Ilam Bakery in Christchurch Menu

MENU MENU
  • Mini Mince Savoury $1.60
  • Large Savoury $2.50
  • Small Sausage Roll $2.40
  • Large Sausage Roll $3.80
  • Bacon Egg Pie $4.00
  • Vegetable Pie $4.30
  • Pasties $4.50
  • Mince Pie $4.30
  • Mince Cheese Pie $4.50
  • Steak Pie $4.30
  • Steak Cheese Pie $4.50
  • Steak Pepper Pie $4.50
  • Steak Mushroom Pie $4.50
  • Steak Bacon Pie $4.50
  • Steak Cheese Bacon Pie $4.70
  • Chicken Pie $4.30
  • Butter Chicken Pie $4.50
  • Chicken Mushroom Pie $4.50
  • Chicken Cranberry Cheese Pie $4.70
  • Chips $2.60
  • Fish $3.00
  • Chicken Kebab $3.00
  • Hot Dog $2.90
  • Spring Roll $2.50
  • Stuff Sausage $4.70
  • Double HashBrown with Bacon Egg Cheeses $4.70
  • Chicken Cordon Bleu $3.80
  • Lasagna Topper $3.80
  • Crisp Chicken $4.00

Nearby Sample Menus

  • Open Beef Burger and Chips $16.90
    • w/ Red onion relish
  • Bagels From $4.80
    • BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
  • Blue Cod and Chips $16.90
    • w/ salad
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • 2 Eggs $10.90
    • any style with toast
  • Caesar Salad $18.90
    • w/ chicken
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • The Naan $16.5
    • herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Bubble & Squeak $28
    • with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Apple & popcorn $2
  • Bacon & scrambled eggs on toast $8
  • Chunky Chips $7.5
    • with tomato sauce or aioli
  • Brioche french toast with lemon yoghurt $7
  • Frickles $6
    • salt & vinegar fried pickles
  • Icecream & jelly $2
  • 9. Steak Chow Mein
  • 2. Chicken Fried Rice
  • 18. Roast Pork Foo Young
  • 3. Chicken Vegetables on Fried Rice
  • 15. Roast Pork Fried Rice
  • 21. Combination Foo Young
  • 11. Curried Steak on Fried Rice
  • 8. Pork & Vegetables on Fried Rice
  • ginger with meat and vegetables with rice $12.90
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Vegetarian tom yum $10.90
  • Peanut sauce with mea and vegetable rice $12.90
  • Tom yum kha gai (chicken with coconut milk) $11.90
  • Tofu / extra vegetables $2.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • Lemon Blue Cod $13.50
  • Chicken Satay on Rice $12.00
  • Prawn on noodles $13.50
  • Nasi Goring (Hot Rice) $12.50
  • Roast Pork Cashew Nuts on Rice $13.50
  • Roast pork foo young $12.00
  • Sweet & sour Chicken $13.00
  • Fried Noodle $8.50
  • cheese $1.50
  • Snack nachos $6.90
    • With melted queso cheese
  • -Meat quesadilla $7.90
  • Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
  • Sour cream
  • Select one of the following
  • Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
  • Chips + guacamole $5.50
  • Thick cut toast w/ chocolate spread $4.80
  • Braised chicken gizzards $4.00
  • Red bean and condensed milk shaved ice $6.00
  • Shaved ice-3 toppings of your choice $6.00
    • Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
  • Fries $4.00
  • Seasoned edamame bean $4.50
  • Thick cut toast w/ coconut & condensed milk $4.80
  • Black sugar cake $4.00
  • Fried rice with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
  • Curry Fried Rice with Choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
  • Stir Fried roast duck breast $22
  • Sichuan chicken $20
  • Zhar Choi and beef soup $6.50
  • Hot and spicy chicken $20
  • Dumpling Soup $13
    • Regular
  • Deep fried Wontons 1 dozen $12
  • Garden Salad / Chunky Fries $7.00
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Ibis Eton Mess $13.00
    • Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
  • Vegetarian Delight (V) (HC) $27.50
    • Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
  • Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
    • Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
  • SWEET CHILI CHICKEN
    • our teriyaki chicken is spiced up with a little sweet chili sauce on top
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • SALMON LOVERS PLATTER $40.00
    • 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
  • PREMIER PLATTER $35.00
    • a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • SPRING ONION MAYO
    • Blobs of spring onion mayo are placed on teriyaki chicken
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • Chicken Katsu $5.00
  • Tempura Udon $13.50
  • Chicken on Rice without Mayo S $5.70 L $8.50
    • Teriyaki Chicken, Karaage Chicken
  • Chicken Curry $11.00
  • Jumbo Teriyaki Chicken Roll 8P $12.00
    • Cabbage, Mayo, Teriyaki Chicken
  • Chicken Katsu Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Brown sauce, Crumbed Chicken
  • Teriyaki Chicken Box $16.00
  • Sesame seeds $0.20
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • - Medium $17.50
  • - Medium $18.00
  • - Medium $17.00
  • Canterbury Roast Lamb
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • - Large $29.50
  • - Large $28.50
  • Little Italy $29.50
    • Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
  • - Large $29.50
  • Chicken & Cranberry $4.80
  • Steak & Mushroom $4.80
  • Steak & Cheese $4.80
  • Traditional Kiwi Mince $4.50
  • Steak $4.60
  • Mince & Cheese $4.80
  • Chicken Satay $4.80
  • Sausage Roll $3.10
  • Chips $4.50
    • per bag
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Fish $3.50
    • per piece
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Spring Roll $3.50
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Hot dog $3.00
Ilam Bakery

Ilam Bakery

location

Address

213A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033584818

email

Email

None

clock

Opened hours

7 AM to 6 PM (Mon-Fri), 7 AM to 5:30 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
213A Waimairi Road, Ilam, Christchurch, Canterbury, 8041, New Zealand
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