
-large $8
Vik's burgers $20
- Served w fries.
-Add Toast $6
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
-house cured salmon $6
-Add Salmon $6
-add chicken $6

Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
Fish of the Day P.O.A
- With your choice of two sides & butter (lemon, garlic or chilli )
Local Beef sausages $16.50
- With mashed potatoes, seasonal green & a rich onion gravy
Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
Fries S $40.00 / L $8.00
Spicy Beef Nachos $16.00
- Topped with cheese, sour cream & capsicum salsa
Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce

French toast w banana, $15
- maple syrup & crème fraiche
Thai green curry $24
- w coconut cream & lime
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Creamy mussel chowder $18
- served w garlic & herb bread
Garlic bread $6
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Mince & eggs w toast $14

French Fries $10.00
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns

Pride $19.00
- Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
Margherita $15.00
- Tomato base, mozzarella, oregano
2 toast $3.00
H.V.H Seafood Chowder $15.00
- A house specialty served with toasted garlic bread
Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
Greek Salad $17.00
- Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
Battered fish, salad garnish, beetroot and tartare sauce $17.00
2 eggs $5.00

Chicken Breast Pita(regular/petita) $10.90 / $8.90
Brave Beef $5.00
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Chick n Fala Salad(regular/petita) $12.50/ $10.50
Extra Dip $1.00
The Family Feast $40.00
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Garden (V) Pita (regular/petita) $8.50 / $7.50

Sausage $1.80
Chicken sticks $1.20
-Dory $4.50
Prawn twister $1.50
Chicken salt $1.00
Subject to fresh fish availability of the day
Hot dog $2.80
Cheese $1.00

Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Fries $7.00
- With tomato sauce
Pancakes $14.00
- Caramelized bananas and cream
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Kumara Fries $10.00
- With aioli
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries

H&C $10
Cheese
Mozzarella
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
SALAMI $10
Watties Spaghetti
Olive Oil

BACON AND EGG OR BLT
FRUCOR DRINKS RANGE
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.