Jamaica Blue in Wellington Menu

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Jamaica Blue in Wellington has no menu available, but can choose from many other options such as Mince or Mince & Potato from Beach Kiosk. Yatra offers many options including Vegetable Samosa and Aloo Bonda. Red Sea Cafe includes a wide range like Lamb & Rice or Chicken & Rice. Fish and Chips from . Marina Fisheries offers Vietnamese Restaurant and Cafe and 1. Spring rolls or vege spring rolls.

Nearby Sample Menus

Chicken $9.00
- Fried chicken, herb + peanut slaw, Sriracha garlic mayo
Pork Dumplings $10.00
- Pan fried, pork, watercress, apple, crisp garlic (4)
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion

PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00

Gorgonzola dolce & crackers $28
- with a glass of de bortoli noble one
5 Grain toast $12
- tomato / avocado
Salted Tarakihi croquettes $17
- with Lustau ‘Los Arcos Amontillado sherry
Cheddar & parmesan sticks $10
Beef meatballs, smoked tomato sauce, gremolata & grilled sourdough $19.5
Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
Cherry amaretti & glass of petit guiraud sauterne $15
Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5

Muesli $7.00
- With fruit, yogurt and honey
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Porridge $6.50
- With cate paste
Toast $4.50
- Your choice of spreads
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus
Creamy garlic mushrooms $13.00
- On toast - can be vegan
Egg benedict, florentine or montreal $15.00
Coco pops $4.00
- Cornflakes on rice bubbies with milk

Bread & dukkuh w Kapiti Olive oil $7
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Front Room granola $11
- fresh berries, greek yoghurt , honey
Sauteed broccoli, garlic, chilli & ricotta salata $7
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips

QUATRO STAGIONI $19.00
- fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
PEANUTS $4.00
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
CHILLI CHEESE QUESADILLA $10.00
SNIKERS GF $5.00
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta

Cucumber with Wasabi Dip $10.00
Pickled Garlic Cucumber $10.00
Hot & Spicy Shredded Potato $10.00
Young Chow Fried Rice $14.00
Marinated Beef Slices $12.00
Combination Cold Dish Platter $20.00
Beef Fried Ho Fun $16.00
Black Pepper Beef $15.00

Spaghetti cacio e pepe $12.00/ $20.00
- black pepper, pecorino, truffled cured egg yolk
Mushrooms $4.00
Caprese $25.00
- buffalo mozzarella, heirloom and roma tomatoes, basil
Scopa Carne $21.00
- two eggs, sausage, bacon, mushrooms, roasted potatoes
Roast potatoes $4.00
Slow roma tomatoes $4.00
Casareccia $15.00/ $25.00
- prawns, scallops, chilli, garlic, bottarga
Spinach $4.00

Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Hand cut kumara chips $4.00
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Transparent fresh rolls (tofu) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice

FISH CURRY $16.00
- traditional Indian home made fish curry
CHAT PAPRI $6.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
PANNER PARANTHA $8.00
- bread made with refined flour, stuffed with mashed cottage cheese and spices
MUSHROOM KOFTA $17.00
- fresh mushrooms cooked with creamy gravy in cardamon flavour
SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate

33. ROAST PORK NOODLE SOUP $12.50
- Bokchoy, Roast Pork and Noodle
4. PAD THAI $11.50
- Cabbage, Spring onion, Onion, Carrot and Chicken
2. HOKKIEN NOODLES $11.50
- Bokchoy, Spring onion, Onion, Carrot, BBQ Pork and Prawn
12. BUTTER CHICKEN noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot and Chicken
16. Roast Duck On Steamed Or Fried Rice $12.50
3. Twice Cooked Pork Slices $13.50
25. Peking Roast Duck Two Ways $58.00
15. BBQ PORK noodles $11.50
- Bokchoy, Spring onion, Onion, Carrot and BBQ Pork

Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
Pizza of Roasted tomato, basil pesto & mozzarella $12.50
Kanteen grilled cheese toastie & house pickle $7.00
Shoestring Fries aioli, katsup $6.00
Egg $2.50
House cured salmon $6.00
AAvocado $4.00

Mince & Cheese Pie $4.90
Steak & Cheese Pie $5.10
Steak & Vegetable Pie $5.10
Potato Top Savoury $2.50
Steak & Creamy Mushroom Pie $5.10
Vegetable Pie $4.90
Bacon & Egg Pie $4.90
Roast Chicken & Vegetable Pie $5.10

Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Crispy fried chicken $15.00
- with sweet chili sauce
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Red duck curry $25.00
- with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Mushroom & leek dumplings $15.00
- with bamboo & peanuts

Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Chef's Special BBQ Pork Ribs (GF) $18.00
Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00