Kinji Japanese Restaurant in Christchurch Menu

JAPANESE TAPAS JAPANESE TAPAS
  • Grilled Ginger Squid $6
  • Deep Fried Squid $6
  • Deep Fried Fish Wing $6
  • Edamame - Chamame $6
  • Sesame Seaweed $6
  • Tofu Salad $6
  • Deep Fried Tofu $6
  • Lotus Roots Chips $6
  • Shimeji-Mushroom $6
  • Wasabi Octopus $6
  • Deep Fried Octopus $6
  • Cajun Spiced Garlic Tuna $8
  • Deep Fried Takoyaki 8pcs $8
  • Fried Shrimp Roll 5pcs $10
SOUP & RICE SOUP & RICE
  • Miso Soup $3
    • miso from Nelson
  • Chawan Mushi $6
    • steamed prawn in egg & dashi stock
  • Udon Noodle Soup $6
  • Rice Small $3 Large $9
    • Premium Short Grain
SASHIMI SASHIMI
  • 3 Kinds of Sashimi 12pcs $20
    • salmon, tuna & white fish
  • Salmon Sashimi 8pcs $15
  • Tuna Sashimi 8pcs $18
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • White Fish Sashimi 8pcs $15
  • Scallops Sashimi 9pcs $15
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
SUSHI SUSHI
  • Sweet Omelette $6
  • Squid $6
  • King Prawn $6
  • Salmon $6
  • Seared Salmon $7.50
  • Salmon Caviar $9
  • Grilled Eel $9
  • Octopus $6
  • Flying Fish Roe (tobiko) $6
  • Groper $7.50
  • Tuna $9
  • Seared Marbled Beef $9
  • Seared Scallop $12
  • Assorted Nigiri Sushi 10pcs $22
    • omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
  • Avocado & Salmon Roll $12
  • King Prawn Tempura Roll $16
  • Grilled Eel & Omelette Roll $18
  • Spider Roll (soft shell crab) $20
  • Vegetable Roll $14
  • Spicy Fried Tuna Roll $16
  • Crumbed Chicken & Avocado Roll $16
TEPPAN SIZZLE TEPPAN SIZZLE
  • Teriyaki Chicken $22
  • Whole Squid $22
  • King Prawn $24
COMBINATION COMBINATION
  • Sushi & Sashimi Combo $40
    • nigiri, rolled sushi, sashimi & miso soup
  • Dinner Bento Box $36
    • sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
MAINS MAINS
  • Marbled Beef (grain-fed for 130 days) $18
    • Carpaccio with Salad
  • Venison Tataki (Lightly Smoky Grill) $18
    • with Ponzu Citrus Soy
  • Japanese Sake Steamed NZ Mussels $18
    • garlic flavour
  • Sweet Miso Glazed Eggplant & Cheese Gratin $16
  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • Tamari Soy Teriyaki King Salmon with Mixed Grains $18
  • K.F.C - Kinji’s Fried Chicken $18
    • garlic soy marinated
  • Crumbed Chicken Sweet Miso Dipping with Salad $18
  • Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
  • Pan Fried Scallops & Roasted Garlic with Salad $18
  • Vegetable Tempura (10pcs) with Dipping Sauce $16
  • King Prawn Tempura (6pcs) with Dipping Sauce $20
  • Tempura Combination $20
    • 2pcs Prawn, 3pcs Fish, 6pcs Veges
  • Groper & Fresh Shiitake Mushroom Tempura $18
  • Soft Shell Crab & Cauliflower Tempura with Salad $20
  • Yakiniku BBQ Beef & Seasonal Veges with Salad $24
DESSERT DESSERT
  • Green Tea Tiramisu $10
  • Creme Brulee $10
  • Matcha Affogato $8
    • Vanilla Ice Cream w Matcha Green Tea Sauce

Nearby Sample Menus

The Brickworks (sample menu)
  • -Add Fries $3.00
  • Mushroom sauce / pepper sauce $3.00
  • Zambuca double chocolate brownies $14.50
  • Vege pizza $22.50
    • Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
  • Cheesecake of the day $14.50
    • Chef’s creation, served with cream & ice cream
  • Maple glazed pork belly $32.00
    • Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
  • Soup of the day $12.50
    • Check with your lovely waitress for today's special flavor served with crusty garlic bread.
  • -Add anchovies $5.00
Ken's Takeaway (sample menu)
  • Donut $2.00
  • LEMON CHICKEN $12.50
  • ROAST PORK TOMATO ON RICE $12.00
  • Hot Dog $2.40
  • Jam Rap $2.00
  • Crumbed Cod Fillet $4.50
  • Chicken Pattie $2.40
  • BACON $4.00
Pepper Bridge (sample menu)
  • Chicken naan $5.00
    • naan bread stuffed with minced chicken
  • Goan fish curry $18.50
    • firm fish pieces cooked in coconut milk, chopped capsicum and spices
  • Lambi handi $18.00
    • lamb cubes stirred in with spinach assorted masalas, yogurt and cream
  • Vegetable makhani $14.50
    • mixed vegetables cooked in creamy tomato and butter sauce
  • Navaratam korma (vegetable korma) $15.00
    • vegetables cooked in mild sweet creamy sauce
  • Garlic prawns (7 pieces) $17.00
    • prawns marinated with herbs, spices and yoghurt roasted in tandoor oven with a hint of lemon
  • Vegetable samosa $3.00
    • deep fried crisp pastry parcels stuffed with mixed vegetables. served with tamarind chutney
  • Garlic naan $4.00
    • traditional leavened bread with a sprinkling of garlic
Speights Ale House Ferrymead (sample menu)
  • Man Platter $34.00
    • Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
  • Seafood $19.00
    • Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
  • Crispy Chicken Wrap $17.50
    • Crispy paprika spiced chicken with tomato and lettuce bound in a spicy aïoli and wrapped in a flour tortilla, served with fries and tomato sauce.
  • Junior Burger $12.00
    • Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
  • Fries $4.50
  • Bacon** $6.50
  • Blue and Gold $30.00
    • Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
  • Caesar Salad $19.50
    • Cos lettuce, garlic croutons, anchovies, streaky bacon, parmesan, and a poached free range egg with a housemade caesar dressing. Add chicken $3.00
Gatherings (sample menu)
  • Sauerkraut Grilled Cheese $10.00
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Miso Daikon w Mushroom and Toasted Grain Congee $60.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • ·Soup w Toasted Bread
  • -Extra Toast $3.00
New Wok (sample menu)
  • 1.5l soft drink
  • Combination Fried Rice $12.00
  • Tomato $4.00
  • Plain Egg Foo Young $10.00
  • Steak with oyster Sauce $12.00
  • Tray of fried noodles $7.00
  • Nasi Goreng (Rice) $11.50
  • Combination Egg Foo Young $12.00
Table at Monks (sample menu)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
Gin's Takeaway (sample menu)
  • Fish Bites (doz) $6.50
  • PRAWN FRIED RICE $10.50
  • CHICKEN CURRY ON RICE $10.50
  • Chips $2.20
  • Fish $2.20
  • COMBINATION FRIED NOODLES $11.50
  • PRAWN & CASHEW NUTS $13.50
  • SWEET & SOUR FISH $10.50
Subway - Barrington (sample menu)
  • Chicken & Bacon Ranch Melt N/A
  • Sweet Chilli N/A
  • Western Egg and Cheese N/A
  • Natural Swiss N/A
  • Turkey & Ham N/A
  • Italian Dressing N/A
  • Old English N/A
  • Pork Riblet N/A
Gas Monkey (sample menu)
  • Black Bean $12.00
    • Black bean, corn, jalapeno, rocket & field mushroom
  • The Silverback Stack $16.00
    • potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
  • Breakfast Burrito $15.50
    • tortilla filled with scrambled egg, havarti cheese & mild chilli beans served with sour cream - add bacon $4.00
  • Hash browns $4.00
  • Monkey Fingers $5.00
    • Sugar coated Mexican waffle fingers - with warm chocolate sauce & ice cream
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
  • House made sausage $4.00
  • Prince Kassim $22.00
    • Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00
The Kookery Nook Bakery (sample menu)
  • Mini Chicken Kebabs $2 / $24
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
  • Steak & Mushroom $4.50
  • Per item/ Per dozen
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • Asparagus Rolls $1.6 / $19.2
    • (Seasonal)
  • Sushi $1.20 / $14.4
  • Chicken $4.50
The Beach Bar (sample menu)
  • Chocolate semifreddo $13.5
    • with salted caramel macaron, chocolate soil & berry’s
  • Lemon & Honey cream cup $13.5
    • with cointreau oranges & ginger biscuit
  • Eggs on toast $13.5
    • any style
  • Grilled haloumi $15.5
    • with roast red pepper, kalamata olives, grissini
  • Green salad $5.5
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • Duck liver & thyme parfait $15.5
    • with port jelly, cornichons, & toasted breads
Cafe Stir (sample menu)
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Pumpkin Soup $12.00
    • With bacon served with two toast and butter
  • -Bacon and aioli sauce with chips $21.00
  • Fish & Chips $15.20
    • Served with tomato sauce and aioli sauce
  • -Fried
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • Teriyaki Chicken Pizza $21.50
    • Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
  • -With green lettuces, tomato $17.50
Esquires (sample menu)
  • HOMEMADE GRANOLA $9.00
    • WITH SEASONAL FRUIT, HONEY, YOGHURT
  • HOLLANDAISE $1.80
  • HOTCAKES STACKS $10.00
    • MIXED BERRIES, ICE CREAM, CREAM
  • MUSHROOM $1.80
  • ADDITIONAL JAM $0.20
  • SMOKED SALMON SPINACH PIZZA $19.50
    • WITH SPINACH, RED ONION, RED CAPSICUM, CAPER, FETA CHEESE, SERVED WITH SOUR CREAM
  • FISH AND CHIPS $10.00
    • FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
  • CREAM CHEESE JAM BAGELS $6.00
Regatta on Avon (sample menu)
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Quiche $12
    • In house made quiche with side salad
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
Kinji Japanese Restaurant

Kinji Japanese Restaurant

location

Address

279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033594697

email

Email

info@kinjirestaurant.com

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Beer ,  Cash ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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