Jamaica Blue in Wellington Menu

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Jamaica Blue in Wellington has no menu available, but can choose from many other options such as Mince or Mince & Potato from Beach Kiosk. Yatra offers many options including Vegetable Samosa and Aloo Bonda. Red Sea Cafe includes a wide range like Lamb & Rice or Chicken & Rice. Fish and Chips from . Marina Fisheries offers Vietnamese Restaurant and Cafe and 1. Spring rolls or vege spring rolls.

Nearby Sample Menus

C.C.B $15.50
- Crumb herbed chicken breast, cranberry and brie
Fish $26.50
- (Fresh) of the day (ask our staff check the blackboard)
Beef short Ribs $25.50
- brocollini , creamy mash and jus
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
Scotch fillet (250g) $27.50
- Fries salad, egg pesto, herb butter, and jus
Greek $17.50
- Our take on a classic
B 'n' E $10.00
- (Bacon and Eggs) on toast
Slow roasted tomatoes $15.00
- avo, pesto and toast

Mussel escabeche $4.5 each
Shellfish steamed in white wine $13.5
Gambas $14.5
- prawns, chilli & paprika
Beef tartare, mojo rojo picon $5 each
A platter of the above $22.5
Baked barley "paella" with mushrooms & hazelnut picada $26
Rulo de cabra $9.5
- soft, goat
Patatas bravas $7
- agria potatoes, spicy tomato sauce & aioli

-Veggie Yakisoba (V) $9.80
-Prawn Tempura Udon $12.80
●Topping
●Donburi Rice
-Black Tonkotsu $10.80
-Plain Curry $9.80
Japanese Pan Fried Gyoza $8.00
●Udon

CHIPS HALF SCOOP $2.50
A $11.50
- 2 fish and chips
FISH CAKES $2.50
FISH CRUMBED $4.30
CHEESEBURGER $5.00
FISH $3.80
ONION RINGS $5.00
- 1/2 DOZEN
SCALLOPS(EACH) $2.00

Potato strip salad $8.50
Pumpkin with lily red dates porridge $14.50
Kung pao shrimp balls $18.50
Shredded cabbage $14.00
Fried tofu with spicy salt $14.50
Crispy chicken $16.50
Special sauce pork belly $16.50
Sichuan double-fried pork $16.50

Family Meal 1 $34.90
Chicken Sml $6.50 / Lrg $8.50
Lamb Pide $12.00
Baklava $3.20
Vege $10.00
Lamb $10.00
Zucchini & Carrot $8 / $9
Lamb $13.00

-Butter Chicken
- Delicacy of barbecued chicken cooked in smooth creamy tomato gravy
-Shahi Paneer
- Cottage cheese cooked with cream, tomato and crushed cashews
-Kadhai (Chicken/Beef/Lamb)
- Cooked with onion, capsicums with Indian spices in chef's special gravy
Black and White $6.00
Balti Lamb $15.50
- Lamb cooked with chef's special balls sauce
Papadom (4 pcs) $2.50
Balti Vege $15.50
- Mix vegetables combined with medium balti sauce
Malai Tikka $10.90
- Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad

Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
Salad
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
Bread roll $1.50
Beef patty $25.00
- smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives

Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
of bread $50 extra persuce

Chicken burger $19.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf)
Crushed avocado $5.00
Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) $19.00
Bacon & egg buttie on thick cut white bread, HP sauce (nf) $14.00
Toast $3.00
Granola, vanilla yoghurt, honey (nf,veg) $9.00
Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00

Steak $4.20
Potato Top $4.20
Sausage Rolls $2.00
Butter Chicken $4.20
Steak & Mushroom $4.20
Stuffed Sausages $2.00
Steak & Cheese $4.20
Bacon & Egg $4.20

Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Toong Thong $8.00
- Money bags
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
Narm Tok $12.50
- Thai spicy beef salad
Pad Preow Wan $12.50
- Stir-fried sweet and sour with choice of chicken, bee or pork
Nasi Goreng $12.50
- Choice of chicken, beef or pork

DF= dairy free, GF*= gluten free (options)
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.

FREE RANGE PORK SPARE RIBS $12.90
- served with green salad and homemade mild sweet & sour sauce.
CALAMARI $12.90
- deep fried and served with tomato gazpacho and lemon.
STEAMED RICE $3.00
BOWL OF WARM VEGETABLES $5.50
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
SEAFOOD CHOWDER $12.00
- served with toasted bread.

St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.
Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
Truffle infused Mash $6.00
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
Roxburgh Apple Crumble $12.50
- Apple, cinnamon, white chocolate and raspberry coulis ice cream, runny cream.
Rocket, apple, walnut $6.00