Kobe Cuisine in Queenstown Menu

Are you the owner? Manage this listing for free.

Moriawase 盛り合わせ $24
- Sashimi selection, 12 pieces
Akaroa Salmon Sashimi サーモン刺身 $22
Tuna Sashimi 鮪刺身 $26

Sushi Moriawase 寿司盛り合わせ $26
- Nigiri 6, Rolls 4
Sushi Sashimi Platter 寿司刺身盛り合わせ $34
- Sashimi 6, Nigiri 4, Rolls 4
Ura Maki 裏巻き寿司 $17
- Inside out roll, 8 pieces or 4 of 2 types Avocado & cucumber, salmon & avocado teriyaki chicken & spring onion or tuna with spicy sauce
Nori Maki 海苔巻き $19
- 8 pieces or 4 of the 2 Tempura prawn & chive, crispy chicken & spring onion

Teppan Beef ビーフステーキ $33
- Prime steer beef, spicy potato, bok choy carrots, garlic crisps & ponzu
Tonkatsu to Ebi 豚カツと海老フライ $31
- Panko crusted free range pork, prawns, cabbage slaw, mustard mayo, miso katsu sauce
OTSUMAMI 一品料理 $22
- Gyoza Dumpling Selection 餃子
Kani Tempura ソフトシェルクラブの天婦羅 $24
- Soft shell crab tempura, edamame, pea shoots, mint citrus & cucumber dipping sauce
Tori Kara 鶏唐揚げ $19
- Crispy fried chicken, baby leaves & sweet dipping sauces
Agedashi Tofu 揚げ出し豆腐 $17
- Shiitake soy broth, fried tofu, spring onion & nori
Tempura 天婦羅
-Seasonal vegetables $22
-Prawns $26
-Vegetables and prawns $24
Yakitori 焼き鳥 $19
- Skewered chicken, soy glazed cabbage, tomato & ginger relish, roasted coconut crunch, pea feathers

Edamame with smoked kelp salt 枝豆 $9
- Baby leaves, tomato, radish & cucumber
Market Salad 新鮮野菜のサラダ $9
Miso Soup 味噌汁 $5
Short Grain Rice ご飯 $5
Japanese Pickles お新香 $9
Fried Rice 焼き飯 $8.5

Cardona Merino Kohitsuji 子羊の利休焼き $34
- Hazelnut and sansho crusted lamb loin, shoulder tempura, olive, tomato, eggplant & miso compote, Japanese bbq jus
Butabara Char-siu 豚バラ叉焼 $31
- Char-siu style braised pork belly, spiced rice croquette, apple & plum chutney, spring carrots, pickled seeds with crackling puffs
Kamo Yaki 鴨焼き $36
- Grilled duck breast, hacchōmiso & plum sauce, confit duck with a buckwheat crêpe, braised endive, baby beetroot

Teppan Natsu Yasai 夏野菜の味噌炒め $18
- Aubergine, courgette, flat beans, spicy miso, grilled halloumi, berry honey salsa with wonton cups
Beetroot & Handmade Ricotta i 赤かぶと自家製リコッタチーズ $25
- Umeboshi beetroot, spice crusted ricotta, pineapple compote, pistachio with soy gel

Sake Misoyaki さけ味噌焼き $31
- Miso & citrus glazed salmon, wasabi polenta, broccolini, pear, horseradish crème fraiche, persimmon, chilli & hazelnut salsa
Ankou Gin Ankake あんこうの銀餡かけ $32
- Grilled Monkfish, furikake rice cake, crab shiu-mai, oyster mushroom, fennel, orange salad & dashi ankake
Maguro Isobe Tataki まぐろ磯辺タタキ $33
- Nori & chili crusted tuna, cucumber, avocado & wasabi mousse, tomato marmalade, lotus crisps, yuzu miso & roasted brazil nuts
Kaisen Salad 海鮮サラダ $29
- Tomato & ginger prawns, spiced squid, salmon ceviche, pineapple salsa, mint, chili, coriander, roasted cashews, nori & sesame seeds

Ichigo Doriyaki 苺どらやき $15
- Japanese sweet pancakes, strawberry and azuki bean with green tea ice cream
Hoji Tea Mousse ほうじ茶のムース $15
- Strawberry granite, orange meringue, white chocolate & praline
Ice Cream & Sorbet アイスクリーム＆シャーベット $15

Nearby Sample Menus

Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
Eggs Benedict on Toast $18.50
- With streaky bacon and hollandaise sauce
Toasted Reuben Sandwich $19.90
- With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
Coconut Crumbed Fish Burger $20.00
- With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
Zucchini and Herb Fritters $19.90
- With whipped avocado, poached eggs, tomato salsa and crumbled feta
Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
Polenta Chips $7.00
- With aioli
Southern Fried Chicken n Waffles $21.90
- With jalapeno chutney, bacon and maple syrup

