Kelburn Kiosk in Wellington Menu

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Kelburn Kiosk in Wellington has no menu available, but can choose from many other options such as BBQ or Satay from Daniel's. Field & Green offers many options including Mount Eliza Red Leicester cheese scone and Toasted tea cake, orange & cinnamon butter. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Bruschetta and Chilli Corn Fritters from . Cafe Medici offers Rinski Korsakov's and TARTINES.

Nearby Sample Menus

Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Market catch m/p
- forever evolving
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy

Kingfish $12.70
- Iconic kiwi fish species, flavoursome with a high oil content and suits grilling and is best cooked slightly under in a similar way to tuna
Ribaldo $6.90
- White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
Handcut Agria $6.00
- These are famous hand cut chips and can be cooked separately in our gluten free fryer if necessary.
Onion Rings $4.00
Blue Warehou $6.70
- Delicious firm white fillets with a large flake and medium oil content.
Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yoghurt, baba ganoush and zaatar
Cajun Fish Burger $12.00
- Grilled Cajun coated fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
Potato Fritter $2.00

●Fried Noodles
-Pork $3.50
-Veggie Tempura (V) $4.20
●Extra Noodles
-Spicy Gyoza / -Agedashi Tofu (V) $6.80
●Crumbed Skewers
Japanese Pan Fried Gyoza $8.00
-Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00

Curry Roll $2.70
Meat Pattie $2.90
Fish $3.20
8 Fish Pack $29.90
- with 2 1/2 chips
Chicken Burger $6.50
Donut $1.70
Crumbed Fish $3.50
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips

Roti Canai with Curry $7.50
- Choice of dhal, lamb or chicken curry
Sago Pudding Gula Malaca $8.00
- Sago topped with palm sugar and coconut cream.
Yoghurt Salad $2.80
Yoghurt Salad (or Raita) $4.90
Mixed Salad Bowl $5.90
Lamb Dhallcha $18.90
- Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
Fish Curry $21.90
- Marinated masala fish with fresh herbs and served on a rich gravy.
Stir-fried Seasonal Vegetables with Tofu $16.90
- Stir-fried vegetables with bean curd in oyster and soy sauce

Salmon, ricotta + watercress $16.00
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
Smoked mackerel, cos, fennel + horseradish $13.50
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
Red cabbage, almond, yoghurt dressing + herb slaw $12.00

Signature Vegetarian $9.00 per head
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Super Vege (3 Fillings) $4.00

Regular Combo $13.60
Teriyaki Chicken Soba Standard $9.90
Fried Chicken Bowl (Karaage)
Katsu Udon Standard $10.90
Crumbed Prawn (2pcs) $3.00
Large Standard $13.90
Shoyu Chicken Ramen Noodles $10.50
Regular Combo $11.50

Penne Pasta With Tomato Sauce $7.50
Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
GF = Gluten Free / DF= Dairy Free
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Hamburger with Wedges $7.50
Curried Sausages with Peas & Mashed Potato $10.00

Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Mixed leaf salad $9
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Confit potatoes $9
Asparagus $10
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil

Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
Peanuts $5.00
- Ancestral Salt, dried shrimp flakes
Vanilla Chocolate Mousse $13.00
- Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
Earth - minimum of 2 people $44.00 per person
- Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse

Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.

Sweet & sour satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
Mee goreng (chicken or beef) $12.50
Deep fried crumbed prawns $7.50
Steamed plain noodle $3.00
Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
Malaysian style sweet & sour prawns $13.00
- Deep fried crumbed prawns, stir-fried onion, green pepper, pineapple & home made sweet & sour sauce, served with steamed rice.
Asam laksa $10.00
- Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple

Chicken Satay $7.50
Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
Spring Rolls $6.00
- Deep fried spring rolls
Sticky Rice $2.00
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Curry Puff $6.00
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork

Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap