Kinji Japanese Restaurant in Christchurch Menu

JAPANESE TAPAS JAPANESE TAPAS
  • Grilled Ginger Squid $6
  • Deep Fried Squid $6
  • Deep Fried Fish Wing $6
  • Edamame - Chamame $6
  • Sesame Seaweed $6
  • Tofu Salad $6
  • Deep Fried Tofu $6
  • Lotus Roots Chips $6
  • Shimeji-Mushroom $6
  • Wasabi Octopus $6
  • Deep Fried Octopus $6
  • Cajun Spiced Garlic Tuna $8
  • Deep Fried Takoyaki 8pcs $8
  • Fried Shrimp Roll 5pcs $10
SOUP & RICE SOUP & RICE
  • Miso Soup $3
    • miso from Nelson
  • Chawan Mushi $6
    • steamed prawn in egg & dashi stock
  • Udon Noodle Soup $6
  • Rice Small $3 Large $9
    • Premium Short Grain
SASHIMI SASHIMI
  • 3 Kinds of Sashimi 12pcs $20
    • salmon, tuna & white fish
  • Salmon Sashimi 8pcs $15
  • Tuna Sashimi 8pcs $18
  • 5 Kinds of Sashimi 18pcs $28
    • 3 kinds + 2 others from market
  • White Fish Sashimi 8pcs $15
  • Scallops Sashimi 9pcs $15
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
SUSHI SUSHI
  • Sweet Omelette $6
  • Squid $6
  • King Prawn $6
  • Salmon $6
  • Seared Salmon $7.50
  • Salmon Caviar $9
  • Grilled Eel $9
  • Octopus $6
  • Flying Fish Roe (tobiko) $6
  • Groper $7.50
  • Tuna $9
  • Seared Marbled Beef $9
  • Seared Scallop $12
  • Assorted Nigiri Sushi 10pcs $22
    • omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
  • Avocado & Salmon Roll $12
  • King Prawn Tempura Roll $16
  • Grilled Eel & Omelette Roll $18
  • Spider Roll (soft shell crab) $20
  • Vegetable Roll $14
  • Spicy Fried Tuna Roll $16
  • Crumbed Chicken & Avocado Roll $16
TEPPAN SIZZLE TEPPAN SIZZLE
  • Teriyaki Chicken $22
  • Whole Squid $22
  • King Prawn $24
COMBINATION COMBINATION
  • Sushi & Sashimi Combo $40
    • nigiri, rolled sushi, sashimi & miso soup
  • Dinner Bento Box $36
    • sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
MAINS MAINS
  • Marbled Beef (grain-fed for 130 days) $18
    • Carpaccio with Salad
  • Venison Tataki (Lightly Smoky Grill) $18
    • with Ponzu Citrus Soy
  • Japanese Sake Steamed NZ Mussels $18
    • garlic flavour
  • Sweet Miso Glazed Eggplant & Cheese Gratin $16
  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • Tamari Soy Teriyaki King Salmon with Mixed Grains $18
  • K.F.C - Kinji’s Fried Chicken $18
    • garlic soy marinated
  • Crumbed Chicken Sweet Miso Dipping with Salad $18
  • Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
  • Pan Fried Scallops & Roasted Garlic with Salad $18
  • Vegetable Tempura (10pcs) with Dipping Sauce $16
  • King Prawn Tempura (6pcs) with Dipping Sauce $20
  • Tempura Combination $20
    • 2pcs Prawn, 3pcs Fish, 6pcs Veges
  • Groper & Fresh Shiitake Mushroom Tempura $18
  • Soft Shell Crab & Cauliflower Tempura with Salad $20
  • Yakiniku BBQ Beef & Seasonal Veges with Salad $24
DESSERT DESSERT
  • Green Tea Tiramisu $10
  • Creme Brulee $10
  • Matcha Affogato $8
    • Vanilla Ice Cream w Matcha Green Tea Sauce

