King of Snake in Christchurch Menu

COLDS AND SALADS COLDS AND SALADS
  • Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Roasted eggplant salad v $11
  • Mandarin marinated yellow fin tuna and grated coconut salad gf $28
HOT START HOT START
  • Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
  • Sticky beef wontons (3) $12 (5) $20
  • Sung choi bao of pork $23
  • Crispy squid with garlic and peppercorns gf $18
  • Spiced chicken wings (9), tofu cream $14
  • Prawn dumplings (3) supreme broth $14
  • Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
  • Blade cut marlborough salmon with organic white miso gf $21
SEAFOOD SEAFOOD
  • Stir fried chilli prawns gf $34
  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Grilled market fish, shitake puree and seaweed butter gf $33
  • Fresh seafood salad with green mango, curry dressing gf $28
POULTRY POULTRY
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
  • Stir fried duck with bean sprouts, cashews and chilli $37
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Roast duck and lychee salad $35
BEEF AND LAMB BEEF AND LAMB
  • Sticky beef rib, peking wong bok $30
  • Stir fried prime wakanui beef, exotic mushrooms and garlic $28
  • Ssäm –marinated wakanui sirloin, kimchi puree, spring onion relish, rice mayo $28
  • Add 4 fresh oysters (recommended) $18
  • Stir fried cumin lamb $32
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
PORK PORK
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Add 4 fresh oysters (recommended) $18
  • Sweet and sour pork, pineapple and cherry tomato $33
VEGETABLES VEGETABLES
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Stir fried exotic and common greens gf/v $12
  • Fresh salad with palm sugar vinaigrette v $12
  • Fries with miso mayonnaise gf/v $9
HAPPY ENDING HAPPY ENDING
  • Our inspired offerings are designed for your shared table.
  • Caramelized mango tart tatin with organic coconut ice cream $13
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Coconut mousse, jelly and lime syrup $13

Nearby Sample Menus

  • Cendol & Coconut Cream $5.00
  • Ginger Chicken & Vege on Rice $12.00
  • Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
  • Fruit Cocktail $5.00
  • Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
  • Stir-Fried Tofu & Mix Vege $12 Med/$20 Lg
  • Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
  • Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
  • Pottle of Fried Noodles
  • Chicken Corn Soup
  • 7. Pork Fried Rice
  • 11. Curried Steak on Fried Rice
  • 28. Combination Fried Rice
  • 22. Sweet and Sour Pork
  • Pottle of Fried Rice
  • 8. Pork & Vegetables on Fried Rice
  • Sharing Menu 1 $30.00
    • Combination Entree / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice. Cost per person.
  • Clay Pot Rice
    • Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
  • Red Curry
    • Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
  • Main, Vegetable & Tofu $19.00
  • Chilli Stir Fry
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Beef Salad $21.50
    • Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Casablanca $20.00 per person
    • Selection from our tapas menu to include a seafood or meat or vegetarian
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Moroccan meatball with tomato and oregano sauce $18.00
  • Garlic king prawns $19.50
  • Black Forest Gateau $7.90
  • Orange Almond Cake $7.90
  • Three Berry Cheese Cake $7.90
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Criss cross potatoes with a chipotle sauce $8.50
  • Pasta of the Day POA
    • Please see our blackboard special
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Sausages $5.00
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • 2 Hot Dog $16.00
  • Potato fritter $0.80
  • Extra Meat $1.20
  • Lasanga Topper $3.00
  • Palin Sausage $2.20
  • 2 Chips $16.00
  • Blue Cod $6.80
  • Jam Rop Explosion $3.80
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Combination Noodles $10.50
    • Egg noodles with king prawn, roast pork, beef, chicken and vegetables in oyster sauce.
  • Sweet Sour Prawns Noodles/Rice $12.80
  • Singapore Fried Noodles $9.80
    • Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
  • Teriyaki Chicken Fried Rice $9.80
  • Mongolian Beef $9.80
    • Thin rice with beef and vegetables in special Mongolian sauce.
  • Vegetarian Fried Rice $9.00
  • Vegetarian Mee Goreng $9.00
  • 7.00 to 11.00
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • Simple Side Salad $6.90
  • Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
  • Daily Mrs Hucks Salad $9.00
  • Toast & Mrs. Hucks Preserves $6.90
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
  • Pork Riblet N/A
  • Subway Club N/A
  • Oat & Raisin N/A
  • Subway Seafood Sensation N/A
  • Yoghurt N/A
  • Cheesy Garlic Toasties N/A
  • Olives N/A
  • Pickles N/A
  • EGg $3.20
  • BBQ Pork $10.50
  • Chicken $10.50
  • BBQ Pork $11.50
  • Prawn $11.50
  • Steak $3.90
  • Combination Meat $11.50
  • Fish $10.90
  • Tricolore $18 Med / $21 Lge
    • Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
  • Chicken Chilli Shrimp
    • Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
  • Blue Belle
    • Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
  • Winnie's Starter Platter $30.00
    • Tender ribs, smoked salmon, szechuan squid, pepperoni, brie, olives and gherkins, daily dip. Served with fresh Winnie's loaf.
  • Fresh Garlic Bread $8.50
  • Cajun Chicken $18.00
    • Chicken and cherry tomatoes sauteed in a rich cremay Cajun sauce with penne pasta
  • Jalapeno Bites $12.00
    • A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
  • Cajun Chicken $18.50
    • Pan-fried cajun chicken with rocket, cherry tomatoes and green beans finished with a raspberry vinaigrette
  • Roast tomato $3.00
  • See No Evil $21.00
    • Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
  • Monkey Max Split $5.00
    • Banana split - deep fried banana, ice cream, salted caramel & cream
  • Chocolate Monkey Banana Split $12.50
    • Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
  • Lil' Linguine $9.00
    • Ham & tomato linguine with toasted cheese bread
  • Black Bean $12.00
    • Black bean, corn, jalapeno, rocket & field mushroom
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
  • Ribs $31.00
    • Prime pork ribs Bourbon barbeque sauce
  • ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • LASAGNE $10.50
  • Medium $13.00
  • Small $9.90
  • ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
  • SHERPERDS PIE $13.50
    • with chips or salad
  • Large $16.50
  • HOT DOG AND CHIPS $5.00
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Hot Chips & Chicken nuggets $8.00
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
  • Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
  • Calamari with chipotle mayonnaise $15.50
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • Arancini $13.00
    • deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
  • Steak $32.00
    • 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
  • CLASSIC MARGHERITA $20.00
    • Tomato base, mozzarella & basil
  • Lemon meringue cake with vanilla ice-cream $12.50
King of Snake

King of Snake

location

Address

145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033657363

clock

Opened hours

Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fusion , Gluten Free , Malaysian , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
145 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand