Address
279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Kinji Japanese Restaurant in Christchurch Menu
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JAPANESE TAPAS- Grilled Ginger Squid $6
- Deep Fried Squid $6
- Deep Fried Fish Wing $6
- Edamame - Chamame $6
- Sesame Seaweed $6
- Tofu Salad $6
- Deep Fried Tofu $6
- Lotus Roots Chips $6
- Shimeji-Mushroom $6
- Wasabi Octopus $6
- Deep Fried Octopus $6
- Cajun Spiced Garlic Tuna $8
- Deep Fried Takoyaki 8pcs $8
- Fried Shrimp Roll 5pcs $10
SOUP & RICE-
Miso Soup $3
- miso from Nelson
-
Chawan Mushi $6
- steamed prawn in egg & dashi stock
- Udon Noodle Soup $6
-
Rice Small $3 Large $9
- Premium Short Grain
SASHIMI-
3 Kinds of Sashimi 12pcs $20
- salmon, tuna & white fish
- Salmon Sashimi 8pcs $15
- Tuna Sashimi 8pcs $18
-
5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market
- White Fish Sashimi 8pcs $15
- Scallops Sashimi 9pcs $15
-
Scampi(#1x2pcs) Sashimi $30
- head → miso soup
SUSHI- Sweet Omelette $6
- Squid $6
- King Prawn $6
- Salmon $6
- Seared Salmon $7.50
- Salmon Caviar $9
- Grilled Eel $9
- Octopus $6
- Flying Fish Roe (tobiko) $6
- Groper $7.50
- Tuna $9
- Seared Marbled Beef $9
- Seared Scallop $12
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Assorted Nigiri Sushi 10pcs $22
- omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
- Avocado & Salmon Roll $12
- King Prawn Tempura Roll $16
- Grilled Eel & Omelette Roll $18
- Spider Roll (soft shell crab) $20
- Vegetable Roll $14
- Spicy Fried Tuna Roll $16
- Crumbed Chicken & Avocado Roll $16
TEPPAN SIZZLE- Teriyaki Chicken $22
- Whole Squid $22
- King Prawn $24
COMBINATION-
Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
-
Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
MAINS-
Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad
-
Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy
-
Japanese Sake Steamed NZ Mussels $18
- garlic flavour
- Sweet Miso Glazed Eggplant & Cheese Gratin $16
-
Casserole Cooked Sweet Soy Pork Belly $18
- with free-range eggs
- Tamari Soy Teriyaki King Salmon with Mixed Grains $18
-
K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated
- Crumbed Chicken Sweet Miso Dipping with Salad $18
- Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
- Pan Fried Scallops & Roasted Garlic with Salad $18
- Vegetable Tempura (10pcs) with Dipping Sauce $16
- King Prawn Tempura (6pcs) with Dipping Sauce $20
-
Tempura Combination $20
- 2pcs Prawn, 3pcs Fish, 6pcs Veges
- Groper & Fresh Shiitake Mushroom Tempura $18
- Soft Shell Crab & Cauliflower Tempura with Salad $20
- Yakiniku BBQ Beef & Seasonal Veges with Salad $24
DESSERT- Green Tea Tiramisu $10
- Creme Brulee $10
-
Matcha Affogato $8
- Vanilla Ice Cream w Matcha Green Tea Sauce
Nearby Sample Menus
- Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
- Vietnamese Chicken Curry & Vege on Rice $12.00
- Fried Spring Rolls on Rice Vermicelli $12.00
- Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
- Grilled Minced Pork on Kebab $8.50
- Chicken Rice Noodle Soup $12.00
- Seafood Salad $16.00
- Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
- ●Pork
- ●Lamb
-
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
- ●Chicken
-
-Costela de Boi
- Beef Spare ribs
-
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
-
-Picanha
- Brazilian traditional rump cap cut
- ●Sauces
- Grilled Chicken $12.90
-
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
- Olives $1.50
- Chips $4.50
- Shredded Beef $13.40
- Lemon Chicken $11.90
- Shredded Beef $12.40
- Beef Tapa $7.90
- Fish Bites / Potato Fritters / Battered Mussels $1.00
- Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
- Hawaiian $5.50
- Shoestring Chips Scoop $2.80
- Fish - Crumbed $5.50
- Plain $4.00
- Small Hot Dog / Jam Wrap / Plain Donut $2.40
- Angus Burger $7.00
-
Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
- Vegetarian Lasagne $11.20
-
-Vic'S Platter $22.00
- Breads, spreads and cheeses
- -Cinnamon And Raisin $7.50
-
Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
-
Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
- -Smoked Chicken With Blueberry Salsa And Brie $11.50
- Monday-Friday 7am - 2pm
-
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
-
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
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LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
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CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
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DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
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PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
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KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
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KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
-
Prawn salad $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
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Fruit toast $9.00
- Served with butter and cinnamon sugar
-
Venison denver leg $34.60
- Served with red wine jus (2 sides)
-
Side n/a
- Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
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Hotcakes $17.00
- Crispy bacon and grilled banana
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Fruit toast $12.50
- Fruit toast soaked in egg dip, grilled and smothered in maple syrup
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The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
-
Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Lamb Bhuna $16.00
- Prawn Malabari $17.00
- Bengali Fish $17.00
- Bhuna Chicken $15.00
- Lamb Rogan Josh $16.00
- Lamb Bhatura $16.00
- Chicken Tikka Masala $15.00
- Squid x6 $4.50
- Mini Donut x4 $2.00
- Cheese $3.90
- Potato Fritters x2 $1.40
- Akaroa Cod $4.50
- Wontons x6 $3.00
- Blue Cod
- Curry $2.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
-
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
-
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
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Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
-
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
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Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
-
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
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Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
-
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
-
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Prawn Tempura
- 6 prawns
-
Katsu Don
- Pork cutlet, salad & rice
-
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
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Takoyaki
- 8 pcs octopus or prawns
-
Tuna
- 10pcs
-
Salmon
- 10pcs
-
Sashimi Combo
- 15pcs
-
Kake Udon
- Plain
-
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
-
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Salsa Roja $8.00
- w house made yellow corn chips
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
-
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
- Mince & Cheese $4.80
- Steak $4.60
- Sausage Roll $3.10
- Chicken & Cranberry $4.80
- Steak & Cheese $4.80
- Chicken Satay $4.80
- Savouries $2.50
- Steak & Mushroom $4.80
-
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
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French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
-
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
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Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
- Mushroom, 2 eggs, spinach $5
-
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
-
Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
- price per portion, per item
Kinji Japanese Restaurant
Phone
033594697
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Takeaway , Romantic , Wheelchair accessible , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Beer , Cash , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Asian Menus
- Christchurch Gluten Free Menus
- Christchurch Japanese Menus
- Christchurch Sushi Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus
- Canterbury Vegetarian Menus