Address
21 Humphreys Drive, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
Kenzo Japanese Cuisine in Christchurch City Menu
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LIGHT MEALS-
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
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Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
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Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
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Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
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Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
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Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
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Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
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Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
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Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
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Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
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Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
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Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
MAKI 4PCS- Saki Maki $ 5.50
- Teka Maki $ 6.00
- Teriyaki Chicken $ 5.00
- Spicy Tuna Cutlet Roll $ 5.50
- Spicy Chicken Cutlet Roll $ 5.00
- California $ 5.50
- Magic $ 6.50
- Philadelphia $ 6.00
- Unagi $ 6.50
- Kenzo $ 10.00
LUNCH SUSHI & SASHIMI COMBO-
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Nearby Sample Menus
- Roast Pork Tomatoes on Rice $11.50
- Curry Pork on Rice $11.00
- Shredded Pork (veg) $12.50
- Chicken Saute (p/apple) $12.50
- Pork Satay on Fried Rice $14.50
- Roast Pork Fried Rice $10.50
- Jam Raps $2.20
- Steak & Onion Pie $4.80
- Plain $3.50
- Cheese $4.30
- Steak, Egg and Chips $9.00
- Sausage, Egg and Chips $7.00
- Fisherman's Basket $9.00
- Fish $5.10
- Vegetarian $5.50
- Bacon $4.30
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Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
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Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
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Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
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Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
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Vegetable Makhani $15.00
- Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
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Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
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Aloo Palak $15.00
- Potatoes cooked with fresh spinach and spices
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Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
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Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
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Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
- Paneer Naan (homemade cheese) $5.00
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Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
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Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
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Prawn Biryani $19.00
- Tiger prawns cooked in rice & spices garnished with coriander
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Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
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Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
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Our Style Pork Bread (8) $10.00
- Deep fried marinated minced pork on bread served with its own sauce
- Black Tiger Prawns (7) $21.00
- Chicken $14.00
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Spare Ribs (6-8) our style $11.00
- Grilled marinated with garlic & pepper sauce
- Fish Fillet $15.00
- Chicken, Beef or Pork $17.00
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Peanut Sauce Noodles
- Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
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Ginger Dish comes with rice
- A healthy dish, stir fried meat of your choice with Chef's selected vegetables & finely sliced fresh ginger
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Teddy best ( gfo) $14.80
- Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
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Chicken burger (gfo) $19.80
- Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
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Fruit crumble( v) $10.80
- Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
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Sweetie $11.80
- Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
- - Streaky Bacon, Maple Syrup And Banana $13.80
- Kransky $3.50
- Avocado (seasonal) $2.30
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Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
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Paneer Shimla Mirch $13.50
- Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
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Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
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Kashmiri Naan $4.50
- Raisin, coconut & nut filling
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Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
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Tandoori Mushrooms $9.00
- Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
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Hariyali Tikka (5 Pcs) $12.00
- Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
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Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
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Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
- Eggs & Toast $9
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Pancakes $15
- Bacon & Maple, Berries & Cream
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Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Creamy Mushrooms $15
- w/ Spinach & Relish
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Fried Rice with Vegetables $10.00
- Ma Po Tofu $14.00
- Chef's Fried Beef Steak $14.00
- Deep fried Spring Rolls & Samosas & Prawns $10.00
- Griddle cooked Tofu (Hot & Spicy) $14.00
- Stir Fried Chinese Mushroom with Vegetables $14.00
- Combination Fried Noodle $12.00
- Griddle cooked Beans (Hot & Spicy) $16.00
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Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
- Fish Bites (6) and Chips $10.00
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Platter – Large $35.00
- (fried) six of the "Small Platter" with larger portions of wedges & fries
- Caesar Salad $17.00
- Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
- Bowl Of Fries $6.00
- Eggs Benedict $18.00
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Hoofbeats Burger $16.50
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
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Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
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Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
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Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
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Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
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Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
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Chicken liver and brandy parfait $14.50
- Served with port wine jelly, gherkins and chargrilled ciabatta.
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Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
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Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
- Extra Cashews $3.50
- 4 People $25 per person
- Pho Bo Noodle Soup - Chicken, Pork, Beef, Meatballs or Fishballs / Pho Vit Duck Rice Noodle Soup / Pho Hai San Seafood Rice Noodle Soup / Pho Hoanh Thanh Wonton Rice Noodle Soup or Dry $9.00
- Com Ga CaRi Chicken Curry On Rice / Com Suon Pork Chop On Rice / Com Xao Thap Cam Combination Meat On Rice / Com Xao Hai San Seafood On Rice $10.00
- Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
- ● Menu 3
- -Beef Fried Noodle
- -Hot & Sour Fish
- Jagermeister $8.50
- Agavero $12.00
- *CHILLI PIZZA BREAD 5.9
- Rimu Grove Bronte Pinot Gris Glass $11.90 Bottle 53.90
- All pasta served with shaved parmiggiano -
- *GARLIC PIZZA BREAD 5.9
- Prosecco Extra Dry – Italy Bottle $48.90
- RIGATONI CON SCALLOPS - Delicately pan fried scallops, bacon pieces, onion, chilli, garlic flamed in Chardonnay w tomato salsa. 26.9
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
- Breakfast Stack (Vegetarian) $16.00
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OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
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SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
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MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
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GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
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CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
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EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
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CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
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FRIES $8.00
- served with tomato sauce
Kenzo Japanese Cuisine
Phone
033766000
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Japanese , Sushi , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
21 Humphreys Drive, Ferrymead, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Asian Menus
- Christchurch City Asian Fusion Menus
- Christchurch City Japanese Menus
- Christchurch City Sushi Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Asian Fusion Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus
- Canterbury Vegetarian Menus