Address
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Keo Thai Restaurant in Christchurch City Menu
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LUNCH MENU- ●Starters Great to Share
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Por Pier $10.00
- Vegetarian Thai Spring Rolls
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Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
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Tod Man Pla $10.00
- Thai Fish Cakes
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Gai Satay $10.00
- Chicken Satay
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Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
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Goong $10.00
- Bread Crumb Prawns
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Gai $10.00
- Tempura Chicken Pieces
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Gai Jor $10.00
- Fried Chicken Rolls
SOUP - HOT, SPICY, AND TASTY- 100 Tom Yum Gai (Chicken) $13.00
- 200 Tom Yum Talay Seafood $18.00
- 300 Tom Yum Goong (Prawns) $17.00
- 400 Tom Yum Goong (Prawns) $15.00
LUNCH MAINS- all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
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Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
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Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
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Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
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Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
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Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
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Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
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Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
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Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
EXTRAS- Rice/Cashew Nuts/Peanut Sauce $3.00
- Please ask if you would like to try any of our other dishes as a vegetarian option.
Nearby Sample Menus
- Fried Mushroom $0.60
- Corn Pattie $2.00
- Sweet and Sour Wonton $10.00
- Jamrap $2.00
- 1 Chicken and Chips $15.00
- Roast Pork Fried Rice $10.00
- Prawn Foo Young $14.00
- Mussel Pattie $2.00
- Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
- Fritters of the day See board / $16
- Eggs benedict on an English muffin $17.50
- Oddfellow’s muesli and fruit $12.00
- we only use free range eggs and chicken.
- Salmon, fresh herbs and sour cream omelette $18.50
- Grilled haloumi / bacon / Akaroa salmon $5.00
- Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
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Thai Spring Rolls $7.50
- Deep fried vegetable spring rolls, with sweet chili sauce
- Seafood Prawns, Mussels ,Squid &Scallops) $19.00
- Beef (Eye Fillet) $23.00
- Served with Thai Jasmine Rice. N/A
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Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
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Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
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Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
- Prawns $19.00
- Chicken Curry Rice $9.50
- Sweet & Sour Fish $11.00
- Tomato $4.00
- Combination Chow Mein $12.00
- Potato Fritter $0.80
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Hawaiian $6.00
- bacon, chow, pin, cheese
- Plain $3.30
- Steak Curry on Rice $9.50
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Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
- Kofta minced beef $8.00/$11.00/$14.00
- Lamb Kebab $16.00
- Turkish Delight each $0.80
- Wedges $4.00
- Beef $8.00/$11.00/$14.00
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Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
- Barbosa $3.50
- Doz Chicken Nuggets $7.00
- Fresh Crumbed Chicken $4.50
- Mini Donuts 1/2 Doz $2.90
- Extra Filling
- Satay Chicken Or Steak On Rice $12.50
- Chips (1/2 Scoop) With Sauce $1.80
- Paua Pattie $3.20
- Steak Fried Noodles $10.00
- -main $20.00
- Wok-fried chicken with cashews and mushrooms $32.00
- Deep-fried ice cream $14.50
- Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
- Pan-fried salmon fillet topped with chef’s special sauce $32.00
- Wok-fried mixed vegetables
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Breakfast Stack (Vegetarian) $16.00
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- Three Choice Meal (Regular Plate) $13.90
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Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
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ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
- Mini Deli Special + 20ml Coca-Cola range $10.90
- -Bacon tomato and cheese toastie
- - Bacon egg BBQ sauce toastie
- •Toasties $7.50
- Single Choice (Mini Plate) $8.90
- Crabsticks $1.90
- 1 Scoop Chips $2.90
- Corn Fritters $2.60
- Curry Rolls $3.20
- Hash Browns $1.00
- Pineapple Rings $1.90
- Fish Bites $1.20
- 1/2 Scoop Chips $1.80
- Wrap N/A
- Italian Herbs & Cheese N/A
- Old English N/A
- Sweet Chilli N/A
- M&M N/A
- Avocado Toasties N/A
- Honey Mustard N/A
- Double Choc Chip N/A
- Crispy Chicken $7.00
- R= REGULAR / L= LARGE
- Spicy Pork $5.00
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Half and Half $8.00
- Salmon and chicken. 8 Pieces
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Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
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Teriyaki Chicken $8.00
- 8 Pieces
- Seafood Udon $9.00
- Bacon R $9 / L $12
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
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Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
- Plain w/ choc hazelnut spread $4.50
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain $2.50
- Sandwich style $10.00
- Plain w/ cream cheese $4.00
- Plain w/ cream cheese & jam $4.50
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
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Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
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Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
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Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
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Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
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Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
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P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Keo Thai Restaurant
Phone
033556229
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
- Christchurch City Asian Menus
- Christchurch City Gluten Free Menus
- Christchurch City Thai Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Thai Menus
- Canterbury Vegetarian Menus