Huhu in Waikato Menu

SNACKS / SIDES SNACKS / SIDES
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Green-Lipped Mussels $15.50
    • grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Fresh Salad, Lemon Dressing, Seeds $7.50
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
MEALS MEALS
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
13oz Silver Fern Farms Rump >> Served with Chunky Homestyle Chips, Housemade Slaw 13oz Silver Fern Farms Rump >> Served with Chunky Homestyle Chips, Housemade Slaw
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
10oz Prime Steer Scotch Fillet >> Served with Chunky Homestyle Chips, Housemade Slaw 10oz Prime Steer Scotch Fillet >> Served with Chunky Homestyle Chips, Housemade Slaw
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
SWEETS SWEETS
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00

Nearby Sample Menus

  • courgette fritters (v/v/g/d) $16
    • with sofrito and pesto
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • fish and chips $11
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • hollandaise or aioli $2
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • bruschetta of the day $14
    • please see blackboard
  • Fish Meal $6.50
    • 4 Hoki Bites, chips & drink
  • 6x Scallops (2.80ea) $15.00
  • Combo include chips and drink
  • Chicken & Mushroom $6.00
  • F $11.00
    • 2 hoki, sausages, hotdog, chips
  • Battered Sausage $2.30
  • Bacon, Egg and Mushroom $6.00
  • Cheese Onion and Tomato $5.00
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Chicken
    • Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
  • Parmesan Chicken Salad $17.00
    • Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
  • Polenta chips $7
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
  • Jelly and Ice Cream
    • Ice Cream served with jelly
  • Thai Beef Salad $18.00
    • With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
  • Your choice of steak
    • Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • Vegetarian of the Mediterranean $13.50
    • Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
  • Mix $13.50
  • Chicken Small $11.00 Lrg $13.00
  • Chicken Small $11.00 Lrg $13.00
  • Lamb Small $11.00 Lrg $13.00
  • Falafel Small $10.50 Lrg $12.50
  • Chicken Small $9.90 Lrg $12.00
  • Falafel $2.00
  • V8 Tom Kha $8
    • Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
  • M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
    • A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
  • Lamb or Duck $17.90
  • C4 Royal Peanut : Sweet Peanut Curry $16.90
    • Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
  • M15 Sweet Chili Fish: Pia Rard Prig
    • Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
  • V1 Poa Pia $8
    • Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
  • R1 Pad Thai
    • Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
  • A4 Chicken wing: Peek Gai Tod (4 pc) $7
    • Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • -Three Choices $36
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
  • Please ask your server for the available cheese selection
  • Crispy fried pickled cucumber, mustard mayo $7
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Eggs on toast gf $10
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • -Half $10.50
  • -Takoyaki (6pcs) $8.00
  • ●Main
  • -Tofu Musubi $5.00
    • Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
  • ●Other
  • Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
  • -Unagi (Toasted Eel) $3.00 each
  • -Korokke $2.50 each
    • Japanese style croquettes served with mayo & Japanese BBQ sauce
  • BREAKFAST WAFFLES $16.50
    • Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • RIB EYE OPEN STEAK SANDWICH $24.00
    • grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • BACON $6.00
  • FRESH CATCH SPECIAL (+)
    • Check the special board for what’s on offer
  • Gulab Jamun $5.00
  • Mango Kulfi $5.00
  • Chana Masala $14.00
    • Chickpeas cooked in onion tomato gravy with aromatic spices
  • Chicken Naan $5.00
    • Naan bread stuffed with chopped chicken and spices
  • Butter Paneer $14.00
    • Cubes of cottage cheese cooked in rich tomato gravy
  • Raita $3.50
  • Vegetable Pakora $6.00
    • Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
  • Ice Cream (Vanilla) $4.00
  • Mussel platter $32
    • smoked, marinated, grilled, fritters, battered & mussel pate
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • Laksa w chicken & prawns $18
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Tomato & basil $24
    • w chorizo
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
  • MK beef, bacon & cheese on a sour dough bun $19
    • w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
  • Potato Gratin $10.00
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Chicken Livers $20.00
    • Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
  • French Fries $10.00
  • -Beef madras $15.00
    • Boneless beef cooked with Indian spices and coconut cream
  • Kashimiri naan $4.00
    • Naan cooked in clay oven with nuts and sultanas
  • -Lamb saagwala $15.00
    • Boneless lamb cooked with spices, choy sum and spinach
  • -Chicken rogan josh $15.00
    • Boneless chicken cooked in tomato and onion gravy with flavoured spices
  • -Chilli chicken $15.00
    • Boneless chicken cooked with capsicum, onion and special sauces
  • -Beef rogan josh $15.00
    • Boneless beef cooked in tomato and onion gravy with flavoured spices
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
  • Pad Thai
    • Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
  • Singing Chicken $17.90
    • Crispy honey chicken with vegetables and a spicy sauce.
  • Panang Curry
    • A thick Panang curry, with fresh vegetables in coconut cream
  • Keema Naan $5.50
  • Dal Makhani $14.50
    • Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
  • Angry Chilli $17.90
    • Cooked with hot chili sauce – Not for faint hearted.
  • Onion Bhaji - Handful $5.00
    • Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
  • Chicken $15.50
Huhu

Huhu

location

Address

10 Waitomo Caves Road, Waitomo Caves, Waitomo, Waikato, 3943, New Zealand

phone

Phone

0078786674

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10 Waitomo Caves Road, Waitomo Caves, Waitomo, Waikato, 3943, New Zealand