Kinji Japanese Restaurant in Christchurch Menu

JAPANESE TAPAS JAPANESE TAPAS
  • Grilled Ginger Squid $6
  • Deep Fried Squid $6
  • Deep Fried Fish Wing $6
  • Edamame - Chamame $6
  • Sesame Seaweed $6
  • Tofu Salad $6
  • Deep Fried Tofu $6
  • Lotus Roots Chips $6
  • Shimeji-Mushroom $6
  • Wasabi Octopus $6
  • Deep Fried Octopus $6
  • Cajun Spiced Garlic Tuna $8
  • Deep Fried Takoyaki 8pcs $8
  • Fried Shrimp Roll 5pcs $10
SOUP & RICE SOUP & RICE
  • Miso Soup $3
    • miso from Nelson
  • Chawan Mushi $6
    • steamed prawn in egg & dashi stock
  • Udon Noodle Soup $6
  • Rice Small $3 Large $9
    • Premium Short Grain
SASHIMI SASHIMI
  • 3 Kinds of Sashimi 12pcs $20
    • salmon, tuna & white fish
  • Salmon Sashimi 8pcs $15
  • Tuna Sashimi 8pcs $18
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • White Fish Sashimi 8pcs $15
  • Scallops Sashimi 9pcs $15
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
SUSHI SUSHI
  • Sweet Omelette $6
  • Squid $6
  • King Prawn $6
  • Salmon $6
  • Seared Salmon $7.50
  • Salmon Caviar $9
  • Grilled Eel $9
  • Octopus $6
  • Flying Fish Roe (tobiko) $6
  • Groper $7.50
  • Tuna $9
  • Seared Marbled Beef $9
  • Seared Scallop $12
  • Assorted Nigiri Sushi 10pcs $22
    • omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
  • Avocado & Salmon Roll $12
  • King Prawn Tempura Roll $16
  • Grilled Eel & Omelette Roll $18
  • Spider Roll (soft shell crab) $20
  • Vegetable Roll $14
  • Spicy Fried Tuna Roll $16
  • Crumbed Chicken & Avocado Roll $16
TEPPAN SIZZLE TEPPAN SIZZLE
  • Teriyaki Chicken $22
  • Whole Squid $22
  • King Prawn $24
COMBINATION COMBINATION
  • Sushi & Sashimi Combo $40
    • nigiri, rolled sushi, sashimi & miso soup
  • Dinner Bento Box $36
    • sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
MAINS MAINS
  • Marbled Beef (grain-fed for 130 days) $18
    • Carpaccio with Salad
  • Venison Tataki (Lightly Smoky Grill) $18
    • with Ponzu Citrus Soy
  • Japanese Sake Steamed NZ Mussels $18
    • garlic flavour
  • Sweet Miso Glazed Eggplant & Cheese Gratin $16
  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • Tamari Soy Teriyaki King Salmon with Mixed Grains $18
  • K.F.C - Kinji’s Fried Chicken $18
    • garlic soy marinated
  • Crumbed Chicken Sweet Miso Dipping with Salad $18
  • Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
  • Pan Fried Scallops & Roasted Garlic with Salad $18
  • Vegetable Tempura (10pcs) with Dipping Sauce $16
  • King Prawn Tempura (6pcs) with Dipping Sauce $20
  • Tempura Combination $20
    • 2pcs Prawn, 3pcs Fish, 6pcs Veges
  • Groper & Fresh Shiitake Mushroom Tempura $18
  • Soft Shell Crab & Cauliflower Tempura with Salad $20
  • Yakiniku BBQ Beef & Seasonal Veges with Salad $24
DESSERT DESSERT
  • Green Tea Tiramisu $10
  • Creme Brulee $10
  • Matcha Affogato $8
    • Vanilla Ice Cream w Matcha Green Tea Sauce

