Address
61 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Jesters in Wellington Menu
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JESTERS MENU- Mexican Savoury $2.50
- Mince Savoury $2.50
- Potato Top Savoury $2.50
- Bacon & Egg Pie $4.90
- Sausage Roll $3.40
- Chicken, Bacon & mushroom savoury $2.90
- Chicken bacon & mushroom pie $5.10
- Braised beef cheek pie $5.10
- Steak & Kidney Pie $5.10
- Mexican PIe $4.90
- Mince & Cheese Pie $4.90
- Mince Pie $4.70
- Steak & Creamy Mushroom Pie $5.10
- Pie of the week $5.10
- Potato Top Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Steak & Cheese Pie $5.10
- Steak & Vegetable Pie $5.10
- Thai Chicken Pie $5.10
- Vegetable Pie $4.90
Nearby Sample Menus
- Minced Pork & Shrimp Parcels $8
- Satay – Chicken or Beef $8
- Cashew Nuts $8
- Chocolate Gateau $7
- Strawberries & Ice Cream (seasonal) $7
- Child $12
- Adult $20.50
- Banana Fritter with Caramel Sauce $7
- Chicken pinchos w chimichurri $14.50
- Fire roasted sweetcorn w smoked paprika butter $11.50
- Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
- Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
- Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
- Fire roasted sweetcorn w smoked paprika butter $11.50
- Eggs, anyway, on homemade ciabatta, or carrot & fennel (gluten-free) toast $10.50
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Ojo de bife (Ribeye steak) $34.50
- Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
- Sour & Chilli Soup $5.00
- Lemon Chicken $11.00
- Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
- Pork & Green Vegetable Bun (1 each) $1.80
- Crispy Skin Chicken $12.50
- Rice with Curry Chicken $11.00
- Roti Chanai (Curry chicken or beef) $10.00
- Sauteed Sliced Beef with Onion & Ginger $12.00
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Wagyu beef dumplings, chilli & roasted cashew soy 14
- Salt & pepper squid, Nam Jim dressing 10
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Rocky road, raspberry jelly, cream, roasted pistachio 9
- Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
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LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
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DAL PALAK $15.00
- lentils cooked with spinach, cumin seed, garlic and spices
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LAMB FUSION $17.00
- lamb/chicken with vegetables gravy
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CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
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SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
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MALAI KOFTA $15.00
- home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
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BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
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ALLO TIKKI $7.00
- Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
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Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
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Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
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Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
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Pane della Casa con Aglio e Rosmarino $9
- House made Flat Bread with Garlic, Rosemary & Sea Salt
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Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
- All Pasta & Gnocchi are made fresh in house $N/A
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Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
- Porridge with brown sugar and cream $15.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
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Eggs benedict, florentine or montreal $24.00
- two soft poached eggs on an english muffin with hollandaise sauce
- French toast with garlic banana, bacon and maple syrup $19.00
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Children's buffet selection $15.00
- 5-12 years includes full buffet selection
- Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
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Scrummy potato & pumpkin mash $9.00
- Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
- Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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SALMON QUICHE $9.00
- with salmon and asparagus (GF)
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VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
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TOASTED CROISSANT $5.50
- with jam and butter
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
- Please advise your server of any allergies or dietary requirements
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Smoked nuts, pepitas $6.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
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4 cheese gnocchi entree19.5/main28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
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Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
- Duck fat potatoes w melted Raclette cheese 12
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Affogato 8/with liqueur14
- Immigrant's Son espresso / vanilla ice cream / biscotti
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Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
- Warmed olives 8
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Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
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Bowl of fries 8
- Ketchup & aioli
- Mince Pie $3.50
- Mini Potato Pie $2.20
- Chicken Cranberry Avocado Roll $4.20
- Chocolate Mud Cake $2.70
- Ham & Egg Avocado Sandwich $4.40
- Steak & Mushroom Pie $4.00
- Sausage Roll $2.40
- Bacon Avocado Sandwich $4.40
- Chicken Naan $5.50
- -Half $17.00
- -6 $64.90
- -Lamb achari $19.50
- Keema Naan $5.50
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Butter Chicken $17.90
- Boneless chicken cooked with rich tomato and butter gravy.
- Butter Naan $4.50
- -2 $31.90
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
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Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
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Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
- Jalapeño Cheese Balls $8.50
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Riverton Blue Cod Sandwich $23.00
- Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
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Shamrock Chicken Salad $19.00
- Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
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Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
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Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
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Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
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Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.
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Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
Jesters
Phone
044771922
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:30 AM – 7:00 PM, Sunday: 8:30 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
61 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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