Hornby Chinese Takeaways in Christchurch Menu

SPECIAL SPECIAL
  • Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
  • Chicken with cashew nuts $13.00
  • Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
  • Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
CHICKEN DISHES CHICKEN DISHES
  • Chicken fried rice / Chicken fried noodles $10.50
  • Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
  • Chicken satay sauce on fried rice $12.00
BEEF DISHES BEEF DISHES
  • Beef fried rice / Beef fried noodles $10.50
  • Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
  • Beef tomato on fried rice $13.00
  • Beef with curry sauce / Beef with chili sauce $12.00
VEGETARIAN & OTHER DISHES VEGETARIAN & OTHER DISHES
  • Chicken with curry sauce $12.00
  • Beef with sweet and chili sauce $13.00
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
  • Vegetarian Chow Mein $9.00
  • Vegetarian egg foo young / Mixed vegetables $9.50
  • Chicken and corn soup $5.00
  • 1 dozen Wontons (with sauce) $8.00
  • Fried rice / Fried noodles $5.50
  • Boiled rice $3.50
  • Prawn fried rice / Prawn fried noodle $12.00
BURGERS BURGERS
  • Plain $3.50
  • Cheese / Egg / Bacon $4.20
  • Steak $5.30
  • Double Meat / Fish burger / Bacon & Egg / Cheese & Pineapple $4.90
  • Giant (biggest) $7.00
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
ROAST PORK / PORK DISHES ROAST PORK / PORK DISHES
  • Roas pork fried rice / Roast pork fried noodles $10.50
  • Roast pork vegetable chow mein $11.00
  • Sweet and chill roast pork $13.00
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet & sour pork / Sweet & sour chicken / Sweet & sour fish / Fish with lemon sauce $12.00
EGG FOO YOUNG DISHES EGG FOO YOUNG DISHES
  • Chcken egg foo young / Beef egg foo young / Roast pork egg foo young $12.00
  • Prawn egg foo young $14.00
  • Combination egg foo young $13.00
FRESH COOKED FRESH COOKED
  • 1/2 Chips / Pineapple ring $1.70
  • Chips / Fish $2.40
  • Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
  • Crab stick $1.50
  • Potato fritter $0.70
  • Curry roll / Spring roll $2.60
  • Chicken nuggets $8.00 /dozen
  • Jam Rap / Choc Jam Rap $2.10 each
  • Spicy wedges $4.90
  • Chicken pattie $3.80
  • Fried mussels $1.20 each / $9.90doz
  • Fried oysters $1.30 each / $9.90doz
  • Fried scallop $1.50 each / $12.90doz
  • Fish Bite $5.90dozen
  • Onion rings $4.20/ 1/2dozen
  • Squid rings $4.50/ 1/2dozen
  • Fried mushroom $4.80/ 1/2dozen
  • Mini Spring Rolls $5.50/dozen

Nearby Sample Menus

  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Caesar Salad $15.90
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • 2 Eggs $10.90
    • any style with toast
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • Eggs Benedict $16.90
    • choose bacon or smoked salmon
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • O.G.B Mash $10
  • Seasonal Vegetables $8
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00
  • Prawn $23.00
  • Cashew Nut Stir Fry
    • An abundance of fresh vegetables and cashew nuts - very popular.
  • Lamb Shanks in Massaman Curry
    • Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Vegetable & Tofu $19.50
  • Prawn $23.00
  • Main, Seafood $20.50
  • Spicy Seafood Soup
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • Spinach $3.50
  • Mini Pancake Stack $10.50
    • A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
  • Grilled Mushrooms $5.00
  • Beer Battered Blue Cod $23.00
    • (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
  • Boiled Egg and Soldiers $8.50
    • Soft boiled egg with vegemite or marmite toast soldiers
  • Potato, Bean and Halloumi Stack $21.50
    • (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
  • Soup $11.50
    • small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
  • Dukkah Eggs $17.50
    • Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
  • Ribs $14.00
    • Juicy, tender, sticky.
  • Fish and Chips $12.00
  • Wedges $10.00
    • Sweet chili sauce, sour cream.
  • Chunky Chips with Aioli $10.00
    • With Aioli.
  • Grilled Angus Sirloin Steak $12.00
    • Served with steamed vegetables and mashed potato
  • Chicken Liver & Thyme Pate $14.00
    • With fig chutney and toast.
  • Fish & Chips $24.00
    • Tempura battered fish of the day with hand cut chips, salad, lemon and tartare sauce.
  • Egg Benedict $20.00
    • Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
  • BLAT $17.00
    • with avocado
  • with salmon and cream cheese $10.00
  • with hummus and tomato $9.00
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • with pesto and cream cheese $9.00
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • Children’s size Scrambled eggs on toast $9.00
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Seasonal Garden Salad $7.50
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • Chicken Wings $12.00
    • served with fries seasonal salad and house-made ketchup
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • The Meat Platter
    • Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
  • Mushrooms $3.00
  • Onion Rings $7.00
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
  • Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
  • Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
  • Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Sushi
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Seasonal Vegetables
  • Gourmet Fries
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Mushroom
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Chimichurri
  • Beer Buttered
  • Spring Rolls
  • Soft Shell Crab Tempura Roll $ 22.00
    • spicy crab meat, pickled radish, avocado
  • Sashimi Regular $ 26
  • • Prawn
  • Vegetable Tempura Roll $ 15.00
    • Potato, sweet potato, capsicum, tofu, soy bean
  • Petit Kids Set (under 6 years old) $15.00
    • Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
  • Rice Bowls
  • and choose TWO of below:
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
  • Egg $1.50
  • Stuffed Chicken Breast(GF) $28.50
    • A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • Mushrooms & Bacon (V) $12.00
    • Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
  • Wedges (V) $13.00
    • Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
  • Also check out our specials board for daily specials
  • Pumpkin & Kumara Salad (V/GF) $17.00
    • Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
  • Seafood of the Day
    • Ask one of our friendly staff for our Seafood Special of the Day
  • Hoki $3.00
  • Tarakihi $4.00
  • Salmon $6.00
  • Mushroom $4.00
  • Cheese and Pineapple $4.00
  • Fish $5.00
  • Vegetarian $5.00
  • Salmon $6.00
  • Pan Fried Noodles
  • Small $8.50
  • Large $11.00
  • Large $12.00
  • Small $9.90
  • Small $8.50
  • Large $12.00
  • Beef Fried Rice/Noodles
  • Bacon Brie Flute $6.50
  • Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
  • Club Sandwiches $4.00
  • Steak pie with side Salad $7.50
  • Egg Sandwiches $3.50
  • Roast Chicken Wraps, also GF $5.00
  • Soup (changes Daily) with fresh bread and butter $6.50
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Hornby Chinese Takeaways

Hornby Chinese Takeaways

location

Address

385 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033497456

email

Email

None

clock

Opened hours

11:45 AM to 9:30 PM (Mon-Wed), 11:45 AM to 10 AM (Thu-Sat), 4 PM to 9 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
385 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand