Kapai in Wellington Menu

Kapai in Wellington has no menu available, but can choose from many other options such as Classic Bloody Mary or French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini from Cashmere Lounge. The Grill - Amora Hotel offers many options including Chicken Liver Parfait and Vodka and Beetroot Cured Salmon. Fedup Fast Foods includes a wide range like Meat Patties (Homemade) or Kumera Chips. The Kraken and Lust from . Hell Pizza offers Country cafe and Tom Yum (Chicken/Prawns/Seafood).

Nearby Sample Menus

  • Mixed Olives $8.90
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
  • Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
  • Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Vegetable $10.00
  • Tartare S $0.90/M $2
  • Fish fillet dinner $15.00
    • Crumbed fillet, chips, coleslaw, tomato sauce, tartare sauce and lemon
  • Hot dog $2.40
  • BBQ Pork $12.00
  • BBQ Pork $12.00
  • Hot and sour $8.00
  • Sausage $2.40
  • Thai Curry Puff $6.00
    • Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
  • Larb $12.00
    • Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
  • -Prawn $18.00
  • -King Prawn $15.00
  • -Squid / King Prawn $15.00
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • -King Prawn / Squid $15.00
  • Tom Kha Chicken $6.00
    • Chicken with a delightful lemon flavour, coconut and fresh galangal
  • Lemon couscous salad (warm) $17.50
    • with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing
  • Bacon toasty $5.50
  • Kids pancakes $10.50
    • with bacon, banana, and maple syrup
  • $2 Sides
    • toast, hollandaise
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
  • Smoked salmon, cream cheese and capers. $13.50
  • Fish fingers (5) & hashbrown $6.50
  • Toast and spreads $6.00
    • with your choice of 2 spreads.
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Cured meat & cheese focaccia sandwich $7.50
  • - Chicken, leeks and potatoes
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • - Beef and mushrooms
  • Fresh Pasta:
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • ACME PIZZA SPECIAL $25.00
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • ACME SEAFOOD CHOWDER $19.00
  • ACME SUMMER SALAD $19.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • DAILY FISH $26.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • Mixed $11.00
  • Vege $9.00
  • -kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
  • Garlic bread $4.00
  • Combo $4.00
    • With fries and can of drink
  • Combo $4.00
    • With fries and can of drink
  • Mujiver $14.00
  • Mixed vegetable $15.00
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of pies: $7.50
  • Daily changing selection of muffins: $4.50
  • Soup (V): $8.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Changeable / Seasonal Salads: $6 / $10
  • Daily changing selection of pies: $7.50
  • Soup: $8.00
  • Rasberry Slice $3.20
  • Mini Bacon & Egg Quiche $2.90
  • Chocolate Cup Cakes $3.60
  • Mini Vegetarian Quiche $2.90
  • Chocolate Cake $44.00
  • Mini Lemon Cakes $3.50
  • Blue Cheese Puffs Vegetarian $2.70
  • Sausage Rolls $2.90
  • Singaporean Hokie Noodle $12.00
  • Lemon Chicken with Rice
  • Combinational Noodle Soup
  • Sliced Fish in Singapore Chilli Sauce with Rice
  • Combinational Noodle Laksa
  • Chicken Mee Goreng
  • Shrimp Mee Goreng
  • Black Pepper Chicken with Rice $12.90
  • Bangers & Mash $20.00
    • Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Sweet Corn Fritters $15.00
    • With streaky bacon, roast tomatoes and red pepper relish.
  • Caramel And Hazelnut Torte $16.50
    • A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
  • Warm Chocolate And English Toffee Pudding $17.50
    • Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
  • Tiramisu $16.50
    • The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
  • Porterhouse Steak $29.50
    • Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
  • Bread & Dips 18
    • warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
  • Mahikiki Fries 6
    • w ketchup
  • Spiced calamari popcorn 13
    • smoked paprika mayo
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • Seafood risotto 32
    • changes daily depending on what the tide brings in
  • Gluten free bread 2
    • pumpkin & sunflower seed / olive oil / char grilled
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Silver Fern Farm Lamb 36
    • cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Add a fried Egg to your Steak $2.50
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Homemade Musli with Yoghurt $6.00
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Mini Potato Pie $2.20
  • Chicken Curry Pie $4.00
  • Steak & Kidney Pie $4.00
  • Chicken Cranberry Avocado Roll $4.20
  • Vegetarian Sandwich $3.50
  • Chicken Pie $4.00
  • Custard Slice $2.20
  • Steak, Bacon & Cheese Pie $4.20
  • Fruit Cake $3.50
  • Extra - $1.00
  • Mince
  • x1 - $3.50
  • Sultana Scone $3.00
  • Triple Choc & Caramel $3.50
  • Date Scone $3.00
  • Steak
Kapai

Kapai

location

Address

2/110 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848619

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:30 PM Tue 8:30 AM to 5:30 PM Wed 8:30 AM to 6 PM Thu 8:30 AM to 7 PM Fri 8:30 AM to 8 PM Sat 9:30 AM to 7 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
2/110 Cuba Street, Wellington, Wellington, 6011, New Zealand