Karori Cafe on the Square in Wellington Menu

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Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
-Options:Multigrain/White/Sourdough
Scrambled Egg M ushroom $10.00
- Scrambled egg Served On toasts with marinated mushroom on side
Bacon Eggs & Tomato $13.00
- Poached, Scrambled or Fried egg Served on Butter Toast
-Option: multigrain/White/Sourdough With strip bacon and balsamic tomato
Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast
-Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
Vegie Breakie $15.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
-Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
French Toast $14.00
- French toast served with bacon and banana drizzled with maple syrup
Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
-Extra for additional fillings/Salmon $2.00
Eggs Benedict $14.00
- Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
Eggs Florentine $14.00
- Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce

Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
-Extra Spread $0.50
Toasted Bagel With Spreads $6.00
- Served with any 2 spreads-Butter^lam,Cream Cheese
Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
Toasted Sandwich $6.50
- Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
-Extra for Additional fillings. $2.00
Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
Multigrain Toast with Salmon $14.00
- Served with Avocado,smoked salmon,Onion and parmesan cheese and Drizzled with lime oil
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side

Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
Wedges $7.00
Kids Pancake $6.00
- Options: Bacon & Banana Or Blueberry & Ice cream
Kids Breakie $7.00
- Scrambled egg served on hash brown & ham

Burgers Served With Fries $11.00
- Chicken /Beef
B. L.A.T $14.00
- Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
Club Sandwich $16.00
- Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
-Option:Extra Bacon $3.00
Pesto Pasta $12.00
- Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
Option: Gluten Free Bread $2.00
Ice Cream- Kaffee eis
-Kids $3.00
-Small $4.50
-Large $6.00

Nearby Sample Menus

-Beef $10.5
-Vegetarian $11.5
Fried Noodle With Satay Beef On Sizzling Plate $13.5
Nasi Gereng $14.5
- Combination Meat And Seafood With Curry
Fried Noodle with Satay Chicken On Sizzling Plate $13.5
Singapore fried Rice Noodle With Chicken And Prawns $13.5
-Beef Brisket $11.5
Stir Fried Flat Rice Noodle With Chicken $11.5

Bento Set A $23.50
- pork cutlet, fried shrimp, salad, salmon roll, takoyaki
Salmon 2pcs $6
- raw salmon sushi
Vegetable Maki 8pcs $12.50
Chirashi Don $20.50
- assorted sashimi, avocado, sushi rice
Garlic Fried Rice $16.50
- garlic fried rice with chicken, beef or pork
Chicken Teriyaki Salad $17.50
- grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
Unadon $19.50
- grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
Salmon or Tuna Sashimi 6pcs $12.50

Tabuli $ 4.50
Optional
Chicken Salad $ 11.00
Humus & Tabuli(Small/Large) $ 8.50/$9.50
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Humus & tabuli $ 9.50
Chicken $ 11.00
Kofta $ 11.00
- Meatballs

Eggs on Italian loaf $8.50
- poached, scrambled or fried
Sage fried eggs $12.00
- focaccia bread
Granola $9.50
- stone fruit compote, honey, yogurt
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
Papperdelle $24.00
- pork and pancetta ragu, parmesan, grilled garlic focaccia
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga

Haloumi Kai Iti - Small Bites $14
- Haloumi and tapioca bites (6) with watercress pesto
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
Hanawiti Kaimoana - Seafood Sandwich $20
- Karaka Whitebait fritter, served with garlic aioli and watercress
Heihei - Chicken Wings $16
- Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
Mīti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream add small fries (5)
Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with rēwena bread

Chicken $14.00
M3 Sweet and Sour (Pad Priow Wahn)
V4 Carrot Salad (Som Tam) $13.00
TS3 Ocean Salad (Yam Talay Thai) $19.00
C6 Pineapple Red Curry
Chicken, Beef or Pork $14.00
A2 Thai Style Tofu $6.00
V8 Tofu Stir Fry with Ginger (Pad King) $13.00

Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing

Wellingtonian 10.20
- Roast beef, paté, onion marmalade, spinach, and tomato
Big Schnitz 11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
Long Island (V) 29.00/16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese, and pizza sauce
Garlic Bagel Bites 3.50
- Bagel pieces with garlic butter
Cinnamon raisin
Sal’s 29.00/17.00
- Double pepperoni, Italian fennel sausage, mozzarella cheese and pizza sauce
Egg 7.20
Bacon& cheese 4.30

Tomatoes on toast $8.00
- Multigrain or s
All salads $14.00
BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
Eggs on toast $8.00
3 Fillings $6.00
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
All served with homemade foccacia bread & a balsamic dressing
-Smoked chicken
- W parmesan & cashew nuts

Shak. Don $18.00
- Raw fish the wasabi and Hyde's special sauce
Kiki age Don $15.00
- Tempura vegetable with teriyaki sauce
SET C $23.00
- sashimi, teriyaki chicken, and rice miso salad
Agedashi $7.00
- deep fried tofu in a ginger and broth with bonito flakes
Takoyaki $7.00
- 5 pcs deep fried octopus balls with tonkatsu mayo sauce
SET E $25.00
- tempura teriyaki chicken, octopus balls and rice, miso, salad
SET N $30.00
- teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad
SET L $27.00
- teriyaki salmon Don, tempura, chicken dumpling and miso, salad

Chili & Cheese Pie
Nachos
Mushroom & Tofu Pie
Claire's Crispy Cashew Salad

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.

Mince curry $3.70
Kebab $2.70
Steak & mushroom
Sausage roll
Mince & cheese $3.70
Eggs benedict $9.50
Mince pies $2.90
Sausage $2.20

Soup Of The Day $12.50
- Warmed Bread
Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Slow Roast Pork Croquettes, Aioli $10.50
-Grilled Pear, Prosciutto, Mozzarella $13.00
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50

Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
All main courses are served with today's potato and vegetables (unless otherwise specified)
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50