Hungry Wok in The Palms Mall, 20 Marshland Road Menu

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Hungry Wok in Christchurch has no menu available, but can choose from many other options such as One Big Breakfast or Bacon & Eggs from Station One Cafe. Vip's Minimart & Burger Bar offers many options including Snack box and Snack box combo. Avonhead Chinese Takeaway includes a wide range like Chicken Foo Young or Garlic Pork Vegetable on Rice. Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto from . The Laboratory offers Tap N Grind Cafe and Toasted Granola Parfait.

Nearby Sample Menus

AKAROA COD CRUMBED $5.20
PLAIN DONUT $2.20
CORN FRITTER $2.20
EGG $4.30
PINEAPPLE RING $2.00
CRISPY WONTONS 6 for $4.90
- with s/s sauce
BACON $4.90
HAWAIIAN $6.20

Crispy Chicken Wrap $17.50
- Crispy chicken with tomato and lettuce, bound with a spicy aïoli and wrapped in a warm flour tortilla, served with fries and tomato sauce.
BBQ Chicken and Bacon Pizza $18
- BBQ sauce topped with chicken, bacon, red onion, mozzarella and a BBQ sauce swirl.
Favourites Platter $16.50
- A crispy selection of chicken nuggets, spring rolls, fish bites, onion rings, samosa and beer battered fries with our homemade aïoli.
Housemade Muesli $12.50
- Topped with yogurt and fresh fruit.
Beer Fries $5.50
Blue and Gold $30
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Salmon $28
- Pizza sauce topped with salmon, cream cheese, capsicum and mozzarella then sprinkled with lemon pepper.
Prawn Cigars (2) $5

Chicken Nugget (Each) $0.80
Chow $4.20
Scallops $18.00
Double Meat $4.20
4 Mini Donut $2.30
Large Deep Sea cod $5.50
Chocolate Donut $2.30
Pineapple Rings $2.30

BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
WEDGES $13.00
- with cheese and bacon.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
Add Fries or Coleslaw to Any Burger $3.00
ONION RINGS $12.00
- with SP BBQ Sauce.

Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Steak fries $11.00
- roast garlic aioli, tomato sauce
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote

FISH BITES 3 for $2.40
ONION SAUSAGES $2.40
PAUA PATTIES $3.50
PINEAPPLE RINGS (2 for $3.80) $2.40
FISH $2.60
DONUTS $2.40
SPICY WEDGES (350g) $3.50
STEAK & ONION ROLLS $3.20

Black Tiger Prawns (7 pieces) $18
Combination Meat $16.50
Crisp Chicken $18
Roasted Duck $18
Black Tiger Prawns (7 pieces) $18
Black Tiger Prawns (7 pieces) $18
Crispy Pork $16.50
28. Yellow Curry
- A wild & spicy yellow curry cooked with chef’s selected vegetables, basil & potato

Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
Golden fries with tomato & aioli (gf) (v) $6.00
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Wakanui 21 day aged Sirloin 350gm (gf) $45.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing

Bacon sandwich on sour dough with tomato jam $10.00
Toast w selection of jams $5.80
Creamy Pumpkin $15.00
Caesar salad - add chicken $4.00 $10.00
Eggs Benedict $16.50
Soup of the day $15.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Granola with natural yoghurt and berries $9.00

Gulab Jamun (2Pcs) $5
- A delicious dessert made with milk, cream. Finished with cardamom clove infused sugar.
Lamb/Chicken Handi Meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
Tandoori Chicken $14
- Chicken marinated overnight and traditionally cooked in Tandoor.
Chicken / Lamb Or Beef Korma $19.50
- Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
Pickles $3
Chicken / Lamb / Beef Vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
Vegetarian Korma $17
- Fresh vegetables cooked in a nutty creamy sauce.
Lacha Paratha $4
- Butter Tandoor Bread.

Polenta fries with mayo $8.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Bao bun $2.50
Duck confit and orange salad, with citrus dressing (GF) $20.00
Ice cream sundae (GF) $10.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Steamed vegetables $8.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00

Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Add Cheese $9.50
Add Peppers $5.50
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta
Add Artichokes $5.50
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta

Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Papas Fritas $5.00
- French fries
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Pico de Gallo $2.00
- Salsa fresca
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare

Kids fish and chips basket $7.00
- large salad $8.00
Soup of the day (GF)(V) $9.50
Bacon and egg panini $8.50
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
Chicken and mushroom & herb filo $8.50
Chips (GF) $4.00
Tuatara lunch box $9.50
- Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection

Baoce Combo $21.50
- Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
Beef Baoce $13.50
- A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
Add ice cream $2.00
Kumara crisps, Cumin salt $6.50
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
Fried Tofu $5.50
- Vietnamese tamarind sauce
Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo