Hoxton in Auckland Menu

Hoxton in Auckland has no menu available, but can choose from many other options such as Lamb Korma or Prawn Crackers from Monsoon Cafe Restaurant. Pakuranga Pizza offers many options including 2 x Large Pizzas and Cool Banana's. The Food Room includes a wide range like Steak & Cheese or Bacon & Egg. Hot dog - (on a stick) and Chicken nuggets- (10 pack) from . Mama Kebab offers Sushi Me and Miso Soup.

Nearby Sample Menus

Spice Star (sample menu)
  • 14 Chicken Madras $10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • 71 Plain White Rice $2.00
    • Plain white rice boiled
  • 2 Onion Bhaji (4 pcs) $6.00
    • Sliced onions stirred in chickpea flour batter, deep fried
  • 47 Cheese Naan $5.00
    • Stuffed with a special cheese mixture
  • 15 Chicken Saagwala $12.00
    • Chicken cooked with fresh spinach, blended with herbs & spices.
  • Full $18.00
  • 33 Navrattan Korma $10.00
    • Fresh mixed vegetable and dry fruits cooked in cream
  • 45 Plain Naan $2.50
    • Traditional bread cooked in tandoor oven
Flame Pizza (sample menu)
  • LAMB AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • GREEK $9.00
    • feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
  • BEEF BURGER $6.50
    • lean lamb mince with salad, aioli and whitlock chutney
  • CHICKEN AND AVOCADO $10.50
    • grilled chicken breast with salad, avocado, aioli and plum sauce
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • 9”/12”/18” $8.50/$14.50/$28.50
  • BEEF
    • Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
  • THAI FUSION
    • Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
Bazza's Steakhouse (sample menu)
  • Sundae Jazz $13.50
    • A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
  • The Great Steak $52.90
    • 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Fries or Baked Potato $5.00
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Caesar Rump $36.90
    • Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Crumbed Fillet Fingers $38.90
    • Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
Rathgar Rd Takeaways (sample menu)
  • 6 Won-Ton $3.50
  • Fish of the day $4.00
  • Curry Roll $1.80
  • 6 Chicken Nuggets $3.50
  • Banana Fritter $1.80
  • Sausage $1.20
  • Steak & Mushroom $6.00
  • Crab Stick $1.20
Ripples Cafe On The Marina (sample menu)
  • Sausage $1.80
  • -Carton $4.50
  • Shrimp Cocktail $12.50
    • a cup brimmed full of mouth-watering shrimps in a tasty 1000 island sauce
  • Garlic Prawn Salad $23.50
    • Sauteed in garlic butter and served on a crisp garden salad with 1000 island dressing
  • Bacon / Mushroom / Avocado $2.00
  • Ripples Burger $12.50
  • Hamburger $6.50
  • -Carton $2.50
Kebab Station (sample menu)
  • Mixed doner $15.50
  • Chicken $17.00
  • Souvlaki l/d salad $14.00
  • Souvlaki chicken c (spicy) $16.00
  • Lamb doner $12.00
  • Fried eggs $13.00
    • Mushrooms, tomatoes, toasted bread & butter
  • Meat from spit $12.00
  • Felafel salad $12.00
Sha Xian Snack (sample menu)
  • A8 Mini Wonton $6.00
  • $8.00/15
  • D3 Pork and cabbage dumplings $10.80
  • N7 Angelica sinensis with lamb ribs noodle soup $10.00
  • N11 Spicy pig intestine slices noodle soup $10.00
  • A10 Fujian sliced taro ball $5.00
  • N29 Noodle with pork paste and mushroom $9.00
  • N10 Seafood noodle soup $10.00
Apero Food & Wine (sample menu)
  • Goats cheese croquettes, Kamahi honey $8.00
  • Apéro sweet treat $9.00
  • Terrine of the day $18.00
  • Warm marinated olives $6.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Something fish (market price) -
  • Seasonal soufflé, ice-cream $15.00
Faro (sample menu)
  • BUL DAK $26.00
    • stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • BULGOGI SSAM
  • LUNCH "MYUN" $15.00
    • Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)
  • MINI BIBIMBAP
  • SUNDUBU(V) $14.00
    • spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
  • L.A. Galbi $23.00
    • prime steer beef short rib("flanken" style ribs), marinated
  • MOK SAM GYEOP $19.00/$20.00
    • pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
  • CHOICE OF
    • spicy seafood, pork belly, chicken with hot sauce, spicy pork, savoury beef
Kiwi Roast Mangere (sample menu)
  • Mousse $3.00
  • No. 16 Chicken $14.90/$8.50/$4.50
    • whole/half/quarter
  • Sandwich $5.50
    • with salad, meat & gravy
  • Mashed potato & gravy $2.50/$5.00
  • 10 golden potatoes
  • Beef $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • 1.5 litre drink
  • Pumpkin $0.60
The Royal Challenge Indian Restaurant (sample menu)
  • V21. VEGETABLE MANCHURIAN (Dry/Gravy) $12.00
    • Vegetable pakoras cooked with finely chopped vegetables with soya sauce in Chinese style
  • E6. VEG PAKODA (4 pcs) $4.50
    • Mix vegetables stirred in chickpea flour coated & deep fries
  • M15. CHICKEN LABABDAR $12.99
    • Chicken cooked with capsicum, paneer & onion cashewnut gravy
  • M1. CHICKEN TIKKA MASALA $12.99
    • Chicken tikka roasted cooked with onions, capsicum in onion & tomato
  • V7. MATTAR ALOO $12.00
    • Fresh peas and potatoes cooked in an onion and tomato gravy
  • M28. FISH MASALA $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • V10. YELLOW DAL $12.00
    • Toor and red masoor lentil cooked in simple home style
  • M36. PRAWN VINDALOO $14.99
    • Prawns cooked in goan style with hot spices.
Velvet Burger (sample menu)
  • 2. Hottie $9.90
    • this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
  • Gluten Free Bun $2.5
  • Beetroot $1
  • 13. Mini Animal Rights $9.90
    • 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
  • Half Scoop Fatties $5.5
  • 1. Squawk Dawg $8.90
    • this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • Mushroom $1.5
Turo-Turo Philippine Cafe (sample menu)
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Tokwa't Baboy N/A
    • Pork and tofu in soy and vinegar
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Cakes N/A
    • Selection of freshly-made cakes including ube flavour
  • Beef Caldereta N/A
    • Spanish-style beef casserole with vegetables (mild)
Birdcage Bar & Restaurant (sample menu)
  • House Garlic Loaf $7.50
  • Orange chocolate truffles $9.50
  • add bacon $ 2.00
  • Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • Buffalo Chicken Wings & Blue Cheese Sauce $12.00
  • Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
  • Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
Hickory Cafe (sample menu)
  • Extra egg $1.50ea
  • B - with tomato, presto and cream cheese $8.50
  • 1 Omelette $13.50
    • Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken
  • B - with fresh fruit salad and cream, drizzle maple syrup $14.50
  • A - with spinach & mushroom $14.00
  • 5 Avocado Smash $8.00
    • wholemeal toast, avocado, angel tomato, drizzle of olive oil
  • Side of fries $3.00
  • - Your choice of 1 base ad 2 toppings
Hoxton

Hoxton

location

Address

41 Victoria Road, Auckland, Auckland, 0624, New Zealand

phone

Phone

094453425

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
41 Victoria Road, Auckland, Auckland, 0624, New Zealand
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