Address
Bishopdale Court, 133 Farrington Avenue, Bishopdale, Christchurch
Korea House in Christchurch Menu
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STEW & SOUP- Beef Soybean Paste Stew $14.00
- Korean Sausage Soup $15.00
- Pork Soup $15.00
- Spicy Cod Fish Soup $15.00
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Aged Kim-chi Stew $15.00
- pork/saury/tuna/tofu
- Braised Fish $15.00
- Bulgogi Hot Stone Pot $13.00
- Soybean Paste Stew $13.00
- Spicy Soft Tofu Stew $13.00
- Dumpling Soup with Rice Cake $14.00
- Boiled Dumplings $13.00
STIR FRIED MEALS- Whole Squid $17.00
- Galbi (Beef Spare Ribs) $18.00
- Beef Patties $18.00
- Spicy Stir Fried Chicken $15.00
- Spicy Stir Fried Pork $15.00
- Spicy Stir Fried Squid and Pork $15.00
- Spicy Stir Fried Squid $15.00
- Bulgogi $15.00
SET MEALS WITH RICE-
Bi-bim-bap $13.00
- Rice mixed with vegetables & Rice)
- Bi-bim-bap in Hot Stone Bowl $15.00
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Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
- Spicy Sliced Raw Fish and Steamed Rice $15.00
- Beef Tataki $15.00
- Bulgogi and Sprouts Bi-bim-bap $15.00
NOODLES- Noodles with Sashimi and Spicy Cold Soup $15.00
- Noodles with Chicken Soup $12.00
- Noodles with Seafood Soup $12.00
- Dough Flake Soup with Sesame Seeds $13.00
- Spicy Dough Flake Soup $13.00
- Chilled Buckwheat Noodle Soup $12.00
- Spicy Mixed Buckwheat Noodles $12.00
- Cold Flour Noodles $12.00
- Noodles with Assorted Vegetables $12.00
SOUP AND STEW IN HOT POT- Fresh Redcod with Spicy Soup $45.00
- Spicy Seafood Soup $45.00
- Aged Kim-chi Stew $45.00
- Spicy Assorted Sausage Stew $30.00
- Spicy Beef Tripe Hot Pot L $40.00/M $35.00
- Beef Tartare L $45.00/M $40.00
- Shabu Shabu (More than 2 persons) $25.00 per person
VEGETARIAN MENU- Garden Salad $10.00
- Tofu Salad $10.00
- Stir-fried Glass Noodles and Vegetables $12.00
- Flour Noodles $12.00
- Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
PARTY SET (IDEAL FOR 2 PEOPLE OR MORE)- Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
- Turban Shell with Noodle $40.00
- Fried Squid with Noodle $40.00
- Tofu & Kim-chi L $40.00/M $20.00
- Whole Grilled Squid $17.00
- Korean Pancake $10.00
- Seafood Pancake $10.00
- Mussels Soup $30.00
- Seasoned Sashimi with Vegetables L $40.00/M $30.00
- Sashimi (Booking Essential) L $50.00/M $40.00
OTHERS-
Sunbi Bapsang (more than 2 people) $29.00 pp
- Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
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Sigol Bapsang (more than 2 people) $20.00 pp
- Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
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Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
- For extra person $20.00
- Korea House Duck B.B.Q (more than 2 people) $25.00 pp
- Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
Nearby Sample Menus
- Eggs on wholegrain toast $8.50
- Nutty porridge $8.50
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Garlic bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.
- Berry compote $5.20
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
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Vegetarian $18.20
- Tomato, mushrooms, green onions, bell peppers and cheese.
- One egg $2.70
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Two eggs, any style with hashbrown plus $19.90
- A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
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Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
- 300gm Canterbury Angus Sirloin $34.0
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Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
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Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
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Fish and Chips $14.0
- shoestring fries and O.G.H.Coleslaw
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Beef Roll ‘ina’ Basket $14.5
- Angus rump, caramalised onion jam, salad greens and shoestring fries
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Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
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Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
- Spicy Rice (Regular) $4.50
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Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
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Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
- Coleslaw (Regular) $4.50
- Corn on the Cob (Large) $6.50
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
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Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
- PERi-naise Chip Dip $2.50
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THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
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LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
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HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
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THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
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LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
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NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
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NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
- NYD FRIES $4.50
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Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
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Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
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Coaster’s seafood chowder $15
- Served with Crusty Bread.
- Grilled herb & cheese bread $7
- Flamed garlic and peri peri prawns (GF) $16
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Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
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Roast pork (GF) $12.50
- With seasonal vegetables and roast potato
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Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
- Chicken Nugget (Each) $0.80
- Hawaiian $5.60
- Bacon and Cheese $5.00
- Chow $4.20
- Sausage $2.30
- Cheese $4.20
- 1/2 Scoop $1.80
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Chicken & Cheese $6.50
- with Meat
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Mango chicken $17.00
- tender diced chicken prepared with cashew gravy and simmered with mango sauce
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Korma (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in rich cashew and creamy sauce
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Basmati rice $3.00
- premium indian rice
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Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
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Dal tadka $14.50
- yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
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Mushroom matar $15.00
- mushroom and fresh peas cooked with garlic, cream and spices
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Chocolate naan $4.00
- naan stuffed with chocolate
- Prawn biryani $19.00
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Curry Crusted Tuna Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
- Cocktails traffic light, pink panther N/A
- Fizzies lemonade, coke, raspberry N/A
- Juice orange, apple, pineapple N/A
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North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
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Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
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50 bistro “cup of soup” $16.0
- freshly made hearty soup
- Espresso coffees – short black & long black $4.5
- PAUA PATTIES $3.50
- MEAT PATTIES $2.40
- SAUSAGES $2.40
- KUMARA CHIPS (400g) $4.50
- GROPER FILLETS $5.80
- CURRY ROLLS $3.20
- CHICKEN NIBBLES $6 1/2 doz
- ONION SAUSAGES $2.40
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Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
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Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
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Roast Vege S $12.00/ M $17.50/ L $29.50
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
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Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
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Spaghetti and Meatballs $18.50
- Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
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Venison $29.50
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
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Pepperoni S $11.00/M $16.50/ L $28.00
- Pepperoni nestled between sliced onions and freshly sliced tomato.
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The Anti-Pasto $29.50
- Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
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Bowl $12.90
- Naked burrito in a bowl
- Chips + guacamole $5.50
- Black or pinto beans
- Chips + salsa $4.50
- ●Quesadilla
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
- (Coriander lime rice white or brown)
- Salsa(Mild, hot mango, corn)
- Smoked Chicken Sage / Onion Relish $10
- Deluxe Cheese Toastie $8
- Plus Fried Eggs $1
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
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Kransky and Egg Roll $8
- Fried or Scrambled
- Haast Whitebait Fritter $8
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Best Bacon Buttie $8
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Vindaloo chicken/lamb/beef/ prawn
- Red hot curry from goa, choice of your meat.
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Mushroom matter/Paneer mushroom $14.50
- Mushroom & peas cooked with onion tomato herbs and spices.
- Papadum (4 pcs) $2.00
- -Full $17.99
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Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
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Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
- Chicken biryani $16.99
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Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
- fluffy can be replaced with small orange juice
- -cheese toastie
- yoghurt can be replaced with small
- -kid biscuit & 2x cocktail sausages & fluffy
- -small orange juice
- ham & cheese & tomato
- -2x marshmallows
- creamy pumpkin $6.50
- Sirloin 250g $28.00
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Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
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Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery
- Toast (2 pieces with spreads) $5.00
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Chicken and Chips $8.00
- Four chicken nuggets, chips and small salad
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House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
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Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
- Eggs (2 your choice) $4.00
Korea House
Phone
033668949
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
Takeaway , BYO , Cash , Cards accepted , Serves Alcohol
Bishopdale Court, 133 Farrington Avenue, Bishopdale, Christchurch
- Christchurch Korean Menus
- Canterbury Korean Menus