Hong Kong Chinese Takeaways in Waikato Menu

Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Agria potato puree $8.00
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions

Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Cheese burger, chips & salad $14.00
Cheesy toast $7.00
Half portion available $10.00
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Fries & aioli $6.00 / $9.00
- S / L
Kapiti mango or berry sorbet $9.00
Fish of the Day Special n/a
- please ask staff

Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
Free range eggs $9
- on toasted ciabatta. Tweak it.
-sausage (x2) $5
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
-Add Salmon $6
-bacon $4
Tweak it $3
- -tomato
-mushroom $5

Margherita $16.50
- Mozzarella, tomato and basil pesto
Side Orders
Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
Sundae
- Without biscuit crumbs
Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
-Add Chicken For $5.00
Spicy Buffalo Wings $15.00
- Chicken wings marinated in spicy buffalo sauce served with aioli
Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil

Mango Chicken $18.00
- Chicken cooked with mango pulp
Saag Paneer $14.00
- Cottage cheese cooked with spinach and spices
Mixed Pickle $3.00
Vegetable Biryani $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
Raita $3.50
Prawn Sagwala $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
Dhingri Mutter $14.00
- Dingiri and peas cooked in Kashmiri style

Eggs Benedict
- Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
Sides
Bacon, sausage, salmon $4.00
- Avocado Smash $14.50
- Bacon $16.50
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce

Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
- Poached or scrambled $12.00
Kids Shoestring fries $3.00
Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
Kids wedges $4.00
Shoestring Fries $5.00

Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Red pepper spinach & olives $13.00
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Bacon Egg on Toast $10.00
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Kids Fries $4.00
Or just ask us for a smaller something else. N/A

- garlic sea salt $9
Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
-dinner 225Gm tarakihi $24
-semi dried tomato & feta $12
Spinach arancini…(gf) $15
- Crunchy risotto balls on roasted beetroot puree.
-chicken $19
Stack of hash $20
- Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
-spinach risotto cake + rocket + aioli (v)

-flambéed with cointreau $21
-Seasonal greens with herb butter $8
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta

Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Fries $7.00
- With tomato sauce
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Pancakes $14.00
- Caramelized bananas and cream
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast

Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Homemade Cheesecake $12.00
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Chocolate Mudcake $12.00
Scotch Fillet $28.00
- Prime 250g

Nearby Sample Menus