Hornby Chinese Takeaways in Christchurch Menu

BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
ORANGE CREME BRULEE $12.00
- biscotti
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw

Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
Fries $4.00
Mushrooms $6.50
Chicken $18.90
- Corn kernels, jalapenos and chunks of chicken
Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream

Special Fried Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Vegetarian Soup $9.00
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Sweet Sour Prawns Noodles I Rice $12.80

Kids Platter
- cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Mini Cheese Burger
- 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Fairy Bread
Chicken, Cranberry & Brie $24.00
- Creamy brie cheese, smoked chicken & mozzarella, drizzled with a delicious cranberry sauce
Rib-eye Steak $32.00
- 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter

Piece of Blue Cod $12.50
Eggy Bread 1⁄2 pint French toast. $11
Drunk Steak $33
- A prime cut of sirloin marinated in Speight’s Old Dark, served with golden fries, salad greens and your choice of sauce.
Continental Breakfast $10
- Help yourself to a variety of cereals, toast, fresh fruit and yogurt. Also includes free filter coffee, tea and juice.
Moroccan Lamb $28
- Pizza sauce topped with juicy pieces of Moroccan seasoned lamb with onion, mushrooms, tomato, feta and mozzarella with a yoghurt and mint sauce swirl.
Honey Chicken $24
- Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.
Little Mexican $12
- Corn chips, beef bean, cheese, guacamole and sour cream.
Onion Rings $9

Vegetarian $19.90
Stir fried with the meat of your choice
Vegetarian $20.90
Vegetarian Spring Rolls $8.50
- Six Crispy Thai style spring rolls filled with vegetables served with sweet chili sauce.
Vegetarian $19.90
Chicken, Pork or Beef $20.90
Chicken, Pork or Beef $20.90
Vegetarian $20.90

Beancurd jelly with soup-meagre $4.80
Chicken heart $1.50
Spiced Pork Tripe $6.80
Soybean milk $2.00
Fried bread stick $1.00 each
Noodles soybean paste $9.50
Tea egg $1.00 each
Dish pickle $0.50 each

Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Fresh Volstead Salsa $3
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Spicy Tortilla Chips and Volstead Salsa $11
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.

Spag toast $8.00
- Topped with fried egg
Vegetarian risotto $22.00
- Spinach and roast kumara through creamy arborio rice
Basket of fries $7.00
- Served with tomato sauce and garlic aioli
B.L.T $19.50
- An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
Beer battered fish $21.00
- Served with chunky fries and salad
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Vegetable platter $23.00
- Selection of vegetables with a potato rosti, served with dipping sauces
Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese

Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Toast with Spreads $10.00
- served with butter and your choice of spread
Chorizo $5.00
Soup POA
- served with crusty bread and cafe de paris butter
Eggs Your Way $10.00
- free range with toast
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds

Curator's fries $9.00
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
Patatas bravas $14.00
- Cubed fries & paprika sauce

Prawn toast $12
Beef and black pepper sauce on rice $15
King prawns with black bean sauce $21
Stewed beef noodle soup $15
Deep fried Spuid $8
Egg, Seaweed and Tofu Soup $6.50
Chicken and corn Soup $6.50
Pak choi and prawns $21

Blue Belle
- Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
Italian
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
Cajun Chicken $18.00
- Chicken and cherry tomatoes sauteed in a rich cremay Cajun sauce with penne pasta
Pork and Kumara Croquettes $13.00
- Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
Red Stag
- A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
Sicilian $18 Med / $21 Lge
- Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
Fresh Garlic Bread $8.50
Greek $12.50
- Fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette.

PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Smoked salmon mousse with toasted ciabatta & pickles $12.50
RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
Cheesecake of the Day $12.50

Carrot N/A
White Bread N/A
Tomato N/A
Olives N/A
Subway Melt N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
M&M N/A

Hornby Chinese Takeaways in Christchurch Menu

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Hornby Chinese Takeaways

Canterbury > Christchurch > Hornby Chinese Takeaways

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385 Main South Road, Hornby, Christchurch, Canterbury, 8042, New Zealand

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