Address
57 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Korean Country House in Wellington Menu
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MENU-
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables
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JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
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UDONG $12.00
- noodle vegetable soup, boiled fish cake
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
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DURUCHINGI $29.00
- roasted pork belly kimchi vegetables
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HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
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CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
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JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
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SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
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RAMYUN $10.00
- spicy Korean noodle with vegetable
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CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
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BULGOGI $14.00
- pan fried marinated beef vegetables
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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KIMCHI CHIGAE $15.00
- Kimchi vegetables pork or canned tuna
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OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
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KIMCHI JEON $13.00
- kimchi vegetables
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CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
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VEGETABLE JEON $13.00
- vegetables seafoods
Nearby Sample Menus
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Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
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Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
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Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
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Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
- Ben's Banoffee Tart $10.00
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Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
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Daisy Hill Lamb $25.00
- 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
- Gluten Free Chocolate & Salted Caramel Slice $10.00
- natto roll $4
- cucumber roll $4
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
-
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
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salmon sashimi $11
- 5 pieces of fresh raw salmon
- Steamed Rice $2.5
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GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
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Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
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White Rice $3.00
- Steamed white rice
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Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
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Green Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
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Stuffed Omelette $18.50
- Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
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Roti $5.00
- Thai Roti served with peanut sauce
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Vegetarian Red Curry $18.50
- Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
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Satay $7.00
- Four grilled satay with peanut sauce - Chicken
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Vegetarian Stir Fried with Peanut Sauce $18.50
- Stir fried vegetables with tofu and peanut sauce, topped with cashew nuts
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ACME SUMMER SALAD $24.00
- + BBQ CHICKEN
- ACME SEAFOOD CHOWDER $19.00
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ACME SUMMER SALAD $25.00
- + GRILLED HALLOUMI
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OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
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OLI ROLL $10.50
- WITH TOMATO, MOZZARELLA & BASIL
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ACME SUMMER SALAD $25.00
- + HOT SMOKED SALMON
- DANISH RYE RUEBEN $16.00
- ACME SUMMER SALAD $19.00
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29. ROAST PORK STEAMED RICE $12.50
- Bokchoy, Spring onion, Onion, Roast Pork and Steam Rice
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36. CHICKEN NOODLE SOUP $11.50
- Bokchoy, Chicken and Noodle
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16. ROAST DUCK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Duck
- 8. Mapo Tofu $12.50
- 21. Roast Duck $33 Whole $17 Half
- 18. Combination Roast On Rice -2 Meats $13.50
- 40. STEAM PORK BUNS $4.50/2 or $2.50/ea
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25. COMBINATION FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
- 1/4 CHICKEN $5.00
- COMBINATION CHOW MEIN $11.00
- B. 3 FISH, 2 HOTDOGS, 1 SPRING ROLL, 2 POTATO FRITTERS, 2 SCOOPS CHIPS $18.00
- DIM SIM (4) $5.00
- BAMI GORANG (NOODLES) $11.00
- PORK BUNS SMALL $2.00 LARGE $3.00
- 3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
- ROAST PORK FOO YOUNG $10.50
- Chicken Fried Rice $12.50
- Chicken Mee Goreng
- Singaporean Hokie Noodle
- Sambal chicken on rice
- Tofu & Vegetable with rice $11.90
- Sambal squid with rice $12.90
- Hot & Spice Beef
- Stir Fried Mixed Vegetables with Beef on Rice
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
- CRISPY CHICKEN PO BOY $10.00
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- MONKFISH PO BOY $10.00
- CURLY FRIES $5.00
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- POPCORN CHICKEN $6.00
- Dumplings (8) $5.99
- Pork Wonton
- BLT burger $6.00
- Noodle Soup $10.00
- -Large $14.00
- Cheese or tomato omellet $10.00
- -Small $7.50
- Chips $3.00
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Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
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Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
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Avocado $6.00
- w/ lemon & balsamic
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Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
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Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
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Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
- Ti Kouka Middle Bacon (free range & nitrite free) $6.50
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Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
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Lamb shanks $25.00
- Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
- Garlic pita bread $3.00
- chicken $14.00
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Zikintza $7.50
- A refreshing blended of creamy yogurt, cucumber, garlic and mint
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Muhalleh $7.00
- Apricot mousse topped with whipped cream and pistachio nuts.
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Choice of two $10.00
- Your choice of a combination of any of the above desserts.
- Chicken $5.00
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Mshakala $20.00
- A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
- Vegetarian Sushi $1.50
- Salmon & Crab Meat $1.50
- Teriyaki Chicken & Avocado $1.50
- Spicy Prawn $1.50
- Prawn Katsu Rolls $1.00
- Crunchy Roll $1.50
- Salmon Korokke $2.50
- Teriyaki Salmon $1.50
- Deep Fried Spring Roll
- Roti Chenai $7.00
- Nasi Goreng S $5 / M $6 / L $7
- Curry Laksa $10.50
- Rice Noodles S $5 / M $6 / L $7
- Stir Fried Chicken $10.50
- Dumplig Noodle Soup $9.50
- Served with thick rice noodles or egg noodles
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Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
- Fried Onions 2.50
- Egg 1.00
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Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
- Fried Mushrooms 3.00
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Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Garlic Bread 3.50
- Four pieces
- Nyonya Chicken $11.50
- Veggie Satay Burger $6.00
- Hainanese Chicken Rice $11.00
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Nasi Kampung $11.00
- Chicken / Seafood / Veggie
- Deep Fried Wonton $7.50
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Sardine Roti Chanai $9.00
- Chicken / Lamb / Veggie
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Nasi Goreng $10.00
- Chicken / Seafood / Veggie
- Deep Fried Chicken Wings $8.00
Korean Country House
Phone
044734320
Opened hours
Monday: 11:30 AM – 8:30 PM, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner
57 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Korean Menus
- Wellington Region Korean Menus