Kapai in Wellington Menu

Kapai in Wellington has no menu available, but can choose from many other options such as Classic Bloody Mary or French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini from Cashmere Lounge. The Grill - Amora Hotel offers many options including Chicken Liver Parfait and Vodka and Beetroot Cured Salmon. Fedup Fast Foods includes a wide range like Meat Patties (Homemade) or Kumera Chips. The Kraken and Lust from . Hell Pizza offers Country cafe and Tom Yum (Chicken/Prawns/Seafood).

Nearby Sample Menus

  • Lemon Fish $8.50
    • Soft texture and meaty flavour. Excellent beer battered.
  • Crumbed Brie w/ Cranberry Sauce $6.90
  • Butterfly Tuna $14.20
    • Beautiful firm white to pink fillets, high in Omega 3 and similar to Kingfish
  • Homemade Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
  • Blue Warehou $6.70
    • Delicious firm white fillets with a large flake and medium oil content.
  • Zelati Straciatella Gelato $6.00
    • Vanilla creme and dark chocolate bits
  • Rocket Fuel $2.00
  • Yellow Fin Tuna $12.70
    • High oil content, ruby coloured flesh. Grilled only and served pink
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • Check the cabinet for more treats!
  • Tempura Prawns $8.00
    • with Louisiana remoulade
  • Chicken Chimichanga $12.00
    • Deep fried burrito with a Manuka honey marinated chicken and chili filling
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Hot Dogs $ Chips $12
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Chicken Nuggets & Chips $12
  • Steak fries (aioli) $7.00
  • Patata
    • Potato, blue cheese, caramelized onions & mozzarella
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Avocado $2.00
  • Meat $5.00
  • Fritter $2.00
  • Beetroot $2.00
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • BLUE $5.90
  • MEATLOAF $8.00
  • SIDE OF "LEAVES" $3.50
  • BACON & EGG MUFFIN $6.50
  • FRIENDS $5.00
  • HAM $4.20
  • WITH BUTTER/JAM $4.00
  • SALAD (SIDE) $5.00
  • Fish(Deepsea Cod, Warehou) $3.00
  • Chicken Nugget $0.90
  • Mussel $1.20
  • crumbed,battered or grilled
  • Meat Patty $2.30
  • Kumara Chips $5.00
  • Scallop (6 Scallop) $14.80
  • Chicken (Grilled) Burger $5.40
  • SHRIMP $10.80
  • CORN FRITTER $2.80
  • SPRING ROLL $2.50
  • PINEAPPLE FRITTER $2.00
  • COMBINATION $11.50
  • ROAST PORK WONTON $9.20
  • CRUMBED FISH $3.80
  • COMBINATION $11.50
  • Red bean soup $5.50
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Taro ball snowflake ice $13.80
  • Tofu Pudding with honey bean $8.00
  • Purple rice porridge w/fresh milk $7.00
  • Mochi ball(red bean/peanuts $5.00
  • Red bean soup w/fresh milk $7.00
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Confit potatoes $9
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • 2 courses $35
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • 3 courses $45
  • Fat cut chips $7.00
    • with aioli
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • PANEER TIKKA MASALA $15.00
    • Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.
  • PRAWN MADRAS $18.00
    • Prawn cooked in south Indian style with cream, curry and coconut powder.
  • Garlic chin tikka(5 pieces) $13.50
    • chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
  • Tandoori salad mushroom $11.00
    • mushroom marinated in yoghurt and special ground spices, yoghurt cooked in clay oven served.
  • FISH MASALA $17.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
  • BEEF VINDALOO $17.00
    • Diced beef pieces cooked in hot ground vindaloo paste.
  • PANEER JALFREZI $15.00
    • Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
  • Chicken lavabdar opn1 $12.00 Opn2 $13.00
  • Peshwari naan $4.50
    • naan stuffed with nuts.
  • Naan bread
  • Lemon rice $8.00
    • basmati rice cooked with coconut, lemon and curry leaves.
  • Murgh tikka
  • Butter chicken
  • Chicken madras $18.00
    • boneless chicken cooked with coconut cream in south indian style.
  • Chocolate naan $4.50
    • naan stuffed with onion, fresh coriander and spices.
  • Sausage Roll $4.50
  • Spinach & Egg Sandwich $4.50
  • Chicken Baguette $6.80
  • Bacon Pinwheel $6.90
  • Chicken Sandwich $5.50
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Eggs on Toast $8.90
    • Poached or scrambled, served with two slices of white or grain toast.
  • Cucumber, Cheese & Egg Sandwich $2.00
Kapai

Kapai

location

Address

2/110 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848619

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:30 PM Tue 8:30 AM to 5:30 PM Wed 8:30 AM to 6 PM Thu 8:30 AM to 7 PM Fri 8:30 AM to 8 PM Sat 9:30 AM to 7 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Outdoor Seating

Location
2/110 Cuba Street, Wellington, Wellington, 6011, New Zealand