India Garden in 61 The Mall, Cromwell, Central Otago Menu

CURRY EXPRESS (CURRY + RICE FOR $11.00) CURRY EXPRESS (CURRY + RICE FOR $11.00)
  • Curry Express - Chicken Tikka Masala $11.00
  • Curry Express - Lamb Madras $11.00
  • Curry Express - Chicken Korma $11.00
  • Curry Express - Lamb Korma $11.00
  • Curry Express - Butter Chicken $11.00
  • Curry Express - Lamb Rogan Josh $11.00
NAAN ROLL UP ($12) NAAN ROLL UP ($12)
  • Naan Roll Up $12.00
  • With mix lamb + chicken for $14.00
  • With garlic + cheese for $14.00
ENTREES ENTREES
  • All Entrees served with salad and tamarind sauce
  • Vegetable Samosa (DF) (2 pieces) $6.00
    • Flaky pouch of plain flour stuffed with potatoes, green peas and spices (2 pieces)
  • Onion Bhajia (DF) (5 pieces) $5.00
    • Crispy mixed vegetable and onion fritters
  • Mix Pakora (DF) (6 pieces) $10.00
    • Mix pieces of cauliflower, ring onion, sliced potatoes dipped in pea flour and fried in canola oil
  • Chicken Pakora (DF) (8 pieces) $10.00
    • Slices of boneless chicken dipped in chana flour and fried in canola oil
  • Khumb Tandoori (G/F) $10.00
    • Mushrooms marinated in a spicy yogurt sauce and cooked in the tandoor (8 pieces)
  • Tandoori Chicken (G/F) $22/$12
    • Tender chicken marinated in herbs with yogurt & spices / cooked in the clay oven
  • Chicken Tikka (G/F) $12.00
    • Tender boneless chicken marinated in sauce and roasted in the tandoor (5 pieces)
  • Lamb Boti Kebab $12.00
    • Succulent boneless lamb pieces marinated in yogurt and aromatic spices (5 pieces)
  • Murg Malai Tikka $12.00
    • Chicken marinated with yogurt, cheese, cashew nut and Indian garam masala, cooked in tandoori oven
  • Chicken Gustaba $12.00
    • Chicken mince marinated with Indian green herbs & authentic spices, pan fried
  • Tiger Prawns (GF) (10 pieces) $18.00
    • Prawns marinated in yogurt and spices, roasted on oven
  • Vegetarian Mixed Platter (GF) $15.00
    • An assortment of vegetarian starters served with tamarind chutney (Samosa, Onion Bhaji, Paneer Pakora, Tandoori Mushroom)
  • Tandoori Mixed Platter $20.00
    • Assortment of tandoori chicken and lamb items (Chicken Tikka, Lamb Boti Kebab, Chicken Pakora, Tandoori Chicken)
  • India Garden Special Platter $25.00
    • Consist of Samosa, Onion Bhaji, Chicken Tikka, Lamb Boti Kebab, Chicken Pakora, Tandoori Chicken and Tiger Prawns
MAINS - CHICKEN MAINS - CHICKEN
  • All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
  • Butter Chicken (G/F) (Popular) $16.00
    • Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter
  • Chicken Tikka Masala (G/F) $16.00
    • Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices
  • Chicken Pasandra (G/F) $16.00
    • Diced pieces of chicken cooked in fresh cream and cashew nut sauce with ground almonds and mint flavour
  • Balti Chicken (G/F) $16.00
    • Cubes of juicy chicken pieces cooked in creamy cashew nut and onion sauce, finished with fried garlic and fenugreek flavour
  • Madras Chicken (G/F) $16.00
    • A spicy delicacy from Southern India sure to test your taste buds with coconut flavour
  • Mango Chicken (G/F) $16.00
    • Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
  • Chicken Saagwala (G/F) $16.00
    • Chicken cooked in spinach with onion and tomato sauce with garlic and mild spices
  • Kadai Chicken (G/F) (D/F) $16.00
    • Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices
  • Chicken Vindaloo (G/F) (D/F) $16.00
    • Favourite from the south of India. Highly spiced chicken cooked in a tangy hot and sure sauce
