India Garden in 61 The Mall, Cromwell, Central Otago Menu

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Curry Express - Chicken Tikka Masala $11.00
Curry Express - Lamb Madras $11.00
Curry Express - Chicken Korma $11.00
Curry Express - Lamb Korma $11.00
Curry Express - Butter Chicken $11.00
Curry Express - Lamb Rogan Josh $11.00

Naan Roll Up $12.00
With mix lamb + chicken for $14.00
With garlic + cheese for $14.00

All Entrees served with salad and tamarind sauce
Vegetable Samosa (DF) (2 pieces) $6.00
- Flaky pouch of plain flour stuffed with potatoes, green peas and spices (2 pieces)
Onion Bhajia (DF) (5 pieces) $5.00
- Crispy mixed vegetable and onion fritters
Mix Pakora (DF) (6 pieces) $10.00
- Mix pieces of cauliflower, ring onion, sliced potatoes dipped in pea flour and fried in canola oil
Chicken Pakora (DF) (8 pieces) $10.00
- Slices of boneless chicken dipped in chana flour and fried in canola oil
Khumb Tandoori (G/F) $10.00
- Mushrooms marinated in a spicy yogurt sauce and cooked in the tandoor (8 pieces)
Tandoori Chicken (G/F) $22/$12
- Tender chicken marinated in herbs with yogurt & spices / cooked in the clay oven
Chicken Tikka (G/F) $12.00
- Tender boneless chicken marinated in sauce and roasted in the tandoor (5 pieces)
Lamb Boti Kebab $12.00
- Succulent boneless lamb pieces marinated in yogurt and aromatic spices (5 pieces)
Murg Malai Tikka $12.00
- Chicken marinated with yogurt, cheese, cashew nut and Indian garam masala, cooked in tandoori oven
Chicken Gustaba $12.00
- Chicken mince marinated with Indian green herbs & authentic spices, pan fried
Tiger Prawns (GF) (10 pieces) $18.00
- Prawns marinated in yogurt and spices, roasted on oven
Vegetarian Mixed Platter (GF) $15.00
- An assortment of vegetarian starters served with tamarind chutney (Samosa, Onion Bhaji, Paneer Pakora, Tandoori Mushroom)
Tandoori Mixed Platter $20.00
- Assortment of tandoori chicken and lamb items (Chicken Tikka, Lamb Boti Kebab, Chicken Pakora, Tandoori Chicken)
India Garden Special Platter $25.00
- Consist of Samosa, Onion Bhaji, Chicken Tikka, Lamb Boti Kebab, Chicken Pakora, Tandoori Chicken and Tiger Prawns

All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
Butter Chicken (G/F) (Popular) $16.00
- Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter
Chicken Tikka Masala (G/F) $16.00
- Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices
Chicken Pasandra (G/F) $16.00
- Diced pieces of chicken cooked in fresh cream and cashew nut sauce with ground almonds and mint flavour
Balti Chicken (G/F) $16.00
- Cubes of juicy chicken pieces cooked in creamy cashew nut and onion sauce, finished with fried garlic and fenugreek flavour
Madras Chicken (G/F) $16.00
- A spicy delicacy from Southern India sure to test your taste buds with coconut flavour
Mango Chicken (G/F) $16.00
- Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
Chicken Saagwala (G/F) $16.00
- Chicken cooked in spinach with onion and tomato sauce with garlic and mild spices
Kadai Chicken (G/F) (D/F) $16.00
- Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices
Chicken Vindaloo (G/F) (D/F) $16.00
- Favourite from the south of India. Highly spiced chicken cooked in a tangy hot and sure sauce
Chicken Korma (G/F) $16.00
- Boneless chicken cooked in a mild cashew nut creamy sauce
Bhuna Chicken (G/F) (D/F) $16.00
- Boneless chicken cooked with chopped onion and tomato sauce and traditional spices, flavoured with lot of garlic
Chicken Jalfrazi (G/F) (D/F) $16.00
- Tender chicken pieces cooked in medium spice Indian masala gravy with onion, tomato, capsicum and garlic
Chilli Chicken (DF) $16.00
- Batter fried tender fillets of chicken sauteed with diced capsicum, onions, seasoned with soya sauce, chillies and tomato sauce
Murg Lava $16.00
- Chicken mince marinated with Indian green herbs and spices, cooked with tomato cheese gravy
Chicken Daalcha $16.00
- Boneless chicken pieces, cooked in yellow lentil gravy, finished with garlic, cumin and cream

