Jasmine Thai Takeaway in Wellington Menu

APPETISERS APPETISERS
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • Thai Spring Rolls (6) $6.00
    • Filled with rice noodles, carrots and cabbage, served with dipping sauce
  • Thai Money Bag (6) $6.00
    • Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
  • Thai Curry Puff $6.00
    • Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
  • Thai Chicken Satay (5) $6.00
    • Grilled chicken served with peanut sauce
  • Deep Fried Won Ton (6) $6.00
    • Minced chicken wrapped in wonton pastry
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • The Angel Wing $6.00
    • Deep fried boneless chicken wing stuffed with vermicelli
  • Roti (each) / Rice (extra plain rice) $2.50
SOUP SOUP
  • Tom Yum Chicken $6.00
    • Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • Tom Kha Chicken $6.00
    • Chicken with a delightful lemon flavour, coconut and fresh galangal
  • Tom Kha Prawn $7.00
    • Prawns with lemon flavour, coconut cream and fresh galangal
  • Broken Sea Net $8.00
    • Mixed seafood tom gum
MAIN MAIN
  • ●Stir Fried with Cashew Nut $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
  • -Squid / King Prawn $15.00
  • ●Stir Fried with Garlic and Pepper $12.00
    • Chicken / beef / pork
  • -Squid / King Prawn $15.00
  • -Prawn $18.00
  • ●Sweet and Sour $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • ●Stir Fried with Oyster Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • -King Prawn $15.00
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • -King Prawn $15.00
  • ●Stir Fried with Chilli Paste $12.00
    • Chicken / beef / pork
  • -King Prawn / Squid $15.00
  • Stir Fried with Vegetables and Tofu $12.00
    • Vegetarian thai style with tofu
  • ●Stir Fried with Ginger $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • ●Fried Rice with Chilli and Basil $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
THAI BANGKOK SALAD THAI BANGKOK SALAD
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • Ocean Salad $15.00
    • Spicy and sour mixed seafood with chilli, garlic and lime juice
  • Larb $12.00
    • Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
THAI CURRY THAI CURRY
  • ●Panang Curry $12.00
    • Panang curry paste fried with coconut served with: chicken / beef / pork
  • -King Prawn $15.00
  • ●Jungle Curry $12.00
    • Spicy and layered with flavour served with: chicken / beef / pork
  • -King Prawn $15.00
  • Massaman Beef Curry $12.00
    • Spices mixed with beef
  • ●Green Curry and Vegetables $12.00
    • Sweet green curry and vegetables served with: chicken / beef / pork
  • -King Prawn / Squid $15.00
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • ●Red Curry and Vegetables $12.00
    • Spicy red curry and vegetables served with: chicken / beef / pork
  • -King Prawn / Squid $15.00
NOODLES NOODLES
  • ●Pad Thai Stir Fried Noodles $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • ●Stir Fried Noodles with Chilli and Basil $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • Nasi Goreng $12.00
    • Indonesian style fried rice
  • Mee Goreng $12.00
    • Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork

Nearby Sample Menus

Gerry's Charcoal Chicken (sample menu)
  • 1 chicken schnitzel $11.80
  • 5 Chicken Nuggets & Chips $7.30
  • 1/2 chicken $11.30
  • Squid Rings $1.20
  • 1/2 chicken meal $15.00
  • Chicken Dippers $2.50
  • Garlic Roll $2.00
  • Lamb meal $11.80
Queen of Jackson (sample menu)
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Triple cooked hand cut fries, aioli 9
  • Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Salt & pepper squid, Nam Jim dressing 10
  • Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
Kazu - Yakitori Bar (sample menu)
  • -Cheese / Chicken $3.20
  • ●Donburi Rice
  • -Seaweed / Edamame (V) $5.50
  • -Large Serving / Second Serving $2.00
  • ●Side Dishes
  • -Salmon $5.00
  • -Soy Ramen $10.80
  • -Veggie Yakisoba (V) $9.80
K-Zone (sample menu)
  • Sweet & Sour Pork $16.00
  • Pickled Garlic Cucumber $10.00
  • Edamame Beans $6.00
  • Beef Fried Ho Fun $16.00
  • Salt and Pepper Duck Chins $15.00
  • Marinated Duck Feet and Wing $12.00
  • Marinated Beef Slices $12.00
  • Combination Deep Fried Platter $20.00
Loretta (sample menu)
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • Warmed olives $8.50
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • Broccoli, feta, sunflower + pumpkin seeds $12.50
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
Leeds Street Bakery (sample menu)
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Toast and jam or peanut butter $ 7.50
  • Goats cheese, walnut and honey baguette $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
Ozeki Japanese Restaurant (sample menu)
  • BEEF UDON $12.00
  • CURRY KATSU DON $12.00
    • deep fried pork cutlets or chicken fillets with curry sauce
  • UNAGI SET $18.00
    • grilled Japanese eel in unagi sauce
  • CALIFORNIA ROLL (8PCS) $16.50
  • TEMPURA SET $14.50
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • SHIGA YAKI DON
    • pan fried pork with ginger
  • SUSHI COMBO (MEDIUM 16 PCS) $20.00
  • BBQ SET $15.50
    • a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
Saigon Van Grill Bar (sample menu)
  • Mustard cabbage pickle $2.50
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • Lamb rack $14.00
    • lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Chicken salad $13.00
    • shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
  • Bun (grilled pork belly & spring rolls vermicelli) $15.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Bun (grilled pork vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Vermicelli (small/large) $1.00/$2.50
Totara Park Thai Food (sample menu)
  • Beef Masaman Curry $18.50
    • Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
  • Yellow Thai Curry $18.50
    • Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
  • Panang Curry $18.50
    • Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
  • Stir Fried Chicken with Chilli and Onion $18.50
    • Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
  • Stuffed Omelette $18.50
    • Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
  • Phad Thai $24.00 / $18.50
    • Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
  • Chicken and Cashew Nuts $18.50
    • Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
  • Stir Fried Chicken with Chilli and Basil $18.50
    • Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
Indian Sweets & Snacks (sample menu)
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • LAMB SAAG $16.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • WEST BENGAL PRAWN CURRY $17.00
    • prawns cooked with capsicum and fresh coconut milk
  • CHICKEN SAAG $15.00
    • boneless chicken and spinach cooked with a specially mixed masala
  • CHEESE CHILLI $17.00
    • marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces
  • TAWA GOSHT $16.00
    • goat meat, ginger, garlic and onion tossed on a hot plate
  • Small Butter Chicken and Rice $7.00
  • CHICKEN MADRAS $15.00
    • traditional southern chicken cooked with coconut flavoured masala
Chopstick Takeaways (sample menu)
  • Curry Chicken $11.50
  • Chicken & Cheese $5.30
  • Scallops & Vegetables $14.00
  • Spicy Chicken $11.50
  • Kung Po Steak $12.50
  • Pork Egg Foo Yong $11.50
  • Steak Egg Foo Yong $11.50
  • Thai Sweet & Sour Chicken $11.50
Karori Park Cafe (sample menu)
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Avocado & Tomato on Toast $9
  • Bacon & Eggs on Toast N/A
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • French Toast $14
    • with bacon, banana and maple syrup
  • Grilled Tomato & Eggs on Toast $12
Chameleon (sample menu)
  • Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
  • NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
  • Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
  • Children's buffet selection $15.00
    • 5-12 years includes full buffet selection
  • Porridge with brown sugar and cream $15.00
  • Truffle shoestring fries w/ aioli, malt vinegar $9.00
  • Kransky sausages $6.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Funicular Eatery (sample menu)
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Brioche French Toast $16.50
  • - ham & cheese
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - jam, marmalade, marmite, peanut butter or honey
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
Bureau Bar and Kitchen (sample menu)
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Rocket And Parmesan Salad (GF, V) $6.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Hand Cut Fries (GF, DF, V) $7.50
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • Toasted Flatbreads
Jasmine Thai Takeaway

Jasmine Thai Takeaway

location

Address

102 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044760325

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner

Location
102 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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