Shabu Shabu (More than 2 persons) $25.00 per person
VEGETARIAN MENU
Garden Salad $10.00
Tofu Salad $10.00
Stir-fried Glass Noodles and Vegetables $12.00
Flour Noodles $12.00
Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
PARTY SET (IDEAL FOR 2 PEOPLE OR MORE)
Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
Turban Shell with Noodle $40.00
Fried Squid with Noodle $40.00
Tofu & Kim-chi L $40.00/M $20.00
Whole Grilled Squid $17.00
Korean Pancake $10.00
Seafood Pancake $10.00
Mussels Soup $30.00
Seasoned Sashimi with Vegetables L $40.00/M $30.00
Sashimi (Booking Essential) L $50.00/M $40.00
OTHERS
Sunbi Bapsang (more than 2 people) $29.00 pp
Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
Sigol Bapsang (more than 2 people) $20.00 pp
Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
Korea House Special B.B.Q (more than 2 people) $23.00 pp
Prawns cooked with chunks of onion, tomato topped with ginger, garlic, fresh coriander and spices
Laal Mas (extremely hot) $17.50
Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
Paneer Tikka - 5 pieces $10.00
Cottage Cheese baked in tandoor
Chicken or Lamb Biryani - Chef Special $15.00
Chicken/lamb with special mirch masala
Lemon Chicken $17.50
Tandoori chicken cooked in oven and then simmered in yoghurt, onion, tomatoes, lemon juice and cream
Tandoori Chicken (Half - one leg, one breast) $13.00
Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Kashmiri Pulao $7.00
Basmati rice cooked with almond, cashew nuts and sultanas
Lamb Posht $17.50
Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
Crispy skinned pork belly $33.00
Epic breakfast, starts with two eggs on toast for $10.00
Oxtail marmalade bruschetta with whb pickles D/F $13.50
Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50
Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a