All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
Fish Tikka Masala (GF) $18.00
- Pieces of fish cooked with tangy onion sauce, spices & a touch of lemon juice
Fish Goan Curry (GF) $18.00
- Pieces of fish cooked in herbs, spices, coconut cream and cashew gravy
Prawn Malabari (GF) $18.00
- Prawns cooked with grated coconut in a cashew nut sauce
Prawn Vindaloo (DF, GF) $18.00
- Prawns cooked with hot spices in a tangy sauce, hot and sour
Butter Prawn (GF) $18.00
- Prawn cooked in oriental spices with chopped creamy tomatoes and butter
Prawn Jalfrazee (DF, GF) $18.00
- Prawn cooked in medium spice Indian masala gravy with onion, tomato, capsicum and garlic
Prawn Saagwala (GF) $18.00
- Prawn cooked in spinach with tomatoes, garlic and mild spices
Prawn Kadai (DF, GF) $18.00
- Prawn cooked Indian wok with chopped onion, whole coriander, garlic, capsicum and Indian garden special spices
Prawn Chicken (DF) $18.00
- Batter fried prawns sauteed with diced capsicum, onions, seasoned with soya sauce, chillies and tomato sauce

All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
Lamb Kofta (GF) $16.00
- Lamb mince marinated with Indian green herbs and spices, cooked with cashew nut cheese gravy
Balti Lamb (GF) $16.00
- Boneless lamb pieces cooked in cashew nut, onion and finished with fenugreek flavoured sauce
Lamb or Beef Pasandra (GF) $16.00
- Diced pieces of lamb or beef cooked in fresh cream sauce with ground almonds and mint flavour
Lamb / Beef Vindaloo (DF, GF) $16.00
- Favourite from the south of India, highly spiced lamb or beef cooked in a tangy sauce, hot and sour
Lamb Rogan Josh (DF, GF) $16.00
- Spicy lamb curry from the foothills of the Himalayas, lamb cubes cooked in freshly ground spices with onion and spicy gravy
Lamb / Beef Saagwala (GF) $16.00
- Pieces of boneless lamb or beef cooked in spinach with mild spices
Lamb / Beef Korma (GF) $16.00
- Boneless lamb or beef cooked in a mild creamy cashew nut sauce
Kadai Lamb / Beef (DF, GF) $16.00
- Cubes of boneless lamb or beef cooked in an Indian wok with chopped onions, whole coriander, garlic, capsicum and Indian spices
Madras Lamb / Beef (GF) $16.00
- A spicy delicacy from Southern India sure to test your taste buds
Lamb / Beef Jalfraze (DF, GF) $16.00
- Tender lamb or beef cooked in medium spice Indian masala gravy with onion, tomato, capsicum and garlic
Bhuna Gosh (DF, GF) $16.00
- Dry roasted boneless lamb cubes cooked with chopped tomato, onion and garlic

All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
Daal Tadka (DF, GF) $14.00
- Yellow split lentills cooked with onion, ginger and tomatoes
Saag Aloo (GF) $14.00
- Spinach cooked with potatoes and seasoned with traditional Indian spices
Paneer Butter Masala (Paneer Makani) (GF) $14.00
- Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts. A vegetarian’s delight
Daal Makhni (GF) $14.00
- Black lentil beans cooked with cream, butter, ginger, garlic and tomatoes
Chana Masala (DF, GF) $14.00
- Steamed chickpeas cooked with tomatoes, ginger, garlic, onions and spices
Aloo Gobi (GF) $14.00
- Diced potatoes and cauliflower cooked with chopped onions, garlic & spices
Malai Kofta (GF) $14.00
- Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy cashew nut sauce
Vegetable Korma (GF) $14.00
- Mixed vegetables cooked with nuts, mild spices and cream
Vegetable Jalfrezi (GF) $14.00
- Fresh vegetables cooked with fresh tomatoes, capsicum, onion, ginger, garlic & herbs
Shahi Paneer (GF) $14.00
- Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds & raisins
Palak Paneer (GF) $14.00
- Homemade cheese cooked in spinach with fresh tomatoes & mild spices
Kadai Paneer (GF) $14.00
- Cubes of homemade cheese cooked with chopped onions, garlic & Indian spices
Chilli Paneer $14.00
- Batter fried paneer sauteed with dice capsicum, onion, seasoned with soya, chillies & tomato

DF: Dairy Free, GF: Gluten Free
Chicken Biryani (GF, DF) $17.00
- Classic mughlai dish of curried boneless chicken cooked with fragrant basmati rice and topped with nuts
Lamb Biryani (GF, DF) $17.00
- Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts
Mixed Biryani (GF, DF) $17.00
- Long grain basmati rice sauteed together with shrimp, quality lamb, pieces of chicken and vegetables in a delicate blend of spices and nuts
Prawn Biryani (GF, DF) $18.00
- Prawn cooked with fragrant basmati rice, nuts and topped withnuts
Vegetarian Biryani (GF) $16.00
- Mixed vegetable cooked with fragrant basmati rice, nuts and topped with nuts

Plain Naan $2.00
Folding Naan $3.00
Roti $3.00
- Whole wheat flour bread baked in the tandoor
Garlic Roti $3.00
Garlic Naan $3.00
- Naan sprinkled with diced garlic
Onion Naan $3.50
- Naan stuffed with diced onion
Cheese and Garlic Naan $4.00
- Naan bread stuffed with cheese and diced garlic
Keema Naan (Lamb or Chicken) $5.00
- Naan bread stuffed with minced chicken or lamb
Aloo Paratha $3.50
- Unleavened whole wheat flaky bread stuffed with potatoes
Kashmiri Naan $5.00
- Naan bread stuffed with almonds, raisins, coconut and mango pulp
Mint Naan $3.00
- Bread flavoured with mint
India Garden Special Naan (Chef Special) $6.00
- Bread stuffed with mix of lamb, chicken, capsicum, mushroom, cheese with medium spices
Chocolate and Cheese Naan $5.00
- Naan stuffed with cheese and chocolate

Mango Lassi $4.00
- Yogurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry
Vanilla Ice Cream $3.50
Indian Masala Chai $4.00
Gulab Jamun $4.00
- Creamed milk dumpling with sweet cardamom syrup

Popadums (2 pieces) $1.00
Raita $3.50
- Diced carrots in yogurt with mild spices
Mango Chutney (Sweet) $3.50
Plain Yogurt $3.00
Achar (Pickles) $3.00
Mint Yogurt $3.00
Salad $3.00
- Sliced onion & carrot

Nearby Sample Menus

Ika Squid $7.50
Smoked Salmon $7.90
- avocado capsicum and cucumber
Prawn Kebabs $16.00
White fish $7.50
Tempura Nabe Udon $12.50
- prawn & vegetable tempura with tofu & egg in a hot pot
Kushi Katsu $7.50
- crumbed chicken kebabs
Kakiage $10.50
- thinly cut tempura vegetables
Salmon Steak $14.50

Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
Mussel-clam fritters, citrus slaw, mayo $18.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Ciabatta, extra virgin olive oil, unsalted butter $9.50
BBQ 'd prawns, Indian spices, green lip mussels $21.00
Hand-cut chips, aioli $7.90
- House Cured Salmon + $7.00
Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00

- Creamy chip dip $2.50
Pineapple $1.50
Whole Chicken
- To share, or not to share
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Large $6.50
- Large $6.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- On its own $24.90

Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
Selection of fresh daily salads Medium $9
Whole $30
12pcs $18
Buttermilk Fired Chicken Burger $13
- Free Range Chicken Breast, Chipotle Aioli, Mango Salsa, Iceberg Lettuce
Chocolate Housse Filled Vanilla Ice Cream Cone $6
Harmony Free Range Rotisserie Chicken Quarter $8
- s/w Smoked Sauce and Roast potatoes
Savannah Angus Burger $14
- 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish

Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Please note that some fish may contain small bones.
Onion Rings 200g $4.90
Extra Sour Cream $2.50
Change Plain Fries to Wedges $2.50
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Robbie’s Ribs S$22.90 / L$29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.

-Bacon $2.00
-Gluten free $28.00
-Gluten free $23.00
-12" $24.00
Loaded wedges $12.00
- Mozzarella, parmesan, bacon, sour cream and sweet chilli
-g free $23.00
-12" $24.00
-Gluten free $23.00

avocado, fresh mint, cherry tomatoes, feta $14.00
pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
relish / hollandaise / tomato / mushroom / spinach $4.00 ea
avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
toasted muesli, fruit compote, Greek yogurt $12.00
seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00

Bottle of Chips $2.00
- W/ tomato sauce
Add Chips $1.00
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Fish & Chips $6.00
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Hotdog $2.00
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese

Mixed Grill $26.50
- Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
Grilled Blue Cod on Rice $21.00
- Combined with a delicious Thai Red Curry. Mild / Medium / Hot
Chicken. Mushroom & Bacon Fettuccine. $19.50
- Combined in a light creamy white wine sauce ( Vegetarian option available)
S= Single D = Double
Garlic Cottage Loaf $7.50
- Choice of Sweet Chilli or Cheese
Lamb Shank(s) S $22.50 / D $32.50
- Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
Rib Eye Steak $29.00
- Served W French Fries & Salad. Grilled to your liking.
Toast $2.00

Shearer’s Shanks (GF-) $21.00/ $27.00
- Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
Speight's Gourmet Chicken Burger $18.00
- Chicken, bacon, tomato, lettuce & cheese topped with plum sauce, served with golden fries. Beer Match: Speight's Distinction Ale
Bacon $5.00
Add Chicken $23.00
Fish of the Day $25.00
- Fish of the Day served on crispy potatoes with a fresh garden salad. Topped with chef's daily topping. Beer match: Speight's Pilsner
Sticky Toffee Pudding with Speight’s Old Dark Ice-cream $11.00
- Sticky Toffee Pudding with Butterscotch sauce and Speight’s Old Dark Ice-cream.
Wedges $4.00
Salt and Pepper Squid Salad $19.00
- Crispy fried salt and pepper Squid served over leaves with lemon and aioli. Beer match: Speight's Pilsner

Pasta of the day (ask our staff for more information) $19.50
Side Salad $6.50
Hawea chicken burger $18.50
- Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
Toasted tortilla wraps $18.50
- Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
Steak Eggs & Chips $27.50
- grammes of aged Angus sirloin steak, fries, two eggs and the side salad
Wedges $8.00
- served with sour cream & sweet chilli sauce
Basket of Fries $6.00
- Served with your choice of aioli

Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
Petit fours $11.00
- the day’s selection of macaroons and chocolate truffle
Toast $11.00
- White & wholemeal toast, butter, homemade jam
Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
Roast wild thyme mushrooms $6.00

POUTINE $10.00
THE BADGER'S CATCH MED $29/LARGE $39
- Succulent White Fish, Prawns, Calamari, Mussels and Onions garnished with Lemon on our Famous Sauce, topped with NZ Mozzarella
THE SMOKEY BADGER MED$26/LARGE$36
- Italian Sausage, PePperoni, Roast Ham, Chicken, Thick-cut Bacon with a Smokey BBQ Swirl all topped off with NZ Mozzarella
SAUCES $1.00
- AIOLY KETCHUP PESTO MAYONNAISE SWEET SOUR CREAM RANCH BBQ SPICY TOMATO TARTARE CHIPOTLE BLUE CHEESE CRANBERRY BALSAMIC HONEY MUSTARD GREEK ITALIAN OLIVE OIL
THE MEXICANA BADGER
THE FAT BADGER
BADGERS FAVOURITE BAKED BIG BUFFALO WINGS HALF DOZ $9.00
THE SMOKEY BADGER

Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.

Ruby’s Pork Ribs $18.00
- 6 braised ribs with orange & hoisin Sauce
Ice cream Sundae $9.00
- with wafers & your choice of Sauce (Chocolate, Strawberry, Raspberry, Banana, Caramel)
Soup of the day $10.50
- served with toasted bread & butter
Nacho’s $14.00
- beef nachos piled high with cheese & sour cream
Eggs Bennie $14.50
- Streaky bacon, poached eggs, toast & Hollandaise sauce.
Nacho’s $14.00
- corn chips topped with beef & bean mix topped with heese & sour cream
Mini Pavlova $12.00
- 2 mini pavs’s sandwiched with kiwi fruit & Cream
-served with bacon cheese & sour cream $14.50

India Garden

Otago > India Garden

Address

61 The Mall, Cromwell, Central Otago

Phone

034450218

Email

None

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Indian

Features

Reservations , Quick Bites

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61 The Mall, Cromwell, Central Otago

Otago Restaurants

Otago Indian Menus

India Garden in 61 The Mall, Cromwell, Central Otago Menu

Nearby Sample Menus

India Garden

Otago > India Garden

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

61 The Mall, Cromwell, Central Otago

Otago Restaurants

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