Kelburn Kiosk in Wellington Menu

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Kelburn Kiosk in Wellington has no menu available, but can choose from many other options such as BBQ or Satay from Daniel's. Field & Green offers many options including Mount Eliza Red Leicester cheese scone and Toasted tea cake, orange & cinnamon butter. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Bruschetta and Chilli Corn Fritters from . Cafe Medici offers Rinski Korsakov's and TARTINES.

Nearby Sample Menus

Vongole: cockles
Bottarga: dried fish roe
Cannelloni di mamma Marcella $23.00
Pasta & broccoli (con acciughe e pecorino) $19.00
Patate al burro e erbe $7.00
Verdure: vegies
Antipastino misto $17.00
Verdure al cartoccio $9.00

Hand cut fries $10
Sauteéd potatoes $8
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
Please inform your server of any allergies or dietary requirements
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Market fish, seasonal accompaniments MP
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14

Salt & pepper squid, Nam Jim dressing 10
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Triple cooked hand cut fries, aioli 9
Wagyu beef dumplings, chilli & roasted cashew soy 14
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18

Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Vietnamese Calamari $8.00
- freshly crumbed /spices
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Crispy pork spring rolls $7.50
- chicken/beef/vegetables

Roast Pork & Cashews $14.90
Wedges / Kumura Chips $4.50
Bean Curd Vegetarian $14.50
Chicken Black Bean Sauce $14.90
Chicken $12.90
Plain (No Meat) $12.00
Crab Meat $12.90
Sweet Corn $3.80

Fish(Deepsea Cod, Warehou) $3.00
1/4 Chicken $8.50
Steak & Egg Burger $6.20
P5 $24.50
- 7 Fish, 2 Chips
Banana Fritter (cinnamon sugar) $2.30
Wedges(Seasoned) $5.00
corn on the Cob $3.30
Kumara Chips $5.00

Iskender Combo $18.50
Vege $10.00
Mixed Vege $8.5 / $9.5
Chicken Pide $12.00
Falafel $8 / $9
Vege $12.50
Chicken Falafel $10 / $11
Lamb $10.00

Thai Red/Green Pork Curry $11.50
Double Cheese Burger $6.00
Chicken, Pineapple & Cashew Nuts
Steak & Egg $5.00
Pork Fried Rice $11.00
Veggie Burger $4.80
Chicken & Cashew Nuts $13.50
Thai Sweet & Sour Steak $11.50

Full Meal $20.00
- no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
Plain Paratha (V) $3.00
Noodle Soup (V) $7.50
- Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
Paneer Govinda $14.90
- (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Paneer Butter Masala $14.90
- A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.

8PC. REG $8.90
Teriyaki Chicken & Fresh Salmon
- 4 pieces Double Avocado & Cucumber
Vegetarian Medley $21.00
- 2 pieces Inari
- 4 pieces Fresh Salmon Supreme
- 10 pieces Fresh Salmon Nigiri
- 4 pieces Avocado Nigiri

Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Fried Mixed Vegetables $13.50
Steamed Rice $3.00
Thai Curry Puff with Chicken & Vegetables (5) $8.50
Green Curry of Chicken or Beef $14.50
Spicy Soup with Chicken or Beef $8.50
Spicy Prawn or Combination Seafood Soup $9.50
Chicken Soup with Lemon Grass & Cococnut Cream $8.50

PRAWN BIRYANI $17.00
- Basmati rice cooked with prawn, nuts and spices on a slow fire and served with raita.
Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
LAMB VINDALOO $17.00
- Lamb pieces cooked in hot ground vindaloo paste.
ALOO GOBHI $12.50
- Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
BEEF JALFREZI $17.00
- Boneless pieces of beef cooked in fresh vegetables and masala.
CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream
FISH MASALA $17.50
- Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
Kari Ayala Murgh(5 pieces) $13.50
- boneless tender chicken marinated with spinach and herbs and cooked in clay oven.

Pickle $4.00
Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
Saag Gosht $18.00
- Boneless lamb pieces cooked with spinach and spices.
Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
Mango Chutney $4.00
Beef Bhuna Gosht $17.00
- Boneless beef pieces cooked with spices and garnished with ginger and coriander.

Berry fool w/ creme fraiche $12.00
Beef, lamb or pork sandwich $16.00
Lamb & pea potato top $8.00
Beef & mushroom $8.00
Beef, lamb or pork salad $21.00
Tossed salad $16.00
Sticky date pudding w/ butterscotch sauce $12.00
With salad or peas $15.00

Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Garden salad $7.50
Crumbed salmon fish cakes with a caper and gherkin aioli
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
-Mains $16.50
Free range eggs cooked your way on toasted bread. $10.00
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
-Add blue cheese $3.00