Ilam Bakery in Christchurch Menu

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Mini Mince Savoury $1.60
Large Savoury $2.50
Small Sausage Roll $2.40
Large Sausage Roll $3.80
Bacon Egg Pie $4.00
Vegetable Pie $4.30
Pasties $4.50
Mince Pie $4.30
Mince Cheese Pie $4.50
Steak Pie $4.30
Steak Cheese Pie $4.50
Steak Pepper Pie $4.50
Steak Mushroom Pie $4.50
Steak Bacon Pie $4.50
Steak Cheese Bacon Pie $4.70
Chicken Pie $4.30
Butter Chicken Pie $4.50
Chicken Mushroom Pie $4.50
Chicken Cranberry Cheese Pie $4.70
Chips $2.60
Fish $3.00
Chicken Kebab $3.00
Hot Dog $2.90
Spring Roll $2.50
Stuff Sausage $4.70
Double HashBrown with Bacon Egg Cheeses $4.70
Chicken Cordon Bleu $3.80
Lasagna Topper $3.80
Crisp Chicken $4.00

Nearby Sample Menus

GF pasta available for some dishes
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
Baby cos lettuce, sherry vinaigrette (GF) $8.00

Shoestring or hand cut fries with aioli $7.50
Each $2.90
Fries $12.50
- Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.
Dark Roisin
- Almond Raisin sugar free
4 for $10.00
6 for $15.00
Blackberry Custard Crumble

Stewed Lamb Brisket in Hot Pot $16.00
Chicken Corn Soup $5.00
Deep Fried Spring Roll $5.00
Slow Cook Whole Abalone in Oyster Sauce POA
Stir Fried Tripe with Spring Onion $18.00
Steamed Salmon with Black Bean POA
Black Pepper Beef on Sizzling Plate $16.00
Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00

Chicken with cashew nuts on rice $10.00
Beef with mixed vegetables on rice $10.00
Kung Pao Tofu (spicy) $13.00
Chicken and Corn soup $8.00/$15.00
Fried green beans with mince and chili (spicy) $14.00
Pork with Fungus egg & cucumber on special sauce $15.00
Beef with cumin and chili(spicy) $16.00
Combination meat Fu Yung egg $16.00

Mushroom $4.00
Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
Spinach $4.00
Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
Onion and Cheese Rolls $12.00
- With homemade tomato relish
Omelette $18.50
- Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise

OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)

Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
SP Coconut cream brulee $14.00
Caramel cheese cake covered in Dark Chocolate Ganache $14.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
SP Grilled Pork balls street style $12.00
Single seared scallop w/ avocado, ginger & lime dressing $6.50
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00

Bacon $5.00
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta

Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
Pulled pork arancini balls & cider bbq sauce $15.5
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Milk, Keri kids juice, lemonade $3

Toasted Sandwich $4.00
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Hot Dog (Small) $2.60
Filled Sausage / Chicken Cordon Bleu $3.30
Croquette $2.60
Kransky Roll $2.20
Chips S $1.90 / L $3.00
Fish $3.10

Garlic Chilli Prawns $16.00
- Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
Berry Mousse
- Homemade with white chocolate shards & whipped cream.

Small: $7.50
Combination with Mushroom: $1.50 extra
Regular: $14.50
Lamb:
Regular: $16.50
Chicken:
Regular: $13.00
Combination with Mushroom: $1.50 extra

Prawn with Satay Sauce $14.50
Chicken Nibble $1 (each) $9.90 (doz)
On Fried Rice or Fried Noodles $1.00
Wontons with Sweet & Sour Sauce (12) $10.00
Bacon $4.60
Steak with Oyster Sauce $12.50
Pottle of Curry Sauce $4.00
Chicken with Mushroom on Fried Rice $11.00

ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
open fillet steak sandwich with portobello mushrooms $18.50
eggs florentine $16.50
full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
- add bacon $12.50
fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
house muesli (low fat + low sugar) $10.50
half n half fruit and toast with jam $10.50