  • Chicken Korma (G/F) $16.00
    • Boneless chicken cooked in a mild cashew nut creamy sauce
  • Bhuna Chicken (G/F) (D/F) $16.00
    • Boneless chicken cooked with chopped onion and tomato sauce and traditional spices, flavoured with lot of garlic
  • Chicken Jalfrazi (G/F) (D/F) $16.00
    • Tender chicken pieces cooked in medium spice Indian masala gravy with onion, tomato, capsicum and garlic
  • Chilli Chicken (DF) $16.00
    • Batter fried tender fillets of chicken sauteed with diced capsicum, onions, seasoned with soya sauce, chillies and tomato sauce
  • Murg Lava $16.00
    • Chicken mince marinated with Indian green herbs and spices, cooked with tomato cheese gravy
  • Chicken Daalcha $16.00
    • Boneless chicken pieces, cooked in yellow lentil gravy, finished with garlic, cumin and cream
MAINS - SEAFOOD MAINS - SEAFOOD
  • All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
  • Fish Tikka Masala (GF) $18.00
    • Pieces of fish cooked with tangy onion sauce, spices & a touch of lemon juice
  • Fish Goan Curry (GF) $18.00
    • Pieces of fish cooked in herbs, spices, coconut cream and cashew gravy
  • Prawn Malabari (GF) $18.00
    • Prawns cooked with grated coconut in a cashew nut sauce
  • Prawn Vindaloo (DF, GF) $18.00
    • Prawns cooked with hot spices in a tangy sauce, hot and sour
  • Butter Prawn (GF) $18.00
    • Prawn cooked in oriental spices with chopped creamy tomatoes and butter
  • Prawn Jalfrazee (DF, GF) $18.00
    • Prawn cooked in medium spice Indian masala gravy with onion, tomato, capsicum and garlic
  • Prawn Saagwala (GF) $18.00
    • Prawn cooked in spinach with tomatoes, garlic and mild spices
  • Prawn Kadai (DF, GF) $18.00
    • Prawn cooked Indian wok with chopped onion, whole coriander, garlic, capsicum and Indian garden special spices
  • Prawn Chicken (DF) $18.00
    • Batter fried prawns sauteed with diced capsicum, onions, seasoned with soya sauce, chillies and tomato sauce
MAINS - LAMB OR BEEF MAINS - LAMB OR BEEF
  • All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
  • Lamb Kofta (GF) $16.00
    • Lamb mince marinated with Indian green herbs and spices, cooked with cashew nut cheese gravy
  • Balti Lamb (GF) $16.00
    • Boneless lamb pieces cooked in cashew nut, onion and finished with fenugreek flavoured sauce
  • Lamb or Beef Pasandra (GF) $16.00
    • Diced pieces of lamb or beef cooked in fresh cream sauce with ground almonds and mint flavour
  • Lamb / Beef Vindaloo (DF, GF) $16.00
    • Favourite from the south of India, highly spiced lamb or beef cooked in a tangy sauce, hot and sour
  • Lamb Rogan Josh (DF, GF) $16.00
    • Spicy lamb curry from the foothills of the Himalayas, lamb cubes cooked in freshly ground spices with onion and spicy gravy
  • Lamb / Beef Saagwala (GF) $16.00
    • Pieces of boneless lamb or beef cooked in spinach with mild spices
  • Lamb / Beef Korma (GF) $16.00
    • Boneless lamb or beef cooked in a mild creamy cashew nut sauce
  • Kadai Lamb / Beef (DF, GF) $16.00
    • Cubes of boneless lamb or beef cooked in an Indian wok with chopped onions, whole coriander, garlic, capsicum and Indian spices
  • Madras Lamb / Beef (GF) $16.00
    • A spicy delicacy from Southern India sure to test your taste buds
  • Lamb / Beef Jalfraze (DF, GF) $16.00
    • Tender lamb or beef cooked in medium spice Indian masala gravy with onion, tomato, capsicum and garlic
  • Bhuna Gosh (DF, GF) $16.00
    • Dry roasted boneless lamb cubes cooked with chopped tomato, onion and garlic
MAINS - VEGETARIAN MAINS - VEGETARIAN
  • All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
