Hungry Wok in The Palms Mall, 20 Marshland Road Menu

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Hungry Wok in Christchurch has no menu available, but can choose from many other options such as One Big Breakfast or Bacon & Eggs from Station One Cafe. Vip's Minimart & Burger Bar offers many options including Snack box and Snack box combo. Avonhead Chinese Takeaway includes a wide range like Chicken Foo Young or Garlic Pork Vegetable on Rice. Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto from . The Laboratory offers Tap N Grind Cafe and Toasted Granola Parfait.

Nearby Sample Menus

Florentine $17.50
- with spinach
Benedict $18.00
- with crispy bacon
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
Spreads and Jams $2.00
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
Black Pudding $4.00
Crispy Bacon $4.00

GF $18.00
EGGS BENEDICT $20.00
- The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon
Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Tai Tapu Thai Pie $17.00
- a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup

Crispy squid $18.00
- chilli and lime mayo
Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs

Fresh Volstead Salsa $3
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Spicy Chilli Squid $12
- Served with lime aioli.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Spicy Tortilla Chips and Volstead Salsa $11
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.

Halloumi $4.50
Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Beef cut agria chips $7.00
Soup POA
- served with crusty bread and cafe de paris butter
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
Smoked Mushrooms $4.50
Fish Bites $12.00
- tempura fish bites, aioli and relish

TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin

8. Cathay's Chicken $16.00
- Deep fried crumbed chicken breast, served With sweet and sour sauce
10. Bami or Nasi Goreng (Curry)
45. Chicken Satay with Rice $14.00
8. Combination Fried Rice
23. Beef with Curry Sauce $14.00
35. Sweet and Sour Fish $16.00
25. Chinese Style Beef Fillet $17.00
All available with steamed rice, fried rice or fried noodles.

Butter Chicken (Med) $13.90
Chicken Tikka masala (Med) $13.90
Bengoli Fish (Med) $13.90
Raita $2.90
Basmati Rice $2.90
Betoon Murg Curry (Med) $13.90
Pindi Channa (Med-Hot) $12.90
Roasted Poppadoms $2.90

Chicken or Lamb Biryani - Chef Special $15.00
- Chicken/lamb with special mirch masala
Tandoori Mushroom - 8 pcs per portion $8.00
- Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
Vegetable Dum Biryani $14.00
- Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
Tandoori Roti $3.00
- Wholemeal flour bread baked in tandoor
Vegetarian Samosa - 2 pieces per portion $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
Chicken fried rice $13.00
- Chicken fried with rice in soya sauce and eggs
Veg. Manchurian (Chef Special) $16.00
- Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar

Boiled Egg with Soy Sauce $1.00
Tianjing Style Shredded Thin Pancake with Gravy $5.50
Flavoured Mixed Vegetable Salad $5.00
Master Kong Ice Tea Range $3.00
Seaweed Salad with Soy Sauce $5.00
Chef's Special Side Dish $6.00
Add Extra Spiced Beef +$3.00
Sliced Pork Shank with Soy Sauce $12.00

Beef with Black Bean Sauce $10.00
Satay Pork Kebabs - 4pcs $8.00
Deep Fried Steak with Beijing Sauce $11.00
Fried Beef Balls - 12pcs $8.00
Vegetarian Egg Foo Young $10.00
Salted Peppered King Prawns $12.00
Deep fried Pork with Spicy Szechuan Sauce $11.00
Beef with Satay Sauce (Spicy) $11.00

Flatbread N/A
Natural Swiss N/A
Choc Chip N/A
Western Egg and Cheese N/A
Turkey & Ham N/A
Olives N/A
Steak, Egg and Cheese N/A
Oat & Raisin N/A

Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice
Salmon $2.80
Japanese World Famous Fried Chicken $10.00
Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
Miso Soup $2.00
Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce

Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus
Taco of the moment $19
- Please ask the staff about the daily flavour addition
-Akaroa hot smoked salmon

Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Sushi $47.00
- Made to order - Only available after 11am
Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
French Breakfast / Morning Tea Platter $55.00
- This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.