Indian Taj in 151 Willis Street Menu

ENTREES ENTREES
  • Vegetarian Entrees
  • Vegetable Pakora $3.00
  • Onion Bhaji $5.00
  • Vegetable Samosa (2p) $5.00
  • Tandoori Mushroom $10.00
  • Panner Tikka $12.50
  • Tandoori Salads $10.00
  • Vegetable Platter $12.50
BIRYANI DISHES BIRYANI DISHES
  • Vegetable Biryani $8.00
  • Prawn Biryani $15.50
  • Hyderabadi Dum Biryani $10.00
  • Chicken Biryani $10.00
  • Lamb Biryani $11.50
  • Goat Biryani $12.50
    • Special Order
NON-VEGETARIAN ENTREES NON-VEGETARIAN ENTREES
  • Chicken Wings (4p) $10.50
  • Chicken Tikka (4p) $9.50
  • Tandoori Chicken $10.50/$18.00
    • half/full
  • Garlic Chicken Tikka (4p) $10.50
  • Seekh Kabab (4p) $9.50
  • Haryali Murgh Non-veg Platter $18.95
  • Fish Tikka (4p) $12.50
  • Tandoori prawn (6p) $12.50
  • Murgh Malai Tikka (4p) $11.50
BOMBAY INDO-CHINESE BOMBAY INDO-CHINESE
  • Chilly Chicken (Dry/Gravy) $14.50
  • Chicken Hakka Noodles $13.50
  • Chicken 65 $15.50
  • Garlic Prawns $17.50
  • Chilly Baby Corn
    • Dry/Gravy
  • Vegetable Manchuria $10.50
  • Fried Rice
    • Veg/Non-Veg
INDIAN DISHES INDIAN DISHES
  • Chole Bhatura $9.00
  • Puri Chole $9.00
  • Medu Wasa $5.00
  • Dahi Wada $6.50
  • Idili $6.00
TANDOORI BREADS TANDOORI BREADS
  • Plain Naan $2.00
  • Butter Naan $2.50
  • Garlic Naan $3.00
  • Cheese And Garlic Naan $3.50
  • Plain Roti/Butter Roti $2.00
  • Peshwari Naan $4.00
  • Keema Nan $4.00
  • Onion Khulcha/Masala Khulcha $3.00
SIDE DISHES SIDE DISHES
  • Roasted Papad $1.00
  • Masala Papad $2.00
  • Plain Yogurt $2.00
  • Raitha $3.00
  • Sweet Pickle $1.50
  • Mixed Pickle $1.50
RICE RICE
  • Jeera Rice $3.00

Nearby Sample Menus

Rock Yard Restaurant (sample menu)
  • Tasting Plate $18 / $27 / $36 / $9
    • Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
  • Espresso BBQ Pork Ribs $23.5
    • Served with fresh apple and mushroom salad
  • Salt and Pepper King Prawns $22.5
    • Pan-fried king prawns with capsicum and onions
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • "Xa Xiu" BBQ Pork on Crispy Noodles $18.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
  • Vegetables on Crispy Egg Noodles $17.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
  • Vietnamese Braised Beef $18.5
    • Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
Hotel Bristol (sample menu)
  • Jalapeno poppers $16.50
    • and kewpie mayo
  • Pumpkin $16.50
    • Feta, Spinach, rissole, pesto and beet root
  • C.C.B $15.50
    • Crumb herbed chicken breast, cranberry and brie
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Beef or Vege burrito $12.00
    • melted cheese, sour cream, and salad
  • Beef short Ribs $25.50
    • brocollini , creamy mash and jus
  • Roti bread $9.80
    • with peanut sauce
  • Soup Mug $9 / Bowl $15
    • and garlic bread (ask our staff or check the blackboard)
Kilim (sample menu)
  • Vege Iskender (zucchini and carrot fritters or felafels) see above
  • Mixed Doner (lamb & chicken) see above
  • Chicken Iskender see above
  • Lamb Iskender see above
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Curly Fries $6.50
    • with garlic mayo
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Fishtown Takeaways (sample menu)
  • BEEF BLACK BEAN $10.50
  • CRABSTICK $1.50
  • TARAKIHI CRUMBED BATTERED $6.50/$6.00
  • CRUMBED FISH $2.80
  • VEGETABLE $8.00
  • SCALLOPS $1.80
  • PORK $9.80
  • ROTI BEEF
Fedup Fast Foods (sample menu)
  • Hot Dog $3.00
  • Fed Up Burger $6.50
  • Eggs Florentine $12.50
    • Poached eggs with baby spinach on chunky bread and hollandaise sauce
  • Fish & Chips $7.50
  • Chicken Tenderloin (Each) $3.00
  • Steak & Egg $6.50
  • Banana Fritters $1.50
  • 6 Squid Rings
Rice Bowl Burger Bar (sample menu)
  • Combination $12.00
  • Cheese $3.00
  • Sausages $2.50
  • Steak & Tomato $12.00
  • Bacon-Egg & Meat Pattie $6.50
  • Steak Egg & Mushroom $6.30
  • Seafood Combination $13.00
  • Chicken Egg & Cheese $6.50
Scopa Caffe Cucina (sample menu)
  • Casareccia $15.00/ $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Rocket $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Risotto verde $23.00
    • pancetta, pea pesto, egg yolk, parmesan
  • Buttermilk hotcakes $21.00
    • add bacon
  • Scopa tiramisu $12.00
  • Gnocchi $24.00
    • vine tomatoes, zucchini, rocket, basil, parmesan
  • Sage fried eggs $12.00
    • focaccia bread
  • Sage fried eggs $18.00
    • add pork & fennel sausage
The Blue Belle Cafe (sample menu)
  • House made rosti cakes $4.00
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Cheese toastie $4.00
  • Cheese Kerensky's $4.00
  • BREAKFAST BURITTO $16.00
    • scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
  • Add ham $2.00
  • Bacon, grilled banana and maple syrup $5.00
Dragonfly (sample menu)
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Beef Tartare $16
    • w black bean, chilli, sichuan, black vinegar and prawn cracker
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
Long Xiang Chinese Restaurant (sample menu)
  • Beef with Vegetables $14.90
  • Barbecue Pork and Won Ton Soup small $5.50
  • Crispy Chicken $15.90
  • Stuffed Mushrooms $5.50
  • Hot and Spicy Beef $14.90
  • Seafood and Veyetables Noodle or Ho Fun Soup $10.50
  • Barbecue Pork and won Ton Soup $10.50
  • Tofu with Seasonal Vegetables $13.90
Fratelli (sample menu)
  • Pizza della Nonna $24
    • Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
  • Insalata Verde Green salad with white balsamic dressing $7
  • Quattro Formagg $24
    • Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Antipasti per Due $32
    • A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
  • Olive $8
    • Bowl of warm Marinated Olives
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • Tiramisu $13
    • Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
Reds Cafe (sample menu)
  • Rosemary and Garlic Potatoes $8.00
  • Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
  • Pancakes $17.00
    • topped with caramelised banana, maple syrup and a berry mango compote
  • Fries with Garlic Aioli $8.00
  • Sourdough with Balsamic oil and Dukkah $12.00
  • Bacon and Eggs $13.00
    • Streaky bacon and free range eggs on grilled sour dough
  • Reds Manuka Smoked Salmon $22.00
    • resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
  • Soup $12.50
    • of the day with toasted garlic sourdough
Chumeez Cafe (sample menu)
  • Nasi Goreng (Rice) $12.90
  • Sliced Fish in Singapore Chilli Sauce with Rice $14.50
  • Sliced Fish in Satay Sauce with Rice $14.50
  • Sliced Beef in Satay Sauce with Rice $12.50
  • Beef Fried Rice
  • Extra takeaway container
  • Stir Fried Mixed Vegetable with Chicken on Rice
  • Nasi Goreng(Rice)
Siglo (sample menu)
  • PHILLY CHEESE STEAK SANDWICH $18.00
    • ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • MUSHROOM AND SPINACH RISOTTO $22.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
  • Extra mayo $4.00
  • Honey, soy and ginger
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • Blue cheese aioli
Midland Sushi (sample menu)
  • Crab Top $1.00
  • Tuna Top $1.00
  • Prawn Katsu $1.00
  • Seafood Nugget $1.00
  • Fish Katsu $1.00
  • Tuna Avocado $1.00
  • Smoked Salmon $2.00
  • Tuna Triangle $1.50
Indian Taj

Indian Taj

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043857169

email

Email

None

clock

Opened hours

10:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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