Nearby Sample Menus

  • Field Mushrooms $3.50
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Potato Layer Cake $5.00
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Florentine $17.50
    • with spinach
  • Crab Meat & Fish Fin Soup $8.00/$30.00
  • Orange Pork Fillet $18.00/$34.00
  • Chicken & Sweet Corn Soup $6.00/$18.00
  • Seafood Fried Rice $13.00
  • Spiced Salt King Prawns $24.00/$44.00
  • Yang Chow Fried Rice $11.00
  • Seafood Steamed Eggs $18.00
  • Spicy & Sour ToFu $16.00/$30.00
  • Suprema de pescado gratinado - gratin fish in alli oli $37.00
    • Fish fillet grilled gratin in alli oli on house made tomato sauce
  • Chuletitas de cordero a la parilla $23.00
    • Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
  • Extras: prawn $4.00
  • Salteado de setas al jerez $19.50
    • Sauteed mushrooms with garlic, parsley in px spanish sherry
  • Patatas bravas $14.00
    • Cubed fries & paprika sauce
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Croquetas de pollo con chorizo $19.00
    • Garcia chicken & chorizo garcia croquettes (4 units)
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Option 1 $13.00
    • Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Fish Bites $15.00
    • served with fries & tomato sauce
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Pancake $9
    • served maple syrup, ice cream or cream
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • upgrade to large coffee $1
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • poached egg $1.50
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Oysters $2.6 each one
  • Sausage / Hot Dog $2.20
  • Cheese $4.00
  • FIsh $5.00
  • Real Calamari Rings $0.70
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
  • Bacon and Egg $5.00
  • Cornish Pastie
  • Mince Savouries
  • Steak and Kidney
  • Steak Pies
  • Chicken and Apricot
  • Chicken Pies
  • Butter Chicken
  • Mince Pies
  • Amritsari Fish $15
    • Fish fillet and lemons, lightly battered in butter fl our and deep fried.
  • Chicken Jhal Frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Chocolate Fudge Brownie $10
  • Extra Rice $4
  • Veg Platter $17
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Onion Bhajees (6 Pcs) $6
    • Crispy onion fritter served with tamarind or mint chutney.
  • Lollypop Chicken $13
    • Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
  • Red Garlic Chicken $20
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Raita $3.00
  • Tandoori Chicken
    • Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
  • Bombay Jeera Aloo $15.00
    • Fresh potatoes cooked with cumin and spices in Bombay style.
  • Butter Naan $3.50
    • Soft,buttered indian bread made from white flour cooked in tandoor.
  • Tandoori Roti $3.00
    • Homemade style naan made from wholemeal flour.
  • Chicken Madras $19.00
    • A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
  • Murg Malai Kebab $18.00
    • Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
  • Palak Paneer / Palak Aloo $18.00
    • Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
  • Gourmet Chicken Burger $17.90
    • Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
  • Kids Pancake $6.50
    • Fruit, marshmallows & golden syrup
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Bacon and Eggs $12.50
    • Poached, scrambled or fried
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Cheeky Cheerios $6.50
    • With bread & tomato sauce
  • Bacon & Mushroom $12.00
  • Big Breakfast $18.50
    • Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
  • Duo of beef GF $29.50
    • Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Pork belly (warm) GF $14.00
    • Twice cooked served with apple slaw
  • Ham and cheese pizza $9.50
  • Fish and chips $22.50
    • Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
  • Baby salmon fillet $29.50
    • Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • Crumbed Hoki $9.50
  • Vegetable Croquette 1P $2.20
  • Chicken Karaage $6.00
  • Teriyaki Chicken Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Teriyaki Chicken
  • Karaage Egg Don $14.00
  • Seafood Curry $13.50
  • Kakiage Udon $12.00
  • Vegetarian Box $16.00
  • Sesame seeds $0.20
  • Small $8.50
  • Small $8.50
  • Small $8.50
  • Small $8.50
  • Small $8.50
  • Large $11.00
  • Large $12.00
  • Small $8.50
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
  • Toastie $7.00
  • Italian (olives, salami, mushrooms )
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Panini $8.00
  • ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
  • – hummus and tomato $8.00
  • eggs your way $9.50
  • market fish of the day – see specials board $18.50
  • - add bacon $12.50
  • - tasty cheddar, red onion, fresh basil with tomato relish $8.50
  • – avocado and bacon $12.00
  • small salad from our daily fresh selection $7.50
Kinji Japanese Restaurant

Kinji Japanese Restaurant

location

Address

279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033594697

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Beer ,  Cash ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand