Jo's in Waikato Menu

Jo's in Waikato has no menu available, but can choose from many other options such as Garlic Pita Bread or Prawn Paté (GF) from Huka Prawn Park. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Sultan's Kitchen includes a wide range like Halal food available or GARLIC BREAD. CHICKEN WINGS and CHICKEN TIKA from . Shamiana offers Nawab and Nawab kebabs.

Nearby Sample Menus

  • FRIES $4.00 /$8.00
    • regular/loaded
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • Chickpea chips - chipotle crème fraiche $10
  • Affogatto - espresso - ice cream - frangelico $13
  • Churros - dulce de leche $11
  • Spiced nuts $6
  • Shoestring fries - ailoi $7
  • Fromage blanc tortellini – date – pinenuts $17
  • Eggnog ice cream & gingerbeer float $8
  • Bourbon ice cream & cola float $10
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • -Classic $16
  • Thai Green Curry (GF)(DF) $19
    • Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • Chicken $6
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Steak Bacon Burger (Small/Large) $8.50/$11.50
    • Steak, Patty Bacon, Lettuce, tomato, steak sauce
  • 6x Homemade Wonton (1.20ea) $6.00
  • Deluxe Chicken Burger (Small/Large) $10.50/$13.50
    • Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
  • Potato Fritter $1.00
  • Bacon, Egg and Mushroom $6.00
  • Hoki Fish (l00g) $3.80
  • Chicken & Mushroom $6.00
  • D $16.00
    • 3 hoki, 2 sausages, 2 crabstick, $3 chips
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Selection of hand crafted breads $12.00
  • Rustic fries $8.00
  • Agria potato puree $8.00
  • Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Prawn twists $10.00
    • Served with garlic aioli
  • Fried potatoes gf $18
    • Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
  • Eggs on toast gf $10
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Mushroom $16.50
  • Blueberry Pancakes $11.00
    • Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream
  • Side salad $7.00
  • Add mushrooms $3.50
  • Seasonal steamed vegetables $7.00
  • Thai Green Prawn Curry $16.50
    • Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
  • Beef, tomato & mozzarella salad $19.20
    • Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
  • Pear, walnut & parmesan salad $7.50
    • Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
  • Add small $6.00
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Eggs Benedict $16.00
    • Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
  • The Hungry farmer $21.00
    • 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
  • Gluten free $1.00
  • Add mozzarella, pesto & caramelised onion
  • Avocado $3.00
    • Seasonal
  • The Smash $17.00
    • Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Additional sauces $1.00
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • -Beef pattie & cheese slider & fries $12.00
  • -Pulled pork slider & fries $12.00
  • -Fresh fish bites & fries $12.00
  • Half & half pizzas available extra $2.00
  • Pig out
    • Pulled pork, red onion & hoisin sauce
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Potato Gratin $10.00
  • Free Range Three Egg Omelette $20.00
    • With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
  • Fish Ceviche $19.00
    • Citrus and Ginger marinated fresh fish Ceviche
  • Mashed Kumara with Manuka Honey $8.00
  • Garden Salad $8.00
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Continental Breakfast $15.00
    • Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
  • -beer battered fish + rocket + caper aioli
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • Gollum’s catch
    • Prawns + salmon + cream cheese + cherry tomato + pesto
  • Fresh radler battered fish n chips
    • Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
  • -garlic sea salt $9
  • -Lunch 150Gm tarakihi $17
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • Mini hawaiian pizza $10.5
  • Chicken sticks $1.20
  • NO.6 $10.00
    • 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
  • Squid ring $0.80
  • Steak roll $2.50
  • Mussel battered $2.50
    • Large size
  • Steak & egg $6.50
  • Subject to fresh fish availability of the day
  • Donut $1.50
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Tuna $16.00
    • Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • * Pizza by the slice available in store only
  • Specialty or Chicken $ 6
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • Sausage, Chicken, Meatball $ 6
  • Original Buffalo Wings R $11/L $17
    • Our classic Buffalo sauce recipe
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
Jo's

Jo's

location

Address

g/61 Marine Parade, Raglan, Raglan, Waikato, 3225, New Zealand

phone

Phone

78258761

clock

Opened hours

Mon-Sun: 9:00 am - 7:00 pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Diner

features

Features

Cash ,  Lunch ,  Dinner

Location
g/61 Marine Parade, Raglan, Raglan, Waikato, 3225, New Zealand
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