Indian Taj in 151 Willis Street Menu

ENTREES ENTREES
  • Vegetarian Entrees
  • Vegetable Pakora $3.00
  • Onion Bhaji $5.00
  • Vegetable Samosa (2p) $5.00
  • Tandoori Mushroom $10.00
  • Panner Tikka $12.50
  • Tandoori Salads $10.00
  • Vegetable Platter $12.50
BIRYANI DISHES BIRYANI DISHES
  • Vegetable Biryani $8.00
  • Prawn Biryani $15.50
  • Hyderabadi Dum Biryani $10.00
  • Chicken Biryani $10.00
  • Lamb Biryani $11.50
  • Goat Biryani $12.50
    • Special Order
NON-VEGETARIAN ENTREES NON-VEGETARIAN ENTREES
  • Chicken Wings (4p) $10.50
  • Chicken Tikka (4p) $9.50
  • Tandoori Chicken $10.50/$18.00
    • half/full
  • Garlic Chicken Tikka (4p) $10.50
  • Seekh Kabab (4p) $9.50
  • Haryali Murgh Non-veg Platter $18.95
  • Fish Tikka (4p) $12.50
  • Tandoori prawn (6p) $12.50
  • Murgh Malai Tikka (4p) $11.50
BOMBAY INDO-CHINESE BOMBAY INDO-CHINESE
  • Chilly Chicken (Dry/Gravy) $14.50
  • Chicken Hakka Noodles $13.50
  • Chicken 65 $15.50
  • Garlic Prawns $17.50
  • Chilly Baby Corn
    • Dry/Gravy
  • Vegetable Manchuria $10.50
  • Fried Rice
    • Veg/Non-Veg
INDIAN DISHES INDIAN DISHES
  • Chole Bhatura $9.00
  • Puri Chole $9.00
  • Medu Wasa $5.00
  • Dahi Wada $6.50
  • Idili $6.00
TANDOORI BREADS TANDOORI BREADS
  • Plain Naan $2.00
  • Butter Naan $2.50
  • Garlic Naan $3.00
  • Cheese And Garlic Naan $3.50
  • Plain Roti/Butter Roti $2.00
  • Peshwari Naan $4.00
  • Keema Nan $4.00
  • Onion Khulcha/Masala Khulcha $3.00
SIDE DISHES SIDE DISHES
  • Roasted Papad $1.00
  • Masala Papad $2.00
  • Plain Yogurt $2.00
  • Raitha $3.00
  • Sweet Pickle $1.50
  • Mixed Pickle $1.50
RICE RICE
  • Jeera Rice $3.00

Nearby Sample Menus

  • Cheeseboard $15.50
  • Ice cream w spiced chocolate sauce $9.50
  • Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
  • Gaucho breakfast: chorizo, morcilla, bacon, cheesy eggs, hash brown, black bean & chipotle chilli, slow-roasted tomatoes & homemade ciabatta $21.50
  • Parrilla-grilled pinchos w chimichurri: lamb $16.00
  • Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
    • Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
  • Empanada (vegetariano or meat) w chimichurri $8.00
  • Chicken pinchos w chimichurri $14.50
  • Risotto verde $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Buttermilk hotcakes $21.00
    • add bacon
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • 1/4 Avocado $4.00
  • Roast potatoes $4.00
  • Egg $3.00
  • Granola $9.50
    • stone fruit compote, honey, yogurt
  • Sandwich frencilien $7.50
    • Banguette with coulommiers cheese
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Daal Makhani $8.90
    • A harmonious combination of lentils and kidney beans cooked with butter and cream.
  • Fish Masala $12.50
    • Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
  • Punjabi Chole $9.90
    • Traditional Punjabi chick pea delicacy.
  • Fish Tikka $9.90
    • Chunks of fish delicately marinated & roasted in tandoor.
  • Raita $3.50
    • Yoghurt mixed with cucumber & mild spices.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Punjabi Lamb/Chicken (Rogan Josh) $10.90
    • Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
  • Butter Chicken $10.90
    • A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • 6 DUMPLINGS $6.00
  • NUGGET COMBO $6.50
  • SEAFOOD SPECIAL $6.50
  • FAMILY BENTO $22.50
    • salmon or chicken
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • SEAWEED SALAD $5.90
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Spiced duck livers & sautéed spinach on toast $19
  • Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
  • Mount Eliza Red Leicester cheese scone $6
  • Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
  • Ōra King salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
  • Mount Eliza Red Leicester cheese scone $6
  • Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
  • 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
  • Wilted spinach, olive oil, lemon $5.00
  • Mussels, celery, ginger, sesame, kimchi (df,gf,nf) $19.00
  • House made pork & sage sausages, mash, capsicum, gravy (gf,nf) $17.00
  • Buttermilk fried chicken, slaw, sriracha (nf) $18.00
  • Seasonal soup, grilled cheese toastie (nf,veg) $12.00
  • Cheese burger $19.00
    • Beef pattie, cheese, pickles, mustard & fries (nf)
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
  • Green leaf salad $7.5
  • Pickle plate $7
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Affogato $ 11.5
  • Apricot and ricotta cake $7.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Egg $3.60
  • Chicken salad croissant $5.20
  • Chicken avocado croissant $5.20
  • Ham & cheese croissant $3.70
  • Chicken avocado $4.60
  • Ham $4.00
  • Vegetarian $3.50
  • Vegetarian $3.70
  • Chicken Wings (4 pieces) $7.00
    • Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
  • Main $18.90
    • Mild/Med/Hot
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
  • Vegetable Korma
    • A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
  • Karahi Paneer
    • Homemade cottage cheese cooked with onion, tomato and whole coriander
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
  • Lamb Jalfrezi
    • Lamb cooked with onions, carrots and capsicum in medium hot sauce with a touch of vinegar.
  • Mixed Vegetable Curry
    • Fresh seasonal vegetables cooked in onion and tomato sauce
  • Rojak Mamal $9.00
    • spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce
  • Gado Gado $15.90
  • Prawn noodle soup $16.90
  • 4x Chicken satay with peanut Sauce $4.00
  • Samosa 8 per serving $7.00
    • vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Papa's Sambal Corner $18.90
    • a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/SOTONG SQUID
  • Papa's Rendang Corner $15.90
    • Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/CHICKEN
  • Papa's The Nasi Lemak Corner $16.90
    • nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
  • Chocolate brownie $8.00
    • with vanilla bean ice cream
  • Bangers and beans $6.80
    • kransky sausages and baked beans on toast
  • Spinach $4.80
  • Muesli $10.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Add olives $3.00
  • The local $22.80
    • streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Ceviche $19.00
    • Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
  • Kingsmeade Artisan Cheese $25.00
    • Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
  • Vegetarian Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Pork Belly Confit $10.00
    • Apple and parsnip mash, spiced black plum purée
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • Chilled Selection $19.50
    • Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
  • Garlic King Prawns $16.00
    • Fresh herbs, cream, ciabatta, basil
  • Seafood Platter $27.00
    • Garlic king prawns, mussels, salt and pepper squid for two persons
Indian Taj

Indian Taj

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857169

email

Email

None

clock

Opened hours

10:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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