Address
1 Upland Road, Kelburn, Wellington 6012, New Zealand
Kelburn Kiosk in Wellington Menu
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Kelburn Kiosk in Wellington has no menu available, but can choose from many other options such as BBQ or Satay from Daniel's. Field & Green offers many options including Mount Eliza Red Leicester cheese scone and Toasted tea cake, orange & cinnamon butter. Jo's includes a wide range like Ham, tomato, cheese or pineapple or Pies $6.00. Bruschetta and Chilli Corn Fritters from . Cafe Medici offers Rinski Korsakov's and TARTINES.
Nearby Sample Menus
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Cherrios $9.00
- NZ favorites with tomato sauce
- Kids pancakes with maple syrup
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Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
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Calamari $14.50
- Lemon pepper fried calamari served with fries
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Bacon & Egg Pie $15.50
- An oldie but a goodie
- Choose From: $9.00
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Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
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Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
- Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
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VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
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FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
- Red cabbage, almond, yoghurt dressing + herb slaw $12.00
- Crushed potatos, mustard seeds + herbs. $12.50
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A PIE $27.00
- Organic chicken, roasted fennel + tarragon
- Aubergine, anchovy + tomato $12.50
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Eggs on Italian loaf $8.50
- poached, scrambled or fried
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Granola $9.50
- stone fruit compote, honey, yogurt
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Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
- 1/4 Avocado $4.00
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Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
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Sage fried eggs $18.00
- add pork & fennel sausage
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Fagioli $16.00
- borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
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Gnocchi $14.00/ $24.00
- vine tomatoes, zucchini, rocket, basil, parmesan
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Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
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Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
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Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
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Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
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Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
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Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
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Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
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Gnocchi al Forno $25.00
- Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
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Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
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Saltimbocca a' la Romana $30.50
- Veal scaloppine with Parma ham, sage, and white wine sauce
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Vitello Tunnato $18.50
- Thin slices of cooked veal with tuna and caper sauce
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Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
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Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
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Saute Snails $ 17.90
- With pernod, walnut & cream sauce
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Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
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Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
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Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
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White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
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Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas
- Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
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Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
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Dinner box $10.90
- 2 thighs, 1 drum & small chips
- Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
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Snack box $6.30
- 1 thigh & small chips
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1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
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9 piece pack $25.00
- 5 thighs & 4 drums, no chips
- Quarter pounder burger & chips $9.90
- Double cheese burger & chips $12.90
- Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
- Duck fat baked potatoes $7.90
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Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
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Saute snails $17.90
- w pernot ,walnut and cream sauce.
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
- Vegetables
- Cinnamon Churros & affogato ice cream with dulce de leche
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Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
- “The Bay” beer battered fish & chips with salad $25.00
- Potato salad
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
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Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives
- Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
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Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
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Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
- Garlic Bread $5.50
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Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
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Chicken and Mushroom Pasta $17.50
- In a white wine sauce with penne.
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Chicken Breast $28.50
- Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
- Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
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Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
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Bazegan $8.50
- Lightly battered and fried eggplant served with a special tomato salsa, garlic yoghurt and mild chilli sauce
- Hummus $1.00
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Vegetarian segara $20.00
- A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
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Selection of dip $15.00
- A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
- chicken $14.00
- With extra fried zucchini or falafel $2.00
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Roasted Potato Salad $8.50
- Pieces of potatoes roasted with garlic and middle eastern sprees, garnished with spring onions and lemon.
- Chicken $10.00
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Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
- Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
- Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
- Pistachio Nuts $4.50
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Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
- Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
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Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter
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Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
- Fries & garlic aioli sml $5.0 lge $9.0
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Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
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Chocolate brownie $12.5
- chocolate sauce & vanilla ice cream
- Wedges $5.5
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Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
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Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
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Super falafel $10
- same as above but super sized
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Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
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1/2 dozen falafel $14
- with salad and tahini
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Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
- Lebanese coffee $3.50
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Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
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Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
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Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
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Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
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Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.
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Murgh Soola (Hot) $9.50
- Marinated boneless chicken pieces with hot spices cooked in a tandoor.
- Mango Chutney $4.00
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Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
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Rasgulla $7.00
- Milk balls served with sugar syrup.
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Beef Korma $16.50
- Boneless beef pieces cooked with a cashew nut gravy.
Kelburn Kiosk
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Vegetarian
Features
Cash
1 Upland Road, Kelburn, Wellington 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Vegetarian Menus