Jamaica Blue in Wellington Menu

Jamaica Blue in Wellington has no menu available, but can choose from many other options such as Mince or Mince & Potato from Beach Kiosk. Yatra offers many options including Vegetable Samosa and Aloo Bonda. Red Sea Cafe includes a wide range like Lamb & Rice or Chicken & Rice. Fish and Chips from . Marina Fisheries offers Vietnamese Restaurant and Cafe and 1. Spring rolls or vege spring rolls.

Nearby Sample Menus

  • CALAMARI FRITTI $18.00
    • A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
  • PANNA COTTA $12.00
    • Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
  • MARGHERITA ORIGINALE $23.00
    • Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
  • MARGHERITA BAMBINO WITH HAM $12.50
    • Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
  • PESCATORE $27.50
    • Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • QUATTRO STAGIONI $25.00
    • Italian tomato sauce, mozzarella, divided into 1/4 smoked ham, 1/4 portobello mushrooms, 1/4 capsicum and 1/4 artichokes, fresh basil and parmesan.
  • GARLIC BREAD $10.00
    • Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
  • Small side of fries (V, GF) $5.00
  • Cajun spiced wedges (V) $9.50
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Open Style Steak Sandwich $21.00
    • Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Salt & pepper squid $12
    • wasabi kewpie & coconut
  • Crispy chilli chicken $7
    • steamed bun with pickled veges
  • Wild venison backstrap $17
    • garlic, thyme, spiced kumara foam, kumara crisps
  • Mushroom Ragout $5
  • Add new season asparagus and hollandaise $5
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • Flat bread $7
    • with garlic herb butter
  • Popcorn cauliflower $8
    • with garlic yoghurt
  • Bread & dukkuh w Kapiti Olive oil $7
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Fruit kebabs $5
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Hand cut chips w aioli $6
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • E3 Roti $3.50
  • C3 Jungle Curry $14.00
    • Chicken, Beef or Pork
  • Chicken, Beef or Pork $14.00
  • S2 Clear Chicken Soup $7.00
  • A9 Summer Rolls with Chicken $7.50
  • Chicken, Beef or Pork $14.00
  • A1 Spring Rolls $6.50
  • Lamb $15.00
  • Fennel and herb citrus slaw $11.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Chilli salt prawns $13.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Antipasti platter with cured meats and cheese $30.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Cheesy Garlic Bread $6.00
  • Fish And Chips $25.00
    • Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Pork Wonton Soup $21.00
    • Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
  • Ploughman Small $3.90
  • Multigrain Rolls $1.00
  • Bacon and Egg Bap $7.80
  • Whitesour Small $4.20
  • Croissants $1.80
  • Round Ham Roll $5.60
  • Long Chicken Roll $6.10
  • Turkish $4.30
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • GF = Gluten Free / DF= Dairy Free
  • Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Chocolate / Berry / Caramel $7.50
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Crumbed Chicken with Wedges $7.50
  • Hamburger with Wedges $7.50
  • Plain Focaccia $2.00
  • Profiteroles $12.90
    • A cream puff pastry, filled with our special crema pasticiera and smothered with genache
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
  • Risotto Funghi $23.9
    • Mushrooms, spring onion, fresh parsley and white wine (v)
  • Seasonal Vegetables $4.50/$7.90
    • Oven baked in small or large sizes
  • Gelato Italiano $12.90
    • Freshly made in-house to our family recipe. A truly traditional Napolitan gelato. Ask your server about today's flavour
  • Warmed Olives $7.90
  • Gluten Free Pasta $3.00
  • Housemade Sourdough Toast $1.00
  • Appetizer
    • Courgette, yoghurt / Beetroot, our bacon / Wild fallow, things / West Coast whitebait ($5.00 supplement)
  • 4 Course $65.00
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Strawberries, elderflower, hazelnuts $10.00
  • Wild Pork Baked Beans $4.00
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • B.L.E.T $12.00
    • Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
  • Plain Waffle $4.00
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • ●Your Waffle
    • Your Choice
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Ice Cream $3.00
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Reuben sandwich with pastrami, swiss cheese, mustard, sauerkraut & russian dressing $10
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Homemade granola with coconut yogurt & fruit $14
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Soup du jour $9
  • Bruno toastie with a fried egg, ham & tomato $9
  • Veggie lasagna with spinach & lentils $10
  • Homemade granola with yogurt & fruit $12
Jamaica Blue

Jamaica Blue

location

Address

2 Titahi Bay Road, North City Shopping Centre, Shop 157, Wellington, New Zealand

phone

Phone

042370345

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
2 Titahi Bay Road, North City Shopping Centre, Shop 157, Wellington, New Zealand
Similar Restaurants based on Cuisines