Address
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
L4 Lunch Bar in Christchurch Menu
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L4 Lunch Bar in Christchurch has no menu available, but can choose from many other options such as Thai Vegetation Spring Rolls (6) or Chicken Sattay Sticks (4) from Chang Thai. Mexicali Fresh offers many options including Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90). Silverstream Hotel includes a wide range like Garlic Bread or Cajun Wings. Tempura Prawn and Crumbed Prawn (2pcs) from . Bento Bowl offers Chi Kitchen and Ma Po tofu with pork mince.
Nearby Sample Menus
- Toasted bagel with cream cheese $6.30
- Berry compote $5.20
- Hot or mild salsa sauce $2.80
- Ice cream $3.20
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One egg plus one choice $14.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
- Pesto $3.80
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Lox and Bagel $14.80
- Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
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Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
- Tuna tostada, chipotle, avocado & jalapeno $8
- Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
- Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
- Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
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Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
- Braised beef, quesillo, oregano mushrooms quesadilla $15
- Pulled pork, fire grilled pineapple, charred spring onion crema $8
- Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
- Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
- Pine nut, pesto and parmesan $8.90
- Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
- Free range egg $1.50
- Mushrooms $4.90
- Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
- Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
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Sharing Menu 1 $30.00
- Combination Entree / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice. Cost per person.
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Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
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Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
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Marinated Spare Ribs (4) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
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Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
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Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Roti and Peanut Sauce $7.00
- Smoked Hollandaise $3
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Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
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Pork Jowl Croquettes $15
- Brunt Apple, Radish
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Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
- Rib Eye 250g $39
- Rump 350g $48
- Eye Fillet 200g $29
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Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley
- Wedges with sour cream & sweet chilli $8.50
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Pasta of the Day POA
- Please see our blackboard special
- Sauteed spinach $4.00
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Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
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Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
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Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
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Misceo Caesar Salad $25.00
- Add chicken tenderloins
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Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
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Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
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Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
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Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
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Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
- Cakes By Anna $7.50 slice
- Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
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Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
- Shoestring Chips 1/2 Scoop $1.80
- Corn Nuggets (6 for) $2.50
- BBC $5.50
- Kids $3.50
- Bacon & Egg $5.00
- Pineapple $4.50
- Large Hot Dog / Spring Rolls / Curry Rolls $2.90
- Egg $4.50
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Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
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Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
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Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
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Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
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Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
- All Curries are served with Rice and Plain Naan Bread $N/A
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Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
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Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
- ●Mains
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Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
- ginger with meat and vegetables with rice $12.90
- Tofu / extra vegetables $2.90
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Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
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Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
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Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
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Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
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Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
- Wedges with Sour Cream & Chilli Sauce (v) $13.50
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Traditional Chicken Liver Pate $15.50
- Served with pear & fig chutney & lightly toasted home baked bread & crackers
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Smoked Chicken Salad (gf) $18.50
- Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
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Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
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Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
- Fish of the Day (wait staff will advise) $31.00
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Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
- German Bratwurst with Sauerkraut in a bread roll N/A
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Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
- Pretzel with butter N/A
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Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
- Fleischsalat/Meatsalad served with bread N/A
- 2 Frankfurter with Berliner Potato Salad N/A
- Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
- Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
- Spicy Pork Don $11.50
- Tofu Teriyaki Don $11.50
- Chicken Katsu Don $11.50
- Chicken Teriyaki Don $11.50
- Chicken Karaage Curry Don $12.50
- Beef Yakiniku Don $11.50
- Salmon Shasimi Don $13.50
- Pork Katsu Curry Don $12.50
- QUARTER CHICKEN $4.80
- SMALL $6.50
- 1/4 CHICKEN $9.30
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PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
- HALF CHICKEN $8.50
- BASIC CHICKEN $5.80
- 1/4 CHICKEN + FRIES $7.30
- 1/2 CHICKEN + FRIES $10.90
- 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
- Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
- Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
- Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
L4 Lunch Bar
Phone
033667983
Opened hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Sushi
Features
Takeaway , Breakfast , Bar Not Available , Quick Bites , Seating Not Available , Cash only
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fast Food Menus
- Christchurch Sushi Menus
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