Address
279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Kinji Japanese Restaurant in Christchurch Menu
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JAPANESE TAPAS- Grilled Ginger Squid $6
- Deep Fried Squid $6
- Deep Fried Fish Wing $6
- Edamame - Chamame $6
- Sesame Seaweed $6
- Tofu Salad $6
- Deep Fried Tofu $6
- Lotus Roots Chips $6
- Shimeji-Mushroom $6
- Wasabi Octopus $6
- Deep Fried Octopus $6
- Cajun Spiced Garlic Tuna $8
- Deep Fried Takoyaki 8pcs $8
- Fried Shrimp Roll 5pcs $10
SOUP & RICE-
Miso Soup $3
- miso from Nelson
-
Chawan Mushi $6
- steamed prawn in egg & dashi stock
- Udon Noodle Soup $6
-
Rice Small $3 Large $9
- Premium Short Grain
SASHIMI-
3 Kinds of Sashimi 12pcs $20
- salmon, tuna & white fish
- Salmon Sashimi 8pcs $15
- Tuna Sashimi 8pcs $18
-
5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market
- White Fish Sashimi 8pcs $15
- Scallops Sashimi 9pcs $15
-
Scampi(#1x2pcs) Sashimi $30
- head → miso soup
SUSHI- Sweet Omelette $6
- Squid $6
- King Prawn $6
- Salmon $6
- Seared Salmon $7.50
- Salmon Caviar $9
- Grilled Eel $9
- Octopus $6
- Flying Fish Roe (tobiko) $6
- Groper $7.50
- Tuna $9
- Seared Marbled Beef $9
- Seared Scallop $12
-
Assorted Nigiri Sushi 10pcs $22
- omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
- Avocado & Salmon Roll $12
- King Prawn Tempura Roll $16
- Grilled Eel & Omelette Roll $18
- Spider Roll (soft shell crab) $20
- Vegetable Roll $14
- Spicy Fried Tuna Roll $16
- Crumbed Chicken & Avocado Roll $16
TEPPAN SIZZLE- Teriyaki Chicken $22
- Whole Squid $22
- King Prawn $24
COMBINATION-
Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
-
Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
MAINS-
Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad
-
Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy
-
Japanese Sake Steamed NZ Mussels $18
- garlic flavour
- Sweet Miso Glazed Eggplant & Cheese Gratin $16
-
Casserole Cooked Sweet Soy Pork Belly $18
- with free-range eggs
- Tamari Soy Teriyaki King Salmon with Mixed Grains $18
-
K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
- Crumbed Chicken Sweet Miso Dipping with Salad $18
- Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
- Pan Fried Scallops & Roasted Garlic with Salad $18
- Vegetable Tempura (10pcs) with Dipping Sauce $16
- King Prawn Tempura (6pcs) with Dipping Sauce $20
-
Tempura Combination $20
- 2pcs Prawn, 3pcs Fish, 6pcs Veges
- Groper & Fresh Shiitake Mushroom Tempura $18
- Soft Shell Crab & Cauliflower Tempura with Salad $20
- Yakiniku BBQ Beef & Seasonal Veges with Salad $24
DESSERT- Green Tea Tiramisu $10
- Creme Brulee $10
-
Matcha Affogato $8
- Vanilla Ice Cream w Matcha Green Tea Sauce
Nearby Sample Menus
-
Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
- (B) Combination Meats $19.00
- Thai Fish Cakes (3 pieces) $5.00
- (B) Combination Meats $19.00
- (C) Crispy Pork $20.00
- (A) Chicken, Beef or Pork $17.00
-
Oyster Sauce (served with rice)
- Stir fried seasoning vegetables with oyster sauce
- (A) Chicken, Beef or Pork $17.00
- Chocolate Donut $2.80
- Whitebait Pattie $6.00
- Fish $6.00
- Tarakihi Fillet $7.00
- 1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
- Blue Cod Fillet $9.00
- Scallops (1/2 doz) $13.00
- Mussels $1.00
- Extras & Fillings:
- Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
- BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
- Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
- Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
- Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
- Daily Creations (check our cabinet)
- Pecan Pie with Maple Syrup & Cream $13.00
- Bagels
- Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
-
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
- Sunday 7.30am - 2pm
-
-Vic'S Platter $22.00
- Breads, spreads and cheeses
-
Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
-
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
-
-Eggs Benedict $19.00
- Grilled Ham
-
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
- Children’s size Scrambled eggs on toast $9.00
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
-
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
- with hummus and tomato $9.00
- with jam and cream cheese $8.00
-
BLAT $17.00
- with avocado
-
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
-
Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
-
Curry Puffs $9.50
- Deep fried minced chicken with onion and kumara in puff pastry
-
Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
-
Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
-
Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
-
Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
-
Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
-
Prawn Pad Thai $18.50
- Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
-
Ensalada Caesar $24
- Add chicken
-
Camarones $29
- saute prawns finished with a lime and tequila sauce
-
Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
- Sour Cream $5
- Guacamole $5 / $10
-
Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
-
Frijoles Negros $8
- Spicy black bean dip and corn chips
-
Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
-
Fried Dumpling $8.00
- 6 pcs
-
Salmon Roll $12.00
- 8pc
-
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
-
Seared Beef Nigiri $5.50
- 2pcs
-
Salmon Nigiri $5.00
- 2pcs
-
Salmon $16.50
- 9 pcs
- Miso Soup $2.50
-
Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
-
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
-
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
-
The Classic $9
- Eggs on toast with grilled tomato
-
Pancake $9
- served maple syrup, ice cream or cream
-
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
- upgrade to large coffee $1
- Soup of the Day $10
-
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
- Falafel Salad $11.9 Reg / $9.9 Petita
- Free Range Chicken Tenders
- The Family Feast $40.00
- Marmite Mania $4.00
- Brownie $2.50
- Signature Vegetarian $9.00 per head
- - 4 Pack $4.90
- Steak Salad $11.9 Reg / $9.9 Petita
- Fries with aioli $5.5
- Honey roast pearl onions & kumara $6
-
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
-
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
-
Pie floater $18
- home made pie, mash, mushy peas, jus
- Charred peach, toasted purple walnut & cress $6
-
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
- Popcorn $4
-
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
-
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
-
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
-
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
-
Guasacaca $2.00
- A unique Venezuela version of Guacamole
- Cassava with cream $7.00
-
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
-
Chori Pan $9.00
- House made chorizo and arepas
- -4 Regular Drinks
- 4 Pieces of Chicken $10.80
- 3 Pieces of Chicken $8.10
- -Regular Chips
- Chicken Chippies $4.90
- Chicken Roll $4.50
- Chicken Nuggets 12 Piece $7.90
- Regular Chips
- Mushroom Sauce $3.50
-
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
- Whole Mushrooms $4.90
-
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
-
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
-
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
-
Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
- Extra Sour Cream $2.50
-
Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
-
Matchamisu $32.00
- Green tea mint and chocolate tiramisu
-
French Toast $16.00
- Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
-
Eggs on Toast $7.00
- Two eggs cooked to your liking on Wholegrain Toast from Good Honest Product Bakery
-
Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
-
Brulee $12.00
- Traditional crème brulee served with short bread
-
Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
- Fillet 220g $37.00
Kinji Japanese Restaurant
Phone
033594697
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Takeaway , Romantic , Wheelchair accessible , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Beer , Cash , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Asian Menus
- Christchurch Gluten Free Menus
- Christchurch Japanese Menus
- Christchurch Sushi Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus
- Canterbury Vegetarian Menus