Indian Taj in 151 Willis Street Menu

Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Salad of rocket, parmesan and shaved pear $6.00
Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00

Chicken $15.50
Malai Kofta Lunch $9.90
Chicken $15.50
Egg Fried Rice $9.00
Lamb Rogan Josh $17.50
- Cooked with ginger, garlic and brown onion gravy. Finished with yoghurt fresh herbs and spices.
Lamb Pasanda $16.50
- Diced lamb pieces cooked in tomato, cream and onion gravy.
Paneer Butter Masala $14.90
- Cottage cheese cooked in buttery silky tomato sauce.
Mango Chutney $3.00

Agnello
- Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
-Coppia /25(gf) $20
Baked Fish (gf) 3/4 $17 main $21
- Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
Spinaci (v)
- sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
-1 Metre $47
-1/2 Metre $26
Buffalo wings (gf) $13
- Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds

Homemade toasted bagel $6.50
- with jam and cream cheese
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
Kids pancakes $10.50
- with bacon, banana, and maple syrup
DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Bacon toasty $5.50
Savoury beef mince $17.00
- with a potato cake and toast on the side

Lavendar Eton mess with fresh berries & whipped cream $10.00
Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
The Tasting Room spicy cheese fondue with grilled toast $15.00
Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
Chocolate torte with cherry sorbet & coconut $12.00
All of our burgers are served on a house made bun. Add shoestring fries $4.00
Breads with whipped sherry butter $8.00
Tasting Room hand cut fries with aioli $8.00

Vegetable Fried Rice $16.00
Mango Kulfi $7.00
- Reduced milk ice cream with mango and nuts
Chicken Fried Rice / Mixed Fried Rice $17.00
Lamb Madras $16.50
- Delicious lamb curry, cooked in coconut gravy, mustard seed, curry leaves and cream
Onion Uttapam $14.00
- Rice pancake stuffed with onions
Onion Bhaji $7.00
- Sliced onion dipped in chickpea batter and deep fried
Paneer Jalfrezi $15.00
- Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
Egg Dosa $14.00
- Dosa made with eggs

Chicken Tikka Taco and complimentary juice $11.50
Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
Available from 9 am
Baked fish of the day with grilled autumn greens and kumara (GF) (DO) $21.00
Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
Chef's green side salad (Vegan) (GF) (DF) $8.50
-Perfect with an iced chocolate $5.00
-Add Poached Eggs $4.00

Chicken Lababdar $16.00
- Boneless chicken cooked in a sweet and sour sauce.
Chicken Dalcha $15,00
- Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
Jeera Aloo $6.00
- Roasted potatoes marinated in cumin seeds with yogurt and spices.
Mango Lassi $4.00
- Mango and yoghurt smoothie.
Poppadoms $0.50ea
Parantha $3.50
- Wholemeal flour bread
Extra Rice $3.00
Garlic and Cheese Naan $4.00
- Naan stuffed with garlic and shredded cheese.

Beef & Ox tripe in Chilli Sauce $12.50
Mixed Vegetable $11.00
Stir Fried Chicken with Mushrooms $14.00
Shred Pork & Vegetable with Hot & Sour Sauce $14.00
Nasi Goreng (rice) $11.50
Pork Ribs with Spicy Salt & Pepper $14.00
Stir Fried King Prawn $19.00
Beef with Black Pepper Sauce $12.50

Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
Groper, bacon-wrapped w/ parmesan foam, savoy cabbage, red wine jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
Holy smoke $23.00
- smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00

Guacamole $1.00
Today's Cheesecake $12.00
- See the specials board for details, served with sauce and whipped cream.
Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
Vege burger $16.00
- crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
Garlic & parsley $4.00
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
Fresh Green Salad $4.50

Unagi Don $17.50
- Pon fried Japanese Eel in Unagi Sauce
SET J $27.00
- crumbed pork, fried chicken, sushi, prawn dumplings and rice, miso
SET M $27.00
- curry fish Don, sashimi, crumbed potato and miso, salad
Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce
Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
Kara Tanabe(hot wave) $17.00
- fried chicken, prawn dumplings
lriar4(Tofu) $3.50
SET L $27.00
- teriyaki salmon Don, tempura, chicken dumpling and miso, salad

Hot roast beef sandwich $6.50
French fries $4.80
Fish & chips $9.00
Bacon & Vegetable $7.00
- Pumpkin, kumera & ginger
Gale's gourmet burgers $7.50 / $9.00
B.L.A.T $7.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
●Assorted paninis & sandwiches
- made to order

PP=Per Person
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Grilled tomato Hash brown / Mushrooms $3.00
Childrens portions available $7.50
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast

Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.

Indian Taj in 151 Willis Street Menu

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Indian Taj

Wellington Region > Wellington > Indian Taj

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151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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