all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Pad Gai Satay MILD $16.00
Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Pad Thai MILD $16.00
Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Yum Nua HOT $16.00
Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Pad Kaprao HOT $16.00
Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Gai Hem Ma Parn MILD $16.00
Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Gaang Penang MEDIUM $16.00
A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Goong Put Gra Theum Khing $16.00
Stir fried prawns with garlic and fresh ginger in light Thai sauce.
Khao Pad Thai MILD $16.00
Fried rice with chicken, beef, or pork.
EXTRAS
Rice/Cashew Nuts/Peanut Sauce $3.00
Please ask if you would like to try any of our other dishes as a vegetarian option.
Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
Flat Bread $10.00
Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
Cajun fish and prawn salad $23.00
The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
Crispy Chicken $21.50
Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
kids chicken and mushroom pasta $10.00
Stuffed Chicken $30.50
The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
crispy chicken or nuggets and chips $10.00
Lambs Fry $23.00
Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Eggs Benedict $18.00
Platter – Small $25.00
(fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
BLT & Fries $10.00
a classic NZ favourite
Kids Roast $12.00
beef, chicken, lamb or pork
Bacon & Mushrooms $14.00
served on a toasted garlic roll with fries & salad