Huhu in Waikato Menu

SNACKS / SIDES SNACKS / SIDES
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Fresh Salad, Lemon Dressing, Seeds $7.50
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
MEALS MEALS
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
13oz Silver Fern Farms Rump >> Served with Chunky Homestyle Chips, Housemade Slaw 13oz Silver Fern Farms Rump >> Served with Chunky Homestyle Chips, Housemade Slaw
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
10oz Prime Steer Scotch Fillet >> Served with Chunky Homestyle Chips, Housemade Slaw 10oz Prime Steer Scotch Fillet >> Served with Chunky Homestyle Chips, Housemade Slaw
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
SWEETS SWEETS
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00

Nearby Sample Menus

  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
  • Universal Beef Eye Fillet $34.00
    • 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Half portion available $10.00
  • Onion rings & garlic mayo $8.00
  • Vege $17.00
    • vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fish of the Day Special n/a
    • please ask staff
  • Chips with tomato sauce $6.50
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • Creamy Garlic Mash Potato $8
  • Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
  • 7 Da Hang Loose Hawaiian GC Burger $7.90
    • Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
  • 4 Peri Peri Chicken
    • Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
  • 2 Cranberry Chicken
    • Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
  • All $11.90
  • 7 Wedge Delight
    • whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
  • 2 Italian Meatballs
    • whole milk mozzarella,fresh onion & tomatoes and classic meatballs
  • 5 Mordor Spicy Burger $7.90
    • Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
  • 3 Traditional Pizzas $20
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Pannacotta $14.00
    • With cinnamon fruit
  • ●Shared plates
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Herbed Tomato Soup $12.50
    • served with toasted focaccia
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Eggs on toast $10.50
    • Toasted sour dough with your choice of poached, fried or scrambled eggs
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • Ironique Big Brekky $24.50
    • Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
  • Lamb Shank 1-$26.00 2-$32.50
    • Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
  • Fries Regular $5.00 Large $7.00
  • Breads & Spreads $15.00
    • A selection of Artesian breads & three Ironique spreads
  • Add mushrooms $3.50
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Workman's Herby Bread $5
  • All Meals Served With Roast Vegetables
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • Pasta of the day (ask our lovely staff) $17
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * Rib-Eye Steak (plain or garlic)
  • * Crumbed Fish (x1) Chips & Salad (or Eggs)
  • * Fish Burger & Fries & Tartare Sauce
  • *Venison Burger & Fries with Cranberry Sauce
  • * Chicken & Mushroom Fettuccini
  • * Roast of the Day with Gravy
  • Mojo $14.20
    • Fresh Breast Of Chicken, Bacon, Avocado, Salad, Relish, Aioli
  • Soul Spud Fries $4.50
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • The Magic Mushroom $16.80
    • Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
  • Nut Out $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
  • Local Chick $12.20
    • Fresh Breast Of Chicken, Salad, Relish, Aioli
  • Going Tropo $14.50
    • 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
  • Vegan Vibe $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
  • Frech Toast Stack $16.00
    • Served with bacon, fried banana, maple syrup and a hint of cinnamon
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Tomato Sauce $2.00
  • Eggs on Ciabatta $11.50
    • Poached, fried or scrambled
  • Garlic Bread $13.00
    • Ciabatta baked on-site
  • Egg $2.00
  • Sausage $4.00
  • Rustic Seasoned Wedges $15.00
    • Served with bacon, melted cheese, sour cream and sweet thai chilli sauce
  • Cheese cake $4.50
  • Falafel $1.50
    • Chickpeas, celery, parsley, coriander
  • -Combination $16.00
    • Chicken, lamb, falafel and mujver
  • Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
  • Falafel meze $7.50
    • Three falafels with hummus, sweet chilli and yoghurt
  • Chocolate mousse $4.50
  • "Eat right, be bright"
  • Traditional turkish mezes with pita bread
  • Fresh Baked Cookie $3.00
  • Homemade Stew $10.00
  • Cold Pork Pie $6.00
  • Ploughman Sandwich $6.00
  • Beef and Ale Pie $6.00
  • Soup of the day $8.00
  • Cheese Mouse trap $5.00
  • Muffin $4.00
  • -Meyer Vintage Gouda (Waikato)
    • 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
  • -Seasonal greens with herb butter $8
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $21
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • VSB Chicken Parmigiana $18.50
    • Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • Chicken $15
  • Vegetable Biryani $14.00
    • Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
  • Potato/Onion/Paneer Kulcha 4.50
  • Kadai Chicken
    • Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
  • Raita $2.50
  • Onion & Peas Rice $10.00
  • Paneer Saagwala $14.50
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • All burgers served w/chips N/A
  • Bowl of Chips $3.00 or $6.00
  • Chicken Nuggets and Chips $9.00
  • Deep fried Seafood Cluster $15.00
  • Steak burger $12.50
  • Sirloin Steak with Vegs $25.00
  • Wedges $10.00
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
Huhu

Huhu

location

Address

10 Waitomo Caves Road, Waitomo Caves, Waitomo, Waikato, 3943, New Zealand

phone

Phone

0078786674

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Waitomo Caves Road, Waitomo Caves, Waitomo, Waikato, 3943, New Zealand