Jenny's Lunch Bar in Christchurch Menu

Two eggs plus one choice $16.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
BBQ Texas burger $19.50
- Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad.
One egg $2.70
Featured breakfast Varies
- Ask your waitperson about our latest feature breakfast
Blueberries $2.90
Basket of toast with butter and jam $3.20
Baco Bagel $14.50
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above

Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
Eggs Benedict $16.90
- choose bacon or smoked salmon
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
2 Eggs $10.90
- any style with toast
Caesar Salad $18.90
- w/ chicken
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
Open Beef Burger and Chips $16.90
- w/ Red onion relish

Chicken, Beef, Pork or Vegetables & Tofu $21.00
Vegetable & Tofu $19.50
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Main, Seafood $20.50
Prawn $22.00
Prawn $23.00
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.

Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice

Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Salmon $5
Gluten Free $0.50
Chorizo $4
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg

-Sugar & Lemon $12.00
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
Toasted Granola (P) $9.00
-Brown sugar, maple syrup & cream $10.00
Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
-Bacon, banana & maple syrup $17.00
Toasted Croissant $5.50
Toast of Fruit Toas $5.00
- Choice of spreads

Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Sausages (2) $ 1.50
Grilled Tomato $ 1.00
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Mushrooms $ 1.50
Extra Sides

Bhajee Narni $13.00
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Lamb Narni $14.00
Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix
Mince Naan $5.50
- Lamb mince stuffed bread
Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)

Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Buttered spinach $4
Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day
Any style egg $2
Hash Browns $4
Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad

Nearby Sample Menus