Address
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Keo Thai Restaurant in Christchurch City Menu
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LUNCH MENU- ●Starters Great to Share
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Por Pier $10.00
- Vegetarian Thai Spring Rolls
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Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
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Tod Man Pla $10.00
- Thai Fish Cakes
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Gai Satay $10.00
- Chicken Satay
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Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
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Goong $10.00
- Bread Crumb Prawns
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Gai $10.00
- Tempura Chicken Pieces
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Gai Jor $10.00
- Fried Chicken Rolls
SOUP - HOT, SPICY, AND TASTY- 100 Tom Yum Gai (Chicken) $13.00
- 200 Tom Yum Talay Seafood $18.00
- 300 Tom Yum Goong (Prawns) $17.00
- 400 Tom Yum Goong (Prawns) $15.00
LUNCH MAINS- all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
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Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
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Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
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Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
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Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
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Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
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Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
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Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
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Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
EXTRAS- Rice/Cashew Nuts/Peanut Sauce $3.00
- Please ask if you would like to try any of our other dishes as a vegetarian option.
Nearby Sample Menus
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Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
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Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
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Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
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Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
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Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
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Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
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Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
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Grilled black tiger prawns $14.50
- Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
- Chicken Nugget $0. 80
- Sausage $2.20
- Potato-Fritter $0.60
- Crab stick $1.50
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Twin Pack $15.00
- 2 fish 2 hotdog 2 meat pattie 2 chips
- Banana-Fritter $2.00
- Chicken&Cheese $4.80
- Patlie-Steak & Onion $2.20
- Prawn and Seasonal Vegetables $17.00
- Steak $5.00
- Prawn Mushroom Chow Mein $14.00
- Steak Pineapple on Fried Rice $11.00
- Fried Mushroom $0.60
- Chicken Mushroom Chow Mein $11.00
- 1/2 Chicken and Chips $10.00
- Curry Beef $12.50
- Vegetable $5.50
- Tarakihi $5.00
- Hoki $4.50
- Chicken Satay $5.00
- Bacon $4.20
- Kumara Chips (Bog) $4.70
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Croquette $2.50
- beef, chicken
- Garlic Butter Chips $4.20
- Fish $2.40
- Fish & Eggs $9.00
- Vegetarian no meat $5.30
- Mince potato onion $2.00
- Sausages & eggs $9.00
- Cheese onion $2.00
- Bacon & Eggs $9.50
- Sweet Chilli Chicken $10.00
- Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
- Chicken
- Sweet Corn Pattie $2.00
- Fish & Egg $8.50
- Spicy Wedges $3.80
- Cheese & Onion $2.00
- Sausages & Egg $8.50
- Egg $4.00
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Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
- Pate $7.00
- - Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
- sausage $6.00
- Ribs $9.00
- - Beef, bacon, mushroom, hash brown, mozzarella
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Banoffee pie $12.50
- Sweet pastry tart filled with caramel, bananas and whipped cream
- Smoked salmon $7.00
- BEEFBeef with Black Beam Sauce $11.00
- Curry Chicken Mein $10.50
- Chicken Fried Rice $9.90
- Prawn Egg Foo Young $14.00
- Roast pork with Vegetables $10. 50
- Dim Sum $0.60
- Chicken in Thai Style Mein $11.00
- Beef’ with Vegetables Mein $9.90
- Wedges $4.50
- Large $10.90
- Large $10.90
- Triple $13.50
- Triple $13.50
- Triple $13.50
- Small $8.00
- Small $8.00
- Mushroom $3.80
- Roast Pork Fried Rice $11.00
- Chocolate Donut
- Cheese $3.80
- Double Meat $3.80
- Meat Pattie
- Mussel $0.80
- Prawn Fried Rice $12.00
- Prawn Foo Young Egg $13.00
- Soya Sauce Fried Rice $6.50
- Pork Fried Rice $9.80
- Sweet and Sour Won Tons $10.50
- Chicken Nibbles $1.00 ea
- Steak Chow Mein $9.80
- Pork Curried on Fried Rice $10.00
- Steak Fried Rice $9.80
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Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
- Tempura Chicken Nibbles $7.90
- Kumara Fries $5.90
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
- Onion Rings $5.90
- Onion Rings $1.50
- Mint & Cucumber Yoghurt $1.50
- Spicy Satay $1.00
- Curry Rolls $2.50
- NASI GORENG (Rice) $11.50
- STEAK SATAY SAUCE $11.50
- STEAK EGG FOO YOUNG $11.00
- Vegetarian $3.80
- Bacon Egg $4.80
- LEMON CHICKEN $11.50
- EXTRA SERVING MEAT $4.80
- HAM STEAK, CHIPS + SALAD $13.50
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SEAFOOD BASKET $12.50
- served with tartare sauce
- MINI HOTDOGS+ CHIPS $11.00
- BANGERS + MASH $13.50
- WEDGES $11.00
- SAUSAGES, EGGS + CHIPS $13.50
- HOT CHIPS $5.00
- NACHOS $12.50
- Fish $2.80
- Salad small $4.50
- Quiche
- Bacon & egg $4.80
- Plain sausage $2.80
- Eggs on toast $7.00
- Spring/Curry Roll $3.10
- Hot Dog $2.80
Keo Thai Restaurant
Phone
033556229
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
- Christchurch City Asian Menus
- Christchurch City Gluten Free Menus
- Christchurch City Thai Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Thai Menus
- Canterbury Vegetarian Menus