Jaipur Indian Restaurant in Waikato Menu

ENTREE ENTREE
  • SAMOSA (2 pcs) $5.50
    • Triangular pastry filled with potatoes, peas and spiced and deep fried
  • ONION BHAJI (4 pcs) $5.50
    • Shredded onions battered in chick pea flour and deep fried
  • KOFTA FRIES $8.50
    • Shredded Ricotta cheese and potato kofta balls deep fried
  • TIKKA SAMOSA (2 pcs) $8.50
    • Triangular pastry filled with diced chicken tikka and spicy peas and deep fried
  • SEEKH KEBAB (4 pcs) $9.50
    • Lightly spiced lamb mince, rolled on skewer, roasted in Tandoori oven
  • MANSOORI KEBAB (4 pcs) $13.50
    • Lamb cutlets marinated In tandoori spices, cooked In Tandoori oven
  • CHICKEN T1KKA (4 pcs) $11.50
    • Fillet of chicken cubes marinated In tandoori sauce and spices, cooked in tandoori oven.
  • JAIPURI MIX (for two people) $19.00 or $9.50 pp)
    • 2xSamosa, onion bhaji, seekh kebab and chicken tikka. served with tamarind & mint sauce
JAIPURI FRIED BASMATI JAIPURI FRIED BASMATI
  • PRAWN BIRYANI $19.50
    • Prawn cooked with garlic ginger, onion, spices ar fried with rice served with raita
  • CHICKEN or LAMB or BEEF BIRYANI $16.50
    • Small dices of chicken or lamb or beef cooked with garlic ginger, onion, spices and fried with rice served with raita
  • VEGE DELIGHT $14.50
    • Basmati rice cooked in spices arid combination of seasonal vegetables
TANDOORI TANDOORI
  • TANDOORI CHICKEN HALF $11.50 FULL $19.50
    • Fresh tender chicken marinated overnight in a blend of garlic, ginger, garam masala and tandoori yoghurt based sauce, roasted in tandoori oven
  • MANSOORI KEBAB (8 Pcs) $24.50
    • Lamb cutlets marinated in tandoori sauce, herbs. spices and Smoke roasted in tandoori oven
CHICKEN (all mains served with basmati rice) CHICKEN (all mains served with basmati rice)
  • BUTTER CHICKEN $16.50
    • chicken tikka cooked in spices ginger, onion. cashew nuts and creamy tomato flavoured sauce
  • TIKKA SAWADEE $16.50
    • chicken tikka cooked in a blend of garlic. anger, onion, exotic spices cashew nut and almond, garnished with sliced almonds. Our best Korma dish
  • MANGO CHICKEN $16.50
    • chicken tikka cooked in a blend of onion, garlic, ginger, tomatoes and finished creamy mango flavoured sauce, garnished with mango toppings.
  • TIKKA MASALA $16.50
    • Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes spices and thick sauce, garnished with fresh coriander leaves
  • CHICKEN VINDALOO $16.50
    • chicken tikka cooked in vindaloo sauce(blend of ginger, garlic, chillies & garam masala and vinegar), garnished with ginger slices.
  • TIKKA MADRAS $16.50
    • chicken tikka cooked with onions, garlic, spices & finished with thick coconut sauce
  • TIKKA SAAGWALA $16.50
    • chicken tikka cooked with onion, ginger, garlic, spices and puree of spinach.
LAMB (all mains served with basmati rice) LAMB (all mains served with basmati rice)
  • ROGEN JOSH $16.50
    • Lamb cooked with blend of onion, ginger, garlic, & mild spices
  • SAAG GOSHT $16.50
    • lamb cooked with onions, ginger, garlic. spices and puree of spinach
  • LAMB NAVABl $16.50
    • Lamb sauteed with onions, ginger, garlic, tomatoes and cooked with A blend of spice and creamy sauce. garnished with coriander leaves
  • LAMB DOPIAZA $16.50
    • lamb cooked in onion based thick gravy, diced fried onion, capsicum and spices.
  • LAMB KORMA $16.50
    • lamb cooked with creamy almond. cashew nut sauce garnished With Sliced almonds
  • LAMB MADRAS $16.50
    • Lamb cooked in blend of spices and thick coconut flavoured Sauce, garnished with coconut and coriander leaves
