Address
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
King of Snake in Christchurch Menu
Are you the owner? Manage this listing for free.
COLDS AND SALADS- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roasted eggplant salad v $11
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sticky beef wontons (3) $12 (5) $20
- Sung choi bao of pork $23
- Crispy squid with garlic and peppercorns gf $18
- Spiced chicken wings (9), tofu cream $14
- Prawn dumplings (3) supreme broth $14
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD- Stir fried chilli prawns gf $34
- Steamed marlborough tua tua with house made xo sauce gf $26
- Grilled market fish, shitake puree and seaweed butter gf $33
- Fresh seafood salad with green mango, curry dressing gf $28
POULTRY- Crispy pressed half duck with caramelized mandarin sauce $42
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Roast duck and lychee salad $35
BEEF AND LAMB- Sticky beef rib, peking wong bok $30
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Add 4 fresh oysters (recommended) $18
- Stir fried cumin lamb $32
- Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Add 4 fresh oysters (recommended) $18
- Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried exotic and common greens gf/v $12
- Fresh salad with palm sugar vinaigrette v $12
- Fries with miso mayonnaise gf/v $9
HAPPY ENDING- Our inspired offerings are designed for your shared table.
- Caramelized mango tart tatin with organic coconut ice cream $13
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Coconut mousse, jelly and lime syrup $13
Nearby Sample Menus
-
Soup of the day $8.00
- Your wait staff will advise of todays flavour
-
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
-
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
-
Garlic loaf $8.00
- Served warm with garlic butter
-
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
-
Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
-
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
-
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- Large Chips $6.50
- Bar Platter $20.00
- Battered Hoki, Chips and a Salad $10
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Garlic Bread $3.50
- Lamb and Mint Burger with Chips $10
- Roast Roll and Chips $9.50
-
Crumbed camembert, grilled chorizo & marinated olives $18
- Served with onion currant jam and grilled ciabatta
- Traditional shrimp cocktail $13
-
Macaroni cheese $17.50
- With hungarian chorizo
- All (GF)
-
Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
- Beef ribeye – 300 gm $33
-
Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
-
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
-
Thai Beef Salad $25.00
- Marinated grilled beef with herbs, capsicum, mango, cucumber, tomato, vermicelli noodles, crispy shallots and peanuts with a Nam Jim dressing.
-
Ribs 1/2kg or 1kg $28.00 / $36.00
- Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
- Crisp Onion Rings with Aioli $6.00
-
Pan Fried Fish of the Day $12.00
- Served with steamed vegetables and mashed potato
-
Popcorn Chicken $15.00
- Marinated in ginger and soy, and Japanese mayonnaise.
-
Margarita $19.00
- Basil, mozzarella cheese
-
Fish & Chips $23.00
- Tempura battered market fish with fries, garden salad and homemade tartare sauce.
-
Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato
- Hawaiian $5.50
- Chicken $6.00
- BBC - beef,bacon & cheese $2.70
- Fish $4.50
- Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
- Shoestring Chips Scoop $2.80
- Mayo $2.50
- Works $6.50
-
Gyu don $12.00
- stewed beef in original soy sauce on rice
-
Kimchi gyu-don $13.00
- gyu-don with spicy pickles vegetable topping
-
Raindrop jelly cake $6.80
- served with soybean powder kinako and maple syrup
-
Chicken cutlet $9.50
- deep fried chicken cutlet with BBQ cutlet sauce
- Green salad $6.50
- Buttered scallops $7.00
- Teriyaki chicken sushi $9.50
-
Negi mayo gyo-za dumpling $8.50/$10.00
- deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
- Egg $2.50
- Spring roll or $2.70
- Wonton or Squid Ring (Doz) $8.50
- Bacon $4.20
- Chicken $4.40
- Battered Paua Fritters $2.70
- Ham $2.50
- Bacon $2.50
-
Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
-
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
-
Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
-
Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
-
Solomillo de buey - fillet of angus beef $45.00
- Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
-
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
- Pa amb tomaquet – bread with tomato and olive oil rub $10.00
-
Aceitunas maceradas $10.00
- Our special marinated olives
-
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
-
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
-
Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
-
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
-
Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
-
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
-
Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
-
Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
- -Add smoked chicken $3.50
-
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
-
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
- -Small Fries $5.00
-
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
- -Large Fries $8.00
-
·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
- -Add house smoked salmon $5.00
-
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
- Miso Soup DF $3.00
-
Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
-
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
-
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
- Kimchi Pork Fried Rice GF DF $4.50
-
Chocolate Ganache GF/A $9.00
- Sesame crisp
-
Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
-
Burger Combo Meals $12.00
- Burger with chips & can of drink
- -Add an egg $0.50
-
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
- -Medium $8.00
- -Add slice of cheese $0.50
-
Kebab Combo Meals
- Kebab with chips & can of drinks
-
Buta Don (Spicy pork) $10.50
- Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
-
Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
-
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
-
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
-
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
-
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
-
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
- Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
-
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
-
House-made bread $9.50
- with dip, Lusatori and balsamic
-
Kadai Paneer $15.00
- ''Mouth-watering dish'' Home-made cottage cheese cooked with capsicum, onions, tomatoes & spices.
-
London Garlic Chicken $15.00
- Boneless chicken cooked in onion gravy, ground spices and garlic with green peas and potato.
- Poppadums (2 pieces) $2.00
-
Chicken Bhuna $15.50
- Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
-
Achari Fish Tikka $13.50
- Fillet of fish marinated in tangy pickle spices & cooked in tandoor.
-
Peshawari Naan $4.50
- Naan filled with chopped dried fruit and nuts.
-
Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
-
Plain Naan $2.50
- Bread made of refined flour, baked in the tandoor.
-
Terra viva spiced meatballs $22.50
- Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
- Toast, hash brown, hollandaise, tomato, crumpets $4
-
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
-
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
-
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
-
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
-
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
-
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
King of Snake
Phone
033657363
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus