Korean Country House in Wellington Menu

MENU MENU
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • JAPCHAE $14.00
    • stir fried sweet potato noodles with vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • VEGETABLE JEON $13.00
    • vegetables seafoods

Nearby Sample Menus

  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Taiwanese style steamed bun, house made with:
  • Pork Dumplings $10.00
    • Pan fried, pork, watercress, apple, crisp garlic (4)
  • Tofu [V] $8.00
    • Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
  • Char-Siu Pork [GF] $16.00
    • Pork shoulder, char-siu sauce, orange, mint, peanut
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Wok Fried Brussel Sprouts [VE,GF] $7.00
    • Momofuku inspired, caramelised, chilli
  • Pesce: fish
  • Grigliata: grill meat platter
  • Bottarga: dried fish roe
  • Agnello: lamb
  • Polletto: chicken
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Pasta & broccoli (con acciughe e pecorino) $19.00
  • Bucatini vongole & bottarga $21.00
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
  • MUSSELS $15.50
    • Green lip mussels cooked with red wine, Neapolitan sauce, garlic and chilli
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • Pizza Add-ons $5.00
    • Prosciutto
  • Panna Cotta $11.00
    • ask for today’s flavour
  • 350g Sous Vide Rib Eye $30
  • Please inform your server of any allergies or dietary requirements
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Sauteéd potatoes $8
  • Red wine demi-glace $3
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • House salad $7
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Fries $7.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Scotch Fillet Steak $23.00
  • Entree $4.00
    • Garlic Bread
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Ocean Salad $15.00
    • Spicy and sour mixed seafood with chilli, garlic and lime juice
  • -King Prawn $15.00
  • Stir Fried with Vegetables and Tofu $12.00
    • Vegetarian thai style with tofu
  • Thai Curry Puff $6.00
    • Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
  • Thai Style Fried Tofu $6.00
    • Fried tofu served with peanut chilli sauce
  • -King Prawn $15.00
  • ●Sweet and Sour $12.00
    • Chicken / beef / pork
  • ●Pad Thai Stir Fried Noodles $12.00
    • Chicken / beef / pork
  • Shoestring Fries aioli, katsup $6.00
  • Egg $2.50
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Streaky bacon $5.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Deluxe salad $13.50
    • roasted pumpkin quinoa, beetroot, avocado, pumpkin seeds, sunflower seeds, sprouts with a pomegranate dressing
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Halloumi/grilled free range chicken $4.50
  • COMBINATION SALAD $11.90
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • BROWN RICE SALMON $8.90
  • SEAFOOD BENTO $11.90
  • 6 DUMPLINGS $6.00
  • SEAWEED SALAD $5.90
  • JUMBO CRUNCHY CHICKEN $11.50
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM PORK BUN $3.00
  • BBQ SQUID $7.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • Savories $1.60
  • Quiche
    • bacon Egg Cheese and vegetales
  • Steak
    • chunky prime beef Steak
  • Steak & kidney
    • Traditional Steak and kidney
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Family Pies $18.00
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Gunkanmaki $1.00
  • Salmon & Cream Cheese $2.00
  • Beef Rolls $1.50
  • Salmon Nigiri $1.50
  • Teriyaki Chicken & Avocado $1.50
  • Chicken Katsu Roll $1.50
  • Tuna Salad $1.00
  • Potato & Beef Korokke $2.50
  • French toast $11.20
    • Served with sliced bananas and bacon. topped with maple syrup.
  • Sausage Roll $4.50
  • Vegetarian Sandwich $4.50
  • Bacon and Eggs $12.60
    • Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
  • Vegetarian Samosa $5.00
  • Tuna & Cucumber Sandwich $2.00
  • Cucumber, Cheese & Egg Sandwich $2.00
  • Grilled Halloumi Salad $18
    • Grilled halloumi and roasted winter veg on fancy garden leaves
  • Cajun Fries, Tomato Sauce, Chipotle Aioli $9
  • Craft Beer Battered Fish + Chips $21
    • 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
  • Luigi Pizza $20
    • Fresh tomato sauce, mozzarella, pancetta and italian salami
  • Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
  • Soup of the Day $12
  • Trio $18
    • Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan
  • Add to any salad $6
    • Grilled chicken
Korean Country House

Korean Country House

location

Address

57 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734320

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
57 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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