Kapai in Wellington Menu

Kapai in Wellington has no menu available, but can choose from many other options such as Classic Bloody Mary or French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini from Cashmere Lounge. The Grill - Amora Hotel offers many options including Chicken Liver Parfait and Vodka and Beetroot Cured Salmon. Fedup Fast Foods includes a wide range like Meat Patties (Homemade) or Kumera Chips. The Kraken and Lust from . Hell Pizza offers Country cafe and Tom Yum (Chicken/Prawns/Seafood).

Nearby Sample Menus

J J Murphy & Co (sample menu)
  • Crispy Morrocan Spiced Chicken $15.00
    • with an apricot dipping
  • Big Eat Burger Stack
    • 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
  • Steak Vegetable and Cheese Pie $16.50
    • Just like it says and yummy
  • Kidneys & Mushrooms
    • Lamb Kidneys and mushrooms in onion gravy served with mash and toast
  • Pappardella Pasta $22.50
    • Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
  • Stew & Ale Night $19.00
    • Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
  • Choose From: $9.00
  • Open Steak Sandwich
    • Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
Loretta (sample menu)
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00
  • Seed bread $4.00
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • Salmon, ricotta + watercress $16.00
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
  • Smoked Mackeral pate $13.50
Hop Garden (sample menu)
  • Brussel Sprouts, Bacon $8
  • Duck Liver Pate, House $14
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Edamame Beans $5
  • Cauliflower & Blue Cheese Soup $12
  • Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
  • Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
  • Potato Gratin $8
Seafood Plus (sample menu)
  • Pineapple Fritter $1.80
  • Onions $2.50
  • 10 pieces chicken nibbles & wings (free 1 chip) $11.00
  • Onion Ring 1/2 doz $3.50
  • Hot Dog $2.40
  • Chicken Fillet Dinner $9.50
  • Ice Cream (Deep Fried) $3.00
  • Wedges $5.00
Fork & Brewer (sample menu)
  • Pork Burger $19
    • free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
  • Aged Beef Sirloin 200g $22 300g $30
    • cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
  • Fried pickled slices $3
  • Ham and Pineapple Pizza $10
    • Ham and pineapple on a tomato base with mozzarella
  • Naked Burger $11.5
    • prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
  • Mac N Cheese $10
    • Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
  • Bacon Wedges $11
    • with a cheesy topping, served with sour cream.
  • Fish N Chips $10
    • Battered fish fillet served with fries and tomato sauce.
Jano Bistro (sample menu)
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
Coffee 86 (sample menu)
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
Sir Breadwins (sample menu)
  • Chocolate Cup Cakes $3.60
  • Banana & Bran $3.20
  • Mini Carrot Cakes $3.60
  • Cheese And Zucchini $3.20
  • Sausage Rolls $2.90
  • Pineapple Cake $44.00
  • Mini Chicken Pies $3.70
  • Banana Cake $3.60
Delhi-cious Authentic Indian Takeaway (sample menu)
  • 32. GARLIC AND CHILLI LAMB $14.90
    • Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
  • 12. TANDOORI CHICKEN Half $10 Full $19
    • Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
  • 3. ONION BHAJI $5.50
    • Onion ring dipped in spicy chickpea flour batter and deep fried.
  • 59. NAAN $3.00
    • Plain white flour bread
  • 48. SABJI KOLHAPURI $13.90
    • Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
  • 67. ONION KULCHA $4.00
    • Stuffed with sliced onions and spices.
  • 50. MUTTER MUSHROOM $13.90
    • Peas and mushrooms in a very smooth onion and tomato based curry.
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
Hillside Kitchen & Cellar (sample menu)
  • Three Egg Omelette $6.50
  • Creamed Spinach $4.50
  • Potato & Kumara Cake $4.00
  • Grilled Asparagus $5.00
  • 3 Course $55.00
  • Strawberries, elderflower, hazelnuts $10.00
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Fresh pasta, clams, pesto $20.00
Trisha's Pies (sample menu)
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Steak
    • chunky prime beef Steak
  • Sausage Roll $2.20
Franziska Seatoun (sample menu)
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • fries $7.00
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • pancetta $25.00
    • white base, pancetta, mushrooms, goat cheese, rosemary
  • margherita $19.00
    • the classic
  • empanadas $12.00
    • beef or napolitana
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
Big Dogs on Blair (sample menu)
  • Mac & cheese $7.50
    • With ham or vegetables
  • Snowman & jelly with hundreds ´n´ thousands & wafers $5.00
  • -Add 2 fried eggs $3.00
  • -Med $21.00
  • -Lg $32.00
  • Sticky date pudding $12.50
    • Warm sticky date pudding with rum butterscotch sauce and vanilla ice-cream
  • Chefs special pork spare ribs $22.00
    • With chunky handcut fries
  • Crumble of the day (please refer to waitstaff for today's flavour) $12.00
    • Served cream and with ice-cream & cream anglaise
Simmer (sample menu)
  • Pancakes $16.50
    • w bacon & banana or blueberries
  • Udon Beer marinated beer $15.00
    • w veggies & udon noodles
  • Green eggs & ham chunky ham $15.50
    • w spinach sauce
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • French toast $16.50
    • w bacon & banana
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Garden salad $8.00
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
Speights Ale House (sample menu)
  • Arrowtown Beef $10.00
    • Meatballs, house tomato sauce, parmesan.
  • Ale House Loaf Half $8.50 Whole $14.50
    • Garlic or plain.
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Sticky Caramel Cake $7.00
    • Served with butterscotch sauce and vanilla ice cream.
  • Truffle infused Mash $6.00
  • St Clair Calamari Salad $23.50
    • Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
  • Bannockburn T-Bone $40.00
    • 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
Kapai

Kapai

location

Address

2/110 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848619

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:30 PM Tue 8:30 AM to 5:30 PM Wed 8:30 AM to 6 PM Thu 8:30 AM to 7 PM Fri 8:30 AM to 8 PM Sat 9:30 AM to 7 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
2/110 Cuba Street, Wellington, Wellington, 6011, New Zealand
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