KFC in 55 Rongotai Road Menu

KFC in Wellington has no menu available, but can choose from many other options such as Olive Bowl or Potato Bowl from The Martinborough Hotel. Choice Pies offers many options including Chicken Tikka and Chicken Leek & Bacon. Starfish Fish and Chips To Go includes a wide range like Paua Fritter or Fish (Only battered). (2) Vegetarian Gyoza and (2) Chicken Gyoza from . Ancestral offers Sushi Bi and Tofu.

Nearby Sample Menus

KFC (sample menu)
  • Zinger Burger $7.90
    • Lettuce, red onion and mayo.
  • -Mini Popcorn Chicken $3.20
  • Bean Salad, Side Salad $4.50
  • Family Feast $35.90
    • 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • -8 Pack $10.00
  • Snack Lunch $6.50
    • Snack Burger, 1pc Chicken, reg Chips and Drink.
  • -2 Pack Crispy Strips $5.00
  • Colonel’s Stack $11.90
    • Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
Pizza Pomodoro (sample menu)
  • Artichoke $9
  • Funghi $9
  • Caprese $9
  • Pepperoni $9
  • Fresh Arugula $9
  • Panzanella $9
  • House Antipasti $9
  • Prosciutto $9
Enigma (sample menu)
  • Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
  • Roast Vegetable Risotto $15.00
  • Fries & Wedges $6.50
  • Gluten Free Toast Available
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
  • Soup of the Day $9.00
  • Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
Gr8 Tandoori (sample menu)
  • Chicken Tikka Masala $15.50
    • Barbecued chicken pieces cooked with tomato, onion and cream
  • Chicken $15.50
  • Lamb Boti Masala $16.50
    • Lamb backstraps cooked half way in tandoor and half way in curry style.
  • Seekh Kebab, Green Masala $16.50
    • Lamb seekh kebab cooked with a spinach and onion gravy.
  • Mango Chutney $3.00
  • Vindaloo
    • Cooked with vindaloo paste and accomplished with pieces of potato.
  • Chicken $16.00
  • Lamb $16.50
Le Marche Francais (sample menu)
  • Plat de jour See our waiters
    • Daily french classic dish- see our blackboard
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Pain au chocolat $4.00
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Crepes bretonnes $6.50
    • Breton pancakes with sugar & butter/ jam (strawberry, apricot)
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
Curry Pot (sample menu)
  • Chicken Korma $15.50
    • Boneless chicken cooked in onion, cashew nuts and cream with a touch of herbs and spices
  • Vegetable Biryani $16.00
    • Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
  • Lamb Bhuna Gosht $17.00
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • Bengali Fish Curry $18.00
    • Seasonal fish cooked with ginger, garlic, onion, tomatoes and spices
  • Vegetarian platter for two $18.00
    • Sizzling platter of assorted vegetarian entrees (samosa, veg pakora, onion bhaji, paneer aloo kebab)
  • Channa Masala $14.00
    • Chickpeas cooked with ginger, garlic, onions and tomatoes
  • Lamb Dhansak $16.50
    • Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
  • Mattar Malai Mathi $15.00
    • Green peas cooked in fine mild creamy cashew puree and dried fenugreek leaves
China Beach Restaurant & Take Away (sample menu)
  • - combination chow mein
  • Beef steak in black bean sauce $18.00
  • Sesame prawns $2.00 each
  • Fried rice with chicken $11.50
  • Stir- fried seasonal vegetables with garlic $9.00
  • Braised tofu with dried mushroom $12.00
  • -sweet & sour pork
  • Roast duck $18.00
The Innkeeper (sample menu)
  • Fries $7.00
    • Served with tomato sauces
  • Creamy Garlic Sauce $3.50
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Sauteed Mushrooms $3.50
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Autobahn $17/ $3
    • Wild Rocket - Parmesan / Add Prosciutto for
  • Swordfish Trombones $17
    • Roasted Garlic - Anchovies - Olives
  • Ah Um $15
    • Prosciutto
  • Pablo y Patico $21
    • Grilled w/ Guacamole - Cos - Aioli - Tomato Salsa -Corn - Capsicum - Pickles - Red Onion -
  • Veg Po'Boy $16
    • Slaw - Chilli Lime - Hummus - Halloumi - Zucchini - Tomato
  • One Free Side With All Burgers And Sandwhiches $4 For Each Additional side
  • Pork Po' Boy $16
    • Pulled Pork - Slaw - Mustard Mayo - Pickled Red Onions - Pickles
  • Birds of Fire $22
    • Chorizo - Red Onion - Jalapenos - Chipotle Grilled Chicken
Pizza Hut (sample menu)
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Strawberry cheesecake $3.50
  • Onion rings $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Little Beer Quarter (sample menu)
  • RETURN OF THE SPICY CHICKEN $16.70/$22.90
    • citrus marinated chicken with balsamic roasted onion, Brie, and boozy plum sauce
  • Panhead Battered Onion Rings $7.00
    • with tomato chili jam and BBQ sauce
  • Panhead Battered Fish & Chips $22.50
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
  • DONALD & DAISY GO ASIAN $18.10/$23.90
    • duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Beer-Battered Fries $9.50
    • with Panhead Port Aioli and tomato relish
  • The LBQ Platter $28.00
    • create your own platter from our snack menu four choices
Chow Tory Street (sample menu)
  • Free range pork & prawn cakes $17.00
    • served with red curry dipping sauce
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
  • Free range pork & shiitake mushroom dumplings $15.00
    • with red raspberry vinergar
  • Free range chicken noodle soup 20.00
    • with egg noodle in a coconut, lemongrass & red curry broth
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Edemame $9.00
    • with spicy sesame sea salt & sesame oil
  • Marlborough mussel fritters $15.00
    • with carrot, garlic & coriander
Trisha's Pies (sample menu)
  • Quiche $5.20
  • Steak & cheese
    • Cheese topping on prime beef Steak
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Savories $1.60
  • Steak
    • chunky prime beef Steak
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
Rempah Malaysian (sample menu)
  • AVAM MASAK LEMAK $10.00/$13.50
    • Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
  • Lime Pickle $3.00
  • ROTI TELUR BAWANG $4.50
    • Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
  • Coconut rice $3.50
  • PAN FRIED SQUID $15.00
    • Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
  • Kurma Sauce $3.00
  • Peanut Sauce $3.00
  • CHAR KUEY TEOW $12.00
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
The Village Patisserie Cafe (sample menu)
  • Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
  • Bacon, poached eggs and grilled tomato $13.50
  • Croissant with jam $4.80
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
  • Pan-cake with bacon, banana and maple syrup $12.50
  • Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
KFC

KFC

location

Address

55 Rongotai Road, Wellington, Wellington, 6022, New Zealand

phone

Phone

043878899

email

Email

None

clock

Opened hours

Mon 10 AM to 12 Midnight Tue 10 AM to 12 Midnight Wed 10 AM to 12 Midnight Thu 10 AM to 12 Midnight Fri 10 AM to 12 Midnight Sat 10 AM to 12 Midnight Sun 10 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Drive Thru ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
55 Rongotai Road, Wellington, Wellington, 6022, New Zealand
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