Address
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
King of Snake in Christchurch Menu
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COLDS AND SALADS- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roasted eggplant salad v $11
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sticky beef wontons (3) $12 (5) $20
- Sung choi bao of pork $23
- Crispy squid with garlic and peppercorns gf $18
- Spiced chicken wings (9), tofu cream $14
- Prawn dumplings (3) supreme broth $14
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD- Stir fried chilli prawns gf $34
- Steamed marlborough tua tua with house made xo sauce gf $26
- Grilled market fish, shitake puree and seaweed butter gf $33
- Fresh seafood salad with green mango, curry dressing gf $28
POULTRY- Crispy pressed half duck with caramelized mandarin sauce $42
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Roast duck and lychee salad $35
BEEF AND LAMB- Sticky beef rib, peking wong bok $30
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Add 4 fresh oysters (recommended) $18
- Stir fried cumin lamb $32
- Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Add 4 fresh oysters (recommended) $18
- Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried exotic and common greens gf/v $12
- Fresh salad with palm sugar vinaigrette v $12
- Fries with miso mayonnaise gf/v $9
HAPPY ENDING- Our inspired offerings are designed for your shared table.
- Caramelized mango tart tatin with organic coconut ice cream $13
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Coconut mousse, jelly and lime syrup $13
Nearby Sample Menus
- FLAT BREADS -
- Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
- Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
- Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
- House made potato rosti $4.90
- Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
- Crispy bacon $5.90
- Smoked tomato $1.50
- O.G.B Mash $10
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Salmon pastrami, blood orange, fennel, burrata $19
- Seasonal Vegetables $8
- CHEESE & EGG $3.80
- DONUT $2.30
- CHICKEN NUGGETS $5.00
- CHOCOLATE DONUT $2.30
- JAM WRAP DONUT $2.30
- FRIED MUSHROOMS WITH SAUCE
- BACON $3.20
- CHEESE $3.00
- (A) Chicken, Beef or Pork $17.00
- (B) Combination Meats $19.00
- (C) Crispy Pork $20.00
- (A) Chicken $12.00
- Chicken Satay (2 pieces) $5.00
-
Cashew Nuts $10.00
- served with rice
- (C) Crispy Pork $20.00
-
Sweet & Sour Sauce $10.00
- served with rice
- Olives $1.50
- Vege Falafel $12.90
- Just Salads $11.90
- Extra Meat $3.50
- Grilled Vege $11.90
- Shredded Beef $12.40
- Moroccan Lamb $13.40
- Lemon Chicken $12.90
- Beef
- - Medium $13.50
- 1 Lamb Shank $13.50
- served with potatoes, pumpkin, kumara, mixed vegetables and gravy
- -Small $10.50
-
Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
- Chicken
- Whole $17.00
-
Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
-
Fried Rice $12.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
-
Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
-
Green Curry $12.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
-
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
-
Prawn $14.50
- available in certain meals
-
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces
-
Honey Lemon Chicken $12.50
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
- Fish fillet (batter and deep fry)or squid $18.50
-
Yellow curry N/A
- Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
-
Thai salad $17.50
- Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
- Peanut sauce (topping) $3.50
-
Red curry N/A
- Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
-
Pad thai N/A
- Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
-
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
-
Crispy chicken $20.00
- Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
-
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
-
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
-
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
- Marinated Olives (small) $3.50
-
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
- Greek Bread $3.70
-
Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
-
Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
- Turkey N/A
- Lettuce N/A
- Roasted Garlic N/A
- Thinly Cut Ready Salted N/A
- Pork Riblet N/A
- Steak and Cheese N/A
- Meatball N/A
- M&M N/A
- Lamb, Beef, Chicken $4.00 each
- Baklava $2.50
- - Lamb
- Jilabi 3 for $2.00
- Medium $11.00
- Turkish Gozleme $3.50
- Rice or Salad
- Large $13.00
- Gingered Chicken (3 Skewers) $14
-
Miso Ha Pee (4 X Steamed, Crystal Wrapped) $16
- Blue cod & crab dumplings, Japanese miso mayo
- Akaroa Sea Salmon Nigiri $14
-
Camembert & Quince Jelly $14
- rolled in chopped hazelnut
- Two ‘Hot-As’ Chilies $4
-
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
- Soft-Shell Crab $22
- Sweet Apple Pork Fillet (3 Skewers) $14
- Chicken Pie
- Sausage Rolls $2.20
- Steak & Mushroom
- Savouries $1.60
- Steak & Onion
- Steak & Cheese
- Lamb & Pepper Pie
- Cottage pie
-
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
-
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
-
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
-
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
- Fried Egg $1.25
-
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
- Onion Rings 200g $4.90
- Change Plain Fries to Wedges $2.50
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Toasted muesli. yoghurt and poached fruits $8.00
- Fresh fruit salad with granola $8.00
- French fries with garlic aioli(V)(GF) $7.00
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
-
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Seasonal soup of the day served with ciabatta $9.50
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
King of Snake
Phone
033657363
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus