Address
2/110 Cuba Street, Wellington, Wellington, 6011, New Zealand
Kapai in Wellington Menu
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Kapai in Wellington has no menu available, but can choose from many other options such as Classic Bloody Mary or French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini from Cashmere Lounge. The Grill - Amora Hotel offers many options including Chicken Liver Parfait and Vodka and Beetroot Cured Salmon. Fedup Fast Foods includes a wide range like Meat Patties (Homemade) or Kumera Chips. The Kraken and Lust from . Hell Pizza offers Country cafe and Tom Yum (Chicken/Prawns/Seafood).
Nearby Sample Menus
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Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
- ADD curry sauce (V, GF) $10.00
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
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Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
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Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
- Cajun spiced wedges (V) $9.50
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Fries (V, GF) $9.00
- With tomato sauce & aioli
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Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
- Sauteed Spicy Pork with Dried Beans $11.00
- Spareribs with Brown Sauce $11.00
- Polenta $2.00
- Small Steamer Bun (2 each) $1.80
- Lemon Chicken $11.00
- Shredded Pork with Chinese Cabbage $11.00
- Shredded Pork with capsicum $12.00
- Spring Onion with Pork $12.00
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Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
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Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
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Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Chicken Nuggets $9.5
- 5 chicken nuggets & fries
- Seasonal Vegetables $4.8
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Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
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Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
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Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
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CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
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FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
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Panna cotta $11.00
- ask for today’s flavour
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Tiramisu coffee $11.00
- Delicious
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Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
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Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
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ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
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Pizza Add-ons $5.00
- Prosciutto
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Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
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DDT(delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
- Toast, hollandaise $2.00
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Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
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Kids pancakes $10.50
- with bacon, banana, and maple syrup
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Creamy mushrooms and bacon $15.00
- with toast
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Savoury beef mince $17.00
- with a potato cake and toast on the side
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Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
- Toast & spreads $10.00
- Sweetcorn on the cob $9.00
- Bacon $7.00
- Eggs Benedict $18.00
- Pear, rocket & parmesan $9.00
- Lamb rump w pearl barley, kale & salsa verde $34.00
- dinner mon - sat from 5pm
- J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
- Sour Cream $1.50
- GMB Gelato Cookie Sandwich $7.50
- M.A.D Hot Sauce $1.50
- Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
- Pickles $1.50
- Jalapenos $1.50
- Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
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Fried Cauliflower $8.00
- Harrisa yogurt, almond, lemon
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Chargrilled Jalapenos $6.00
- Preserved lemon, olive oil
- 3 Stack $14.00
- 1kg $34.00
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Our world famous Hot Wings
- cucumber, coriander, yogurt
- 4 Piece $24.00
- - Cheese and gravy fries $12.00
- Labneh, za'atar, olive oil, charred bread $8.00
- Free-range eggs on toast $10.00
- Kids eggs & toast $5.00
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French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
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Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
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Chorizo & black pudding $18.00
- with sauteed potatoes and spinach with a poached egg & hollandaise
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Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
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Add $4.50
- sauteed mushrooms
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Mini hot dogs, or Five Cheerios $6.00
- w cheese & tomato sauce
- Savouries $1.40
- Bacon & Egg $4.20
- Mince & Cheese $4.20
- Steak & Kidney $4.20
- Chicken $4.20
- Stuffed Sausages $2.00
- Sausages $1.80
- Steak $4.20
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L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
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CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
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LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
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L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
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OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
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BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
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CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
- Smoked salmon $6.00
- Beer Battered Fish Bites $16
- Spy Valley Iced Sauvignon Blanc $9
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Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
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Luigi $18
- Fresh Tomato Sauce, Pancetta, Italian Salami, + Mozzarella
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Double Chocolate Tart $14
- With mixed berry compote
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Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
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Warm Apple Pie $14
- Topped with vanilla ice cream
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Deil Platter Small $20 Large $38
- Pancetta, Spicy Italian Salami, Tomato Sauce And Mozzarella
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
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PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
- MASHED POTATO $5.00
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
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BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
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CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
- PAN FRIED MUSHROOMS WITH GARLIC $7.50
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LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
- Smashed avocado and fresh tomato on toasted bread $12.00
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Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
- Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
- -Or blueberry and vanilla cream $14.50
- -Add blue cheese $3.00
- Garden salad $7.50
- Crumbed salmon fish cakes with a caper and gherkin aioli
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Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
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Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
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Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
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Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
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Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
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House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
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Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
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Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
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Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
Kapai
Phone
043848619
Opened hours
Mon
8:30 AM to 5:30 PM
Tue
8:30 AM to 5:30 PM
Wed
8:30 AM to 6 PM
Thu
8:30 AM to 7 PM
Fri
8:30 AM to 8 PM
Sat
9:30 AM to 7 PM
Sun
10 AM to 4 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Dinner , Dairy Free , Outdoor Seating
2/110 Cuba Street, Wellington, Wellington, 6011, New Zealand
- Wellington Coffee and Tea Menus
- Wellington Health Food Menus
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- Wellington Region Coffee and Tea Menus
- Wellington Region Health Food Menus
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