Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
Chicken with cashew nuts $13.00
Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.
Castle Street Chicken Parcel $25 Sm / $36 Med
Chicken bound with apricots, walnuts and brie wrapped in a filo case, baked golden and served with roasted potatoes and cranberry glaze.
Creamy Garlic Aioli** N/A
Speight's Fish and Chips $15.00
Beer battered market fish served with fries, salad and a housemade tartare sauce.
Ploughman Pork Belly $31.00
Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.
Mud Cake** $14.00
Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
Blue and Gold $30.00
Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Vietnamese Chicken and Mint Salad $19.50
Marinated chicken with salad greens, crispy noodles and roasted almonds.