Address
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
King of Snake in Christchurch Menu
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COLDS AND SALADS- Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
- Moong dal and mixed seed salad, avocado and fresh lime v $17
- Roasted eggplant salad v $11
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Sticky beef wontons (3) $12 (5) $20
- Sung choi bao of pork $23
- Crispy squid with garlic and peppercorns gf $18
- Spiced chicken wings (9), tofu cream $14
- Prawn dumplings (3) supreme broth $14
- Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
- Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD- Stir fried chilli prawns gf $34
- Steamed marlborough tua tua with house made xo sauce gf $26
- Grilled market fish, shitake puree and seaweed butter gf $33
- Fresh seafood salad with green mango, curry dressing gf $28
POULTRY- Crispy pressed half duck with caramelized mandarin sauce $42
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Stir fried duck with bean sprouts, cashews and chilli $37
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Roast duck and lychee salad $35
BEEF AND LAMB- Sticky beef rib, peking wong bok $30
- Stir fried prime wakanui beef, exotic mushrooms and garlic $28
- Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
- Add 4 fresh oysters (recommended) $18
- Stir fried cumin lamb $32
- Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK- Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
- Add 4 fresh oysters (recommended) $18
- Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES- Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
- Stir fried exotic and common greens gf/v $12
- Fresh salad with palm sugar vinaigrette v $12
- Fries with miso mayonnaise gf/v $9
HAPPY ENDING- Our inspired offerings are designed for your shared table.
- Caramelized mango tart tatin with organic coconut ice cream $13
- Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
- Tapioca caramel, star anise ice-cream, almond and asian pear $13
- Coconut mousse, jelly and lime syrup $13
Nearby Sample Menus
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Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
- Caesar Salad $15.90
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Caesar Salad $18.90
- w/ chicken
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Chips $6.00
- w/ Aioli or tomato sauce
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Mince on Toast $16.90
- with 2 poached eggs
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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2 Eggs $10.90
- any style with toast
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Daily Creation $10.00
- Please check with our staff for today’s special dessert creation
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Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham & pineapple with mozzarella cheese
- All burgers served with fries
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Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries
- Fairy Bread
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Bower Burger $22.00
- 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
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Chocolate Brownie $12.50
- Warmed decadent chocolate brownie, served with ice-cream and cream
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Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
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Sea food Bounty $39.5
- Blue cod, NZ Scallops, garlic Prawns, Akaroa Salmon, crispy Calamari served with chef’s lemon garlic sauce, fries & house salad.
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Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
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Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
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Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
- A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
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Specially prepared catch of the day N/A
- check with our wait staff for today’s dish
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Breads & Dips 4 people $15 / Gluten free $17
- Selection of baked breads and dips
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Penne Pasta $22
- Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
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Seafood Chowder $14
- A thick creamy soup made from a selection of NZ’s freshest & finest Seafood. Served with garlic bread
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Shark and Taties $12.00
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
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Kakanui Calamari** $26.00
- Fried golden then tossed in our home made salt and pepper seasoning, served with a chilli lime sauce and aïoli.
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Bealey's Breads and Dips $14.50
- A selection of freshly baked breads and three dips.
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Seafood Platter $65.00
- Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
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Drunken Steak $33.00
- Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
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Farmhouse Cheesecake $16.00
- Deep-pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
- Ale House Gravy N/A
-
Sausages and Mash** $25.00
- Locally made sausages served on creamy mash with onion jam, Ale House gravy and a side of bread.
- Chicken katsu curry $15.90
- Served on rice with miso soup
- Tempura prawn udon $11.90
- Teriyaki / Katsu / Karaage chicken don $12.90
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Unagi don $18.90
- Fresh water eel
- Chicken curry $12.90
- Served on rice with miso soup
- Plain udon $8.90
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Prawn twisters $7.50/$9.00
- deep fried prawn spring roll with tomato chilli sauce (4P/6P)
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Ontama kimchi gyu-don $14.00
- gyu-don with soft boiled egg & kimchi topping
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Shoyu ramen $11.80
- soy sauce flavor
- Avocado & fresh salmon sushi $9.50
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Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice
- Avocado & teriyaki chicken sushi $9.50
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Cream croquette $5.00
- deep fried crab flavored cream croquette
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Gyu don $12.00
- stewed beef in original soy sauce on rice
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Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
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Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter
- Ham Sandwich, Potato Chips & Pickles $9.90
- 11.00 to 3.00
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Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
- Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
- - Add Ham or Chicken $3.00
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Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
- Steak and Sweet
- Steak and Cheese Pies
- Mince Pies
- Steak Pies
- Mince and Cheese Pies
- Mince Savouries
- Chicken and Apricot
- Chicken, Corn & Plum Sauce Quiche
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Mix Kebab (Chicken, Lamb, Beef, Kofta & Falafel) $12.00
- Your choice of meat served with salad, pita bread & sauces
- Smoked Chicken
- Chicken, Lamb or Beef
- Plain N/A
- Small $7.00
- Large $10.50
- Chocolate Doughnut $1.70
- Sausage $2.00
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Kauri Breakfast $15.50
- Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
- Bacon $3.00
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Kiwi Club $14.50
- Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
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Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
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Farmhouse Breakfast (available all day) $17.50
- Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
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Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce
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Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
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Kea Burger $17.00
- Grilled chicken breast, lettuce tomato, guacamole served with fries
- Assorted mixed daily Sandwiches $4.00
- Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
- Steak pie with side Salad $7.50
- Ham cheese Mini Savouries $2.50
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Thai Chicken Pie with side Salad $7.50
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- Egg Sandwiches $3.50
- Large: $16.00
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Burger $6.00
- Herbed meat patties with salads in a warmed bun
- Lamb on rice:
- Regular: $15.00
- All extra portions of meat or falafel $5.00
- Regular: $14.00
- Regular: $14.50
- Regular: $11.00
- Steak $5.00
- Chips $2.40
- Pineapple $4.00
- Vegetarian $5.00
- Tomato $4.00
- Roast Pork Foo Young Egg $12.00
- Combination Chow mein $11.50
- Roast Pork Mushroom on Rice $12.00
- Garlic, chilli and lime buttered prawns $11.00
- Feta and pesto topped Portobello mushrooms $7.00
- Dark chocolate torte with Chantilly cream and berry compote $12.00
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Home-made onion rings with garlic aioli $7.00
- Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
- Available until 2:30pm
- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
- Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
King of Snake
Phone
033657363
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Gluten Free Menus
- Christchurch Malaysian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Gluten Free Menus
- Canterbury Malaysian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus