Jenny's Lunch Bar in Christchurch Menu

Nearby Sample Menus

Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Vegetables $3.50
Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
Mushrooms $2.50

Moroccan lamb with prunes and almond $19.00
Medium $7.50
Tiramisu Cake $7.90
Chickpea a pumpkin Salad
Spiced prime Beet Balls in oregano & tomato sauce $10.50
Garlic king prawns $19.50
For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
Moroccan Salad with carrot & orange

Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
Pancakes $15.50
- with glazed banana, bacon & maple syrup
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Caesar style salad $18.00
Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter

Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
All Curries are served with Rice and Plain Naan Bread $N/A
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.

Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
Steak Fries $6.50
BBQ Vodka Cured Akaroa Salmon $14.00
- Prelibato cucumber & horseradish cream
Rocket & Manchego Salad $6.50
Bread & Dips $15.00
- Crab & corn, Indian pumpkin, roast pepper & hummus
500g Mixed scoop $15.50
Kiwi Pepper Lamb Rump $26.00
- Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
Crab & Prawn Cakes $15.00
- Cipollini & caper mayo

* Ordering Fried Rice or Fried Noodles would cost extra $1
63. Combination Fried Rice $11.00
76. Kanpung Chicken $19.00
- Battered chicken stir-fried in a delicious spicy garlic sauce
62. Chicken Fried Rice $11.00
75. BBQ Pork Fried Noodles $12.00
45. Chicken Satay with Rice $14.00
53. Chicken (or Beef) Egg Foo Yong $12.00
21. Beef with Ginger & Spring Onion $13.00

Mushroom Rice $10
Radda: Lamb/Beef/Chicken $22
- yout selection of meat cooked in Dark Rum, tomato and onion base gravy with added spices, served on a hot sizzling platter - must try
Goat Curry $20
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
Chicken / Lamb Kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Tandoori Roti $3
- Unleavened wholemeal bread.
Mushroom Tikka $15
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Mix Vegitables $17
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
Mushroom Do Pyaza $18
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.

Hawaiian $7.90
- Breast Fillet, Mayo, Cheese, Bacon, Pineapple, Lettuce, BBQ Sauce
Apricot Chicken $7.90
- Chicken Fillet, Caramelized Onion, Salad, Apricot Sauce
BBQ Chicken ‘n’ Bacon
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
Country King $7.90
- Breast Fillet, Mayo, Cheese, Tomato, Onion, Lettuce, Pesto Sauce
Butter Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
Garlic Prawns ‘n’ Bacon
- Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
Burger Combo $9.99
- Fresh breast fillet, reg. chips, drink & coleslaw
Meat Lovers
- Mozzarella,Pizza Sauce, Ham, Smokey Bacon, Pepperoni Salami, Kransky, Chorizo, Cabanossi, BBQ Sauce

Loot Bags $13
- Score a loot of fish money bags (6).
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
Light Bites $3
- Peanuts
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Light Bites $7
- Olives
Light Bites $12
- Cheese & crackers
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
The Bread Of Christ $10
- Fresh European bread with spreads.

Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
Chicken Satay $4.50
Chicken & Cranberry $4.50
Mini Savouries $1.40 / $16.8
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
Chilli Mince & Cheese $4.50
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado

Ten Ta Kool (Squid) $16
Camembert & Quince Jelly $14
- rolled in chopped hazelnut
Crisp Pickled Vegetables $12
- with black olive pesto
Two ‘Hot-As’ Chilies $4
Maggie’s of Beijing $24
- Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
Whole Fresh Gurnard or Terakihi POA
- either steamed or BBQ on the Robata...but to be honest, Robata really is the way to go!! Served with a tangy Thai-style yellow curry sauce or kaffir lime, ginger and chili sauce and sesame dressing.
Bok Choy $12
- hoisin butter and sesame
Chilled Pickled Vegetables $8

Dozen $30.00
HOROTANE $24.00
- Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
Small - serves 2 $32.50
Beer battered onion rings with aioli & tomato sauce $9.00
Selection of sweet treats in the dessert cabinet
Pacific Oysters
- natural or beer battered
Fries & aioli $10.00
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & lemon caper vinaigrette