Keo Thai Restaurant in Christchurch City Menu

LUNCH MENU LUNCH MENU
  • ●Starters Great to Share
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Gai Satay $10.00
    • Chicken Satay
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • Goong $10.00
    • Bread Crumb Prawns
  • Gai $10.00
    • Tempura Chicken Pieces
  • Gai Jor $10.00
    • Fried Chicken Rolls
SOUP - HOT, SPICY, AND TASTY SOUP - HOT, SPICY, AND TASTY
  • 100 Tom Yum Gai (Chicken) $13.00
  • 200 Tom Yum Talay Seafood $18.00
  • 300 Tom Yum Goong (Prawns) $17.00
  • 400 Tom Yum Goong (Prawns) $15.00
LUNCH MAINS LUNCH MAINS
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
EXTRAS EXTRAS
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Please ask if you would like to try any of our other dishes as a vegetarian option.

Nearby Sample Menus

Zab Thai Food Takeaway (sample menu)
  • Choices of chicken, beef, pork,or prawn $11.00
  • Sweet and Sour & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Fish Cakes (8) $5.00
  • Chicken Satays (4) $6.00
  • Fried Rice $8.50
  • Garlic Stir-fry & Rice $8.50
Saigon Star Vietnamese Restaurant (sample menu)
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • King prawns in tamarind sauce Medium $18.00 Large $27
    • tom rang me
  • Combination on crispy noodles $13.50
    • mi gion
  • Vegetables and tofu in fried noodles $11.00
    • hu tieu chay
  • Lotus, prawn and pork salad with mint $17.00
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • Large $24.50
  • Five spice squid Medium $15.50 Large $25
    • muc ngu vi houng
Redwood Fried Foods (sample menu)
  • Sausages $2.20
  • Hotdogs $2.20
  • Oysters dozen (Bluff) $29.00
  • Crumbed Tarakihi $4.90
  • Bacon $4.10
  • Tomato $4.10
  • Scallops dozen $17.00
  • Mini Spring Rolls $6.00
Shanghai Bistro (sample menu)
  • Fried Prawns(With Shell) With Special Salt $18.90
  • Fish Fills Porridge $6.00
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Mushroom Vegetable Steam Buns $4.50
  • Fried Noodles / Rice With Chicken $10.00
  • Deep Fried Prawns(8 Pieces) $8.00
  • Deep Fried Spring Rolls(Vegetable) $3.80
  • Mango Pudding $5.00
Topkapi Turkish Restaurant (sample menu)
  • Dolma Entrée (GF) $12.50
    • 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
  • Zucchini Fritter Kebab $13.50
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Zereshk Polo (GF) $24.50
    • Slow cooked chicken thigh mixed with barberries
  • Carrot Fritter Kebab $12.50
  • Ask one of our friendly staff for the gluteen free option
  • Extra meat $2.50
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
Bower Fish Supply (sample menu)
  • MEAT PATTIES HOMEMADE $2.10
  • DOUBLE MEAT $4.40
  • CHIPS $2.40
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • BATTERED SOLE $6.00
  • CHOW CHOW $4.00
  • EGG $4.00
  • FISH $2.40
Mythos Greek Souvlakis (sample menu)
  • Vegetarian Falafel
  • Double $13.00
  • Double $12.20
  • Double $13.00
  • Combo (choice of 2 fillings)
  • Chicken, Pork, Beef pattie
  • Combo
  • Vegetarian Falafel
Briggston Fish Supply (sample menu)
  • Steak Egg Foo Young $10.00
  • Fish Nugget $0.80
  • Pork with Cashew Nuts $12.00
  • Roast Pork Fred Noodle $11.00
  • Chocolate Donut
  • Vegetarian Burger $4.70
    • mushroom Chinese egg & pineapple
  • Egg $3.80
  • Monster Burger $5.20
    • double meat egg tomato
Myhanh Vietnamese Restaurant (sample menu)
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • Goi Cuon Tom Thit Pork & Prawn x4 $7.50
  • Ga Xao Sa Ot Chicken Lemongrass & Chilli / Ga Xao Sate Satay Chicken $15.00
  • -Myhanh Fresh Beef Salad
  • Chao Torn Prawn Porridge / Chao Ga Chicken Porridge / Chao Ca Fish Porridge / Chao Bo, Heo, Beef or Pork Porridge / Chao Hai San Seafood Porridge / Chao Trung Bach Thao Thit Heo Preserved Egg Porridge $6.00
  • -Crispy Squid
  • ● Menu 3
  • Tom Xao Kin Chi - Kinchi Prawn $24.00
Sala Sala Japanese Restaurant (sample menu)
  • Eye fillet steak served with chef’s special sauce $34.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Wok-fried mixed vegetables
  • Steamed white rice (bowl) $3.00
  • Eye fillet steak with black pepper sauce $34.00
  • Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
Subway - Parklands (sample menu)
  • Capsicum N/A
  • Choc Chip N/A
  • Hot Chilli N/A
  • Oat & Raisin N/A
  • Chicken & Bacon Ranch Melt N/A
  • Turkey & Ham N/A
  • Meatball N/A
  • Oven Roasted Chicken N/A
Gin's Takeaways (sample menu)
  • Chicken Nibbles $9.00
  • Bacon $4.00
  • Tomato $3.80
  • PINEAPPLE $2.80
  • Vegetarian $3.80
  • Fish $3.80
  • Hot Dogs $2.00
  • COMBINATION CHOW MEIN $12.00
Underground Coffee Sumner (sample menu)
  • Choose one of...
  • House made Muesli $11.00
  • • Salmon, spinach, red onion, caper, brie
  • Fresh fruit salad $11.00
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • 8.30am- 2.pm
  • • Smoked chicken, cranberry, brie with red onion
  • Bacon and egg focaccia $11.50
The Carvery (sample menu)
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Sage & Confit Garlic Chicken Breast $28.5
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
Bento Sushi Express (sample menu)
  • SNACKS BOX $4.40
    • 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
  • SEAWEED SALAD $3.90/$6.60
    • sesame or mild wasabi dressing options also avail SMALL/LARGE
  • 4pcs Jumbo Avocado & Cucumber
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • 8pcs of teriyaki chicken & double avocado
  • EDAMAME $3.20
    • steamed soy beans
  • 8pcs Salmon Supreme
  • Teriyaki Chicken on rice small/large $4.90/$8.20
Keo Thai Restaurant

Keo Thai Restaurant

location

Address

4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

033556229

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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