  • Daal Tadka (DF, GF) $14.00
    • Yellow split lentills cooked with onion, ginger and tomatoes
  • Saag Aloo (GF) $14.00
    • Spinach cooked with potatoes and seasoned with traditional Indian spices
  • Paneer Butter Masala (Paneer Makani) (GF) $14.00
    • Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts. A vegetarian’s delight
  • Daal Makhni (GF) $14.00
    • Black lentil beans cooked with cream, butter, ginger, garlic and tomatoes
  • Chana Masala (DF, GF) $14.00
    • Steamed chickpeas cooked with tomatoes, ginger, garlic, onions and spices
  • Aloo Gobi (GF) $14.00
    • Diced potatoes and cauliflower cooked with chopped onions, garlic & spices
  • Malai Kofta (GF) $14.00
    • Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy cashew nut sauce
  • Vegetable Korma (GF) $14.00
    • Mixed vegetables cooked with nuts, mild spices and cream
  • Vegetable Jalfrezi (GF) $14.00
    • Fresh vegetables cooked with fresh tomatoes, capsicum, onion, ginger, garlic & herbs
  • Shahi Paneer (GF) $14.00
    • Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds & raisins
  • Palak Paneer (GF) $14.00
    • Homemade cheese cooked in spinach with fresh tomatoes & mild spices
  • Kadai Paneer (GF) $14.00
    • Cubes of homemade cheese cooked with chopped onions, garlic & Indian spices
  • Chilli Paneer $14.00
    • Batter fried paneer sauteed with dice capsicum, onion, seasoned with soya, chillies & tomato
BIRYANI BIRYANI
  • DF: Dairy Free, GF: Gluten Free
  • Chicken Biryani (GF, DF) $17.00
    • Classic mughlai dish of curried boneless chicken cooked with fragrant basmati rice and topped with nuts
  • Lamb Biryani (GF, DF) $17.00
    • Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts
  • Mixed Biryani (GF, DF) $17.00
    • Long grain basmati rice sauteed together with shrimp, quality lamb, pieces of chicken and vegetables in a delicate blend of spices and nuts
  • Prawn Biryani (GF, DF) $18.00
    • Prawn cooked with fragrant basmati rice, nuts and topped withnuts
  • Vegetarian Biryani (GF) $16.00
    • Mixed vegetable cooked with fragrant basmati rice, nuts and topped with nuts
NAAN BREAD NAAN BREAD
  • Plain Naan $2.00
  • Folding Naan $3.00
  • Roti $3.00
    • Whole wheat flour bread baked in the tandoor
  • Garlic Roti $3.00
  • Garlic Naan $3.00
    • Naan sprinkled with diced garlic
  • Onion Naan $3.50
    • Naan stuffed with diced onion
  • Cheese and Garlic Naan $4.00
    • Naan bread stuffed with cheese and diced garlic
  • Keema Naan (Lamb or Chicken) $5.00
    • Naan bread stuffed with minced chicken or lamb
  • Aloo Paratha $3.50
    • Unleavened whole wheat flaky bread stuffed with potatoes
  • Kashmiri Naan $5.00
    • Naan bread stuffed with almonds, raisins, coconut and mango pulp
  • Mint Naan $3.00
    • Bread flavoured with mint
  • India Garden Special Naan (Chef Special) $6.00
    • Bread stuffed with mix of lamb, chicken, capsicum, mushroom, cheese with medium spices
  • Chocolate and Cheese Naan $5.00
    • Naan stuffed with cheese and chocolate
DESSERT DESSERT
  • Mango Lassi $4.00
    • Yogurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry
  • Vanilla Ice Cream $3.50
  • Indian Masala Chai $4.00
  • Gulab Jamun $4.00
    • Creamed milk dumpling with sweet cardamom syrup
SIDE & EXTRAS SIDE & EXTRAS
  • Popadums (2 pieces) $1.00
  • Raita $3.50
    • Diced carrots in yogurt with mild spices
  • Mango Chutney (Sweet) $3.50
  • Plain Yogurt $3.00
  • Achar (Pickles) $3.00
  • Mint Yogurt $3.00
  • Salad $3.00
    • Sliced onion & carrot

Nearby Sample Menus

  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Thai Beef Salad $18.50
    • Flash fried beef strips tossed in a fresh salad of cucumber, spring onion, tomato and chilli, dressed with a sweet chilli and lemon dressing
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Bangers 'N' Mash $9.50
  • Homemade Calamari $11.50
    • Tender calamari dusted in specialty herbs, deep fried until golden
  • Fish & Chips $9.90
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Gourmet Lamb Shank Pie $21.00
    • Slow cooked lamb shank in a rich gravy encased in a buttery pastry, served with a herbed potato stack and roast vegetables, topped with a creamy mushroom sauce
  • Sausage Fries & Gravy $10.90
  • Oyako Don $12.00
  • Premium Mixed 30 Pack $26.00
  • Lemon Chicken $12.00
  • Yakiniku Beef $11.00
  • Satay Beef $11.00
  • Satay Chicken - 5pcs/8pcs $4.50/$7.00
  • Vegetarian Ramen $9.50
  • Inari Tofu Sushi $3.50
    • 2 pieces
  • Chicken Wrap $11.00
  • Combination Iskender $15.50
  • Combination $17.00
  • Zucchini fritters $11.00
  • BURGER COMBO $12.00
    • burger drink & fries choose from chicken lamb o falafel
  • Lamb Iskender $14.50
  • Chicken Shish $16.00
  • GARLIC YOGURT SAUCE
    • yogurt blended with mint and garlic
  • K8. Khao Pad American $15
    • Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.
  • C11. Choo Chee Pla Salmon (Hot) $29
    • Mackenzie’s Salmon Steak cooked in sizzling saucy red curry with shredded Kafir Lime Leaves
  • Sticky Noodle S $4.90 / L $8.90
  • R2. Khao Pad Ka Pow Moo Krob (Hot) $24.5
    • Bangkok style fried rice with Thai basil, garlic, chilli, and crispy pork belly slices
  • F16. Yum Goong and Moo Yor (Hot) $25
    • Prawn, Thai steamed meatloaf, and pork minced salad with slaw and gourmet zingy dressing
  • C9. Gang Ped Yaang (Med hot) $25
    • Roasted duck in medium red curry with Thai Basil, Cherry Tomatoes, Pineapple, and Grapes
  • F17. Pad Pak Ruam $18.9
    • Straight oyster sauce stir-fry of seasonal veggies
  • F14. Moo Gra-tiem Pik Thai + Khai Dow $22.5
    • Fried garlic & pepper marinated pork sliceswith fried garlic and Thai style fried eggs
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Buttered new potatoes w/ mint $12.00
  • Caesar salad $13.00
  • ORGANIC HONEYCOMB $19.00
    • selection of seasonal fruits
  • CREME BRULÉE $18.00
    • 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar
  • CHOCOLATE & SALTED CARAMEL MOUSSE CAKE $19.00
    • honeyed macadamias, cocoa popped rice tuile
  • SPICY CHORIZO PIZZA $26.00
    • kalamata olives, roasted capsicum, confit onions, mozzarella, chimichurri
  • ESPRESSO MARTINI $18.00
    • absolut vanilla, kahlua, espresso
  • AFTER DINNER MINT $18.00
    • baileys, crème de cacao, crème de menthe, cream
  • Cheese puffs $9
    • a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Lightly dressed garden salad $6
  • Cheese board (2 cheeses / 3 cheeses) $24 / $30
    • wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
  • Wild mushroom pappardelle $18
    • sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
  • Calamari $16
    • calamari rings served with homemade lemon aioli & smoked paprika aioli
  • NZ green-lipped mussels $21
    • in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
  • Warm vege salad $17
    • roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
  • TEMPURA BATTERED HOKI & CHIPS $7.00
  • EGG $1.50
  • CAJUN BLUE COD WITH TARTARE SAUCE $15.00
    • East coast blue cod, smoked paprika, lemon aioli & shredded coleslaw
  • SWISS CHEESE $1.50
  • DINNER BOX $10.50
    • 2x thighs & small chips
  • BIG RED $22.00
    • 2x 180g Homemade prime beef patties, hash brown, streaky bacon, egg, melted cheese, beetroot relish, onion ring, tomato, iceberg lettuce, aioli & TCJ
  • BACON $2.00
  • BREAKFAST BURGER $12.00
    • 2 Glendhu Bay eggs, streaky bacon, tomato, iceberg lettuce, hash brown, onion ring, aioli & TCJ
  • Garlic Bread $7.00
  • Platter of Smoked Meats Pestos Olives & Breads $24.00
  • Greek Salad $10.00
  • Pan Seared Blue Cod of the Evening $35.00
  • Pepperoni, mushroom, tomato, feta, kalamata olives & basil
  • Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash & Gravy $27 (1) / $32 (2)
  • Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
  • Thin Lizzie's Dynamic Salad $16.00
  • Twice baked goats curd souffle, salad of rocket, roasted pears & candied walnuts $18.5
  • Chocolate, whiskey & salted caramel truffles $9
  • Asian spiced roasted duck leg, chargrilled sweet potato, watercress, cherries, radish, cashew & lime $38
  • Roquefort (France) $25
  • West coast whitebait fritter, fennel & rocket salad, creme fraiche & lemon $ 25
  • Ciabatta with two chefs smoked butter $6.5
  • Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5
  • Hand-cut fries, two chefs smoky barbeque sauce $7
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
  • Biscuits $1.50
  • Affagato $12.00
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • Truffles or Slice of the Day $3.50
  • Wedges $8.50
  • Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
  • Garlic Sauce
    • Unsweetened yoghurt infused with dried mint & garlic.
  • Hummus $12.00/$17.00
    • Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread. (1–2 people/ 2–4 people)
  • Ice Cream Selection $9.00
    • Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
  • Side Salad $9.00
  • Chicken Shish S $13.00 L $19.00
    • Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
  • Baklava $8.00
    • Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
  • Mushroom Shish $5.00
    • chargrilled mushrooms
  • Shashlik Kebab S $16.00 L $21.00
    • Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
  • Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
  • Wedges And Sour Cream $5.9
  • Beer Battered Fries $5
  • The Harlem $8.90
    • Tossed in cinnamon sugar with maple syrup
  • Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, homemade meat balls, tomatoes & onions
  • Bella's Hawaiin (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, ham, pineapple sprinkled with parsley & parmesan
  • Mix N Match $14.90
    • Your choice of any 2 meats or falafel in a wrap or on a plate
  • Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
  • Prawn Garlic Twister $1.20
  • Cheese Meat + Cheese S/S Lower Tomato Top $6.50
  • Onion Rings 50c
  • Crabsticks $1.20
  • Squid Rings N/A
  • Vege Fritters $3.00
  • Meat Love Meat + Cheese + Bacon S/S Low TmTop $7.50
  • Plain Donuts $2.00
India Garden

India Garden

location

Address

61 The Mall, Cromwell, Central Otago

phone

Phone

034450218

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Reservations ,  Quick Bites

Location
61 The Mall, Cromwell, Central Otago
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