BEEF BEEF
  • BEEF PASANDA $15.50
    • Beef cooked with garlic, ginger onion, ground turmeric, cumin, garam masala and Flavoured with ground almonds with yoghurt sauce >>
  • BEEF KORMA $15.50
    • Diced beef cooked with blend of herbs, spices creamy Almond and cashew nut based sauce, garnished with sliced almonds
  • BEEF VINDALOO $15.50
    • Beef cooked In hot Vindaloo sauce highly recommended for hot eaters.It's the best way to clear sinuses
  • BEEF MADRAS $15.50
    • Diced Beef cooked in a blended of spices and thick coconut flavoured sauce, garnished with coconut
  • BEEF TUSKA $15.50
    • Beef cooked n onion, ginger, garlic and blend of ground spices garnished with coriander leaves.
  • BEEF ALOO $15.30
    • Beef cooked rogue josh style with diced potatoes and garnish Tomatoes and coriander leaves
SEAFOOD SEAFOOD
  • PRAWN MALABARl $19.50
    • Prawns cooked with garlic, ginger, capsicum. onions and a blend of spices. flavoured with coconut cream
  • BUMMER PRAWN $19.50
    • Prawns cooked in a blend of exotic spices plus creamy, tomato flavoured sauce.
  • PRAWN VINDALOO $19.50
    • Prawn meat cooked in spicy vindaloo sauce
  • PRAWN SAWADEE $19.50
    • Prawn cooked in a blend of cashew nuts, almond, garlic, ginger, onion and spices & garnished with sliced almonds
  • GOAN FISH $17.50
    • Tarakihi fillet cooked in a blend of herbs and spices and finished In light creamy coconut flavoured sauce
  • MASALA MACHl $17.50
    • Fish cooked in thick onion gravy. garam masala. capsicum and Lemon flavoured sauce
VEGETARIAN VEGETARIAN
  • VEGETARIAN KORMA $13.50
    • Selection of seasonal mixed vegetables cooked with specially prepared creamy almond and cashew nut sauce, garnished with sliced almonds/sultana
  • ALOO GOBI $13.50
    • Cauliflower and potatoes cooked in an exotic blend of spices with tomatoes and ginger, garnished with coriander leaves
  • DAAL $13.50
    • Mixed beans cooked with garlic, ginger, onion and a blend of masalas, garnished with coriander leaves
  • DAAL TUSKA $13.50
    • Yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
  • CHANA MASALA $13.50
    • Chick peas cooked Rogan josh flavoured, lightly spiced sauce, garnished with coriander
  • MATTER PANEER $14.50
    • Cubes of Ricotta cheese or potatoes and peas cooked in specially Prepared Rogan josh sauce, garnished with coriander leaves
  • PALAK PANEER $14.50
    • Puree of spinach cooked In a blend of herbs and spices and ricotta cheese cubes. Garnished with tomato slices
  • MALAI KOFTA $14.50
    • Home made cheese, potatoes, mixed with spices rolled in balls deep fried and cooked with creamy cashew nut sauce
  • SAHI PANEER $14.50
    • Homemade cottage cheese with cream spices and almond & cashew nut sauce
TANDOORI BREADS TANDOORI BREADS
  • NAAN $3.00
    • Buttered Plain flour Tandoori bread
  • ROTI $3.00
    • Buttered wholemeal Tandoori bread
  • GARLIC NAAN $3.50
    • Naan coated with garlic & coriander leaves
  • KEEMA NAAN $4.00
    • Naan stuffed with spicy lamb mince
  • VEGI PRATHA wholemeal bread stuffed with spicy peas and potatoes $4.00
  • KASHMIRI NAAN $4.00
    • Naan stuffed with Sultana and sweetened coconut & red cherries
  • CHEESE NAAN - Naan stuffed with cheese $4.00
  • PANEER KULCHA- Naan stuffed with cottage cheese $ 4.00
  • TANDOORI PARATHA $3.50
    • unleavened wholemeal flour bread with lashing of butter baked in Tandoori oven
SIDE DISHES SIDE DISHES
  • POPPADUMS (5p), RAITA. MANGO CHUTNEY, MINT SAUCE. MANGO PICKLE, TAMARIND SAUCE $2.50 EACH
  • SIDE DISHES PLATTER $7.50
    • (Mix of above)

Nearby Sample Menus

  • Fish & Chips $17.95
    • classic crumbed hoki & chips served with tartare + tomato sauce
  • Tandoori Delight $17.95
    • tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
  • Grilled Vegetable Gnocchi $17.95
    • kumara, capsicum, courgette, creamy tomato sauce (gf, v)
  • Bangers & Mash $17.95
    • vienna sausage served with cream potatoes, peas & gravy
  • Nachos $16.50
    • beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
  • Seafood Chowder $12.95
    • with toasted garlic bread
  • Chicken Parmigiana $28.95
    • chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
  • + paratha (gfo, v) $2.50
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Chorizo $5
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Smoked salmon $7
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Avo, Goats Cheese, Hollandaise $4
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
  • Bacon + Egg Bap $15
  • Spinach $3.00
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • Flat Mushrooms $4.00
  • Cottage pie - toasted sourdough $16.00
  • Sourdough sandwich $16.50
    • chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
  • Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Kiwi Burger $16.50
    • 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Eggs on Toasted Ciabatta GF V $9.00
    • Two eggs any style, poached, scrambled or fried.
  • NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
    • with chilli & Coconut
  • Vege $15.00
    • Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
  • Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
  • Surf n Turf $37.50
    • Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
  • Green Shelled Mussels (GF on request) $19.00
    • in wine and garlic or chilli and coconut-
  • Battered Fish & Chips $12.00
  • Homemade Citrus Crumb (Healthy Choice) GF $12.00
    • Seasonal fresh fruit with dollops of thick coconut cream, sprinkled with a nut, seed and date crumb. This platter is ideal to share anytime. 2 person platter $20.00.
  • -Large $7.90
  • Toast and Preserves $7.90
    • Ciabatta or grain bread, butter, marmalade/jam
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • Gluten Free available on request. Please ask when placing your order.
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
  • ·Lifestyle Breakfast $21.90
    • Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
  • Soup of the day $14.90
    • Fresh house made soup, changing daily, served with toasted ciabatta
  • Bosco Burger $18.50
    • Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
  • Banana Fritter $ 3.00
  • Wedges $ 4.50
  • Bacon Burger $ 7.50
  • Mussels $ 1.50
  • Oysters
  • Chicken Chippies $ 4.00
  • Vege Steak Rolls $ 3.00
  • Mussels Fritter $ 3.00
  • Grilled Chicken Sandwich $16.90
    • Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
  • Eggs Benedict with Salmon $17.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Fries $6.90
    • Bowl of Ries with Gome Made Aioli or Tomato Sauce
  • Grilled Bacon Sandwich $15.90
    • Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
  • Eggs on Toast $9.90
    • Choice of Egg Type
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Beef Burger $17.90
    • Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
  • Mushroom on Toast $15.90
    • Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Served 6:30 am -2 pm
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • Eggs
    • Poached, fried or scrambled served on white or vogel's
  • Omelette (GF) $15.50
    • Any two fillings - bacon, cheese, mushroom, tomato or spinach
  • -Served on toasted ciabatta $14.50
  • Simply chicken burger $16.50
    • Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
  • Served 6:30 am - 2 pm
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Special Homemade Swiss Style Muesli $18.00
    • With grated green apple, orange juice, almonds and strawberries
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Fish Ceviche $19.00
    • Citrus and Ginger marinated fresh fish Ceviche
  • French Fries $10.00
  • Mashed Kumara with Manuka Honey $8.00
  • Potato Gratin $10.00
  • Chicken Wedges and Chips, with tomato sauce
  • Mini Hotdogs $1.00
  • Fish Bites $1.00
  • Beef $8.00
  • Two fillings, .50c per extra filling
  • All meals - $5.00
  • Chicken $8.00
  • Cheese, onion, ham, egg, pineapple, bacon,
  • Chicken Nuggets and Chips $9.00
  • Sirloin Steak with Vegs $25.00
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • All burgers are served w/chips N/A
  • Chips $6.00
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • Bowl of Chips $3.00 or $6.00
Jaipur Indian Restaurant

Jaipur Indian Restaurant

location

Address

793 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078393400

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:30 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
793 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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