Address
344 George St, North Dunedin, Dunedin, Otago, 9016, New Zealand
Kiki Beware Boutique Cafe in Dunedin Menu
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FROM THE BREAKFAST BAR-
Muesli Jar $11.50
- Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
- Bacon & Eggs $14.50
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Kiki's Eggs Bene $12.50
- Free Range poached Eggs on a Grilled Bagel with Mesclun & Capers
- add your choice of either
- Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
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San Pedro Breakfast Stack $18.50
- Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
- Sides
- Hash Browns $4.00
- Bacon $4.00
- Smoked Salmon $4.00
- Haloumi $4.00
- Beetroot $2.00
- Cream Cheese $2.00
- Capers $2.00
- Basil Pesto $2.00
- Free Range Egg $2.00
FROM THE SANDWICH BAR-
Frenchie $8.50
- Ham, Swiss Cheese, Wholegrain Mustard, in a Grilled Baguette
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Deluxe Bacon Buttie Bagel $9.50
- Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
-
Vege Bagel $9.50
- Basil pesto, Sweet Fresh Beetroot Salad, Grilled Haloumi, Mesclun
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Omega Bagel $12.50
- Aoraki Smoked Salmon, Cream Cheese, Capers, Mesclun
-
Vietnamese BBQ Pork Baguette $12.50
- Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
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Spicy Chicken Baguette $12.50
- Fried Crumbed Chicken, Vietnamese Slaw, Sriracha Chili, Pickled Ginger, Japanese QP Mayo
FROM THE SALAD BAR-
Sweet Beetroot Salad $13.50
- Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
-
Chicken Slaw $14.50
- Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
FRIES- Shoestring Fries $6.50
- Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
-
Choose your Sauce $1.00 ea
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
BAR SNACKS- 5 Spice Fried Chicken $7.50
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Kiki's Poutine $9.50
- Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese
SPECIALS-
The French Kiss $10.00
- Ham & Swiss Baguette with a Coffee
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Can't Beet a Root $12.50
- Vege Bagel with a choice of Homemade Lemonade or Mimmeola Soda
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Bikini Buster $13.50
- Bacon Buttie & Milkshake
-
Hangover Healer $13.00
- Pint of Asahi or Somersby & Fries with your choice of Salt
FRIES- Shoestring Fries $6.50
-
Choose your Salt:
- Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
-
Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
-
Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
FRIED CHICKEN-
5 Spice Fried Chicken $7.50
- Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
- side of Slaw $3.00
- side of Fries $3.00
COLD PLATES-
Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
Nearby Sample Menus
- Dried noodles with five spice sliced beef M $13 L $15
- Sliced lamb with Chinese medicinal herbs hot pot $17
- Dried beancurd with lamb brisket $20
- Szuchuan spicy double cooked pork belly $19
- Crispy roasted pork belly and tofu in earthen-pot with rice $14
- Five spice beef brisket with tofu $20
- Crispy roasted pork belly noodle soup M $12 L $14
- Szuchuan vegies with chicken/beef on rice M $12 L $14
-
Lambs Fry $23.50
- Pan-fried lambs fry in a rich & creamy peppercorn sauce, served with a crisp potato hash and streaky bacon (GF)
-
Seafood Chowder $19.50
- An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
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Ironic Beans $19.50
- Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
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Blue Cod $27.50
- Fresh is best! Locally caught blue cod fillets cooked in a light Speights beer batter. Served with thick & chunky fries, green salad and house made tartare sauce(OR)
-
Portobello Mushrooms $ 22.50
- Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
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Pumpkin Smash $21.50
- Smashed pumpkin & kale, served on house-made rye toast with a poached egg. walnut dukkah, creamy feta, rocket pesto and balsamic reduction (OR)(V)
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Pulled Pork Sliders $18.50
- Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish
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Ironic Brunch Stack $21.50
- Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
- Zucchini fritters $11.00
- Combination $17.00
-
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
- Combination Iskender $15.50
- Lamb Wrap $11.00
- Falafel Wrap $11.00
- Lamb Doner $11.00
- jumbo Combo $12.50
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Harbour fish of the day... $33.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Veal pate with beetroot relish + hot toasts $16.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Corn fritter with smoked salmon, passion + fennel bulb $16.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
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HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $10.00
- SERVED WITH CIABATTA
- ADD BACON (3) $5.00
- ADD COLD SMOKED SALMON $5.00
- WITH 2 POACHED EGGS $17.00
-
Option 3 $ 17.00
- TOASTED CIABATTA, GRILLED TOMATO, MUSHROOMS, WILTED SPINACH, W/ HUMMUS, CHILI JAM & TOASTED SEEDS
- ADD TOMATO (1) $4.00
- Bacon, spinach, hummus, tomato & aoli $12.00
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Option 2 $ 17.00
- TOASTED CIABATTA, AVOCADO OR MUSHROOM, HASHBROWNS, GRILLED TOMATO AND A POACHED EGG WITH PESTO & HOLLANDAISE
- Beef Rice Rolls
- Preserved Egg Congee with Pork
