Jo's in Waikato Menu

BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
Barbecue street corn with sweet paprika butter GF $8.00
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
Vietnamese name jim slaw GF $8.00
200g PORK ribs, BBQ sauce $15.00
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00

Fresh Snapper Burger (Small/Large) $9.50/$12.50
- Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
G $7.00
- Hoki, hotdog, chips
Chicken Nuggets Meal $6.50
- 4 chicken nuggets and chips & drink
6x Oyster (2.50ea) $14.00
Sausage Bites Meal $5.50
- Battered sausage bits and chips and drink
Bacon, Egg and Mushroom $6.00
6x Homemade Wonton (1.20ea) $6.00
Chicken Box $8.80
- Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce

Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Prawn twists $10.00
- Served with garlic aioli
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Pannacotta $14.00
- With cinnamon fruit
Mozzarella balls $10.00
- Served with garlic aioli
●Shared plates

Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup

Garlic Bread $13.00
- Ciabatta baked on-site
GF Toast $2.00
Mini battered hotdogs with curly fries $10.90
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
The Betty-Boo Burger $19.50
- Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Sour Cream $2.00

Potato Mash $6.50
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Add 8 Prawns $8.00
Add Fries $4.00
Add Fries $4.00
Add Fries $4.00
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil

-spinach risotto cake + rocket + aioli (v).
Smoked bourbon & coke ribs $24
- W/ summer slaw and hand cut chips w/ aioli.
Curly fries $7
Théoden’s last wish
- Roasted beetroot + prosciutto + blue cheese + pear & fig chutney + rocket
Kids fish n chips $10.5
Crispy moroccan chicken burger $22
- W/ summer slaw & avocado smash, handcut chips + aioli.
Delish slider selection… your choice… $7.5
Coffee crème brulee $11.5
- W/ green tea ice cream + hazelnut biscotti

COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
MANGO LASSI $5.00
- Yogurt and mango drink
GOAT HANDI $17.50
- Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
MIXED PICKLE $3.00
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00

Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
1 Topping or Veggie $ 5
Pepperoni, Extra Cheese $ 5
Cheese $ 4
Mushroom, Capsicum, Tomato $ 4
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda

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