India Garden in 61 The Mall, Cromwell, Central Otago Menu

Are you the owner? Manage this listing for free.

Curry Express - Chicken Tikka Masala $11.00
Curry Express - Lamb Madras $11.00
Curry Express - Chicken Korma $11.00
Curry Express - Lamb Korma $11.00
Curry Express - Butter Chicken $11.00
Curry Express - Lamb Rogan Josh $11.00

Naan Roll Up $12.00
With mix lamb + chicken for $14.00
With garlic + cheese for $14.00

All Entrees served with salad and tamarind sauce
Vegetable Samosa (DF) (2 pieces) $6.00
- Flaky pouch of plain flour stuffed with potatoes, green peas and spices (2 pieces)
Onion Bhajia (DF) (5 pieces) $5.00
- Crispy mixed vegetable and onion fritters
Mix Pakora (DF) (6 pieces) $10.00
- Mix pieces of cauliflower, ring onion, sliced potatoes dipped in pea flour and fried in canola oil
Chicken Pakora (DF) (8 pieces) $10.00
- Slices of boneless chicken dipped in chana flour and fried in canola oil
Khumb Tandoori (G/F) $10.00
- Mushrooms marinated in a spicy yogurt sauce and cooked in the tandoor (8 pieces)
Tandoori Chicken (G/F) $22/$12
- Tender chicken marinated in herbs with yogurt & spices / cooked in the clay oven
Chicken Tikka (G/F) $12.00
- Tender boneless chicken marinated in sauce and roasted in the tandoor (5 pieces)
Lamb Boti Kebab $12.00
- Succulent boneless lamb pieces marinated in yogurt and aromatic spices (5 pieces)
Murg Malai Tikka $12.00
- Chicken marinated with yogurt, cheese, cashew nut and Indian garam masala, cooked in tandoori oven
Chicken Gustaba $12.00
- Chicken mince marinated with Indian green herbs & authentic spices, pan fried
Tiger Prawns (GF) (10 pieces) $18.00
- Prawns marinated in yogurt and spices, roasted on oven
Vegetarian Mixed Platter (GF) $15.00
- An assortment of vegetarian starters served with tamarind chutney (Samosa, Onion Bhaji, Paneer Pakora, Tandoori Mushroom)
Tandoori Mixed Platter $20.00
- Assortment of tandoori chicken and lamb items (Chicken Tikka, Lamb Boti Kebab, Chicken Pakora, Tandoori Chicken)
India Garden Special Platter $25.00
- Consist of Samosa, Onion Bhaji, Chicken Tikka, Lamb Boti Kebab, Chicken Pakora, Tandoori Chicken and Tiger Prawns

All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
Butter Chicken (G/F) (Popular) $16.00
- Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter
Chicken Tikka Masala (G/F) $16.00
- Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices
Chicken Pasandra (G/F) $16.00
- Diced pieces of chicken cooked in fresh cream and cashew nut sauce with ground almonds and mint flavour
Balti Chicken (G/F) $16.00
- Cubes of juicy chicken pieces cooked in creamy cashew nut and onion sauce, finished with fried garlic and fenugreek flavour
Madras Chicken (G/F) $16.00
- A spicy delicacy from Southern India sure to test your taste buds with coconut flavour
Mango Chicken (G/F) $16.00
- Pieces of boneless chicken cooked in a mild fruity mango flavoured sauce
Chicken Saagwala (G/F) $16.00
- Chicken cooked in spinach with onion and tomato sauce with garlic and mild spices
Kadai Chicken (G/F) (D/F) $16.00
- Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices
Chicken Vindaloo (G/F) (D/F) $16.00
- Favourite from the south of India. Highly spiced chicken cooked in a tangy hot and sure sauce
Chicken Korma (G/F) $16.00
- Boneless chicken cooked in a mild cashew nut creamy sauce
Bhuna Chicken (G/F) (D/F) $16.00
- Boneless chicken cooked with chopped onion and tomato sauce and traditional spices, flavoured with lot of garlic
Chicken Jalfrazi (G/F) (D/F) $16.00
- Tender chicken pieces cooked in medium spice Indian masala gravy with onion, tomato, capsicum and garlic
Chilli Chicken (DF) $16.00
- Batter fried tender fillets of chicken sauteed with diced capsicum, onions, seasoned with soya sauce, chillies and tomato sauce
Murg Lava $16.00
- Chicken mince marinated with Indian green herbs and spices, cooked with tomato cheese gravy
Chicken Daalcha $16.00
- Boneless chicken pieces, cooked in yellow lentil gravy, finished with garlic, cumin and cream

All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
Fish Tikka Masala (GF) $18.00
- Pieces of fish cooked with tangy onion sauce, spices & a touch of lemon juice
Fish Goan Curry (GF) $18.00
- Pieces of fish cooked in herbs, spices, coconut cream and cashew gravy
Prawn Malabari (GF) $18.00
- Prawns cooked with grated coconut in a cashew nut sauce
Prawn Vindaloo (DF, GF) $18.00
- Prawns cooked with hot spices in a tangy sauce, hot and sour
Butter Prawn (GF) $18.00
- Prawn cooked in oriental spices with chopped creamy tomatoes and butter
Prawn Jalfrazee (DF, GF) $18.00
- Prawn cooked in medium spice Indian masala gravy with onion, tomato, capsicum and garlic
Prawn Saagwala (GF) $18.00
- Prawn cooked in spinach with tomatoes, garlic and mild spices
Prawn Kadai (DF, GF) $18.00
- Prawn cooked Indian wok with chopped onion, whole coriander, garlic, capsicum and Indian garden special spices
Prawn Chicken (DF) $18.00
- Batter fried prawns sauteed with diced capsicum, onions, seasoned with soya sauce, chillies and tomato sauce

All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
Lamb Kofta (GF) $16.00
- Lamb mince marinated with Indian green herbs and spices, cooked with cashew nut cheese gravy
Balti Lamb (GF) $16.00
- Boneless lamb pieces cooked in cashew nut, onion and finished with fenugreek flavoured sauce
Lamb or Beef Pasandra (GF) $16.00
- Diced pieces of lamb or beef cooked in fresh cream sauce with ground almonds and mint flavour
Lamb / Beef Vindaloo (DF, GF) $16.00
- Favourite from the south of India, highly spiced lamb or beef cooked in a tangy sauce, hot and sour
Lamb Rogan Josh (DF, GF) $16.00
- Spicy lamb curry from the foothills of the Himalayas, lamb cubes cooked in freshly ground spices with onion and spicy gravy
Lamb / Beef Saagwala (GF) $16.00
- Pieces of boneless lamb or beef cooked in spinach with mild spices
Lamb / Beef Korma (GF) $16.00
- Boneless lamb or beef cooked in a mild creamy cashew nut sauce
Kadai Lamb / Beef (DF, GF) $16.00
- Cubes of boneless lamb or beef cooked in an Indian wok with chopped onions, whole coriander, garlic, capsicum and Indian spices
Madras Lamb / Beef (GF) $16.00
- A spicy delicacy from Southern India sure to test your taste buds
Lamb / Beef Jalfraze (DF, GF) $16.00
- Tender lamb or beef cooked in medium spice Indian masala gravy with onion, tomato, capsicum and garlic
Bhuna Gosh (DF, GF) $16.00
- Dry roasted boneless lamb cubes cooked with chopped tomato, onion and garlic

All mains served with basmati rice. DF: Dairy Free, GF: Gluten Free. Old fashioned Indian food seasoned to your taste: Mild, Medium, Hot or Super Hot.
Daal Tadka (DF, GF) $14.00
- Yellow split lentills cooked with onion, ginger and tomatoes
Saag Aloo (GF) $14.00
- Spinach cooked with potatoes and seasoned with traditional Indian spices
Paneer Butter Masala (Paneer Makani) (GF) $14.00
- Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts. A vegetarian’s delight
Daal Makhni (GF) $14.00
- Black lentil beans cooked with cream, butter, ginger, garlic and tomatoes
Chana Masala (DF, GF) $14.00
- Steamed chickpeas cooked with tomatoes, ginger, garlic, onions and spices
Aloo Gobi (GF) $14.00
- Diced potatoes and cauliflower cooked with chopped onions, garlic & spices
Malai Kofta (GF) $14.00
- Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced creamy cashew nut sauce
Vegetable Korma (GF) $14.00
- Mixed vegetables cooked with nuts, mild spices and cream
Vegetable Jalfrezi (GF) $14.00
- Fresh vegetables cooked with fresh tomatoes, capsicum, onion, ginger, garlic & herbs
Shahi Paneer (GF) $14.00
- Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds & raisins
Palak Paneer (GF) $14.00
- Homemade cheese cooked in spinach with fresh tomatoes & mild spices
Kadai Paneer (GF) $14.00
- Cubes of homemade cheese cooked with chopped onions, garlic & Indian spices
Chilli Paneer $14.00
- Batter fried paneer sauteed with dice capsicum, onion, seasoned with soya, chillies & tomato

DF: Dairy Free, GF: Gluten Free
Chicken Biryani (GF, DF) $17.00
- Classic mughlai dish of curried boneless chicken cooked with fragrant basmati rice and topped with nuts
Lamb Biryani (GF, DF) $17.00
- Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts
Mixed Biryani (GF, DF) $17.00
- Long grain basmati rice sauteed together with shrimp, quality lamb, pieces of chicken and vegetables in a delicate blend of spices and nuts
Prawn Biryani (GF, DF) $18.00
- Prawn cooked with fragrant basmati rice, nuts and topped withnuts
Vegetarian Biryani (GF) $16.00
- Mixed vegetable cooked with fragrant basmati rice, nuts and topped with nuts

Plain Naan $2.00
Folding Naan $3.00
Roti $3.00
- Whole wheat flour bread baked in the tandoor
Garlic Roti $3.00
Garlic Naan $3.00
- Naan sprinkled with diced garlic
Onion Naan $3.50
- Naan stuffed with diced onion
Cheese and Garlic Naan $4.00
- Naan bread stuffed with cheese and diced garlic
Keema Naan (Lamb or Chicken) $5.00
- Naan bread stuffed with minced chicken or lamb
Aloo Paratha $3.50
- Unleavened whole wheat flaky bread stuffed with potatoes
Kashmiri Naan $5.00
- Naan bread stuffed with almonds, raisins, coconut and mango pulp
Mint Naan $3.00
- Bread flavoured with mint
India Garden Special Naan (Chef Special) $6.00
- Bread stuffed with mix of lamb, chicken, capsicum, mushroom, cheese with medium spices
Chocolate and Cheese Naan $5.00
- Naan stuffed with cheese and chocolate

Mango Lassi $4.00
- Yogurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry
Vanilla Ice Cream $3.50
Indian Masala Chai $4.00
Gulab Jamun $4.00
- Creamed milk dumpling with sweet cardamom syrup

Popadums (2 pieces) $1.00
Raita $3.50
- Diced carrots in yogurt with mild spices
Mango Chutney (Sweet) $3.50
Plain Yogurt $3.00
Achar (Pickles) $3.00
Mint Yogurt $3.00
Salad $3.00
- Sliced onion & carrot

Nearby Sample Menus

Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
12 hour braised beef brisket $34.00
- w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
Vault Sliders $15.50
Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
Mandarin brulee w – sugared cat tongues $15
Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
Paua fritters $15.00
- w- lemon, seaweed salad + coriander aioli (3)

Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
Vegetarian Pakora (6pcs) $7.00
- Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
Vegetable Jaipuri $16.50
- Mixed vegetable cooked in thick cashew gravy and garnished with popadoms.
Biryani Chicken or Lamb $18.00
- Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
Whole Tandoori Chicken $22.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Onion Kulcha $6.00
- Leavened bread with stuffing of spices and onion.
Butter Chicken $18.00
- Boneless chicken cooked in cashew, creamy, and tomato sauce mixed with Indian spices. Tastes even better with plain or garlic naan bread.
Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.

Combination $11.90
Tempura prawn don $11.50
Chicken Cashew Nuts $11.90
Yang Zhou fried rice $11.90
On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
Battered (6) $6.95
Pork $9.90
Combination $11.90

SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
GARLIC BREAD $5.00
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.

-Topped W/ Rare Beef
Chicken Curry With Kumere Vietnamese Style $ 12.00
-M $8.00
Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
Steamed Rice Paper Rolls with Prawn $ 8.00
-L $ 10.00
●Vermicelli served with salad & special sauce
Spicy Beef Salad $8.00

Deep Fried Taro Cake
Pork and Coriander Dumpling
Beef Rice Rolls
BBQ Pork Rice Rolls
Deep Fried Squid
XIao Long Bao
Chicken Glutinous Rice in Lotus Leaf
Spicy Beef Stomach

-extras of eggs, mushrooms or tomatoes $4.00
Garters ribeye $25.00
- Prime ribeye of beef to be cooked to your liking served with chips & salad & topped with garlic butter optional
Sensational vegetable quiche $14.00
- Delicious fresh quiche served with summer salad and apricot sauce
Roast of the day S $15.00 M $20.00
- Succulent roast meat of the day served with local seasonal vegetables which are topped with our gluten free cheese sauce. Our staff will advise you on today's meat choice.
Chef's special
- Ask our staff what tempting treat we have today
Victorian lambs fry $18.00
- Victorian classic lamb's liver & bacon cooked to perfection with our rich gravy served on top of creamy mashed potatoes
All day breakfast $20.00
- Our most satisfying breakfast anytime! Bacon, eggs , garlic toast, sausages & tomatoes.
-or bacon, eggs & garluc toast $14.00

Organic Salad $ 13.80
- with chive crepe
Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
Vegan & Vegetarian
Soup $ 11.80
- with garlic bread or gluten free bread
Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
Dumpling Noodle Soup $ 13.80
Add $ 2
- for a stewed egg
Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
- vegan/chicken/mixed

Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Salad (v) $4.50
- Made fresh with local seasonal produce,
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.

Lamb Backstrap $14
- Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
BBQ Pork Ribs $20.00
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
South Island Lamb Rump $20.00
- Served with rosemary potatoes, green beans & Harissa sauce
KIDS $10
Kids Fish & Chips
Pub Breakfast $18
- Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
3 Hour Slow Cooked Beef $20
- Slow cooked Rump steak served medium/rare with mushroom sauce, pub slaw, rosemary potatoes & onion rings

Trio of Gourmet Ice Cream $12.00
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
Sticky Date Pudding $12.00
Smoked Salmon Bagel Served with a fresh salad $16.00
Sticky Pork Ribs* Served with salad and Fries $22.00
Affagato $12.00
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00

prawn twisters $10.00
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
bowl of chips $7.00
-beer battered $26.00
pork schnitzel $18.00
fish burger $18.00
All burgers served with chips and sauce
shrimp cocktail $10.00

Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
Pumpkin Soup $12.50
- Roast pumpkin with cream cheese, garlic croutons, olive oil & parmesan cheese
Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation
Calamari $15.50
- Deep fried salt & pepper squid
Bowl of Wedges $11.50
- with sour cream and chilli sauce
Sticky Date Pudding $13.50
- Served with custard and cream
Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
Egg - one/two $2.00/$3.00

Steamed or Roast Veg $5.00
$21.00 (Main)
Crispy Skin Salmon $32.00
- Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
Fries & Tomato Sauce $5.00
Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
Seafood Chowder $15.50
- Served with toasted Ciabatta Bread
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special

Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce

India Garden

Otago > India Garden

Address

61 The Mall, Cromwell, Central Otago

Phone

034450218

Email

None

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Indian

Features

Reservations , Quick Bites

Visit Website

61 The Mall, Cromwell, Central Otago

Otago Restaurants

Otago Indian Menus

India Garden in 61 The Mall, Cromwell, Central Otago Menu

Nearby Sample Menus

India Garden

Otago > India Garden

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

61 The Mall, Cromwell, Central Otago

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co