Kai Pizzas in Otago Menu

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CHICKEN $5.00/$10.00/$15.00
- onion, cheese with BBQ sauce or satay sauce and butter chicken sauce.(S/M/L)
MEATLOVER $5.00/$10.00/$15.00
- cheese, sausages, onion, bacon & mince(S/M/L)
HAWAIIAN $5.00/$10.00/$15.00
- cheese, ham and pineapple(S/M/L)
PIZZA DELUXE $5.00/$10.00/$15.00
- salami, onion, mushrooms, capsicum, olives and cheese (S/M/L)
PIZZA SPECIAL $5.00/$10.00/$15.00
- ham, onions, mushrooms, capsicum, cheese and pineapple.(S/M/L)
SEAFOOD $5.00/$10.00/$15.00
- shrimp, squid, clam & cheese.(S/M/L)
VINCENTO $5.00/$10.00/$15.00
- cheese, onion, mushrooms, salami & ham.(S/M/L)
RALPO $5.00/$10.00/$15.00
- cheese, onion, sausages, bacon & egg.(S/M/L)
MONICA $5.00/$10.00/$15.00
- cheese, onion, olives, capers & anchovies.(S/M/L)
VEGETARIAN $5.00/$10.00/$15.00
- onion, mushroom, capsicum, tomato & cheese.(S/M/L)
STROMBOLI $15.00

PIZZA, SOFT DRINKS & ICE CREAM $5.00
BANANA SPLIT $5.00

Nearby Sample Menus

Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
Steamed Jasmine Rice $2.50
Peanut Stir-fry $18.50
- with cabbage, cauliflower, baby corn and fresh market
Traditional Fried Rice $18.50
- Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
Chicken Satay Sticks and Peanut Sauce (4) $9.00
Bangkok Street Noodle $18.50
Golden Rolls (6) $7.00
Homemade Curry Puff (4) $9.00

Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
Palak Paneer $16.50
- Homemade cottage cheese cooked with spinach with cream
Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
Onion Bhajees (6pcs) $7.00
- Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Madras Chicken or Lamb $18.00
- Chicken or Lamb cooked with ginger and South Indian masala.
Raita $4.00
- Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.

Prime beef au-frites with red wine jus + salsa verde $36.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Copper rhubarb brulee $12.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Affogato with strictly espresso + vanilla ice cream $12.00
Sticky date + banana pudding with rum butter toffee sauce $12.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00

Lamb Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Falafels on Greek Salad $17.50
- freshly cooked chickpea patties on mesculin with feta, olives, tomatoes, dollop of hummus, vinaigrette dressing and sweet chilli sauce
Red Pesto Bread $7.00
- sundry tomato, herbs, walnut and tomato paste
Grilled Kofte $20.00
- specially flavoured grilled beef and lamb kofte served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Lamb Shish $19.00
- grilled marinated lamb skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Babaganush $9.00
- charred eggplant,herbs and tahini dip with Turkish bread
Vegetable Iskender $15.50
- zucchini and carrot fritters - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Humus $9.00
- chickpea, tahini, olive oil, lemon juice dip with Turkish bread

-Yellow Curry Chicken, Pork, Beef $17.50
- Chicken, pork or beef with potato and onion cooked in coconut cream and yellow curry paste
-Yang Chicken $18.50
- Chicken served with thai spicy sauce
Red Curry Tofu $17.50
- Red curry paste with coconut cream, tofu and vegetables
●Thai Salad
Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
-Green Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Green curry with coconut milk bamboo shoot and seasonal vegetables
8 x Fried Mini Spring Rolls $6.00

Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
Onion Bhaji $4.00
- Onion slices in a spicy thick pea batter and deep fried
Matar Paneer $12.00
- Peas and cottage cheese cooked in spicy gravy
Gulab Jamun $6.00
- Sweet cottage cheese balls cooked in syrup and rose essence
Mint Chutney (Each) $2.00
Chicken Naan $4.00
- Stuffed with spiced chicken mixture
Plain Rice $3.00
Vegetable Biryani $11.00
- Rice cooked with fresh vegetables

-2 Oysters $7.00
Blue Cod $7.60
Hot or Cold $6.50
Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
Fish Wrap $6.80
Spring Roll (vegetarian) $3.00
Kumara $6.50
Crumbed Scallops $2.00 each

Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*

Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
Cake of the day with cream or Greek yoghurt $6.00
Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon

Large cakes $5.80
Wedges with sour cream $6.40
Chips $5.90
- Bowl
Omelette $10.50
- Ham cheese, tomato with salad
Sandwiches $2.7-$4
- As displayed
-sweet chilli sauce extra $1.50
all available as takeaways
Focaccia bread $1.50

Bacon & Eggs $15.50
- cooked how you like them. Fried, Poached or Fried
Devils on Horseback $13.50
- Prunes wrapped in bacon served on riceserved on a bed of rice
Fish Bites & Chips & Sauce $8.00
Eggs Benedict [Traditional] $18.00
Mini Hot Dogs & Chips & Sauce $8.00
Chicken Nuggets & Chips & Sauce $8.00
Pear Poached in Redwine $10.00
- served with ice cream & cream
Omelette [ cheese or mushrom ] $18.00

Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
Lindauer Special Reserve Marlborough N.V. - / $34.00
The Ned Marlborough 2009 $9.00 / $42.00
Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
Main Divide Riesling Waipara 2009 $9.00 / $42.00
Coal Pit Central Otago 2008 - / $44.00
PINOT NOIR -
Lindauer Brut Marlborough N.V. - / $30.00

West coast whitebait fritter, fennel & rocket salad, creme fraiche & lemon $ 25
Honey roasted carrots & tahini yoghurt $7
Chocolate, whiskey & salted caramel truffles $9
Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5
Salad of wild caught banana prawns, mango, chilli, lime, cashews & crispy ginger $22
Selection of olives $8
OMG Triple Cream Brie, Over the Moon Dairy (Waikato, NZ) $19
Mt Cook Salmon fillet, crisp cardamom crumb, wilted spinach, kumara, hummus & chermoula $36

Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
Fried egg $2.00
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Mashed potato $3.50
Gourmet potatoes $3.50
Chocolate tart $12.00
- chocolate tart serve with vanilla ice cream, cream and fresh fruit
Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw

Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
-For 4 $60.00
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
The Hill Beef Burger $22.00
- With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
Basil and Coconut Curry $28.00
- With Saffron rice
Raspberry Lamingtons $7.50
- With whipped cream
Banana Split $7.50
- With vanilla ice cream, hokey pokey, chocolate and marshmallow