Bangers n' Mash $14.00
- 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
Fish n' Chips $17.00
- Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
Fish Burger $14.50
- Monteiths beer battered Hoki with lettuce, onions, cucumber and tartar sauce all on a toasted bun
Bacon Buttie $10.00
- Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream

Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
Southern Blue Cod $32
- hand cut chips, caper mayo
Bacon butty $12
- hollandaise, rocket
Spring omelette $19
- asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough
Stewart Island Squid $18
- aioli, lemon
Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish

Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
Live from our tank $135
- Steamed then grilled with tarragon butter & our chips
Gurnard $37
- sweet, firm white fillets - pan- roasted with new season Perla potatoes, Nevis Garden’s asparagus & spring herb butter
Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
The Happy Hen Pavlova $15.90
- made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
Crunchy cos lettuce with mustard dressing $9.50
Blue Cod $33
- crumbed with pickled onion mayonnaise
6 Oysters natural with shallot vinaigrette $28

Heartland Hog $29.00
- Prime Pork Chops oven roasted and served on crispy potatoes and roasted root vegetables, broccoli and Alehouse gravy. Beer match: Speight's Empire Ale
Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer Match: Ask server
Fish of the Day $25.00
- Fish of the Day served on crispy potatoes with a fresh garden salad. Topped with chef's daily topping. Beer match: Speight's Pilsner
Shearer’s Shanks (GF-) $21.00/ $27.00
- Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
Potato Gratin $4.50
Roasted Root Vegetable Salad $19.00
- A selection of seasonal vegetables roasted with garlic and thyme rested on a salad topped with crumbled Feta cheese and balsamic glaze. Beer match: Speight's Gold Medal Ale
Kumara Fries (GF-) $10.00
- With sweet chilli and sour cream.
Add Chicken $23.00

2 Small Blue Cod fillets and Chips $10
Blue cod-large L $8 / S $4
Scallops $3
Sausage $3
Mussels $3
Small Battered Sausage and Chips $5
Spring or Curry Roll $3
Between 12Pm And 2Pm

Havoc teriyaki-glazed pork belly, kumara mash, bok choy and shitakes $39.00
Served natural w/ lemon
Sourdough ciabatta w/ local cairn Muir olive oil $8.00
Grilled w/ a Thai butter and pickled ginger
Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
Tempura w/ Nam jim
Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
Sorbet $6.00
- Seasonal sorbet palate cleanser

Greek Salad $10
Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
VKNOW’s Tomato Bruschetta & Basil Jus $12
Strawberry & Raspberry Sorbet with Meringues $10
Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
Real Chocolate Ice Cream Sundae $12

FROM THE GRILL
- Apple & cranberry sauce, green tomato chutney, mint & coriander raita, chipotle BBQ sauce.
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF

Chicken Fajita $26.00
- w tequila-honey-lime glaze, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
Chilli Con Carne $25.00
- chunky chilli beef and beans w chipotle rice
Carne Asada $10 B / $7 T
Pulled Pork $15.00
- w crackling and crema & salsa
Mango Salsa $4.00
- Mild fruity
Mexican Slaw $6.00
- w toasted cashews
Pulled Pork & Crackling $10 B / $7 T
Quinoa, Kumara & Mushroom $10 B / $7 T

BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
DOUBLE BK CHICKEN
- Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.

Vegetarian $13.50
- Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
Pasteles Mushroom and Chesse $5.00
Pasteles Chesse and Oregano $5.00
Vegetarian $14.00
- Veggies of the day sautéed with oregano and olive oil
Queso "Kids Choice" $10.00
- Melted Cheese
Venezuelan Tequeños $8.50
- 3 Cheese stick and special dipping sauce
Queso $5.00
- The kids favourite with mozzarella cheese
Domino $6.00
- Seasoned black beans and cheese

Brownie $2.50
Cheeky Chicken / Happy Ham / Brave Beef $5.00
Chick n Fala Salad R $12.50 / P $10.50
Extra Dip $1.00
Pita Chips and Dip $3.90
Ediballs or for two packs $3 / $5
Roast Lamb Pita R $11.50 / P $9.50
Cookie Fix $2.00

Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
Pan Seared Blue Cod of the Evening $35.00
Scallops Florentine $18.00
Pepperoni, mushroom, tomato, feta, kalamata olives & basil

Black pepper wild venison $32.00
- Wok fried west coast wild venison with black pepper and onion
Shitaki mushroom wonton $12.00
Crispy skin chicken (free range) half $35.00/whole $65.00
Natural or steamed with ginger, garlic and vermicelli
Mapo tofu $20.00
- Braised fresh tofu with pork mince, garlic and chilli
West coast wild venison tataki with ponzu dipping $18.00
NZ SCAMPI 25
- steamed
Crispy roast pork belly $20.00