Address
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
King of Snake in Christchurch Menu
Are you the owner? Manage this listing for free.
COLDS AND SALADS- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roasted eggplant salad v $11
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sticky beef wontons (3) $12 (5) $20
- Sung choi bao of pork $23
- Crispy squid with garlic and peppercorns gf $18
- Spiced chicken wings (9), tofu cream $14
- Prawn dumplings (3) supreme broth $14
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD- Stir fried chilli prawns gf $34
- Steamed marlborough tua tua with house made xo sauce gf $26
- Grilled market fish, shitake puree and seaweed butter gf $33
- Fresh seafood salad with green mango, curry dressing gf $28
POULTRY- Crispy pressed half duck with caramelized mandarin sauce $42
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Roast duck and lychee salad $35
BEEF AND LAMB- Sticky beef rib, peking wong bok $30
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Add 4 fresh oysters (recommended) $18
- Stir fried cumin lamb $32
- Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Add 4 fresh oysters (recommended) $18
- Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried exotic and common greens gf/v $12
- Fresh salad with palm sugar vinaigrette v $12
- Fries with miso mayonnaise gf/v $9
HAPPY ENDING- Our inspired offerings are designed for your shared table.
- Caramelized mango tart tatin with organic coconut ice cream $13
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Coconut mousse, jelly and lime syrup $13
Nearby Sample Menus
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
- Chilli black beans, jalapeno salsa $7
- Pulled pork, fire grilled pineapple, charred spring onion crema $8
- Bacon, egg & hash brown $8
- Cumin battered market fish, salsa mojito, coriander $8
- Hand hacked guacamole, corn chips $11
- Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
- Braised beef, quesillo, oregano mushrooms quesadilla $15
-
Hot and Sour Soup $5.00/ $18.00/ $25.00
- Pork and Shrimp/ Spicy (small/ medium/ large)
- Fish Fillet with Ginger & Spring Onion ( Reg/ Med ) $18.00/ $24.00
- Beef with Chilli BBQ Sauce (Spicy) (reg/ med) $15.00/ $21.00
-
Bean Sprouts with Tofu (Shrimp) (Spicy) $15.00/ $21.00
- Tofu contains Egg(with Pork, Beef,Chicken or Combination Meat)
- Combination Ho Fun (Gravy) $10.00
- Vegetarian Fried Rice $10.00/ $16.00
- Chicken with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
- Pork with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
- The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
-
Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
- Add sloppy Jose beef mince for $2.50
-
Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
-
Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
-
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
-
The Buzzcocks $12.00
- Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
-
Mushroom Blitz $19.50
- Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
- ROAST PORK CURRY ON RICE $12.00
- BAMI GORENG NOODLES $11.50
- Scallops dozen $16.00
- CHICKEN $5.00
- Fish $2.40
- Hot Dog on stick $2.80
- Hot Dog $2.40
- ROAST PORK CHOP SUEY $12.00
- Cookies / Biscotti $3.50
- Bagel with Bacon, Maple Syrup & Banana $15.50
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- Scrambled Eggs with Smoked Salmon $18.50
- Bacon & Free-range Eggs with Toast & Relish $14.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
- Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
- Slice / Muffins / Scones $4.50
- Bacon & Egg $5.00
- Tartare $2.50
- Kumara Chips Scoop only $4.50
- Giant $5.00
- Extra Fillings $1.00
- Hawaiian $5.50
- Any 2 Filling $5.00
- Shoestring Chips 1/2 Scoop $1.80
- 12. Chicken with Mixed Vegetables $13.00
- 74. Singapore Fried Rice Noodles $12.00
-
77. Chicken Teriyaki $19.00
- Battered chicken in Japanese Teriyaki Sauce
-
85. Cathay's Mixed Seafood $19.00
- Stir-fried mixed seafood and vegetables with mild sauce
- 26. Pork with Ginger and Spring Onion $13.00
- 72. Combination Fried Noodles $11.00
- 46. Honey BBQ Pork with Rice $15.00
- 25. Chinese Style Beef Fillet $17.00
- Medium $9.00
- Scallops $1.20
- Large $10.50
- Medium $8.00
- Kofta (Beef minced with Egyptian flavour) $10.50
- Large $9.50
- Small $7.50
-
Burger N/A
- 1 cheeseburger, 1 scoop of chips. 1 selected softdrink
- Add Peppers $5.50
-
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
-
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
-
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
- Add Cheese $9.50
-
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
-
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
- Add Pate $6.50
- Cucumber N/A
- Subway Seafood Sensation N/A
- Three Pepper Chicken N/A
- Thousand Island N/A
- Italian B.M.T N/A
- Italian Dressing N/A
- Natural Swiss N/A
- Hot Chilli N/A
-
Panini & Salad $12.00
- Mozzarella, Ranch Mayo and 3 toppings. Available at lunch time only.
-
Soup of the Day $10.00
- Served with freshly baked bread.
-
Hot Dog & Fries $8.50
- Mini Hot Dog & Fries: NZ style on a stick
- Iced Chocolate $6.00
-
Hawaiian $22.50 / $32.50
- Ham, onions, pineapple.
-
Mississippi Mud Cake $10.00
- Served with a hot caramel sauce, vanilla ice cream.
-
Chinese $22.50 / $32.50
- Lemon chicken, green capsicums and baby corn, yummy.
-
Manhattan $22.50 / $32.50
- Smoked chicken, apricots, cream cheese, rosemary.
-
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
-
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
-
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
-
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
-
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
-
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
-
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
-
Kids breakfast $10.00
- half portion of big breakfast
- Hot Chips & Chicken nuggets $8.00
-
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
-
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
-
Nachos $9.00
- served with salsa, cheese, beans & sour cream
-
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
-
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
- Aoili $2.50
-
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
- Change Plain Fries to Wedges $2.50
-
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
-
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
-
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
-
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
- Bowl of Salad $4.50
- – salmon and cream cheese $12.00
- omelette with 2 fillings served with wholegrain toast $15.50
- – avocado and tomato $8.00
- hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
- – hummus and tomato $8.00
- – avocado and bacon $12.00
- - add fruit or bacon $14.50
- pulled pork with Dijon and maple slaw wrap $13.50
King of Snake
Phone
033657363
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus