Indian Taj in 151 Willis Street Menu

ENTREES ENTREES
  • Vegetarian Entrees
  • Vegetable Pakora $3.00
  • Onion Bhaji $5.00
  • Vegetable Samosa (2p) $5.00
  • Tandoori Mushroom $10.00
  • Panner Tikka $12.50
  • Tandoori Salads $10.00
  • Vegetable Platter $12.50
BIRYANI DISHES BIRYANI DISHES
  • Vegetable Biryani $8.00
  • Prawn Biryani $15.50
  • Hyderabadi Dum Biryani $10.00
  • Chicken Biryani $10.00
  • Lamb Biryani $11.50
  • Goat Biryani $12.50
    • Special Order
NON-VEGETARIAN ENTREES NON-VEGETARIAN ENTREES
  • Chicken Wings (4p) $10.50
  • Chicken Tikka (4p) $9.50
  • Tandoori Chicken $10.50/$18.00
    • half/full
  • Garlic Chicken Tikka (4p) $10.50
  • Seekh Kabab (4p) $9.50
  • Haryali Murgh Non-veg Platter $18.95
  • Fish Tikka (4p) $12.50
  • Tandoori prawn (6p) $12.50
  • Murgh Malai Tikka (4p) $11.50
BOMBAY INDO-CHINESE BOMBAY INDO-CHINESE
  • Chilly Chicken (Dry/Gravy) $14.50
  • Chicken Hakka Noodles $13.50
  • Chicken 65 $15.50
  • Garlic Prawns $17.50
  • Chilly Baby Corn
    • Dry/Gravy
  • Vegetable Manchuria $10.50
  • Fried Rice
    • Veg/Non-Veg
INDIAN DISHES INDIAN DISHES
  • Chole Bhatura $9.00
  • Puri Chole $9.00
  • Medu Wasa $5.00
  • Dahi Wada $6.50
  • Idili $6.00
TANDOORI BREADS TANDOORI BREADS
  • Plain Naan $2.00
  • Butter Naan $2.50
  • Garlic Naan $3.00
  • Cheese And Garlic Naan $3.50
  • Plain Roti/Butter Roti $2.00
  • Peshwari Naan $4.00
  • Keema Nan $4.00
  • Onion Khulcha/Masala Khulcha $3.00
SIDE DISHES SIDE DISHES
  • Roasted Papad $1.00
  • Masala Papad $2.00
  • Plain Yogurt $2.00
  • Raitha $3.00
  • Sweet Pickle $1.50
  • Mixed Pickle $1.50
RICE RICE
  • Jeera Rice $3.00

Nearby Sample Menus

Pravda Cafe (sample menu)
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Lightly smoked citrus cured salmon $22
    • summer beets, little gem, buttermilk curd, dill*
  • Brown butter mash $7
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Farmer’s market beets $19
    • aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
Cin Cin (sample menu)
  • Spaghetti with napolitan sauce $10.00
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • 250g Aged Angus Scotch fillet $29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamico and olive oil
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
Karori Park Fish & Chips (sample menu)
  • Chips (Per Scoop) $3.00
  • corn on the Cob $3.30
  • Curry Roll $2.50
  • Steak Burger $5.40
  • P6 $35.00
    • 10 Fish, 3 Chips
  • Coleslaw (Punnet) $3.50
  • Chicken Nugget $0.90
  • Tarakihi Fish(Crumbed or Battered) $4.50
Red Mount Restaurant (sample menu)
  • Eggplant Strips with Chicken Mince in Sour & Spicy Garlic Sauce º $19.80
  • Si-Chuan Style Sautéed Chicken Pieces(Bonein)with Chili & Pepper corn (TC) * ººº $23.80
  • -Small $9.80
  • Roast Duck (Half Duck, Bone-in) $26.80
  • Dry Fried Round Beans with (or without) chicken mince and dried shrimp º $19.80
  • Black Pepper Chicken Slices on Sizzling Plate $23.80
  • -Seafood $20.80
    • (Fish Fillet, Squid, Prawn Cutlet, Scallop)
  • -Prawn Cutlet
Chopstick Takeaways (sample menu)
  • Pork Bun $2.80
  • Steak, Ginger & Spring Onion $11.50
  • Steak Egg Foo Yong $11.50
  • Wedges $5.50
  • $15.00 Pack
    • 2 Fish 2 Chips 2 Hot Dogs
  • Combination Chilli Basil $12.00
  • Spring Roll $2.50
  • Combination Curry $12.00
Marrakech Cafe (sample menu)
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
Dunshea's Deli (sample menu)
  • Scrambled eggs w spinach, feta & smoked tomatoes $15
  • Bacon & egg butte w our famous chutney $11
  • Gingerbread toasted w rhubarb compote & yoghurt $12
  • Greek yoghurt with vanilla berries $5
  • Toasted fruit English muffin + jam $5
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Cheese sticks+ grapes $5
  • Iced chocolate $5
Viva Mexico (sample menu)
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Flautas $15.00
    • Deep fried tacos
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Caffe Mode (sample menu)
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • BIG MODE'S BREAKFAST $22.00
  • ANTIPASTO PLATTER $20.00
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
The Salty Pidgin (sample menu)
  • Pige Head Sausage $16
    • Toasted Hazalnut , Fennel Crust
  • 3 Cheese $4
  • House Soup N/A
    • Made Daily Ash Water For Todays Flavour
  • Halanaut , Roast Pumkin , Red Onion $18
    • Ciabbatta , Fresh Herbs , Hozeh
  • Spice Chicken $18
    • 3 Cheese , Zucchini & Mint
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Cardines $16
    • Artichoke , Black Olive , Red Onion , Anchovy Crumb
  • Tomato $18
    • 3 Cheese & Basil
Town & Country Food (sample menu)
  • Fish
  • Lamb Chops $13.50
  • Chicken & Chips Medium $7.50
  • Roast Dinner Pork lamb or Beef small $11.80
  • Bacon & Egg
  • French Roll Choice of $7.00
    • Roast pork, Roast lamb, roast beef
  • Egg Benedict $11.50
  • Mini hot Dog coombo
Oh My Goodness (sample menu)
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Fat cut chips $7.00
    • with aioli
  • Salt & pepper squid $12.00
    • withlime pickle
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Noodles thanhgiong (sample menu)
  • Vegetarian vietnamese sandwich $10.00
  • Sweet & sour beef with rice noodles $14.50
  • Pork vietnamese sandwich $10.00
  • Tofu and vegetable on rice $14.00
  • Rice noodle rolls $7.00
  • Beef vietnamese sandwich $10.00
  • Bbq pork on rice $14.00
  • Stirred fry noodles with beef $15.00
Eat Right Cafe (sample menu)
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • -Both rice and roti $15.00
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
Titahi Bay Bakery (sample menu)
  • ●Club sandwiches
  • Sponge cake with fresh cream $5.50
  • Char-grilled chicken with sweet chilly sauce $3.80
  • Lunch box $9.00
    • 2 piece of chicken & chips
  • French toast $10.00
    • With bacon, banana & maple syrup
  • ●Cakes
  • Ham & egg $3.50
  • Bacon & egg $3.50
Indian Taj

Indian Taj

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857169

email

Email

None

clock

Opened hours

10:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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