Kiki Beware Boutique Cafe in Dunedin Menu

Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
French Toast $18.50
- with grilled banana, bacon and a generous amount of maple syrup
Warmed raspberry & dark chocolate brownie $12.00
- with a reduced berry coulis & vanilla ice cream
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
Chicken, cranberry & brie $18.50

Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Side of Stir Fry Vegetables $9.90
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
Lamb Shanks in Massaman Curry $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.

Unagi Don $19.00
- grilled and marinated eel with the chef's sauce
Meals served on rice
Salmon Sushi and Sashimi Platter $16.00
- 4 sushi, 2 nigiri and 6 pcs. sashimi
Special Sushi Sashimi Boat $45.00
- tuna and salmon sashimi fillets, 9 nigiri and 6 hosomaki
Teriyaki Beef Bento $22.00
-2 Pieces $6.00
Vegetable Don $11.00
- vegetable wih teriyaki sauce
(Sukiyaki noodles are cooked with a special sauce similar to soy sauce)

Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Affogato $9.50
- two scoops of gourmet vanilla ice cream doused with a shot of espresso.
All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
Capsicum stuffed with pumpkin, sundried tomato, feta, almonds and baby spinach, topped with crispy tortilla chips and served with organic greens dressed with a tofu mayo. $28.50
New York-style baked cheesecake subtly flavoured with lemon zest and served with strawberry compote and whipped cream. $14.50
Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50

Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Seasonal vegetables $7.00
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
Soup of the day $15.00
- Made fresh and changes daily
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Flowerpot bread $6.00

Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.

Shrimp Foo Young Egg $35.00 per person
-Large $16,00
Chilli and Salt Pork Ribs OR Orange Peel Pork Ribs
Palace Crispy Skin Chicken $25.00 per person
Sweet and Sour Pork $25.00 per person
-Large $19,00
-Small $12,00
Chicken and Sweet Corn Soup $25.00 per person

Noodle Soup
Roasted Chicken Noodle Soup $ 13.80
Option 2
- Served with organic salad and garlic bread
Organic Salad $ 11.80
- with garlic bread or gluten free bread
Soup of the day
Vegan Pocket $ 7.80
Summer Noodle(Medium/Large) $ 9.80/$ 13.80
Herbal Chicken $ 17.80

Toast/ hashbrowns/tomato/mushrooms $2.50
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
PAVA PATTIES
- served with chilli yoghurt
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens

-Add Bacon $4.00
-Cream Cheese, Tomato And Pesto $9.00
-Additional Toppings each $10.00
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
Served 9am to 2pm
-Salmon $16.50
Toasted Bagel
- Served with
-Bacon $15.50

3 egg Spanish omelette $17,9
- with chicken, ham or smoked salmon with spinach, herbs, mushrooms, feta, tomato and cheddar
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Seared prime beef fillet open steak sandwich on roasted focaccia $17,5
- with gumbo sauce, spring salad and beer battered kumara ribbons
Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10
Seed crusted Portobello mushrooms on $16
- spring salad greens, nam jim dressing & stuffed olive tartare
Coconut battered scallops served $14,5
- with a sweet chilli mango tartare
French styled crusted lamb rump $30
- on a soft mash potato, with a bacon, tomato, pearl onion red wine demi
Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
- a lemon scented salad with a zesty tomato, soy dressing

6 pc: $18.90
Supreme Potato Wedges $10.50
- Comes with Sour Cream & Sweet Chilli
Flamed Homemade Chicken Burger 180g $14.90
- Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
Chicken Wrap (Shawarma) $12.50
- Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
Char-grilled, flamed BBQ Chicken Drums
- Char-grilled, flamed chicken drums, comes with salad, fries and Homemade Bread
Any Extra Sauce $2.00
Char-grilled, flamed BBQ Ribeye Steak $22.50
- Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
Side Salad $3.50

Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
Chilli Box $11.90
- Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
Singapore Fried Noodles $11.50
- Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Fried Kuai Teow $11.70
- Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce

Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Hand Cut Chips $7.00
- Served with garlic mayo
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Hummus $7.00
- Served with crostini

free range bacon $5
Ciabatta, bagel or fruit toast w preserves and butter $6.5
add haloumi $3
Soup of the day served w ciabatta $10
Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
gluten free bread $3
house smoked salmon $17

Kiki Beware Boutique Cafe in Dunedin Menu

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Kiki Beware Boutique Cafe

Otago > Dunedin > Kiki Beware Boutique Cafe

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344 George St, North Dunedin, Dunedin, Otago, 9016, New Zealand

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