Jo's in Waikato Menu

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Jo's in Waikato has no menu available, but can choose from many other options such as Garlic Pita Bread or Prawn Paté (GF) from Huka Prawn Park. Robert Harris offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Sultan's Kitchen includes a wide range like Halal food available or GARLIC BREAD. CHICKEN WINGS and CHICKEN TIKA from . Shamiana offers Nawab and Nawab kebabs.

Nearby Sample Menus

Sous vide chicken breast - cauliflower – corn – gnocchi $25
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Churros - dulce de leche $11
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Rocket - pear - parmesan $8
Brocollini - almonds - anchovy crumbs $8
Affogatto - espresso - ice cream - frangelico $13
Bourbon ice cream & cola float $10

½ Avocado $4
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Sundae $8
- Vanilla ice – cream + chocolate sauce
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
Eggs $5

Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Counter / Cabinet Food
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Bagels & Toasts
- Plain, Sesame or Parmesan
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
- Smoked Salmon, Cream Cheese and Capers $12.00
Fig & Walnut Toast w' Ricotta and Honey $8.00

Steak, Egg & Chips $18.50
- Cooked to your liking & served with tomato sauce
Garlic flatBread (Pizza Style) $10.00
- Drizzled with italian glaze
Cheesecake of the day $10.00
- Served with a selection of sauce & creamy vanilla bean ice cream
Pork Belly $28.00
- Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
Shrimp Cocktail
Chicken Breast $28.00
- Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
Side Orders
Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil

-One Choice $14
Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
-Coconut lime pannacotta, berry compote, pistachio praline $7
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Crispy spiced chicken, avocado, lime and chili mayo $15.50
Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50

Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Eggs on toast gf $10
Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney

Brandy Snaps $6.50
- Two brandy snaps served with cream
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
Gourmet breads served with pesto and dips $14.50
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise

Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.

* caramelised onion and mozzarella
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
Hash brown $5.00
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
French toast $14.00
- Filled with banana, served with whipped cream, maple syrup and berry coulis
Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
Battered fish, salad garnish, beetroot and tartare sauce $17.00

Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Kumara Fries $10.00
- With aioli
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Pancakes $14.00
- Caramelized bananas and cream
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Fries $7.00
- With tomato sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries

Seafood Laksa (Spicy) $16.00
- Seafood (Fish,prawn,mussel) & rice noodle cooked with laksa sauce & coconut cream
Tom-Yum Soup (Chicken) $11.50
- Thai style spicy herb based soup with chicken
Singapore Fried Noodle $14.50
- Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour
Mango Pudding $5.00
- Refreshing & light mango pudding
Japanese Deep Fried Tofu $7.50
- Japanese style deep fried battered tofu with specially prepared sauce
Sesame Chicken Noodle (spicy) $14.00
- Chicken, cucumber, and carrot slices specially on noodle with specially prepared sesame sauce
Teriyaki Chicken Rice Set $16.50
- Teriyaki chicken served with rice , salad and miso soup
Chicken Laksa (Spicy) $15.00
- Roast chicken & rice noodle cooked with Laksa sauce & coconut cream

Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Artisan Bread $10.00
- Warm bread selection with house made dips

Fish $8.50
Mussels $1.50
Hamburger $7.00
Fish sandwich $5.00
Pineapple fritter $1.20
Egg $8.50
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
Potato fritter $1.40

HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN TENDERS AND FRIES
HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Chocolate Mudcake $12.00