Istana Malaysia Restaurant in Wellington Menu

LUNCH LUNCH
  • Clear Noodle Soup $6.95
    • Chicken broth with vegetable and egg noodle
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Vegetable Dhal Curry $9.50
    • Served with rice, chapatti bread and salad
  • Vegetable Korma $10.00
    • Served with rice and chapatti bread
  • Honey Butter Chicken $10.00
    • Served with rice, chapatti bread and salad
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Lamb Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Lamb Korma $10.50
    • Cooked with potato and served with rice, chapatti bread and salad
  • Roti Canai with Curry $7.50
    • Choice of dhal, lamb or chicken curry
  • Egg and Onion Roti with Curry $10.50
    • Two eggs and chopped onions stuffed in roti bread served with choice of lamb, chicken or dhal curry
  • Stir Fried Beef with Vegetable $9.50
    • Cooked in oyster sauce and served with rice and salad
  • Stir Fried Spicy Calamari with Vegetable $9.50
    • Creamy coconut, spicy calamari served with rice and salad
  • Nasi Lemak $10.00
    • Served with Beef Rendang, egg, Shrimp Sambal and condiments
  • Curry Laksa $10.00
    • Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
  • Mee Goreng $10.00
    • Egg noodle cooked with egg and choice of chicken or seafood
  • Nasi Goreng $10.00
    • Cooked with a choice of chicken or seafood with fried egg on top
  • Char Kwaytieaw $11.00
    • Fat rice noodles cooked with shrimps or chicken
SIDE DISHES SIDE DISHES
  • Garlic Roti (Istana's own) $3.50
  • Roti Chanai $3.50
  • Steamed Rice $3.00
  • Coconut Rice $2.20
  • Peanut Sauce $2.50
  • Yoghurt Salad $2.80
  • Mixed Bowl of Salad $4.90
  • Acar (Mixed pickled vegetables) $4.90
  • Mango Chutney $2.80
  • Tomato Chutney $2.80
ENTREES ENTREES
  • Satay $12.90
    • Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
  • Rojak $12.90
    • Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
  • Masala Chicken Salad $11.50
    • Pan-fried masala spiced chicken fillets served on a seasonal salad with pappadoms and mango dressing.
  • Vege Samosa $7.50
    • Eight pieces of vegetable filled triangle pockets served with home made mint yoghurt sauce.
  • Vege Pakoras $8.50
    • Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
  • Soto Ayam Soup $8.50
    • Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
  • Mamak Lamb Soup $8.50
    • Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
  • Garlic Prawns $19.90
    • Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
SIDE MENU SIDE MENU
  • Garlic Roti $3.50
  • Roti Chanai $3.00
  • Steamed Rice $2.20
  • Coconut Rice $2.50
  • Peanut Sauce $3.00
  • Yoghurt Salad (or Raita) $4.90
  • Mixed Salad Bowl $5.90
  • Acar (mixed pickled vegetables) $5.90
  • Mango Chutney $2.80
  • Tomato Chutney $2.80
MAINS - CHICKEN DISHES MAINS - CHICKEN DISHES
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Chicken Sambal $18.90
    • Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Chicken Murtabak $18.90
    • Chicken Murtabak Expertly flicked and delicately made dough filled with chicken, potato and egg, served with curry and pickled onion.
  • Honey Butter $18.90
    • Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
MAINS - BEEF DISHES MAINS - BEEF DISHES
  • Beef Rendang $17.90
    • A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
  • Stir-fried Beef and Mushroom (In Five Spice Sauce) $18.90
    • Stir-fried Beef and Mushroom (In Five Spice Sauce) Stir-fried lean beef with mushroom and a touch of ginger, garlic, oyster sauce and soy sauce.
MAINS - LAMB DISHES MAINS - LAMB DISHES
  • Lamb Curry $18.90
    • Boneless pieces of lamb and potato cooked in a rich curry sauce.
  • Lamb Korma $18.90
    • Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
  • Lamb Dhallcha $18.90
    • Boneless tender pieces of lamb, potato, carrots and peas, cooked in a thick dhall curry.
  • Lamb Murtabak $18.90
    • Expertly flicked and delicately made dough filled with lamb, potato and egg, served with curry and pickled onion.
MAINS - VEGETARIAN DISHES MAINS - VEGETARIAN DISHES
  • Dhall Curry $16.90
    • Seasonal vegetables cooked in a thick lentil curry
  • Navaratna Kurma (Mixed Vegetables) $16.90
    • Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
  • Potato and Green Peas Curry $15.90
    • Potato and peas cooked in a thick tomato based coconut curry
  • Stir-fried Seasonal Vegetables with Tofu $16.90
    • Stir-fried vegetables with bean curd in oyster and soy sauce
MAINS - FISH AND SHELLFISH DISHES MAINS - FISH AND SHELLFISH DISHES
  • Fish Curry $21.90
    • Marinated masala fish with fresh herbs and served on a rich gravy.
  • Fish Sambal $21.90
    • Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.
  • Squid Sambal $20.90
    • Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
  • Stir-fried Calamari (Squid) $20.90
    • Calamari cooked in a rich garlic oyster sauce with beans and carrots.
  • Udang Sambal $22.90
    • Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
  • Stir-fried Garlic Prawns $22.90
    • Fresh prawns cooked with spring onion in a garlic oyster sauce.
  • Seafood Murtabak $19.90
    • Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
MAINS - RICE AND NOODLE DISHES MAINS - RICE AND NOODLE DISHES
  • Nasi-Goreng $18.90
    • Nasi-goreng (Chicken or Seafood) A staple rice dish, wok fried with chicken or seafood topped with egg and accompanied with satay sticks.
  • Curry Laksa $18.90
    • Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
  • Mee-Goreng $17.90
    • Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
DESSERTS DESSERTS
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
  • Trio Ice Cream $9.50
    • Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
  • Banana Split $8.90
    • Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Lemon Cake $8.90
    • Served with French Vanilla Ice-cream.
BANQUET BANQUET
  • Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
  • Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
  • Enjoy a selection of favourite authentic Malaysian dishes with our banquet options. Please be advised that Istana Malaysia's banquets are suitable for a group of four or more diners only. Choose from the following menus:

Nearby Sample Menus

  • Artichoke $9
  • Fresh Arugula $9
  • Marinara $9
  • Funghi $9
  • Pepperoni $9
  • Salsiccia $9
  • Panzanella $9
  • Margherita $9
  • 1/2 Polletto alla Diavola $19.00
  • Salsicee: sausages
  • Olive oil or butter $2.00
  • Verdure: vegies
  • Agnello: lamb
  • Extra Bread $3.00
  • Dolci: sweets
  • Rueola: rocket
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Skinny fries $ 9
    • halloumi / gravy
  • Artisan cheese I condiments $ 13
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Soup of the day & sourdough $ 14
  • Paua & watercress bruschetta $ 26
  • Baked baguette and butter $ 9
  • Five Spice Beef / Beef with Ginger and Pineapple $18.80
  • Venison with Ginger and Spring Onion $26.80
  • Deep Fried Coconut Spring Roll / Steamed Salty Egg Yolk Buns $6.00
  • Braised Stewed Hapuka Tail (From) $48.00
  • Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
  • Won Ton Soup S $8 / M $36 / L $48
  • Pumpkin with Salty Egg Yolk $18.00
  • Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
  • Turkish Bread $3.00
  • Mixed Vegetarian R $9.50 L $11.50
  • Mixed (chicken & Lamb) $19.00
  • Supreme R $11.50 L $13.50
  • Kebab Pies $3.00
  • Baklava $4.00
  • Fresh Juices $5.00
  • Mixed Vegetarian R $9 L $11
  • -Small $10.80
  • Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80
  • -Salt & Pepper Squid
  • ●Scampi in Hot & Spicy Sauce ººº
  • ●Stir Fried Noodle, choose from the following
  • -1Kg $75.00
  • -Satay Pork Slices
  • - Whole Prawn
  • 84 Salty Fish & Chicken Fried Rice $11.50
  • 29 Chicken and Corn Soup
  • 38 Peking Style Pork Chops $15.00
  • 58 Egg Plant and Salty Fish $15.00
  • Medium $10.50
  • 23 Spring Roll $6.00
  • 118 Seafood Noodle Soup $11.50
  • 63 Seafood Bean Curd $17.00
  • Smoked Salmon $5
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Hollandaise Sauce $2
  • Todays Greens $8
  • Waitoa Wings With Chilli Sauce $16
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
  • String Fries With Parmesan & Aioli $8
  • Prawns $16.00
  • A8 Mixed Appertiser (A1-A7 8 pieces in total) $9.50
  • Chicken, Beef or Pork $14.00
  • Chicken, Beef or Pork $14.00
  • Beef $14.00
  • T11 Isarn Salad (Larb)
  • Chicken, Beef or Pork $14.00
  • Seafood $ 9.00
  • Homemade hash browns $4.00
  • Scrambled egg white available
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • -Florentine with spinach $15.00
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • Corn Fritters $17
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Spinach $5.00
  • Hollandaise $4.00
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Smashed avocado mint & lemon on toast w poached eggs. Add bacon$3.00 $15
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
  • Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
  • Cheese toastie $5
  • Bacon & eggs on toast $16
  • Chameleon house-churned ice creams & sorbets $16.00
  • Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
  • Pecan pudding w/ caramelised bananas, creme anglaise, rum (Recommended match: Yalumba muscat ruthergien) $16.00
  • House-made baked beans $6.00
  • Aged beef tenderloin w/ rosti, portobello mushroom, tomato, tarragon & balsamic butter (All individual seasonal plates) $26.00
  • Verry berry yoghurt ice cream $8.00
    • Say this five times as fast as you can " I would like a very berry dairy dessert! "
  • Two eggs any style served on toast with bacon $22.00
  • Veal sweetbreads w/ celeriac espuma, curry oil, spinach (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • B. L.A.T $14.00
    • Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
  • -Extra Spread $0.50
  • Eggs Benedict $14.00
    • Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
  • Creamy Mushroom $13.00
    • Mushroom in creamy sauce served on toast
  • Pancake $12.00
    • Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
  • Bagel with Banana $8.00
    • Toased bagal served with caramelized banana and cream cheese
  • Mexican Wedges $12.00
    • Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
  • Eggs Florentine $14.00
    • Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • Spicy Wings $15.00
    • Five chicken wings served with fries
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Istana Malaysia Restaurant

Istana Malaysia Restaurant

location

Address

1 Allen Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

08017989

clock

Opened hours

Sunday 17:00 - 23:00 Monday 17:00 - 23:00 Tuesday 17:00 - 23:00 Wednesday 17:00 - 23:00 Thursday 17:00 - 23:00 Friday 17:00 - 23:00 Saturday 17:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Malaysian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
1 Allen Street, Te Aro, Wellington, 6011, New Zealand