Jolly Stockman Hotel in Gisborne Menu

JOLLY BREAKFAST JOLLY BREAKFAST
  • (available from 9AM – 12:00 PM)
  • Bacon and Eggs $16.00
    • on toasted sourdough, eggs cooked to your liking
  • Eggs Benedict $18.00
    • poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
  • Waffles $20.00
    • with bacon, banana and maple syrup
  • Toasted Muesli $16.00
    • with stewed fruit, Greek yogurt and honey on the side
  • Jolly Breakfast $26.00
    • bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
  • Sides $4.00
    • hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
  • Sides $6.00
    • halloumi, sausages, bacon
PLATTERS PLATTERS
  • Cheese Platter for 2 $30.00
  • Cheese Platter $50.00
  • A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)
  • Beer Platter $50.00
    • A tasty assortment of deep fried goodness (serves 4-6)
KIDS MENU KIDS MENU
  • (Available from 12:00 onwards)
  • Cheeseburger $15.00
    • beef patty with cheese & curly fries
  • Fish & Chips $15.00
  • Chicken Nuggets $15.00
    • with chunky chips
  • Mini Hot Dogs $15.00
    • with chunky chips
  • All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
LIGHT MAINS LIGHT MAINS
  • (Available from 12:00 onwards)
  • Chicken Caesar Salad $22.00
    • cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
  • Quinoa Salad $20.00
    • cherry tomatoes, cucumber and avocado (when in season)
  • – add grilled chicken $6.00
  • – add halloumi $6.00
  • Chicken and Pumpkin Salad $22.00
    • pinenuts, feta, rocket, red onion & a balsamic glaze
  • Steak Sandwich $20.00
    • with lettuce, tomato, caramelised onion, aioli & chunky chips
  • B.L.T $20.00
    • bacon, lettuce and tomato in a toasted roll with curly fries
  • – add grilled chicken $6.00
  • Vege Stack $22.00
    • roast vegetables on a bed of spinach, topped with grilled halloumi cheese
  • – add grilled chicken $6.00
  • Fritter of the week $26.00
    • on a bed of rocket, red onion, parmesan, pumpkin seeds, topped with grilled tomato & bacon or halloumi
MAINS MAINS
  • Available from 12:00 onwards
  • Scotch Fillet Steak $36.00
    • Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
  • Fish n Chips $28.00
    • crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
  • 1 pieces $22
  • 2 pieces $25
  • 3 pieces $28
  • Pasta of the Day $26.00
    • (Please see wait staff or our specials board for today's option)
  • BBQ Hunters Chicken $28.00
    • Chicken, Bacon, tasty cheese, chips & salad
  • - Smaller portion available $23.00
  • Chicken Schnitzel $28.00
    • Crumbed Chicken Breast served with mashed potato & vegetables & gravy
  • - Smaller portion available $23.00
  • Beef + Bacon Burger $26.00
    • beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
  • Hawaiian Chicken Burger $26.00
    • with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
  • SAUCES
    • gravy, garlic butter or creamy mushroom
ENTREES + SIDES ENTREES + SIDES
  • Garlic Bread $6.00
  • Shrimp Popcorn $12.00
  • Side Salad $6.00
  • Side Vegetables $6.00
  • Aioli $2.00
  • Gravy $2.00
  • Fried Egg $2.00
JOLLY BAR SNACKS JOLLY BAR SNACKS
  • KUMARA CHIPS $8.00
  • CURLY FRIES $8.00
  • ONION RINGS $7.00
  • CHUNKY CHIPS $7.00
  • NACHOS $18.00
    • with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
  • WEDGES $18.00
    • with bacon and tasty cheese topped with sweet chill sauce and sour cream
DESSERTS DESSERTS
  • ICE CREAM SUNDAE $6.00
    • with chocolate, caramel or strawberry sauce
  • (Check out our dessert specials board or ask our wait staff) for today’s yummy options.

Nearby Sample Menus

  • Rivers Famous, Guinness Pie $17.00
    • Served with creamy mash potato . . . peas and gravy, what can you say.
  • The Rivers “Crate” (2-3 people) $26.00
    • The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
  • Fresh Button Mushrooms $13.00
    • Crumbed and baked, served on a garden salad drizzled with aioli.
  • Mini Hotdogs with chips $10.00
  • Spiders $5.50
    • Coke, Raspberry or Lemonade.
  • Garlic Toasted Ciabatta $6.00
  • Bangers & Mash $17.00
    • Chunky sausages on creamy mash, peas and onion gravy.
  • Creamy Mash Potato $4.00
  • -nine $28
  • San Quentin Squid Df $17
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Dessert (GFO) Free!
    • Lone Star ‘Mudslide’ ice cream.
  • Jalapeños GF DF $3
  • Banoffee Pie $12
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Buttered Mashed PotatoGF $5
  • Johnny Cash Stashtm medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Chief'S Chicken Nibbles Df $16
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Chicken Balti $16.50
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Fish & Chips $8.00
  • Beef Madras $16.50
    • A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
  • Raita Mixed Pickle $3.00
  • Any Curry (Without Seafood) $18.50 / $12.50
    • Plus Rice, Naan and Soft Drinks
  • Lamb Madras $16.50
    • Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
  • Amritsari Fish $10.50
    • Created by our executive chef…something special
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Greek salad $10.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • or with Salmon $15.00
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Comes with salad, rice & pickles (available from 10am)
  • Smoked salmon & wasabi mayo $3.20
  • Takoyaki (octopus dumplings) $6.00
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Teriyaki chicken & tuna mayo $3.20
  • Teriyaki chicken $11.10
  • Chicken curry & rice $8.50
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Today's cakes (see front counter) POA
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • See blackboard for today's specials POA
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Summer side salad $6.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Feijoa & White Chocolate Cheesecake $14
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Balsamic Mushrooms $16
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Fries $7
    • With sauce
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Shrimp and Avocado Cocktail $14.00
    • Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
  • Mini Hotdog & chips $8
  • Open Chicken Sandwich $18.50
    • Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
  • Roast Pork Belly $32.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Fish & Chips $21.00
    • Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
  • Chocolate Brownie & Ice-cream $4.50
  • Ham, cheese and pineapple or Vegetarian $8
  • Banana Split $9.00
    • Banana dipped in chocolate served with 3 flavours of ice-cream.
  • Fries $6.00
  • -eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
  • Hamburger $16.00
  • Bagels with
  • Smoked salmon, spinach & cream cheese $16.50
  • Eggs on toast $11.00
  • Pancakes $13.50
  • -bacon $16.50
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Dessert Of The Day $8.50
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
  • FRIES $8.00
    • Tomato sauce & aioli
  • LAKSA PRAWNS $15.00
    • Tiger Prawns in laksa sauce with udon noodles
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • Pancakes $17.5
    • Served w/ bacon, caramelized banana, maple syrup & whipped cream
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • (best shared with a friend)
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
  • Local Catch Of The Day $29.5
    • Ask you server for today’s special
  • tomatoes $4.0
  • haloumi $6.0
  • Bacon $6.0
Jolly Stockman Hotel

Jolly Stockman Hotel

location

Address

3 Saleyards Road, Gisborne, Gisborne, 4071, New Zealand

phone

Phone

068678879

clock

Opened hours

Monday: 7:30 AM – 8:30 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food , Seafood , Steakhouse , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Saleyards Road, Gisborne, Gisborne, 4071, New Zealand