Indian Taj in 151 Willis Street Menu

CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00

Crack-a-Jack $16.00
- Eggs prepared to order with strips of bacon, sausages, hashbrown, grilled tomatoes, mushrooms and a choice of toast (white or wholegrain)
Soup Combo $15.50
- Soup, Garlic bread & choice of salad (Broccoli or salmon)
Junior Cheese Burger $7.50
- Served with curly fries
Chicken Melt $14.50
- Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
Sweet Chilli $2.50
Lamb Steak $27.00
- Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of potatoes or French fries
Mushroom Cheese Burger $12.50
- Meat patty topped with mushrooms, onion, lettuce, tomato, mayonnaise, cheese and pickle
Fettucini Bolognaise $17.50
- The Classic, rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll

Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Cheese stuffed crust $3.90
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Ham and cheese $5.00
- Ham topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Xtra Large $3.90

Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
All burger come with fries and tomato sauce
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
Wedge $8.00
- With sour cream and sweet chilli
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
Chips $10.00
- With cheese and gravy
-Add eggs for $2.00ea

Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
Chicken and Ginger $18.50
- Chicken, ginger and fresh vegetables served with white rice
Thai Spring Roll $7.00
- Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
Mixed Starter for Two $16.00
- Satay, spring rolls, wontons, goong tod, and curry puffs serves with sauces
Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
White Rice $3.00
- Steamed white rice
Duck Breast and Ginger $24.00
- BBQ duck breast, ginger and fresh vegetables, served with white rice
Roti $5.00
- Thai Roti served with peanut sauce

Lychee Ice-Cream $8.00
Coconut Pudding $8.00
Chicken/Crabmeat with Shark Fin Soup $10.00
- Chicken or crabmeat with shark fin cooked in master chicken stock with Shao Hsing wine.
Spring Rolls (3pc) $7.00
- Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
Banana Fritter $8.00
Fresh Chilli Squid $22.00
- Deep-fried crispy squid tossed with garlic, fresh chilli and five-spice salt.
Combination Seafood $28.00
- A sautéed selection of King Prawns, Scallops, Fish and Squid.Served on a sizzling plate.
Spicy Garlic Pork $22.00
- Pork strips wok sautéed with ‘Hoisin’ and ‘Do Ban’ sauce. A highly recommended dish.Served on a sizzling plate.

Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Soup of the Day $9
- Please ask for today’s special

Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
Kiwi Fresh Fush & Chups $33.50
-served with Crackers
Free Range Chicken Achari Masala Curry $34.00
Kapiti Aorangi Brie $15.00
Italian Caesar Chicken sliders (3) $14.00
12pm until 10pm daily in the Lounge Bar
Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00

Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary

Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
Beef salad $19.5
- coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
Chips or Mash & Gravy $5.0
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Panko crumbed sweet breads $15.0
- Sesame cumin & sumac seasoning on a bacon, apple & mesclun salad
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
Toasted chicken sandwich $21.0
- sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries

Tomato Relish $1.50
Mix Grill Trio $22
- Chicken, beef, lamb with béarnaise sauce and one side: Fries, Salad or Vegetables
Caesar Salad Gf* $19.50
- Fresh cos leaf, crispy bacon, croutons, parmesan, and a poached egg with D4 Caesar dressing and your choice of: Smoked Chicken -- Grilled Haloumi -- Salmon.
-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
Or #27 Relish And Mozzarella. Gf* $8.50
Fries Gf* Df* $9
- Tomato Sauce and aioli.
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes

Chilli bean nachos $8.00
Fish & chips $9.00
Hot B.L.T $6.50
●Assorted paninis & sandwiches
- made to order
Wedges with sour cream & salsa $7.00
Scrambled or poached eggs & toast $8.00
Omelette $11.00
Chicken & chips $10.00
- 2 pieces

Prawn Fried Rice
- A delicacy of succulent prawns in stir -fried rice and vegetables.
Siam Ginger
- Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
Fried Rice
- Please Select meat Stir -fried rice with egg and vegetables.
Chili Paste
- Please Select meat Stir -fried vegetables in chilli paste sauce.
Oyster Sauce
- Please Select meat Stir -fried vegetables in oyster sauce
Weeping Tiger $27.90
- Marinated rump steak in Thai spices, thinly sliced and served medium rare with Thai tamarind sauce.
Red Curry (GF)
- Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .
Vegetable/Main $19.90

Malaysian Satay $9.00
- Chicken / Beef / Lamb
Satay Burger $6.00
- Chicken / Beef / Lamb
Veggie Laksa $10.00
Steamed Rice $2.50
Deep Fried Chicken Wings $8.00
Nyonya Chicken $11.50
Steamed Vegetables $7.50
Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie

Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Steak fries served with garlic aioli $6.5
Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Eggs any style on Sourdough or Wholegrain Toast $15.5
- with bacon and grilled tomato
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid

Indian Taj in 151 Willis Street Menu

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Indian Taj

Wellington Region > Wellington > Indian Taj

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151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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