Address
57 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Korean Country House in Wellington Menu
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MENU-
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
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JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
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CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
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JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
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SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
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RAMYUN $10.00
- spicy Korean noodle with vegetable
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CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
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BULGOGI $14.00
- pan fried marinated beef vegetables
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
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KIMCHI JEON $13.00
- kimchi vegetables
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
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VEGETABLE JEON $13.00
- vegetables seafoods
Nearby Sample Menus
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
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Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
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Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
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Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
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Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
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Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
- Truffle fries $10
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Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
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Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
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Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
- CHICKEN $4.50
- CORN ON THE COB $1.90
- HOTDOGS $2.20
- HASH BROWN $1.20
- MEAT PATTIES $2.50
- OYSTERS each $3.00
- WONTON BBQ PORK $7.00
- PORK $10.00
- 11am-2pm tuesday to sunday
- Stuffing $6.50
- Chicken and peanut noodle salad $9.00
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Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
- Buttermilk fried chook burger $9.00
- Gratin $9.50
- Chicken gravy $5.00
- -Gold cardholder $13.00
- All mains served in a traditional Moroccan Tagine
- Bastella
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Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
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Fish fingers $8.90
- served with chips and tomato sauce.
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
- 6 DUMPLINGS $6.00
- COMBINATION SALAD $11.90
- SEAWEED SALAD $5.90
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PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
- JUMBO CRUNCHY CHICKEN $11.50
- JUMBO COMBO $11.50
- SEAFOOD SPECIAL $6.50
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CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
- Crumbed Fish Pieces with Wedges $7.50
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Chocolate / Berry / Caramel $7.50
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Chicken with Wedges $7.50
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
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Big Breakfast $22.50
- with bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (poached, fried or scrambled) & home-made chutney
- GF- gluten free bread available
- Brioche French Toast $16.50
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Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
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Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- - jam, marmalade, marmite, peanut butter or honey
- - caramelised apples & vanilla marscapone cream
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Eggs Benedict $15.00
- (ham& hollandaise)
- SPAGHETTI $2.50
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FRENCH TOAST $12.00
- bacon, banana with maple syrup
- STEAK & CHEESE $3.60
- MINCE & CURRY $3.60
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BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
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BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
- STEAK $3.60
- MINCE & CHEESE $3.60
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Add $4.00
- sausages
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Corn fritters $19.00
- & bacon or grilled haloumi w side salad
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Kids pancakes $10.50
- with maple & bacon
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Salad special - Beef Salad N/A
- Ask your lovely staff
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Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
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Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
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Add $7.50
- salmon
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Sliced sirloin steak sandwich $20.00
- plus sauteed potatoes, caramelized onions, haloumi
- Herb & Garlic Toasties N/A
- Pork Riblet N/A
- Honey Mustard N/A
- Jalapenos N/A
- White Chip Macadamia N/A
- Carrot N/A
- Lettuce N/A
- Subway Club N/A
- Onion
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Big Pineapple 27.00/16.00
- Ham, pineapple, mozzarella cheese and pizza sauce
- Low fat plain 5.40
- Poppy
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FRESH SOUP TO WARM THE SOUL 9.50
- Served with a large bagel
- Plain
- Tomato, ham & hummus 4.30
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Big Schnitz 11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
- Chicken $12.00
- Shish Kofta $11.00
- Chicken Pide $10.00
- Hummus & Tabouli $4.00
- Chicken $7.50
- Lamb $7.00
- Lamb Pide $10.00
- Combo $16.00
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STEAK & ONION
- Diced onion on top of prime beef steak
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
- SAUSAGE ROLL $2.20
- QUICHE $5.20
- LARGE $5.20
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QUICHE
- Bacon, Egg, Cheese and Vegetables
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POTATO TOP
- Creamy potato topping on quality beef mince
- FAMILY PIES $18.00
- Garlic & Mustard Herb Mash $8.00
- Blue Cheese Sauce $2.00
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Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
- Potato Gratin $8.00
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Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
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Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price
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Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
- Bearnaise $2.00
Korean Country House
Phone
044734320
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
57 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Korean Menus
- Wellington Region Korean Menus