Jimmys Bistro in Otago Menu

Jimmys Bistro in Otago has no menu available, but can choose from many other options such as Soup of the Day or French Onion Soup from Customs Steak House. Hislops Wholefoods Cafe offers many options including Hislops Organic Oat Muesli and Chia Cream Bircher. Panama Kitchen Bar includes a wide range like BIG BREAKFAST or PANAMA EGGS. Gluten Free options are available and Eggs on Toast from . Eat on Windsor offers Five Stags Rangiora and CHOCOLATE MUD CAKE.

Nearby Sample Menus

  • -Gluten free $28.00
  • -12" $19.00
  • Jalapeno
    • Tomato base, diced jalapeno, mozzarella and parmesan.
  • -12" $24.00
  • -20" $45.00
  • The j lo (V)
    • Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
  • -Gluten free $28.00
  • -Gluten free $23.00
  • Shrimp and Vegetables $10.00
  • Blue Cod on Rice $10.00
  • Chicken Chow Mein $9.00
  • Combination Satay $7.00
    • Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
  • Squid and Vegetables $10.00
  • Combination Egg Foo Young $10.00
  • Chicken Ginger on Rice $9.00
  • Shrimp Egg on Rice $10.00
  • Deep Fried Savoury Dumpling
  • X.O Sauce with Fried Turnip Slices
  • Sesame Balls
  • Steamed Chicken Feet
  • Seaweed Pork Sew Mai
  • Prawn Rice Rolls
  • Spicy Beef Stomach
  • Weekend Special: Coconut Custard Bun
  • Eggs Benedict $18.00
    • on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
  • Breakfast Bun $11.00
    • with free range bacon,egg, tomato, hollandaise and fresh greens.
  • Free range chicken salad $17.00
    • Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
  • Malaysian Chicken Laksa Soup $14.00
    • with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
  • Pancakes $8.50
    • with fresh fruit, yoghurt & maple syrup
  • Fruit Platter w Runny Honey & Yoghurt $14.00
    • Seasonal fruit served with honey, mint, yoghurt and granola.
  • Hotdog $8.50
    • with fruit, chocolate chip cookie and a juice
  • Bircher Muesli $12.00
    • with apple, Fresh cinnamon, yoghurt and raspberry coulis
  • Bearnaise 1.0
  • Soup + Toast 12.0
    • with housemade stock, check our blackboard for the days offering
  • Free Range Streaky Bacon 5.0
  • Classic Eggs Benedict 18.0
    • with your choice of either bacon or spinach, on our own house made English muffins Vegetarian
  • Akaroa Smoked Salmon 5.0
  • Herbed Rosti 4.0
  • Market Sandwich 18.5
    • celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
  • Shakshuka 16.0
    • Oven baked eggs, spiced tomato sauce, feta, coriander, toasted sourdough Vegetarian
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
  • Trio of Cheese, our chutney, apple, spent grain crackers $120
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • - 8 pcs $12.00
  • 13. Teriyaki Beef $16.00
  • - 8 pcs $11.50
  • 28. Shrimp sushi
  • 5. Agedashi tofu $5.00
    • deep fried tofu -4 pcs
  • - 12 pcs $16.00
  • 16. Karaage chicken $14.50
  • - add tofu $13.00
  • Seafood & Noodle Soup M $19.00/ L $33.00
  • Beef Fried Rice M $15.00 /L $26.00
  • Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
  • Combination Vegetables M $16.00 /L $23.00
  • Spare Ribs Peking Style M $19.00/L $33.00
  • Sweet & Sour Chicken M $18.00/L $30.00
  • King Prawn with Salt & Pepper M$23.00/L$38.00
  • Steam Whole Blue Cod Fish w/ Hot Chilli from $69.00
  • Kebab on rice or chips
  • Combo Kebab One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
  • Zucchini Burger and chips $12.00
  • Zucchini Kebab
    • Vegetarian zucchini, feta cheese and egg
  • -Pita bread $2.50
  • -Large $10.00
  • Falafel Kebab
    • Vegetarian chickpeas and lentil patties
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Garlic bread
  • Seafood Chowder served with toasted ciabatta
  • Home smoked salmon served with fresh green salad all $15.50
  • Premium Porterhouse $22.00
    • A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
  • Spinach, Feta & Pinenut Filo (V) $18.00
    • Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
  • served till 5pm
  • Banoffee Pie $10.00
    • Gooey caramel in a vanilla biscuit crust, topped with fresh bananas and cream. Served with double chocolate gourmet ice-cream
  • Chicken & Bacon Roulade $27.00
    • Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
  • Sweetcorn Fritters $16.00
    • Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
  • Steak, Eggs and Chips (GF) $16.00
    • Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
  • Terrace Porterhouse $32.00
    • A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
  • Thai Beef Salad (DF) $22.50
    • Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
  • Sirloin Steak $29.50
  • Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
  • Sirloin Steak (GF) $29.50
    • 250g sirloin steak, cooked to your request, served with creamy garlic mash, field mushrooms, asparagus, blue cheese & mushroom butter.
  • Coast to Coast $28.50
  • Steak, Eggs & Hashbrowns $22.50
    • porterhouse steak, cooked medium rare, topped with eggs, served with homemade hashbrowns
  • Mushroom & Port Pate $13.50
    • Craft’s own mushroom pate served with crostini’s.
  • Pork Belly (GF) $25.50
    • Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
  • Chicken naan $4.50
    • Naan stuffed with spiced chicken tikka.
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • Veg samosa $4.00
    • Filled with diced potatoes, peas & cumin seeds, then fried golden brown.
  • Chicken tikka masala $6.00
    • Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
  • Cheese naan $4.00
    • Naan stuffed with cheese & coriander.
  • Roti $2.50
    • Unleavened wholemeal flour bread and baked in the tandoor.
  • Chicken/lamb korma $6.00
    • Chicken/lamb pieces cooked with cashew nut exotic gravy.
  • Raita $3.50
    • Yoghurt mixed with cucumber & ground spices
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Available All Day
  • Platter (10) $49.90
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Available until 10pm
  • -add extra slider $5.50
  • Wedge’s $10.00
    • served with sweet chilli sauce & Sour cream
  • Nacho’s $14.00
    • beef nachos piled high with cheese & sour cream
  • Ribeye $33.00
    • 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
  • Eggs Bennie $14.50
    • Streaky bacon, poached eggs, toast & Hollandaise sauce.
  • -Served with Bacon, Cheese & Sour Cream $14.50
  • Crispy Skin Salmon $30.00
    • served with Asian greens, egg noodles topped with soy chilli & lime sauce .
  • Toasted Sandwich $6.50
    • choose 3 fillings bacon, ham, cheese, onion, tomato, ushroom.
  • Nacho’s $14.00
    • corn chips topped with beef & bean mix topped with heese & sour cream
Jimmys Bistro

Jimmys Bistro

location

Address

112 Scotland St, Roxburgh, Central Otago

phone

Phone

034468757

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
112 Scotland St, Roxburgh, Central Otago
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