- Seaweed Pork Sew Mai
- Sweet Red Beans Machi
- Pan Fried Pork Dumpling
- XIao Long Bao
- Baked BBQ Pork Bun
- BBQ Pork Rice Rolls
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Chicken Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
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Lamb Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
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Babaganush $9.00
- charred eggplant,herbs and tahini dip with Turkish bread
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Turkish Bread $2.00
- cooked in wood fire oven
- Lamb Meze $25.00
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Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream
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Mixed Iskender $18.50
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
-
Mix Pizza $20.00
- freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
- HALF METRE (2-3 people) $32.00
-
MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
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HAWAIIANA
- Ham, caramelised pineapple and mozzarella
- GRANDE (2 people) $25.00
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POLLO
- Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
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PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
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BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
- SNACK $8.00
- 15. Chinese Sausage Fried Rice $13.00
- 27. Tofu Fried Mix Seafood $14.00
- 21. Plain Fried Noodles $8.00
- Deep Fried Spring Rolls 6/12pc $6.00/$12.00
- Bong Bong Chicken 4/6pc $8.00/$12.00
- 3pc Bong Bong Chicken with Mini Fries/Rice $8.00
- 11. Prawn Fried Rice $12.00
- Satay Chicken / Beef Kebabs 2/4pc $6.00/$12.00
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Chef's Special N/A
- Check menu board or ask our staff
-
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
-
BLT $16.5
- With Straight cut chips and aioli
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Straight cut chips $7
- Served with Garlic Aioli
-
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
-
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
-
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
-
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
-
Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
-
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
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Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
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Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
-
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
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Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
-
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
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Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
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Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
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Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
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Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
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Toast Breakfast $3.00
- Marmite toast soldier
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Egg breakfast $5.00
- Poached egg on toast
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Kumara fries with BBQ sauce and aioli $10.00
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Larnach Castle pie of the day served with fat chips and salad $16.00
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Fat chips with tomato sauce and aioli $7.00
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22 Lamb Varuval $15.90
- Tender pieces of lamb, potato, carrots and capsicum, cooked with ground mixed spices
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4 Prawn Twisters $7
- 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
-
58 Chocolate Mudcake $7
- Mud cake served with vanilla ice-cream and chocolate sauce
- 60 Plain Rice $2
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2 Bowl Of Fries $6.50
- Served with tomato and aioli sauce
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22 Roti Canai $9
- 2 pieces of freshly made Malaysian flaky roti served with chaat, curry gravy and sambal sauce
-
18 Lamb Curry $14.90
- Boneless pieces of lamb and potato cooked in traditional Malaysian style curry
- Curry dishes served with rice
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Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
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Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
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Trio of Ice Creams $10.00
- served with berry fruits
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Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
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The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
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‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
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Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
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Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
Kiki Beware Boutique Cafe
Phone
034774034
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
344 George St, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus