Hornby Chinese Takeaways in Christchurch Menu

SPECIAL SPECIAL
  • Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
  • Chicken with cashew nuts $13.00
  • Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
  • Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
CHICKEN DISHES CHICKEN DISHES
  • Chicken fried rice / Chicken fried noodles $10.50
  • Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
  • Chicken satay sauce on fried rice $12.00
BEEF DISHES BEEF DISHES
  • Beef fried rice / Beef fried noodles $10.50
  • Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
  • Beef tomato on fried rice $13.00
  • Beef with curry sauce / Beef with chili sauce $12.00
VEGETARIAN & OTHER DISHES VEGETARIAN & OTHER DISHES
  • Chicken with curry sauce $12.00
  • Beef with sweet and chili sauce $13.00
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
  • Vegetarian Chow Mein $9.00
  • Vegetarian egg foo young / Mixed vegetables $9.50
  • Chicken and corn soup $5.00
  • 1 dozen Wontons (with sauce) $8.00
  • Fried rice / Fried noodles $5.50
  • Boiled rice $3.50
  • Prawn fried rice / Prawn fried noodle $12.00
BURGERS BURGERS
  • Plain $3.50
  • Cheese / Egg / Bacon $4.20
  • Steak $5.30
  • Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
  • Giant (biggest) $7.00
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
ROAST PORK / PORK DISHES ROAST PORK / PORK DISHES
  • Roas pork fried rice / Roast pork fried noodles $10.50
  • Roast pork vegetable chow mein $11.00
  • Sweet and chill roast pork $13.00
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
EGG FOO YOUNG DISHES EGG FOO YOUNG DISHES
  • Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
  • Prawn egg foo young $14.00
  • Combination egg foo young $13.00
FRESH COOKED FRESH COOKED
  • 1/2 Chips / Pineapple ring $1.70
  • Chips / Fish $2.40
  • Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
  • Crab stick $1.50
  • Potato fritter $0.70
  • Curry roll / Spring roll $2.60
  • Chicken nuggets $8.00 /dozen
  • Jam Rap / Choc Jam Rap $2.10 each
  • Spicy wedges $4.90
  • Chicken pattie $3.80
  • Fried mussels $1.20 each / $9.90doz
  • Fried oysters $1.30 each / $9.90doz
  • Fried scallop $1.50 each / $12.90doz
  • Fish Bite $5.90dozen
  • Onion rings $4.20/ 1/2dozen
  • Squid rings $4.50/ 1/2dozen
  • Fried mushroom $4.80/ 1/2dozen
  • Mini Spring Rolls $5.50/dozen

Nearby Sample Menus

  • Pappadoms (deep fried) $2
  • Steamed Basmati Rice $3
  • Boiled Egg $2
  • Egg Fried Rice $11
    • Stir fried rice with fresh vegetables and egg.
  • Southern Spices Special Uthappam $13
    • Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
  • Mysore Masala Dosa $13
    • Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
  • Chutney $2.50
  • Chilli Chicken and fried rice $21
  • ROAST PORK PINEAPPLE ON RICE $12.00
  • ROAST PORK $5.00
  • EGG $4.00
  • POTTLE FRIED RICE $6.00
  • CHOW CHOW $4.00
  • Bacon Pattie $2.40
  • NASI GORENG RICE $11.50
  • Hot Dog $2.40
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Hercules Brizola 300g $33.99
    • 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Barbequed Greek Beef Patties $23.50/ $28.50
    • Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Filleto Fantastico 225g $37.00
    • 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
  • Fresco Lemonato Chicken $23.99/ $28.99
    • Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
  • The Fisherman's Catch $28.50
    • Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
  • Steak With Oyster Sauce $12.70
  • Chicken With Satay Sauce $12.70
  • Sweet & Sour Chicken $12.70
  • Prawn & Cashew $15.90
  • Chicken Mushroom on Fried Rice $12.70
  • Nasi Goreng (Rice) $11.70
  • Bami Goreng (noodles) $11.70
  • Lemon Chicken $12.70
  • PINEAPPLE RINGS (2 for $3.80) $2.40
  • MEAT PATTIES $2.40
  • FISH BITES 3 for $2.40
  • SOLE FILLETS $5.80
  • TARAKIHI FILLETS $4.50
  • HALF CHICKEN $8.00
  • PAUA PATTIES $3.50
  • BLUE COD FILLETS $5.80
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Handcut Chips w Aioli $9.00
  • Beetroot, Feta & Hazelnuts $9.00
  • Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
    • No syrup
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • Caramel Mocha Latte $6.50
  • Mediterranean Lamb $23.00
    • pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
  • Kudos Porridge $11.50
    • w’ rhubarb compote and milk
  • Kudos Breakfast $20.80
    • free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
  • Smoked Salmon Caesar Salad $24.50
    • smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
  • Kudos Breakfast (Vegetarian) $20.80
    • free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
  • HongKong Style fried Rice $10.00
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Bami Goreng (Noodle) $9.50
  • Dumplings Soup Noodle $9.00
  • Extra Rice or Noodle $1.50
  • Lemon Grass Chicken on Rice $8.00
  • Chicken Fried Noodle $9.00
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Homemade bread, extra serve $7.50
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • FISH BITES 3 FOR $1.00
  • MINI SPRING ROLLS 3 FOR $1.00
  • JAM RAPS $2.00
  • MUSSELS EACH $1.00
  • FISH $1.50
  • SCALLOPS 6 FOR $9.00
  • SCALLOPS EACH $1.50
  • PACIFIC OYSTERS 6 FOR $9.00
  • Toast & Spreads $6.50
    • With butter & jam
  • Berry Compote & Yoghurt $12.00
  • Bacon and Eggs $12.50
    • Poached, scrambled or fried
  • Kids Platter $9.50
    • Sausages, bread, cheese, fruit & sweet treat
  • Bacon Butties $6.50
  • Butter and Jam $6.50
  • Eggs on Toast $9.50
    • Poached, scrambled or fried
  • Big Breakfast $18.50
    • Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
  • Indian Heaven Aloo (A delicious must try-dish) $5.00
    • Diced potato tempered with mild spices and cumin seed.
  • Lamb/Beef Korma $16.00
    • Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Peshawari Naan $4.50
    • Naan filled with chopped dried fruit and nuts.
  • Lamb/Beef Vindaloo $16.00
    • Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
  • Lamb / Beef Madras $16.00
    • Boneless Lamb / Beef coked with exotic ground spices and coconut milk.
  • Chicken Korma $15.00
    • Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Prawn Malabari $18.50
    • A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
  • Gulab Jamun $5.00
    • Creamed milk dumpling served in sugar syrup
  • Prawn Fried Rice $12.00
  • Steak $5.00
  • Double Meat $5.00
  • Scallops (dozen) $16.00
  • Roast Pork Curry on Rice $12.00
  • Crumbed Cod Fillet $4.50
  • Nasi Goreng (rice) $11.50
  • Prawn Chop Suey $12.00
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • WHOLE CHICKEN $14.50
  • 1/4 CHICKEN $9.30
  • QUARTER CHICKEN $4.80
  • HALF CHICKEN $8.50
  • 1 CHICKEN + 2x FRIES $19.50
  • 1/4 CHICKEN + FRIES $7.30
  • 1/2 CHICKEN + FRIES $10.90
  • 1/2 CHICKEN $12.40
Hornby Chinese Takeaways

Hornby Chinese Takeaways

location

Address

385 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033497456

email

Email

None

clock

Opened hours

11:45 AM to 9:30 PM (Mon-Wed), 11:45 AM to 10 AM (Thu-Sat), 4 PM to 9 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
385 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand