Address
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Keo Thai Restaurant in Christchurch City Menu
Are you the owner? Manage this listing for free.
LUNCH MENU- ●Starters Great to Share
-
Por Pier $10.00
- Vegetarian Thai Spring Rolls
-
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
-
Tod Man Pla $10.00
- Thai Fish Cakes
-
Gai Satay $10.00
- Chicken Satay
-
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
-
Goong $10.00
- Bread Crumb Prawns
-
Gai $10.00
- Tempura Chicken Pieces
-
Gai Jor $10.00
- Fried Chicken Rolls
SOUP - HOT, SPICY, AND TASTY- 100 Tom Yum Gai (Chicken) $13.00
- 200 Tom Yum Talay Seafood $18.00
- 300 Tom Yum Goong (Prawns) $17.00
- 400 Tom Yum Goong (Prawns) $15.00
LUNCH MAINS- all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
-
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
-
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
-
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
-
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
-
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
-
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
-
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
-
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
-
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
EXTRAS- Rice/Cashew Nuts/Peanut Sauce $3.00
- Please ask if you would like to try any of our other dishes as a vegetarian option.
Nearby Sample Menus
-
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
-
Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
-
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
-
Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
-
Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
-
Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
-
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
-
Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
- Hashbrown 6 for $3.00
- Chocolate explosion Doughnut each $3.10
- Prawn Twisters each $0.80
- Vegetarian $4.50
-
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
- Corn Nuggets for 12 $8.00
- Chow Chow $4.20
- Spicy wedges one scoop $3.00
- Curry Roll $2.80
- Curry Beef $12.00
- Vegetable Rolls $2.50
- Bacon Corn Pattie $1.50
- Roast Pork Fried Rice $10.50
- Chicken Mushroom on Rice $11.00
- Mushroom $4.00
- Pork Mushroom Chow Mein $11.50
- Steak and Cheese N/A
- M&M N/A
- Wheat N/A
- Veggie Delite N/A
- Pickles N/A
- Three Pepper Chicken N/A
- Mayo N/A
- Subway Club N/A
-
Soft Serve Cone with Cadbury Flake n/a
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake
-
Hamburger n/a
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
-
Italian Dressing n/a
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice
-
Chicken McWrap® Aioli - Crispy n/a
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
-
Georgie Pie: Steak Mince ‘N’ Cheese n/a
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
-
Chicken Bacon Deluxe n/a
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
-
Chicken McWrap® Caesar - Grilled n/a
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
-
Chicken McBites® - 10 piece pack n/a
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken
-
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
-
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
-
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
-
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
-
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
-
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
-
Tom-Yum Soup $18.00
- With rice
-
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
- Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
- Pork Curried on Fried Rice $10.00
-
FOR 6 PEOPLE $55.00
- Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
- Scallops $1.50 ea
- Chicken Chow Mein $9.80
- Akaroa Cod $5.00
- Chicken and Cashew Nuts on Rice $12.00
- Fried Won Tons $0.80 ea
- Roast Pork Foo Young $12.50
- Mushrooms $3.50
- Tomatoes $2.50
- 1/4 Chicken and Chips $6.70
- Paua Fritter $2.90
- Crispy Skin Chicken $14.00
- Squid Ring $0.70
- Plain $3.70
-
Tom yum Noodle soup $15.00
- with prawn
-
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
- Combination add $3.00
- Pud Thai chicken $12.00
- Oyster sauce noodle (chicken, pork or beef) $13.00
-
Chicken & cashew nuts $13.00
- with seasonal vegetables
-
Crispy fried chicken strip $10.00
- on rice
- Spring Rolls (8pcs) $5.00
- Comes With Potato Fries & A Charlie'S Kids Drink
- Garlic Mayo $1.00
-
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
-
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
- Mint & Cucumber Yoghurt $1.50
- Cranberry $1.00
- Avocado $1.50
-
Gf
- Ask about our gluten free options / Gluten free buns $2.00
- Wok-fried mixed vegetables
- Chicken teriyaki $30.00
- Deep fried squid served with Japanese mayonnaise $14.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
- Eye fillet steak served with chef’s special sauce $34.00
- Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
- Deep-fried ice cream $14.50
- Heineken $8.50
- PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9
- Sweet Martin $15.50
- Nero d’Avola Bottle $42.90
- Monteith’s Black $8.50
- Tanqueray Gin $9.00
- Black Russian $14.50
- MARINATED FETA 6.9
-
red curry $10.00
- Served with rice.
- -chicken / pork / beef / lamb $3.00
-
stir fried cashew nuts $10.00
- Served with rice.
- -seafood $5.00
- Ntc. Chicken tom yum noodle soup $12.00
- stir fried peanut sauce on noodles $10.00
- -chicken / pork / beef / lamb $3.00
- Vegetarian curry puffs $5.00
-
Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
-
Eggs Benedict $17.5
- with hot smoked salmon
-
Banana bread $6.5
- served with walnut butter
-
Bacon butty $2.5
- with fried egg add
-
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
-
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
-
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
-
Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
-
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
-
Deep Fried Pork Pieces $10.00
- in lemongrass
-
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
-
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
- Tom Yum Prawns $11.50
-
Combination Entree $15.00
- 2 everything above
- Thai hot and sour soup, lemongrass kaffir leaves
-
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
Keo Thai Restaurant
Phone
033556229
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
- Christchurch City Asian Menus
- Christchurch City Gluten Free Menus
- Christchurch City Thai Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Thai Menus
- Canterbury Vegetarian Menus