Nearby Sample Menus

  • Marinated pork spare ribs $12.50
    • pork ribs marinated with our BBQ sauce and cooked to perfection.
  • Spicy chicken salad $21.50
    • served in a crispy tortilla shell with lettuce,tomato cucumber,sour cream,salsa and grated cheese.
  • Ham & Cheese Omelette $12.50
  • Junior bean scramble $9.00
    • baked beans served with scrambled egg,bacon & toast.
  • Super bird sandwich $17.00
  • Junior fettuccini carbonara $9.50
    • fettuccini noodles topped with carbonara souce and served with garlic roll.
  • Honey chicken $22.80
    • tender chicken breast marinated in honey glaze sauce ,grilled and served with vegetables or salad and your choice potato or french fries.
  • Junior fish and chips $9.00
    • fish bites deep fried.Served with curly fries.
  • -Costela de Boi
    • Beef Spare ribs
  • *Dairy free dessert available on request
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • Salada de Maionese
    • Potato Salad seasoned with homemade mayonnaise
  • -Vinagrete
    • Thin tomato slices, fresh local herbs, lemon juice and olive oil
  • ●Vegetarian
  • Banana à Milanesa
    • Crumbed Banana
  • -Barriga de Porco
    • Pork belly
  • VEGETARIAN $6.50
  • TOMATO $4.50
  • EGG $4.30
  • ONION RINGS 6 FOR $2.90
  • CHICKEN NUGGETS 6 FOR $4.90
  • PINEAPPLE $4.30
  • CRISPY WONTONS 6 for $4.90
    • with s/s sauce
  • CHIPS SCOOP $2.50
  • Chips - Large $3.80
  • Sausage $2.00
  • COD/HOKI/DORY
  • Chocolate doughnut $2.00
  • Hot dog $2.00
  • BURGER MEAL $8.50
    • fish burger, chips
  • Mussels $1.00
  • FAMILY PACK $29.50
    • 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
  • Salmon Salad $25.00
    • Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
  • Homemade Pie $25.00
    • Homemade pie of the moment with mashed potato and buttered garden peas.
  • Ribeye $37.00
    • 300g well marbled for peak flavour, deliciously juicy.
  • Seafood Chowder $19.00
    • Fresh salmon, fish, mussels, prawns, in a creamy chowder base with garlic toast.
  • Cheese $15.00
    • Whitestone Brie or Kikorangi Blue with quince and ciabatta.
  • Chicken Caesar Salad $25.00
    • Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.
  • Fish and Chips $12.00
  • Cornbeef Hash $20.00
    • Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • Garlic & Black Pepper $10
    • served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
  • Pad thai (noodle) $10
    • 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
  • -Sukhothai Noodle Soup $10.50
  • -Seafood $12.50
  • -Chicken $10
  • Green Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Peanut Sauce $10
    • served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
  • Patatas bravas $14.00
    • Cubed fries & paprika sauce
  • Pa amb tomaquet – bread with tomato and olive oil rub $10.00
  • Paella mixta–house speciality Chicken, & Seafood tossed with saffron scented rice, tomatoes & vegetables. Cooked & served in a paella pan - Minimum order of two per table. We recommend pre-ordering paella at the Curator’s House, especially if you are dining at peak time. Please check the availability of paella with your waiter. Please allow at least 25 minutes cooking time. It is worth the wait! per person $43.00
  • Ensalada de salmon y aguacate $24.00
    • Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
  • Solomillo de buey - fillet of angus beef $45.00
    • Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Pescado a la plancha – chargrilled fish fillet $41.50
    • Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
  • Aceitunas maceradas $10.00
    • Our special marinated olives
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • Fish, Chips, Sauce, Lemon $10.50
  • Open Souvlaki $15.50
    • Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
  • Sweet & Sour Pork $11.99
  • Snack Box $8.50
  • Beef S $8.00/ L $11.00 / El $14
  • Mix S $9.00/ L $12.00 / El $14.50
  • Fish Choices Includes Hokey, Red Cod N/A
  • Vegetarian yaki udon $11
  • Baby Tray N/A
  • Teriyaki chicken udon $12
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Seafood udon $13
  • Chicken Ball N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Prawns and Chorizo $18 Med / $21 Lge
    • Seared garlic prawns and chorizo
  • All pizzas topped with mozzarella & parmesan. Please let our staff know if you have any allergies. Caution! Our olives are not pitted. Extra pizza toppings $2.00.
  • Cajun Chicken $18.50
    • Pan-fried cajun chicken with rocket, cherry tomatoes and green beans finished with a raspberry vinaigrette
  • BBQ Pork
    • Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
  • Roly Poly $15.00
    • Succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
  • Con le Patate $18 Med / $21 Lge
    • Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
  • Medium $27.00
  • Red Stag
    • A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Basket Case $9
    • Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
  • Prawnography $15
    • Indulge yourself in these prawn twisters with sweet & sour sauce (5).
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Light Bites $12
    • Cheese & crackers
  • Toum (Garlic dip) $2.50
  • Baba Ghanoush (Eggplant dip) $3.50
  • Couscous Salad $3.00
  • Falafel (Vegetarian) $10.00
  • Minced Meat $3.00
  • Shish Kebab $14.00
  • Shish Taouk (Chicken) $14.00
  • Harissa (Chilli sauce) $2.00
  • Garlic Prawn $18.00/ $25.00
    • Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Sticky beef cheek $29.00
    • fork tender beef with crispy cassava chips and fresh greens (gf)
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
  • Venison leg $35.00
    • crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
  • The Cortado $18.00/ $25.00
    • Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
  • Calamari $11.00
    • salt & pepper style & garlic aioli (gf)
  • Tiramisu $12.00
    • layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
  • Steak & Mushroom $4.80
  • Chicken Satay $4.80
  • Savouries $2.50
  • Steak & Cheese $4.80
  • Mince & Cheese $4.80
  • Chicken & Cranberry $4.80
  • Steak $4.60
  • Sausage Roll $3.10
  • - Large $29.00
  • - Medium $18.00
  • - Medium $15.50
  • Caeser Salad $18.50
    • Cos lettuce with caesar dressing, croutons and bacon.
  • - Small $10.50
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • - Small $12.50
  • - Medium $17.50
Kinji Japanese Restaurant

Kinji Japanese Restaurant

location

Address

279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033594697

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Beer ,  Cash ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand