Indian Taj in 151 Willis Street Menu

ENTREES ENTREES
  • Vegetarian Entrees
  • Vegetable Pakora $3.00
  • Onion Bhaji $5.00
  • Vegetable Samosa (2p) $5.00
  • Tandoori Mushroom $10.00
  • Panner Tikka $12.50
  • Tandoori Salads $10.00
  • Vegetable Platter $12.50
BIRYANI DISHES BIRYANI DISHES
  • Vegetable Biryani $8.00
  • Prawn Biryani $15.50
  • Hyderabadi Dum Biryani $10.00
  • Chicken Biryani $10.00
  • Lamb Biryani $11.50
  • Goat Biryani $12.50
    • Special Order
NON-VEGETARIAN ENTREES NON-VEGETARIAN ENTREES
  • Chicken Wings (4p) $10.50
  • Chicken Tikka (4p) $9.50
  • Tandoori Chicken $10.50/$18.00
    • half/full
  • Garlic Chicken Tikka (4p) $10.50
  • Seekh Kabab (4p) $9.50
  • Haryali Murgh Non-veg Platter $18.95
  • Fish Tikka (4p) $12.50
  • Tandoori prawn (6p) $12.50
  • Murgh Malai Tikka (4p) $11.50
BOMBAY INDO-CHINESE BOMBAY INDO-CHINESE
  • Chilly Chicken (Dry/Gravy) $14.50
  • Chicken Hakka Noodles $13.50
  • Chicken 65 $15.50
  • Garlic Prawns $17.50
  • Chilly Baby Corn
    • Dry/Gravy
  • Vegetable Manchuria $10.50
  • Fried Rice
    • Veg/Non-Veg
INDIAN DISHES INDIAN DISHES
  • Chole Bhatura $9.00
  • Puri Chole $9.00
  • Medu Wasa $5.00
  • Dahi Wada $6.50
  • Idili $6.00
TANDOORI BREADS TANDOORI BREADS
  • Plain Naan $2.00
  • Butter Naan $2.50
  • Garlic Naan $3.00
  • Cheese And Garlic Naan $3.50
  • Plain Roti/Butter Roti $2.00
  • Peshwari Naan $4.00
  • Keema Nan $4.00
  • Onion Khulcha/Masala Khulcha $3.00
SIDE DISHES SIDE DISHES
  • Roasted Papad $1.00
  • Masala Papad $2.00
  • Plain Yogurt $2.00
  • Raitha $3.00
  • Sweet Pickle $1.50
  • Mixed Pickle $1.50
RICE RICE
  • Jeera Rice $3.00

Nearby Sample Menus

One Fat Bird (sample menu)
  • WARM MIXED BERRIES $8.90
    • brandy snap
  • THE VEGETA BIRD $19.90
    • grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • ONE FAT BRAKIE $18.90
    • eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
    • red wine onions crostini & gherkins
  • HOUSE SALAD SMALL $3.90
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
Zhou's Kitchen (sample menu)
  • Chicken & Cashew nuts $13.50
  • ORANGE BEEF w/Rice $13.50
  • Cheese Burger-w/Meat Patty $6.20/$10.70
  • Steak $12.50
  • Thai Chicken $12.50
  • Sweet & Sour Fish w/Rice $12.90
  • Egg Burger-w/meat Patty $6.50/$11.00
  • Chicken $12.50
Thai Express (sample menu)
  • 8 Deep Fried Chicken $12.50
  • 52 Pork Hock on Dried Noodle $12.50
  • 24 Goye Simee $11.00
  • 41 Stir Fried Mixed Veges $11.00
  • 33 Beef Oyster Sauce $11.00
  • 55 Phad Thai Rice Noodle $11.50
  • 15 Laab Chicken $12.50
  • 23 Seafood Sukiyaki $14.00
Johnsonville Fish Supply (sample menu)
  • Mussel $ 1.00
  • Curry Roll $ 2.90
  • Pineapple Fritter $ 2.10
  • Crumbed Fish $ 3.70
  • Dozen Oysters $ 32.00
  • Spinach & Pumpkin $ 2.50
  • Scallop $ 2.00
  • Chips $ 2.80
Thunderbird Cafe (sample menu)
  • Ron's winner $10.00
    • our famous BBQ pulled pork w chipotle mayo & dressed coleslaw
  • Bacon 'b egg buttie $9.50
    • bacon & a fried egg in a toasted bun
  • Nachos de verderas $17.50
    • corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
  • Steak & eggs $18.50
    • grilled steak w homefries, dressed baby greens, guacamole & two fried eggs
  • Free range eggs poached, fried or scrambled n/a
  • Curly fries $7.50
    • w chipotle mayonnaise
  • Add capsicum, chiles and/or spring onion $1.50/each
  • Tostada $18.50
    • w thunderspiced chicken
Longhorn Steak & Alehouse (sample menu)
  • Lamb Shanks $26.00/ $30.00
    • ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
  • Pork Belly $32.00
    • Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
  • Onion Rings $10.00
    • Homemade onion rings with a complimenting tomato and horseradish dipping sauce
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Cheesecake $11.00
    • Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
  • Add a beverages and a sundae $5.00
    • Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
  • Fish O' The Day $24.00
    • Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
  • Beer Battered Fish $17.00
    • Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Marrakech Cafe (sample menu)
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Berber Tagine $24.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
Aubergine (sample menu)
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Side dish of the day
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
Lis Charcoal Takeaway (sample menu)
  • Pan Fried Beef $9.50
  • Shrimp $10.00
  • Beef Seasoned Vegetables $9.50
  • Nasi Goreng $9.50
  • Beef Cashew Nut $11.00
  • Spicy Ho Fan $9.50
  • Chicken Cashew Nut $11.00
  • Squid Black Bean Sauce $11.00
Jo's (sample menu)
  • Steak
  • Mince
  • Bacon & Egg
  • Pies $6.00
  • Roast Vegetable & Creamy Mushroom
  • Ham, tomato, cheese or pineapple $5.00
  • Mince & Cheese
  • Hot Chilli Cheese
Gasoline (sample menu)
  • Creamcheese $0.50
  • Chicken
  • Salmon $1.50
  • Pulled pork
  • Avocado $1.00
  • Cheese
  • Ham
  • Pineapple
Jack's Bakery (sample menu)
  • Wing $2.00
  • Chips $2.80
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wedges $3.50
The Bresolin (sample menu)
  • Cheese burger $18.00
    • Beef pattie, cheese, pickles, mustard & fries
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Fries, ketchup, mayo $8.00
  • Crushed avocado $5.00
  • House baked spicy beans, smoked breakfast sausage, toast (nf) $17.00
  • Crushed avocado, sango sprouts, toasted barley, pumpkin seeds, kale, toast (nf,veg) $16.00
  • Angus eye fillet, grass fed (df,gf,nf) $30.00/ $45.00/ $70.00
    • 200g/ 300g/ 500g
Salty Pidgin (sample menu)
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Market Fish $31.50
    • Tomato, asparagus, green olive basil, poached potato, calamari
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Spinach $3.00
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Crispy Cauliflower $6.00
    • Harissa mayo
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
Fritz's Wieners (sample menu)
  • • Sweet Chilli Sauce
  • Extra Sausage $4.00
  • • French Wholegrain Mustard
  • • Mild English Mustard
  • • Tomato Sauce (Ketchup)
  • • Hot English Mustard
  • • Dijon Mustard
  • • Honey Mustard
Indian Taj

Indian Taj

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857169

email

Email

None

clock

Opened hours

10:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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