Address
2 Titahi Bay Road, North City Shopping Centre, Shop 157, Wellington, New Zealand
Jamaica Blue in Wellington Menu
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Jamaica Blue in Wellington has no menu available, but can choose from many other options such as Mince or Mince & Potato from Beach Kiosk. Yatra offers many options including Vegetable Samosa and Aloo Bonda. Red Sea Cafe includes a wide range like Lamb & Rice or Chicken & Rice. Fish and Chips from . Marina Fisheries offers Vietnamese Restaurant and Cafe and 1. Spring rolls or vege spring rolls.
Nearby Sample Menus
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Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
- Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
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Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
- Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
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Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
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Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
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SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
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Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
- Mozzarella in carrozza con pesto di rocket & anchovies $8
- Biancasea salt, rosemary 8c olive oil $5
- Gnocchisundried tomato, rocket & goat cheese $14
- Olives all’Ascolana (stuffed) $6
- Beef, mozzarella, leek & prosciutto $13
- Chocolate salame $5
- Baccala crostino $7
- Risotto del marc $17
- Roasted Vegetable chop salad / Mixed Grain Salad $10.00
- Chocolate & rhubarb torte $13.00
- Bitter leaf salad $8.00
- Please advise our wait staff any allergies or dietary requirements
- Hand cut Fries $7.00
- Cornbread, house beans , avocado, rocket, herb crema $16.00
- Hand-cut fries $7.00
- Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
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Front Room granola $11
- fresh berries, greek yoghurt , honey
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
- Bubble & squeak $5
- Bacon, eggs, black pudding, sausages $5
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Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
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Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
- Hummingbird mezze plate with grilled flatbread 25
- Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
- Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
- Black Angus fillet with potato, onions & roast marrow jus 35
- Charcuterie platter with pickles & bread 30
- Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
- Sicilian olives with Meyer lemon & fennel 8
- Rhubarb & cream trifle with champagne & custard 15
- add Feta $3
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Fettuccine Alfredo $16
- Bacon, mushrooms, garlic, herbs with creamy panna sauce
- Bruschetta Caprese $10
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Mama Mia $17
- Italian sausage, onion, capsicum, olives, fresh tomato
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Spaghetti Aglio E Olio $17
- Extra virgin olive oil, garlic sauce & fresh chillies
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Tortellini Pana $19
- Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
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Penne Lupara $16
- Italian sausage, onion, garlic mushrooms, herbs with napolitano sauce
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Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
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Herbal jelly no 1 $8.00
- mung bean + barley + boba
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Waffle no2 $16.80
- matcha ice cream + red bean
- Mung bean cake $8.00
- Coconut taro w/black rice ball $7.50
- Boba snowflake ice $13.80
- Tofu Pudding with barley $8.00
- Tofu Pudding with mung bean $8.00
- Red bean soup w/small taro ball $7.00
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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FRESH SALAD $6.50/$9.50
- three options daily, small/large
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
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Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
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Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
- Fries, aioli $7.00
- Fire roasted portobello mushrooms $10.00
- Additional Sauces $2.50
- Truffle fries $9.00
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Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
- -King $13.00
- Guacamole $2.00
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-Cheese Quesadilla $5.00
- Just with cheese and chipotle
- -King $15.00
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Naked Burrito (GF)
- Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
- -King $15.00
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Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
- -Reg $10.00
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Enmolada De Cabra $20.00
- Slow braised goat shoulder, mole sauce, feta and sesame seeds
- - With Double Espresso Shot $6.50
- *Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
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Guacamole $14.00
- Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
- Extra soft corn tortilla $2.00
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Burrito De Pescado Ahumado $20.00
- Manuka smoked line-caught fish, nopales, onions, tomatoes, cabbage organic rice & chipotle mayo with a side of salsa ranchera & sour cream
- - With Ferrand Orange Curacåo Liqueur $13.00
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Carnitas Pork Shoulder
- Free range confit pork shoulder, salsa verde, onion, habanero, coriander
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
- Smoked salmon $6.00
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LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
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SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
- Bayonne ham $6.00
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SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
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OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
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DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
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Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
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Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
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Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
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Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
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The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
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Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
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Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
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Seasonal Salad $6.50
- V, GF
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
- Bacon & Eggs on Toast $10.50
- -Extra Filling $0.50 ea
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B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
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Toasted Sandwich $6.00
- Your Choice of 3 Fillings: Cheese, Tomato, Pineapple, Mushroom, Corn, Onion, Egg, Ham, Bacon.
- Hot Chips $3.50
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Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
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Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
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Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
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Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
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Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
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Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
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Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Jamaica Blue
Phone
042370345
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
2 Titahi Bay Road, North City Shopping Centre, Shop 157, Wellington, New Zealand
- Wellington Others Menus
- Wellington Region Others Menus