Kai Pizzas in Otago Menu

KAI PIZZA'S MENU KAI PIZZA'S MENU
  • CHICKEN $5.00/$10.00/$15.00
    • onion, cheese with BBQ sauce or satay sauce and butter chicken sauce.(S/M/L)
  • MEATLOVER $5.00/$10.00/$15.00
    • cheese, sausages, onion, bacon & mince(S/M/L)
  • HAWAIIAN $5.00/$10.00/$15.00
    • cheese, ham and pineapple(S/M/L)
  • PIZZA DELUXE $5.00/$10.00/$15.00
    • salami, onion, mushrooms, capsicum, olives and cheese (S/M/L)
  • PIZZA SPECIAL $5.00/$10.00/$15.00
    • ham, onions, mushrooms, capsicum, cheese and pineapple.(S/M/L)
  • SEAFOOD $5.00/$10.00/$15.00
    • shrimp, squid, clam & cheese.(S/M/L)
  • VINCENTO $5.00/$10.00/$15.00
    • cheese, onion, mushrooms, salami & ham.(S/M/L)
  • RALPO $5.00/$10.00/$15.00
    • cheese, onion, sausages, bacon & egg.(S/M/L)
  • MONICA $5.00/$10.00/$15.00
    • cheese, onion, olives, capers & anchovies.(S/M/L)
  • VEGETARIAN $5.00/$10.00/$15.00
    • onion, mushroom, capsicum, tomato & cheese.(S/M/L)
  • STROMBOLI $15.00
KIDS COMBO MENU KIDS COMBO MENU
  • PIZZA, SOFT DRINKS & ICE CREAM $5.00
  • BANANA SPLIT $5.00

