Address
2/110 Cuba Street, Wellington, Wellington, 6011, New Zealand
Kapai in Wellington Menu
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Kapai in Wellington has no menu available, but can choose from many other options such as Classic Bloody Mary or French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini from Cashmere Lounge. The Grill - Amora Hotel offers many options including Chicken Liver Parfait and Vodka and Beetroot Cured Salmon. Fedup Fast Foods includes a wide range like Meat Patties (Homemade) or Kumera Chips. The Kraken and Lust from . Hell Pizza offers Country cafe and Tom Yum (Chicken/Prawns/Seafood).
Nearby Sample Menus
- New Season Asparagus POA
- Market fish POA
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Salt and pepper squid $ $12
- wasabi kewpie & coconut
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Vege Lover $22
- eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
- Side of parmesan fries small $4
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Muesli Bowl $12
- toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
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Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
- Tamari and sweet chilli Nuts and seeds $6
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Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- -Add Bacon $6.00
- Homemade hash brown / Roasted Mushrooms / Spinach $4.00
- Barry's Bacon / House Cured Salmon $6.00
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Burrito (V) (GF) $16.00
- Add GF $2
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Free Range Eggs $18.00
- Add any side. Add GF $2
- -GF $2.00
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Home Made Soup $8 or $14
- Add GF $2
- House Baked Sourdough Baguette $4.90
- Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
- Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
- Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- Fries $7.90
- Beer battered fish goujons (tartare & lemon) $9.00
- Streaky bacon $3.00
- Swiss cheese $2.00
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Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
- (all served with greens)
- Kumara fries (aioli) $4.00
- Meat $5.00
- Wedges (aioli) $4.00
- Roast Chicken $25
- Greek Salad $20
- Fried Eggs $15
- Ham Omelette $22
- Lamb’s Fry And Bacon $22
- Oysters, Raw (In Season)
- Ham Salad $18
- Scallops $16
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Curly fries $7.50
- w chipotle mayonnaise
- Grilled fish $17.50
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The t dawg $14.50
- american style chipolatas grilled w housemade mustard, melted cheese, pickled onions & jalapeno on a toasted bun
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Yes you camcam $12.50
- southern fried chicken & coleslaw in a toasted bun
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Creamy mushrooms $6.50
- baby bellas in a cream madeira sauce
- Free range eggs poached, fried or scrambled n/a
- Homefries or bubble & squeak $5.50
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Quesadilla $13.00
- anchiote chicken w anchiote cream & salsa verde
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Battered Hot Dog
- Served With Sheostring Fries
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Quesadilla (V) $22.90
- Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
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Kapiti Big Breakfast $14.90
- Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
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Homemade Seafood Chowder
- Server With Toasted Multigrain Bread
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Moa road $20.90
- prime beef patty with bacom, bbq and aioli sauce and melted cheese
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Te horo** $17.90
- smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
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Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
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Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
- Homemade Corn Fritter $2.70
- Tomato Sauce (large) $2.00
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SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
- Apple Turnover $2.00
- Crab stick $1.90
- Avocado $2.00
- Lasagne Topper $2.80
- Battered Mussels (Large Green Shell) $1.00
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Full breakfast $20.90
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
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Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
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Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
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Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
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Bacon and eggs $15.90
- thick sliced toast with poached eggs and bacon
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Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
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Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
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French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
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Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
- Sorbetto al Limone $6.90
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Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
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Spaghetti alla Carbonara $16.00
- Spaghetti pasta in creamy sauce & bacon
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Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
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Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
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Cassata Gelato $6.90
- Home made vanilla ice cream with raisins, honey and almonds
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Pomodoro pan Pizza $7.50
- Tomato Pizza Bread
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
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CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
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REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
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MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
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VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
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MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
- Sambal Belacan $3.00
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NASI GORENG $11.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
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SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
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Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
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Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
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Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
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French Toast $15.5
- Served with bacon, banana and maple syrup
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Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
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Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
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Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
- Seasoned wedges with sour cream $6.5
- BUTTER CHICKEN $10.00
- Tikka Wrap $6.00
- Garlic Dahl $7.00
- Aloo Gobi $7.00
- Mango Chicken $10.00
- ALOO MUTTER $7.00
- Butter Chicken $10.00
- Lamb Madras $10.00
Kapai
Phone
043848619
Opened hours
Mon
8:30 AM to 5:30 PM
Tue
8:30 AM to 5:30 PM
Wed
8:30 AM to 6 PM
Thu
8:30 AM to 7 PM
Fri
8:30 AM to 8 PM
Sat
9:30 AM to 7 PM
Sun
10 AM to 4 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Dairy Free , Outdoor Seating
2/110 Cuba Street, Wellington, Wellington, 6011, New Zealand
- Wellington Coffee and Tea Menus
- Wellington Health Food Menus
- Wellington Juice Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Health Food Menus
- Wellington Region Juice Menus