Kinji Japanese Restaurant in Christchurch Menu

Nearby Sample Menus

Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
Smashed Potato Salad $5.5
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad

Gelato/Sorbet with Crepe $3.00
Caramelised Onions $2.00
Nutella & Pic's Peanut Butter $10.00
Extra Cheese $2.00
Lemon & Sugar $7.00
Chicken/Bacon $3.00
3e Complete $9.50
- Ham, cheese & free-range egg
Butter & Sugar $7.00

Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
Cheesecake of the day $12
- served with berry coulis
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa

Small $9.50
Slice / Muffins / Scones $4.50
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Large $17.50
Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
French Toast with Banana & Yogurt $16.50
Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00

Squid with vegetable $15.00
Beef with chili sauce on rice (spicy) $10.00
Mixed vegetables $14.00
Pork mince and pickled green beans on rice(spicy) $10.00
Combination meat and begetables fried noodles $11.00
Chicken with curry sauce $17.00
Blue Cod with hot and spicy sauce $30.00
Chicken fried rice $10.00

Prawns or Lamb $22.00
Prawns or Lamb $23.00
Prawns or Lamb $23.00
Pad Med Ma Muang (Cashew Nuts)
- Stir-fried in a light soy sauce mixed seasonal vegetables topped with cashew nuts.
Prawns or Lamb $23.00
Chicken, Pork or Beef $21.90
Served with rice
Prawns or Lamb $23.90

-Eggs Benedict $19.00
- Grilled Ham
Vegemite / Peanut Butter $0.50
Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
Bagels
Bacon / Free Range Eggs $6.00
Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
Monday-Friday 7am - 2pm
-Bacon And Egg $11.00

Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
Bell Bird Sourdough and Black Truffle Butter. $60.00
Whero Pea Taco $60.00
Potato Truffle Vichyssoise Mille Feuille $60.00
Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
-Add Cheese Toastie $7.00
Whero Pea Taco $10.00
-Extra Toast $3.00

Soup POA
- served with crusty bread and cafe de paris butter
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Bacon $5.00
Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
Smoked Mushrooms $4.50
Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli

NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
Extra Toppings $2.00
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
Extra Filling $2.00

Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices

Wedge $4.50
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
Feta Cheese $2.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00
- Combo: Burget of your choice + fries + can of drink $21.00
Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce

Chips-small or large $3.00/ $5.50
Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
Moroccan Lamb Salad (GF) $19.50
- Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
Pumpkin & Kumara Salad (V/GF) $17.00
- Cumin & Coriander seasoned pieces of Roasted Pumpkin & Kumara on a Fresh Garden Salad with Pine Nuts, Beetroot & an Aioli Dressing
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Garlic Bread ( V ) $7.50
- Oven Baked Garlic Pistolettes
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge

Chicken Katsu $5.00
Croquette Curry $13.50
Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Karaage Chicken
Edamame Soy Bean $4.50
Curry Doughnut $3.50
Chicken on Rice without Mayo S $5.70 L $8.50
- Teriyaki Chicken, Karaage Chicken
Jumbo Teriyaki Chicken Roll 8P $12.00
- Cabbage, Mayo, Teriyaki Chicken
Makunouchi Box $25.00

French Breakfast / Morning Tea Platter $55.00
- This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
Sushi $47.00
- Made to order - Only available after 11am
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
Savoury Platters $25.50 / $35.50
- Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)

Kinji Japanese Restaurant

Address

279B Greers Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

Phone

033594697

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

Features

Takeaway , Romantic , Wheelchair accessible , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Beer , Cash , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly

Kinji Japanese Restaurant in Christchurch Menu

Nearby Sample Menus