Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
The Ale House Loaf Half $7.50/Whole $13.00
Locally baked Speight's bread. Hot delicious - garlic or plain
Soup of the Day $12.00
Chefs choice of fresh home made soup. Served with Ale House Bread
Rattray Street Ribs $18.50
Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
Pear $16.90
Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
Vegetarian Skewers $16.50
Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
Chicken Shamrock $17.50
Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
two poached eggs and your choice of bacon or house smoked salmon served on toasted muffins with spinach and hollandaise - vege option: spinach, mushrooms
BANGERS & MASH $22.00
local artisan sausages on mash, served with peas and gravy
‘FRICKLES’ $9.00
crumbed and fried dill pickles served with sour cream & chive dipping sauce
PULLED PORK CHEESEBURGER $23.00
pulled pork, mozzarella, slaw and chipotle aoili, served with fries
DIRTY EGGS $21.00
potato, chorizo, cheese, chipotle and two fried eggs, topped with avocado and coriander
SOUP OF THE DAY $14.00
chef’s daily special, served with crusty toasted bread
BACON $4.00
CLASSIC COOKED BREAKFAST $21.00
eggs anyway, streaky bacon, sausage, mushrooms, rosti, tomato and ciabatta