Korea House in Christchurch Menu

Sunbi Bapsang (more than 2 people) $29.00 pp
- Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
Sigol Bapsang (more than 2 people) $20.00 pp
- Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
For extra person $20.00
Korea House Duck B.B.Q (more than 2 people) $25.00 pp
Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp

Nearby Sample Menus

Crispy bacon $5.90
Crispy onion rings $6.90 / $9.90
Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
Shoestring fries $5.90 / $8.90
Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90

Steak $7.50
Akaroa Cod Fillet $7.00
Chicken Nugget $1.00
Works $9.50
Chips $2.80
Onion Ring $1.00
Cheese $5.00
Spring Roll $3.20

Honey B.B.Q. Pork $26.00
Spicy Peppered King Prawns $28.00
Stewed Pork Belly $22.00
Wonton Noodle Soup $14.00
Stewed Pork with Salted Vegetable in Hot Pot $26.00
Home-Made Tofu with Sweet and Sour Sauce $19.00
Spicy Seaweed S $8.00 L $12.00
Stir Fried Broccoli $15.00

Chicken Parmigiana, Chips and a Garden Salad $16.50
Bar Platter $20.00
Fish Basket $12.50
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Bacon and Eggs $10
Wedges topped with Sour Cream $7.00
Soup of the Day $4.50
Toasted Sandwich with a choice of fillings $5.00

Seasonal Fruit Crumble with Cream
Sticky Date Pudding with Vanilla Ice Cream
Ice Cream Sundae
200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
Crispy Bacon $3.00
Wedges with Bacon, Cheese, and Sour Cream $14.00

RodCod $4.00
Salmon $6.00
Bacon and Egg $4.50
Chicken Satay $5.50
Tarakihi $4.00
Gurnard $4.00
Hoki $3.00
Chicken $5.00

(A) OR berry compote with cream or yogurt $12.50
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Pancakes $14.90
- served with banana, bacon and maple syrup

Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
8oz ribeye $38.00
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
Chocolate chip cookie ice cream sandwich $6.00
Bacon, hot smoked salmon, sausage, pork belly, guacamole $5.00
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00

Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Fried Eggs $4.00
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request

Reba Chicken liver with Tare $7.00
Ebi Yuan prawn with chilli mayo $12.00
Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
Broccoli Served with sesame sauce $5.00
Hotate Scallop with wasabi mayo and tobiko $12.00
Maple, sansho and black pepper chicken wings $14.00
Creamy sesame cabbage salad $7.00
Tsukemono $7.00
- Homemade pickles

Hong kong style prawn toast $8.00
- 4pcs
Yangzhou fried rice with prawns & BBQ pork $19.00
Large bowl of steamed rice $6.00
Pan fried noodles with shredded pork topping $18.00
Vegetarian fried noodles with soy sauce $15.00
Plain egg fried rice $10.00
Steamed prawn dumplings $7.00
- 3 pcs
Chicken & corn soup (small/ large) $6.00/ $15.00

Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Deep Dish Apple Pie with Ice-Cream $6.00
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)

- Medium $17.50
- Large $29.00
- Small $12.00
Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
- Small $12.00
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.

TOASTED SANDWICH, YOUR CHOICE WITH WHITE TOAST OR BROWN TOAST $5.50
- CHOOSE 3 FILLINGS: HAM, TOMATO, ONION, PINEAPPLE, CHEESE (ADDITIONAL FILLINGS $0.80)
BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
BERRY COMPOTE $4.00
AVOCADO $3.00
CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
NUTELLA BANANA BAGELS $8.00
CINNAMON FRENCH TOAST $12.50
- WITH BACON, BANANA, MAPLE SYRUP
ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00

Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Lasagne $12
- In house made lasagne with a side salad

Korea House

Address

Bishopdale Court, 133 Farrington Avenue, Bishopdale, Christchurch

Phone

033668949

Email

None

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Korean

Features

Takeaway , BYO , Cash , Cards accepted , Serves Alcohol

Korea House in Christchurch Menu

Nearby Sample Menus

Korea House

Canterbury > Christchurch > Korea House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Bishopdale Court, 133 Farrington Avenue, Bishopdale, Christchurch

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