Address
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Indian Taj in 151 Willis Street Menu
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ENTREES- Vegetarian Entrees
- Vegetable Pakora $3.00
- Onion Bhaji $5.00
- Vegetable Samosa (2p) $5.00
- Tandoori Mushroom $10.00
- Panner Tikka $12.50
- Tandoori Salads $10.00
- Vegetable Platter $12.50
BIRYANI DISHES- Vegetable Biryani $8.00
- Prawn Biryani $15.50
- Hyderabadi Dum Biryani $10.00
- Chicken Biryani $10.00
- Lamb Biryani $11.50
-
Goat Biryani $12.50
- Special Order
NON-VEGETARIAN ENTREES- Chicken Wings (4p) $10.50
- Chicken Tikka (4p) $9.50
-
Tandoori Chicken $10.50/$18.00
- half/full
- Garlic Chicken Tikka (4p) $10.50
- Seekh Kabab (4p) $9.50
- Haryali Murgh Non-veg Platter $18.95
- Fish Tikka (4p) $12.50
- Tandoori prawn (6p) $12.50
- Murgh Malai Tikka (4p) $11.50
BOMBAY INDO-CHINESE- Chilly Chicken (Dry/Gravy) $14.50
- Chicken Hakka Noodles $13.50
- Chicken 65 $15.50
- Garlic Prawns $17.50
-
Chilly Baby Corn
- Dry/Gravy
- Vegetable Manchuria $10.50
-
Fried Rice
- Veg/Non-Veg
INDIAN DISHES- Chole Bhatura $9.00
- Puri Chole $9.00
- Medu Wasa $5.00
- Dahi Wada $6.50
- Idili $6.00
TANDOORI BREADS- Plain Naan $2.00
- Butter Naan $2.50
- Garlic Naan $3.00
- Cheese And Garlic Naan $3.50
- Plain Roti/Butter Roti $2.00
- Peshwari Naan $4.00
- Keema Nan $4.00
- Onion Khulcha/Masala Khulcha $3.00
SIDE DISHES- Roasted Papad $1.00
- Masala Papad $2.00
- Plain Yogurt $2.00
- Raitha $3.00
- Sweet Pickle $1.50
- Mixed Pickle $1.50
RICE- Jeera Rice $3.00
Nearby Sample Menus
-
Hot bird burger $14
- Fried chicken, jalapenos, cheese, hot sauce, milk bun
- Hash brown $4
-
Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint
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Salt and pepper squid $ $12
- wasabi kewpie & coconut
-
Crispy chilli chicken $7
- steamed bun with pickled veges
-
Popcorn cauliflower $8
- with garlic yoghurt
-
Turkish Eggs $14
- soft poached, savoury Greek yoghurt, chilli nut butter, toasted coriander seeds and grainy toast
- Mushroom Ragout $5
- Tiramisu $7.00
- wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
- Cheese $1.00
-
Mixed kebab R $9.5 / L $11
- Chicken, beef
-
Spicy walnut dip $6.00
- Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
- Chicken or beef with rice $7.50
-
Chicken/beef salad $14.50
- Chicken or lamb on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
-
Mealtlovers Mediterranean kebab pizza $14.50
- Spitfired beef, mushroom & mozzarella cheese
-
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
-
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
-
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
-
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
-
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
-
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
-
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
-
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
- Malaysian Curry Steak $11.50
- Sweet & Sour Fish $12.00
- Combination Chow Mein $11.50
- Mussel $1.20
- Cheese & Onion $3.30
- White Bait Egg Foo Yong $12.50
- Chicken Chow Mein $11.00
- Combination Mei Fun $12.50
-
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
-
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
-
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
-
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
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Crunchy Fries $7.00
- Served with aioli and tomato sauce
- Bacon $4.00
- Kumara Hash Browns $4.00
- Sauteed Mushrooms $4.00
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Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
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Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
- Gluten Free Bread $1.00
-
Toast and Spreads $5.00
- Four pieces of toast with butter and a selection of spreads
- Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
- Fish finger sandwich, tartare sauce $19
- Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
-
Peanut butter, chocolate & salted caramel
- Our most popular flavour
- Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
- Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
- French toast, bacon, date syrup $18
-
Pineapple & chilli syrup
- Pineapple, coconut & lime with chilli syrup drizzled over
- Inari (Teriyaki Tofu) (V) $1.50
- Edamame (V) (GF) $3.90
- Teriyaki Chicken $5.90
- Korokke (Potato & Vegetable Croquette) (V) $1.50
- Teriyaki Chicken Avo (Brown Rice) $1.50
- Aburi (Seared) Scallop $2.50
- Teriyaki Shiitake Mushroom (V) $1.00
- Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
- Chips $2.80
- Drum $2.50
-
Snack Box $5.50
- 1 Thigh and Large Chips
-
Dinner Box $11.80
- 3 Thighs and Chips
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
- Wing $2.00
-
Wingman $3.00
- 1 Wing 'n' Small Chips
- Wedges $3.50
-
Sterr Ribs $18.00/$28.00
- Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
- Strawberry Short Cake Shake $7.00
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The Uncle Sam $16.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Lettuce, Tomato, Red Onion. Mayo & Cheddar Cheese
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Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
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Vegetarian Pizza $18.00
- Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
-
Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
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The Moroccan $17.00
- 120g Lamb Pattie, Streaky Bacon, Lettuce, Red Onion, Cucumber, Tomato, Roasted Red Peppers, topped w a Moroccan sauce
- Oreo Cheese Cake Shake $7.00
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Potato Top
- Creamy potato topping on Quality beef mince
- Savories $1.60
- Large $5.20
-
Quiche
- bacon Egg Cheese and vegetales
-
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
-
Steak
- chunky prime beef Steak
- Family Pies $18.00
- Quiche $5.20
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Spiced calamari popcorn 13
- smoked paprika mayo
-
Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
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Whitebait fritter entree30/main60
- 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
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Whangamata scallops 25
- pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
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Mahikiki Fries 6
- w ketchup
- Duo of cheese 20
-
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
-
Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
- Hot B.L.T $6.50
- Scrambled or poached eggs & toast $8.00
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Omelette $11.00
-
Chicken & chips $10.00
- 2 pieces
-
●Assorted paninis & sandwiches
- made to order
- Bacon & eggs $11.00
- Chilli bean nachos $8.00
-
Smoked Warehou Chowder $6.00
- House Manuka smoked Warehou chowder with mushroom, corn and coriander
-
Zelati Raspberry Velvet $6.00
- with raspberries from chile
- Ruby Fish $6.80
- Bluenose $12.40
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Zelati Passionatta Sorbet $6.00
- with real seeded passion fruit
- Trevally $7.90
-
Blue Cod $10.50
- Popular white fish with a low fat content
-
Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
- CHICKEN / PORK / BEEF $12.00
- FISH BALL $10.00
- EXTRA RICE $3.50
- FISH BALL $10.00
- RED / GREEN CURRY WITH RICE
- CHOW TAN HOR
- THAI SAUCE WITH RICE
- COMBINATION $12.00
Indian Taj
Phone
043857169
Opened hours
10:30 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Food Court , Lunch , Seating , Cards accepted , Dinner
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus