Address
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Indian Taj in 151 Willis Street Menu
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ENTREES- Vegetarian Entrees
- Vegetable Pakora $3.00
- Onion Bhaji $5.00
- Vegetable Samosa (2p) $5.00
- Tandoori Mushroom $10.00
- Panner Tikka $12.50
- Tandoori Salads $10.00
- Vegetable Platter $12.50
BIRYANI DISHES- Vegetable Biryani $8.00
- Prawn Biryani $15.50
- Hyderabadi Dum Biryani $10.00
- Chicken Biryani $10.00
- Lamb Biryani $11.50
-
Goat Biryani $12.50
- Special Order
NON-VEGETARIAN ENTREES- Chicken Wings (4p) $10.50
- Chicken Tikka (4p) $9.50
-
Tandoori Chicken $10.50/$18.00
- half/full
- Garlic Chicken Tikka (4p) $10.50
- Seekh Kabab (4p) $9.50
- Haryali Murgh Non-veg Platter $18.95
- Fish Tikka (4p) $12.50
- Tandoori prawn (6p) $12.50
- Murgh Malai Tikka (4p) $11.50
BOMBAY INDO-CHINESE- Chilly Chicken (Dry/Gravy) $14.50
- Chicken Hakka Noodles $13.50
- Chicken 65 $15.50
- Garlic Prawns $17.50
-
Chilly Baby Corn
- Dry/Gravy
- Vegetable Manchuria $10.50
-
Fried Rice
- Veg/Non-Veg
INDIAN DISHES- Chole Bhatura $9.00
- Puri Chole $9.00
- Medu Wasa $5.00
- Dahi Wada $6.50
- Idili $6.00
TANDOORI BREADS- Plain Naan $2.00
- Butter Naan $2.50
- Garlic Naan $3.00
- Cheese And Garlic Naan $3.50
- Plain Roti/Butter Roti $2.00
- Peshwari Naan $4.00
- Keema Nan $4.00
- Onion Khulcha/Masala Khulcha $3.00
SIDE DISHES- Roasted Papad $1.00
- Masala Papad $2.00
- Plain Yogurt $2.00
- Raitha $3.00
- Sweet Pickle $1.50
- Mixed Pickle $1.50
RICE- Jeera Rice $3.00
Nearby Sample Menus
-
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
-
Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
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Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
-
Spinach & Cheese $5
- Served w Rockefuel or Tomato Sauce
-
Mince & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
-
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
-
Chocolate Brownie $4
- Served w Cream or Yoghurt
-
Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
- Beef Fried Ho Fun $16.00
- Marinated Duck Feet and Wing $12.00
- Beef With Ginger & Spring Onions $16.00
- Kung Pao Chicken $16.00
- Mapo Tofu $15.00
- Cucumber with Wasabi Dip $10.00
- Deep Fried Chicken Wings $8.00
- Deep Fried Spring Rolls $6.00
-
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
-
Knödel
- Slow cooked German style bread stuffing
-
Smoked Salmon Pate 15
- Dark rye cream cheese whip, red onions & capers
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The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
- Braised Red Cabbage 7
-
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
- Bockwürst Smoked Pork
- Add chicken, smoked salmon or halloumi to any salad 5
- SASHIMI COMBO (LARGE 20 PCS 0 $25.00
-
BBQ SET $15.50
- a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
- TERIYAKI CHICKEN ROLL (8PCS) $16.50
-
SHIGA YAKI DON
- pan fried pork with ginger
-
UNAGI DON $17.50
- grill Japanese eel in unagi sauce
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YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
- PRAWN ROLL 6PCS $5.50
- SEAWEED SALAD $5.50
- Hand cut kumara chips $4.00
- Jasmine rice (small/large) $1.00/$2.50
- Ice-cream topped w/ peanuts & caramel $6.00
- Vermicelli (small/large) $1.00/$2.50
-
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
- Fish sauce pickle $3.00
-
Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
- Mix pickles $3.50
- Lemon Chicken $11.50
-
$19.00 Pack
- 2 Fish 2 Chips 2 Sausages 2 Spring Rolls
-
$38.50 Pack
- 10 Fish 3 Chips
- Shrimp Egg Foo $12.50
- Malaysian Chicken Curry $11.50
- Ham Burger $4.00
- Veggie Roll $2.50
- Malaysian Pork Curry $11.50
-
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
- Bacon and Cheese Pasta $9.00
- Garlic Mussels $11.00
- Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
- Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
-
Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
- Red's homemade crumbed fish fillets with fries and salad $9.00
-
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
-
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
- Chicken Sandwich $16.00
-
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
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Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
-
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast
- Bacon & Egg Sandwich $14.00
-
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
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B.L.A.T sandwich $16.00
- Bacon, Lettuce, Avocado & Tomato
- Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
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Soup of the day $11.00
- with bread of your choice
- Apple walnut slaw
- Fresh strawberries & cream pavlova with raspberry sorbet
- Potato salad
- Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
-
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
- Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
-
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
- Hot Chips $5.50
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BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
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Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
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Omelete & Salad $15
- Your choice of filling
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Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
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Eggs benedict $14
- with grilled bacon
-
Soup of the Day $8
- Chefs choice changes daily
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OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
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OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
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CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
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L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
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DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
- Buckwheat bread $5.00
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BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
- Crab stick $1.50
- Bhaji (3 pieces) $1.00
- Sausage $2.40
-
9 pieces $30.00
- 9 fish, 3x chips
- Barfi $2.00
- Hot dog $2.40
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9 Pieces fish & chips + 1.5l coca cola $33.00
- 9 fish & 3 scoops chips
- Chicken samosa $2.50
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L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
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La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
- Veggies $1.00
- Cheddar + 1 Filling $5.50
- Ham
- Wholegrain Mustard
- Aioli
- Cheddar + 3 Fillings $7.50
- Bacon
- Caramelised Onion
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Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
-
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
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House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
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Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
- Seasonal Vegetables $6.00
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Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
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Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
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Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.
Indian Taj
Phone
043857169
Opened hours
10:30 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Food Court , Lunch , Seating , Cards accepted , Dinner
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Indian Menus
- Wellington Region Indian Menus