Hong Kong Chinese Takeaways in Waikato Menu

Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
Southern Style Crispy Chicken Burger $19.50
- Lettuce, jalapenos, slaw, chipotle aioli, wedges
Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
-Salmon $19
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
Angus Eye Fillet $36.90
- Grass fed
Gourmet Sides $8.90

Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Creamy Chip Dip $2.50
Corn on the Cob (Regular) $4.50
Feta $1.50
Corn on the Cob (Large) $6.50
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
Swiss Cheese $1.50

Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Streaky Bacon $6
Potato Hash $4
Breakfast Sausage $6
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise

Stir fried Cashew nuts $17
Stir fried vegetable $17
- with sweet and sour sauce
Vegetable $2
Chicken $3
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Satay $15
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
Fish $3

Eggs Poached or Fried $9.00
- w toasted ciabatta
Eggs Benedict w salmon $17.00
Savoury Mince $16.00
- w poached egg
Eggs Benedict w bacon $16.00
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Veggie Fritters $15.00
- w sour cream
BLT Bagel w honey mustard full portion $14.50

Available from 8am - 2.00-3:00 pm daily
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
Lunch Menu - Available all day
-Reg $5.50
Breakfast Available 8am - 2.30pm Daily
Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.

Sesame wings $10
Mini mussel fritters $13
Mushroom bruschetta $11
Chicken mole tacos $12
- w pinto beans
Pork scratchings $5
House cut double fried chips $6
-W chips $18
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion

Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Salad $6.50
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Add Fries $4.00
Crinkle Cut Fries $6.00
Add Fries $4.00
Hand Cut Chips $7.00
Seasonal Vegetables $7.50

Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Seafood Cocktail $12.80
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Oyster Cocktail $12.80
Soup of the Day $9.90
Garlic Bread $4.90
Garlic & Herb Bread $5.20

Satay Chicken Kebab $9.50
- Skewered chicken kebabs served with satay sauce
Japanese Katsu Curry on Rice (Chicken / Pork) $16.00
- Deep Fried Japanese style chicken /pork cutlet with Japanese style curry on rice
Gravy Beef Noodle Soup $14.00
- Famous Ming city gravy beef noodle soup
Nasi Goreng (Spicy) $14.50
- Southeast Asian style curry fried rice with BBQ pork, beef and chicken
Thai Garlic Prawn Salad $15.00
- Thai style garlic prawn salad with fresh diced mango and special Thai sauce
Tropical Trifle $8.00
- Tropical style light mango trifle
Chicken Laksa (Spicy) $15.00
- Roast chicken & rice noodle cooked with Laksa sauce & coconut cream
Roti $6.00
- Roti served with special prepared satay & curry sauce

Keema Naan $5.50
Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
- Prawn, Duck $19.90
Egg Noodles Stir Fried
- Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry

BACON AND EGG OR BLT
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES

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