Korea House in Christchurch Menu

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Beef Soybean Paste Stew $14.00
Korean Sausage Soup $15.00
Pork Soup $15.00
Spicy Cod Fish Soup $15.00
Aged Kim-chi Stew $15.00
- pork/saury/tuna/tofu
Braised Fish $15.00
Bulgogi Hot Stone Pot $13.00
Soybean Paste Stew $13.00
Spicy Soft Tofu Stew $13.00
Dumpling Soup with Rice Cake $14.00
Boiled Dumplings $13.00

Whole Squid $17.00
Galbi (Beef Spare Ribs) $18.00
Beef Patties $18.00
Spicy Stir Fried Chicken $15.00
Spicy Stir Fried Pork $15.00
Spicy Stir Fried Squid and Pork $15.00
Spicy Stir Fried Squid $15.00
Bulgogi $15.00

Bi-bim-bap $13.00
- Rice mixed with vegetables & Rice)
Bi-bim-bap in Hot Stone Bowl $15.00
Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
Spicy Sliced Raw Fish and Steamed Rice $15.00
Beef Tataki $15.00
Bulgogi and Sprouts Bi-bim-bap $15.00

Noodles with Sashimi and Spicy Cold Soup $15.00
Noodles with Chicken Soup $12.00
Noodles with Seafood Soup $12.00
Dough Flake Soup with Sesame Seeds $13.00
Spicy Dough Flake Soup $13.00
Chilled Buckwheat Noodle Soup $12.00
Spicy Mixed Buckwheat Noodles $12.00
Cold Flour Noodles $12.00
Noodles with Assorted Vegetables $12.00

Fresh Redcod with Spicy Soup $45.00
Spicy Seafood Soup $45.00
Aged Kim-chi Stew $45.00
Spicy Assorted Sausage Stew $30.00
Spicy Beef Tripe Hot Pot L $40.00/M $35.00
Beef Tartare L $45.00/M $40.00
Shabu Shabu (More than 2 persons) $25.00 per person

Garden Salad $10.00
Tofu Salad $10.00
Stir-fried Glass Noodles and Vegetables $12.00
Flour Noodles $12.00
Vegetable Bi-bim-bap in Hot Stone Bowl $15.00

Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
Turban Shell with Noodle $40.00
Fried Squid with Noodle $40.00
Tofu & Kim-chi L $40.00/M $20.00
Whole Grilled Squid $17.00
Korean Pancake $10.00
Seafood Pancake $10.00
Mussels Soup $30.00
Seasoned Sashimi with Vegetables L $40.00/M $30.00
Sashimi (Booking Essential) L $50.00/M $40.00

Sunbi Bapsang (more than 2 people) $29.00 pp
- Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
Sigol Bapsang (more than 2 people) $20.00 pp
- Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
For extra person $20.00
Korea House Duck B.B.Q (more than 2 people) $25.00 pp
Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp

Nearby Sample Menus

Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Grilled Lamb Salad $25.5
- whipped feta, green peas, roasted beetroot and leafy greens
O.G.H.Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema
Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
Sideways Saturday $10.0
- Cocktails
Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
Parmageddon - Wednesday $15.0
- Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese

Orzo
- Roasted kumara, charred peppers w basil dressing
Soup of the Day $14.00
- With organic ciabatta
Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
Soup of the Day $14.00
- With toasted garlic ciabatta
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli

Motto Carne
- see over page
Fries
Kids party menu must be ordered minimum 3 days in advance, price is per child.
(Meal only, without combo $12.00)
Mini Cheese Burger
- 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
Meat Lovers $24.00
- A meat lovers mix of Verkerks pepperoni, chorizo, ham of salami with mozzarella cheese & topped with a smoky BBQ sauce
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Fresh fruit

Rocket Salad $5.00
- good parmesan, local walnuts
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Cakes By Anna $7.50 slice
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad

Beef with ginger and spring onion $15.00
Chicken with chefs sauce $18.00
Chicken with ginger and spring onion $15.00
Chicken with mixed vegetables $15.00
Fried Spicy king prawn with special powder spicy $25.00
Steam rice large $8.00
Beef with pickled cabbage $15.00
Chicken with cashew nuts on rice $10.00

Kakanui Calamari** $26.00
- Fried golden then tossed in our home made salt and pepper seasoning, served with a chilli lime sauce and aïoli.
Side Salad** $5.50
Seafood $19.00
- Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
Castle Street Chicken Parcel $25 Sm / $36 Med
- Chicken bound with apricots, walnuts and brie wrapped in a filo case, baked golden and served with roasted potatoes and cranberry glaze.
Vegetarian Cannelloni $18.00
- Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
1/2 Pound Ribeye $36.00
- 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.
Lemon Posset Parfait** $13.00
- Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.

Prawns $14.00
Prawns or Lamb $23.90
King Prawn Cutlets $10.50
- Three Crispy deep fried prawns served with Thai sweet chilli paste.
Served with Rice
Larb Gai $24.90
- Thai style minced chicken, chilli sauce, Thai herbs & spices. Served cold.
Prawns or Lamb $24.00
Gang Bpa (Jungle Curry)
- Originaly named "Gang Bpa" after the curries made by jungle travelers using fresh roots and herbs, a hot and spicy curry, without coconut milk.
Thai Fish Cake (5) $8.50

Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta

Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Crispy Spiced Calamari $16.00
- served with coriander crema
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00

Egg, Mushrooms, Tomato $2.00
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Side Salad $7.50 or Whole Salad $12
x2 $15.50
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Smoked Chicken or Smoked Salmon or Ham Salad $18.00

Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Lunch Special N/A
- Please ask our friendly staff for more details.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.

Chicken and Cranberry
Steak and Cheese Pies
Chicken, Corn & Plum Sauce Quiche
Mince and Cheese Pies
Steak and Kidney
Chicken and Apricot
Chicken Pies
Steak and Sweet

Gluten free 8” $20.00
Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream

Bacon or cold smoked salmon $ 6.00/side
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Available between 9am to 2pm
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
Eggs Benedict with Hollandaise Sauce
- Spinach $16.50
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce

Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
Pacific Oysters
- natural or beer battered
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
PIGEON BAY $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole

Korea House

Canterbury > Christchurch > Korea House

Address

Bishopdale Court, 133 Farrington Avenue, Bishopdale, Christchurch

Phone

033668949

Email

None

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Korean

Korea House in Christchurch Menu

Nearby Sample Menus

Korea House

Canterbury > Christchurch > Korea House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Bishopdale Court, 133 Farrington Avenue, Bishopdale, Christchurch

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