Nearby Sample Menus

Fergburger (sample menu)
  • Sweet Julie $ 12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
    • dozen
  • The Dawn Horn $ 12.50
    • American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
  • The Furgburger $ 11.00
    • Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
  • Little Lamby $ 12.50
    • Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
  • Chief Wiggum $ 14.50
    • Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
  • Fergburger w/ cheese $ 12. 00
    • Cheddar
  • Furgburger w/ cheese $ 12.50
    • Blue, Swiss, Brie
Slow Cuts (sample menu)
  • Smoked Free Range Pork Ribs Half Rack $15
    • served with a texan sauce
  • Slow Cut of th Day Market Price
    • s/w Smashed Potatoes or Salad
  • Vegetarian Burger $12
    • Quinoa Vrusted Patey, Eggplant and Apricot Relish, Cheese, Pickles, Lettuce
  • Jerk Chicken Sandwich $10
    • Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
  • Savannah Angus Burger $14
    • 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
  • Ham and Cheese Toasted Sandwich
  • Whole $30
  • Quarter Chicken and Salad $12
Robbies Bar & Bistro (sample menu)
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.
  • Change Plain Fries to Wedges $2.50
  • Mushroom Sauce $3.50
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
  • Fried Egg $1.25
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Please note that some fish may contain small bones.
Chilli Planet Thai Restaurant (sample menu)
  • -Sweet and Sour Chicken, Pork, Prawns with Cashew Nuts $18.50 / $19.50
    • Stir fried chicken, prawns with vegetables and cashew nut
  • -Larb Beef, Pork, Chicken, Prawn, Seafood $18.50 / $19.50
    • Spicy salad with fresh mints, coriander, red onions
  • ●Tom-Yum
  • Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
  • 6 x Prawns Tempura $10.00
  • Green Curry Tofu $17.50
    • Green curry paste with coconut cream tofu and vegetables
  • -Pla Ta Khrai (Fish of the day) $19.50
    • Fillets of fish deep fried with lemongrass sauce
  • -Yang Chicken $18.50
    • Chicken served with thai spicy sauce
Jacks Point (sample menu)
  • Duck Pâté $19
    • Pinot noir, cherry, 4 grain crackers
  • Chicken Burger $28
    • kimchi, gruyere, cos, mayo, brioche
  • Stewart Island Squid $18
    • aioli, lemon
  • Ice Cream Sundae $12
    • ice cream, chocolate sauce, whipped cream, brownie bits, nuts
  • Southern Blue Cod $32
    • hand cut chips, caper mayo
  • Smoked Kransky Hotdog $18
    • smoked cheese, pickles, mustard
  • Black pudding benedict $20
    • farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
  • Spring Bouillabaisse $29
    • southern seafood, sofrito, fennel, sauvignon blanc
The Galley (sample menu)
  • Hobnailed urchin $12.00
    • Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
  • Gouts of flame $14.00
    • Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
  • Fish of the day $7.50
  • Elephant fish $4.00
  • Little punk burger $6.00
    • Beef patty, cheese, galley slaw & lashings of tomato sauce
  • Skull duggery $12.00
    • Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
  • Cogs of chips $5.50
  • Iron bird $12.00
    • Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
Mayflower Takeaways (sample menu)
  • Special (Egg, Pineapple, Cheese, Onion) $5.50
  • Chocolate Doughnut $2.00
  • Pork Spare Rib $10.00
  • Batter Onion Sausage $1.80
  • Pineapple Ring $1.20
  • Satay Burgers (Chicken or Steak) $4.50
  • Combination Fried Rice $1.00
  • Beef Tomato on Noodles $10.00
Wild Thyme Restaurant - SkyCity Queenstown Casino (sample menu)
  • Salt & Pepper Calamari Salad
    • Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
  • Fish & Chips
    • Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
  • Garlic Prawns
    • Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
  • Summer Chicken Salad GF
    • Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
  • All Day Breakfast
    • Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
  • Falafel Wrap
    • Falafel wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
  • Pasta of the Day
    • A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
  • Garlic Bread V $8.00
The Craic Irish Bar (sample menu)
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Extra aioli small $1.50
  • Lamb Shanks $33.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
  • Breads & Spreads $18.50
    • Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
  • 3 Egg Omelette $16.50
    • Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
  • Vegetable Pastie $17.50
    • Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
  • Craic Burger $24.50
    • Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
  • Eggs Benedict $22.50
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Cafe 55 Balclutha (sample menu)
  • BBQ BEEF BURGER & FRIES $15.00
    • homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
  • SCOTSMAN BREAKFAST $15.00
    • bacon,eggs,sausages,baked beans + toast.
  • DISH OF THE DAY $10.00
  • EGGS YOUR WAY $10.00
    • bacon,eggs + toast(eggs fried,poached or scrambled).
  • BIG BREAKFAST $18.00
    • bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
  • CHICKEN RANCH SALAD $13.00
    • greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
  • RUSTIC FRIES $6.00
    • served with tomato sauce or aioli.
  • EGGS BENEDICT $16.00
    • poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
Pog Mahones Irish Pub (sample menu)
  • Homemade Chocolate Brownie $12.00
    • Decadent chocolate brownie served with ice cream
  • Cheese Board $12.00
    • A selection of local cheeses served with matching accompaniments
  • Nachos
    • Nachos served with beef chili, guacamole, homemade chunky salsa, sour cream & jalapeños
  • Roast Winter Vegetable Salad $22.50
    • Roasted baby beetroot, carrot, parsnip, pumpkin with quinoa, fresh herbs & spinach salad finished with herb mayonnaise
  • Steamed Vegetables $5.00
  • Tasting Plate $37.50
    • A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
  • Fish & Chips $22.00
    • Local fish in a crispy beer batter, served with fries, fresh mixed salad & tartare sauce
  • Lamb Shank
    • New Zealand lamb shank braised & served in a tomato based broth with seasonal vege & mashed potatoes
Pub On Wharf (sample menu)
  • KIDS $10
  • Kids Spider: White or Black
  • Garlic Loaf $12.00
    • A traditional loaf served warm with garlic butter
  • Cheese Board $14.00
    • A selection of cheese served with crackers a pumpkin chutney
  • Pub Fries $10
    • Served with tomato sauce
  • Mac ‘n’ Cheese Croquettes $10
    • Served with Harissa sauce
  • Lamb Backstrap $14
    • Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
  • Garlic Loaf $10
    • A traditional loaf served warm with garlic butter
KL Aroma Restaurant & Café (sample menu)
  • 11 Squid Curry $17.90
    • Squid and potato cooked in traditional Malaysian style curry
  • 22 Roti Canai $9
    • 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
  • 46 Char Kuey Teow $14
    • Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
  • 59 Caramel Pudding $6
  • 8 Chicken Korma $14.90
    • Chicken cooked to perfection in rich coconut cream and almond & cashew nut paste
  • 16 Chinese Black Pepper Beef $15.90
    • Stir-fried sauce beef in black pepper and oyster sauce with onion and mixed vegetables
  • 39 Chicken Dosai $13.90
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 8 Butter Chicken $10
    • Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
Erik's Fish and Chips (sample menu)
  • Calamari Rings 6 pieces $8.00
    • 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
  • Gravy $2.50
  • Cheese $1.50
  • Chips,Curry Sauce And Cheese $7.50
  • Family Meal Deal $25.00
    • 2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
  • Chunky Chips Cheese And Curry $9.00
  • Kids Fish Meal $5.50
    • 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
  • Kids Hotdog meal $5.50
    • Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
Mosgiel Pizza and Food Bar (sample menu)
  • Salty Goodness $8.90
    • Pretzel, caramel sauce with a pinch of rock salt
  • Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
  • Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
  • Mr Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives
  • The Harlem $8.90
    • Tossed in cinnamon sugar with maple syrup
  • Classic Banana $8.90
    • Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
  • Angus Beef $12.90
  • Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
Kai Pizzas

Kai Pizzas

location

Address

20 Water Street, Kaitangata, Otago, 9210, New Zealand

phone

Phone

34139219

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Dine in ,  Quick Bites

Location
20 Water Street, Kaitangata, Otago, 9210, New Zealand
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