Kelburn Kiosk in Wellington Menu

- +1 Large side $29.90
Seriously Large Chips $9.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Add
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Large $6.50
1/4 Chicken $8.90
- Small fraction, big reaction

cucumber roll $4
salmon sashimi $11
- 5 pieces of fresh raw salmon
Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
PRAWN NIGIRI SUSHI $4
- 2 pieces of boiled prawn nigiri Sushi
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi

Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
Steam Vegetables $4.50
Deep Fried Chicken Wings $6.00
- 3 pcs of deep fried chicken wings served with sweet chilli sauce.
Chicken Cashew $14.50
- Chicken fillets & seasonal vegetables stir fried with cashew nuts.
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth

Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream
Steak & Chips $27.50
- Grilled scotch fillet served with fries, salad & your choice of garlic butter, mushroom or peppercorn sauce
Housemade Baked Cheesecake
- please ask your waiter for the day's special
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Strada's Famous Chocolate Mud Cake
- with Belgian chocolate sauce
Open Steak Sandwich $19.80
- scotch fillet with onion jam, rocket & mushrooms served with fries
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Sweet Lamb Curry $18.90
- with turmeric rice, raita & poppadom

3 Egg Omelette $17.00
- with rocket parsley & parmesan
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
Ham and Mushroom $21.50
- ham mushroom, mozzarella olives, oregano & rocket
Gluten free bread $2.00
Prosciutto/Casalingo salami/greek feta $3.00
Saffron and Mozzarella $12.50
- risotto balls GF
Eggs Florentine $17.00
- with spinach & hollandaise

Gourmet Panini: $8.00
Changeable / Seasonal Salads (V / GF) $6 / $10
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of muffins: $4.50
Soup: $8.00
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Soup (V): $8.00
Daily changing selection of pies: $7.50

Satay Chicken $13.50
- Served with rice and a mixed green salad.
Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Toast $3.50
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad

Affogato $18.00
- Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
Ot Toui $3.00
- Fresh Chili (GF)
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
Ga Noung Me - Chicken Skewers $12.00
- Chicken skewers marinated with lemon-grass and five spices
MAINS
Two Course $30.00

Raspberry and White Chocolate Cheesecake $14
Spiced Chicken Wings $14
- ranch dressing
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Marinated Olives $7
Refreshing Sorbets $11
- mango, passionfruit or raspberry
Chunky Fries $9 add gravy + $2
- with aioli
Spiced Cauliflower $9
- with mint yoghurt
Chicken Satay Skewers $11

Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
400g T-Bone of Wairarapa Angus Beef $32.00
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Three-berry Clafoutis $12.00
- Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Fennel Salad $7.00
- Shaved fennel, salsa verde, parmesan

Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
Twice Cooked Pork Belly Bites $14.00
- Twice cooked pork belly, Hoisen sauce.
Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Lauder Lamb $28.50
- Seared medium rare rump, potato gnocchi, sage butter sauce, mint salsa verde.

Nearby Sample Menus