Address
13 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
Jack's Bakery in 13 Adelaide Road Menu
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CHICKEN & CHIPS- Thigh $3.60
- Drum $2.50
- Wing $2.00
- Chips $2.80
- Wedges $3.50
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Wingman $3.00
- 1 Wing 'n' Small Chips
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Mix & Match $6.80
- 3 Drums or Wings with Med Chips
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Snack Box $5.50
- 1 Thigh and Large Chips
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Lunchbox $8.50
- 2 Thighs and Chips
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Dinner Box $11.80
- 3 Thighs and Chips
Nearby Sample Menus
-
Chicken Kashmiri $18.50
- Chicken cooked with spice, fruit and cream
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Pakoras $7.50
- Selection of five seasonal fruit and vegetables separately dipped in spicy batter and deep fried.
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Delux Mix Entée Selection per head $14.50
- Available upon request
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Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
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Bhuna Josh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive mint flavour.
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Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
- Great India’s most Deluxe and newest Selection
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Chicken Tikka $21.00
- Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
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Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
- Add:
- - Tomato (seasonal) $3.50
- Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
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Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- - Ham, Cheese, Mustard $8.00
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Smoked Chicken, Avocado, Bacon $9.00
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Linguine alla Pescatora $26.50
- Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
- Extra Bread $5.50
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Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
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Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
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Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
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Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
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Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
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Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
- Creamy mushrooms on sourdough toast with rocket $12.50
- Shoestring Fries aioli, katsup $6.00
- Streaky bacon $5.00
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- Chili bean nachos w salsa & sour cream $12.50
- House cured salmon $6.00
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
- Deep Fried Squid with Spicy Salt $14.00
- Stir Fried Chicken with Golden Mushrooms $14.00
- Orange Beef $12.50
- Stir Fried Shred Pork with Black Fundgus $14.00
- Sichuan Mixed Vegetable (Spicy) $11.00
- Combination Fried Rice or Fried Noodle $11.50
- Mixed Vegetable $11.00
- Chinese Dragon Ball $14.00
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Hot Cakes
- with maple syrup and mascarpone
- Side Salad $6.00
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Smoked baby back Pork Ribs
- lathered in 5B BBQ sauce
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PB&J $9.00
- Peanut Butter and Jam, toasted brioche , banana and mascarpone
- Kimchi $4.00
- or Fried chicken $8.00
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Brussel sprouts $7.00
- Kimchi, coconut
- 3 Stack $14.00
- Roasted baby vine tomatoes, balsamic parmiggiano $10
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Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
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Eton Mess $15
- Srawberry and pomegranate eton mess, strawberry sorbet
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Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
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Make it a Double for $35
- twice the beef, bacon and cheese
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Portlander Long Bone Op Rib $9.50 per 100gm
- Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
- Flat white $4.5
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Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
- French toast with bacon, banana, vanilla cream and maple syrup $16.50
- Bacon, egg, cheese and tomato bap with relish. $10.00
- Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
- Garden Salad $7.50
- House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
- House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
- streaky bacon $6.00
- (Add blue cheese $3.00)
- 4 Course $65.00
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Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
- Awatoru smoked tuna, potato, beetroot $20.00
- Housemade Sourdough Toast $1.00
- Sauerkraut $3.00
- Truffle Fried Eggs $4.50
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Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
- Creamed Spinach $4.50
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Pan seared aoraki salmon fillet $28.0
- almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
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Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
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Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
- Chips or Mash & Gravy $5.0
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Tomato & parmesan tart $15.0
- basil pesto, mesclun salad & balsamic vinaigrette
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200gm aged beef fillet $33.5
- roasted gourmet potatoes with creamy truffle mushroom sauce
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Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)
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Pork belly $27.0
- gourmet potatoes, asian mango dressing & green coconut chutney
- DF= dairy free, GF*= gluten free (options)
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
- -10 $105.90
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Chicken 65 $14.90
- Boneless chicken pieces marinated in a special batter and deep fried
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Cheese Dosa $ 15.00
- Dosa stuffed with cheese and finished with cheese as well
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Paneer Makhani $ 17.90
- Our home-made cottage cheese cooked in creamy tomato flavored sauce
- Raita $4.00
- ●Set Menu Non-Vegetarian (Minimum 2 persons)
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Murg Malai Tikka $14.90
- Chicken fillet, marinated overnight in cashew paste, white pepper, cheese, spices and roasted in tandoor
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Seek Kabab $16.90
- Mince Lamb flavoured with spices, skewered and roasted in Tandoor
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Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
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L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
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Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
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Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
- Garden salad $7.50
- -Or blueberry and vanilla cream $14.50
- Crumbed salmon fish cakes with a caper and gherkin aioli
- Streaky bacon $6.00
- Chicken and sundried tomato cheese croquettes $11.50
- -Add blue cheese $3.00
- Hollandaise $2.00
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Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Jack's Bakery
Phone
043810218
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Quick Bites , Lunch , Seating Not Available
13 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
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