Korea House in Christchurch Menu

STEW & SOUP STEW & SOUP
  • Beef Soybean Paste Stew $14.00
  • Korean Sausage Soup $15.00
  • Pork Soup $15.00
  • Spicy Cod Fish Soup $15.00
  • Aged Kim-chi Stew $15.00
    • pork/saury/tuna/tofu
  • Braised Fish $15.00
  • Bulgogi Hot Stone Pot $13.00
  • Soybean Paste Stew $13.00
  • Spicy Soft Tofu Stew $13.00
  • Dumpling Soup with Rice Cake $14.00
  • Boiled Dumplings $13.00
STIR FRIED MEALS STIR FRIED MEALS
  • Whole Squid $17.00
  • Galbi (Beef Spare Ribs) $18.00
  • Beef Patties $18.00
  • Spicy Stir Fried Chicken $15.00
  • Spicy Stir Fried Pork $15.00
  • Spicy Stir Fried Squid and Pork $15.00
  • Spicy Stir Fried Squid $15.00
  • Bulgogi $15.00
SET MEALS WITH RICE SET MEALS WITH RICE
  • Bi-bim-bap $13.00
    • Rice mixed with vegetables & Rice)
  • Bi-bim-bap in Hot Stone Bowl $15.00
  • Sashimi Bi-bim-bap $15.00
    • Rice with sliced raw fish
  • Spicy Sliced Raw Fish and Steamed Rice $15.00
  • Beef Tataki $15.00
  • Bulgogi and Sprouts Bi-bim-bap $15.00
NOODLES NOODLES
  • Noodles with Sashimi and Spicy Cold Soup $15.00
  • Noodles with Chicken Soup $12.00
  • Noodles with Seafood Soup $12.00
  • Dough Flake Soup with Sesame Seeds $13.00
  • Spicy Dough Flake Soup $13.00
  • Chilled Buckwheat Noodle Soup $12.00
  • Spicy Mixed Buckwheat Noodles $12.00
  • Cold Flour Noodles $12.00
  • Noodles with Assorted Vegetables $12.00
SOUP AND STEW IN HOT POT SOUP AND STEW IN HOT POT
  • Fresh Redcod with Spicy Soup $45.00
  • Spicy Seafood Soup $45.00
  • Aged Kim-chi Stew $45.00
  • Spicy Assorted Sausage Stew $30.00
  • Spicy Beef Tripe Hot Pot L $40.00/M $35.00
  • Beef Tartare L $45.00/M $40.00
  • Shabu Shabu (More than 2 persons) $25.00 per person
VEGETARIAN MENU VEGETARIAN MENU
  • Garden Salad $10.00
  • Tofu Salad $10.00
  • Stir-fried Glass Noodles and Vegetables $12.00
  • Flour Noodles $12.00
  • Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
PARTY SET (IDEAL FOR 2 PEOPLE OR MORE) PARTY SET (IDEAL FOR 2 PEOPLE OR MORE)
  • Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
  • Turban Shell with Noodle $40.00
  • Fried Squid with Noodle $40.00
  • Tofu & Kim-chi L $40.00/M $20.00
  • Whole Grilled Squid $17.00
  • Korean Pancake $10.00
  • Seafood Pancake $10.00
  • Mussels Soup $30.00
  • Seasoned Sashimi with Vegetables L $40.00/M $30.00
  • Sashimi (Booking Essential) L $50.00/M $40.00
OTHERS OTHERS
  • Sunbi Bapsang (more than 2 people) $29.00 pp
    • Porridge, Korean Savoury Pancakes, Salads,, Stir-fried Glass Noodles and Vegetables, Beef Tataki, Sashimi, Grilled Shrimp, Mung Bean Jelly Salad, Bulgogi, Spicy Fish Soup or Beef Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Sigol Bapsang (more than 2 people) $20.00 pp
    • Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Korea House Special B.B.Q (more than 2 people) $23.00 pp
    • Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
  • For extra person $20.00
  • Korea House Duck B.B.Q (more than 2 people) $25.00 pp
  • Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp

Nearby Sample Menus

  • Green Salad $6.00
    • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Vegetable Korma $15.90
    • Assorted vegetables with a mild masala blend and a creamy sauce (mild)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Extra Basmati Rice $3.50
  • Juices $5
  • Bottled Water $4
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Soft Drinks $4.5
  • Gluten Free Bun $2.5
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
  • Cheese & Pineapple
  • Hash Brown
  • Corn Pattie
  • Sausages (Battered)
  • Chicken Cordon Bleu Pattie
  • Chicken Satay Burger
  • Spring Roll
  • Sweet & Sour Pork
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Chicken katsu curry $15.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Tempura prawn udon $11.90
  • Chicken curry $12.90
  • Plain udon $8.90
  • Served on rice with miso soup
  • Chicken/Lamb/Beef Vindaloo $14.90
    • Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
  • Chicken Tikka Masala $14.90
    • Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Saag Aloo $12.00
    • Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
  • Chicken Korma / Lamb Korma $14.90
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Kashmiri Pulao $5.00
    • Rice cooked with dry fruits
  • Chicken Tikka (5 pieces) $10.00
    • Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
  • Papadom (2 pieces) $1.00
    • Wafer thin spiced crisp bread
  • Fried Rice (Chicken, Egg, Vegetable) $11.00
    • A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
  • Beef S $8.00/ L $11.00 / El $14
  • Spring Roll $5.00
    • 2 Pcs
  • Lamb S $9.00/ L $12.00 / El $14.50
  • Hot Dog $3.00
  • Chicken Noodles $11.99
    • Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • All Mains Served With Fried Rice Or Noodles N/A
  • Open Souvlaki $15.50
    • Your Choice Of Meat Or Falafel Served On Flat Pita Bread Or Wrap, With Symrose'S Signature Sauce, Sprinkled With Mozzarella In A Pizza Box.
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Brownie $2.50
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Custom Mix $10.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • With Bacon $13.50
  • BRIOCHE FRENCH TOAST $18.50
    • Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • SOUP OF THE DAY $12.00
    • Served with toast
  • CAESAR SALAD $16.50
    • Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
  • OMELETTE $16.50
    • A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
  • FREE RANGE EGGS $2.00
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • Deep Fried Spring Rolls (2 rolls) $5.00
  • Chicken with Black Bean Sauce $15.50
  • Lemon Chicken $15.50
  • Satay Beef on Skewers (3 skewers) $7.50
  • Sweet & Sour Chicken $15.50
  • Fish Cakes (3 pcs) $7.50
  • Satay Chicken on Skewers (3 skewers) $7.50
  • Prawns with Cashew Nuts $20.50
  • White Chocolate Fudge $4.50
  • Lemon Curd $16.00
    • Macaron, Pinenut tuile, Raspberry sorbet
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Crème Brûlée $15.00
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Lamb Rogan Josh $20.00
    • A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
  • Raita $4.00
    • Beaten yoghurt with hint of spices.
  • Tandoori Chicken $ 10.00
    • Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
  • Cheese Naan $5.00
    • Naan stuffed with cottage cheese
  • Non Vege Combo $ 22.00
    • Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
  • Butter Chicken $ 18.50
    • Mild, tomatoes and cream based gravy. Most popular Indian dish in NZ
  • Garlic Naan $3.50
    • Leavened bread cooked in tandoor with a splash of garlic.
  • Fish Malabari $20.00
    • Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Prime Ribeye Steak $32.00
    • 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
  • Hummus $3.00
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
  • Eggs $4.00
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
  • Garlic Prawns $18.50
    • Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
  • - Pesto and parmesan $7.50
  • Fries with Aioli Sauce $6.50
  • Cheesy Garlic Toasties N/A
  • Sweet Chilli N/A
  • Veggie Delite N/A
  • Roast Beef N/A
  • Yoghurt N/A
  • Aioli N/A
  • Old English N/A
  • Apple Slices N/A
  • GARLIC NAAN $2.50
  • ALOO GOBI $7.00
  • Green Pea & Paneer Curry $8.00
  • Chicken Korma $10.00
  • Chicken Tikka $2.00
  • CHICKEN TIKA MASALA $10.00
  • Seek Kebab $6.00
  • LAMB MADRAS $10.00
Korea House

Korea House

location

Address

Bishopdale Court, 133 Farrington Avenue, Bishopdale, Christchurch

phone

Phone

033668949

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: Closed, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  BYO ,  Cash ,  Cards accepted ,  Serves Alcohol

Location
Bishopdale Court, 133 Farrington Avenue, Bishopdale, Christchurch
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