Address
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
King of Snake in Christchurch Menu
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COLDS AND SALADS- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roasted eggplant salad v $11
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sticky beef wontons (3) $12 (5) $20
- Sung choi bao of pork $23
- Crispy squid with garlic and peppercorns gf $18
- Spiced chicken wings (9), tofu cream $14
- Prawn dumplings (3) supreme broth $14
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD- Stir fried chilli prawns gf $34
- Steamed marlborough tua tua with house made xo sauce gf $26
- Grilled market fish, shitake puree and seaweed butter gf $33
- Fresh seafood salad with green mango, curry dressing gf $28
POULTRY- Crispy pressed half duck with caramelized mandarin sauce $42
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Roast duck and lychee salad $35
BEEF AND LAMB- Sticky beef rib, peking wong bok $30
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Add 4 fresh oysters (recommended) $18
- Stir fried cumin lamb $32
- Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Add 4 fresh oysters (recommended) $18
- Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried exotic and common greens gf/v $12
- Fresh salad with palm sugar vinaigrette v $12
- Fries with miso mayonnaise gf/v $9
HAPPY ENDING- Our inspired offerings are designed for your shared table.
- Caramelized mango tart tatin with organic coconut ice cream $13
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Coconut mousse, jelly and lime syrup $13
Nearby Sample Menus
- Toasted bread and spreads $5.00
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Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
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Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
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Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
- Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
- Seasoned fries $6 Small / $8 Large
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Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
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Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Pad Se-Ew $10.00
- Stir fried flat noodles with meat, broccoli, carrot & cabbage
- Mini Mix Wontons (2) + Puffs (2) $5.00
- No MSG added / Vegetarian and Gluten Free Available
- Chicken Tom Yum Soup $5.00
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Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
- Mini Spring Rolls (dz) $5.00
- Steak Onion Pattie $2.60
- Vege $5.60
- Cheese and onion $5.00
- 4 Mini Donut $2.30
- Hawaiian $5.60
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FAMILY PACK 3 $31.00
- 12 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 sausages, 2 crabsticks, 4 potato fritters, 2 pineapple rings, 2 scoops of chips
- Double Meat $4.20
- Saturday 7:30am - 2pm
- -Gluten Free Options Available
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-Eggs Benedict $19.00
- Grilled Ham
- Bagels
- Sunday 7.30am - 2pm
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-Vic'S Platter $22.00
- Breads, spreads and cheeses
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Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
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Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
- -Seafood $12.50
- -Yen Ta Fo Seafood Pink Noodle Soup $12.50
- -Chicken $10
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Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
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Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
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Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
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Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
- Sushi
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Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
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Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
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Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
- Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
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Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
- Egg $2.00
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Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
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Peanut sauce N/A
- Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
- Pot of peanut sauce $7.00
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Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …
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Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
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Toast 6.00
- with ham and mustard/single
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Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
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Banana bread 6.50
- served with walnut butter …
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Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
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Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
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Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
- Satay Beef on Skewers (3 skewers) $7.50
- Sweet & Sour Pork $15.50
- Steamed Rice $2 bowl / $5 med
- Hot & Sour Soup $6.00
- Spare Ribs with Peking Sauce $18.50
- Spicy with Salty Prawns (with Shells/without Shells) $20.50
- Satay Chicken on Skewers (3 skewers) $7.50
- Fish Cakes (3 pcs) $7.50
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Roti $4.40
- Bread made from whole-meal flour
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Peaz Bhaja $7.90
- Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
- Tea - Herbal $3.90
- Hot Chocolate $4.90
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Daal Aloo $12.90
- A combination of spiced potato & Yellow lentils serve together to give you a unique & healthy taste.
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Narikaal (Chicken or lamb or beef) $18.90
- This delicious tangy dish is prepared with coconut and warm spices
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Shadhyar Chingri $21.90
- Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
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Chicken Tikka $12.90
- Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
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Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
- Extras
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Muesli $10.50
- Homemade with berry compote & yogurt
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Toast & Spreads $6.50
- With butter & jam
- Sausages, Bacon, Hashbrowns $1.00
- Bacon & Banana $12.00
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Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
- Ham, Cheese & Tomato $12.00
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Kebab Meat on Chips
- Choice of Chicken, lamb or mix meat
- Shish kebab Dish
- -Chicken $14.00
- -Ramen with bowl of rice $8.50
- -Medium $9.50
- Ramen (hot & Spicy Noodle)
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Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
- -2 Shish kebabs with Rice $10.00
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Steamed chinese BBQ pork buns $7.00
- 3 pcs
- Pork dumpling soup $16.00
- Spicy salt & pepper prawns in shell $26.00
- Egg foo young with assorted seafood $25.00
- Hot & spicy chilli chicken $19.00
- Seasonal greens in broth $15.00
- Chicken/ Beef/ BBQ pork & egg fried rice $18.00
- Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
- Prawn Katsu Curry $13.50
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Chicken Katsu Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Brown sauce, Crumbed Chicken
- Crumbed Prawn Curry $13.50
- Yakiniku Box $16.00
- Chicken Karaage $6.00
- Fresh Vege $1.00
- Teriyaki Salmon Don $15.50
- Meat $2.00
- Cake Slices $4.20
- Toast with Jam & Butter $4.70
- Scones $4.40
- Breakfast Pie $7.30
- Friands (Gluten Free) $4.70
- Pizza Slice $4.20
- Salads $6.30
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
King of Snake
Phone
033657363
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus