Address
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
L4 Lunch Bar in Christchurch Menu
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L4 Lunch Bar in Christchurch has no menu available, but can choose from many other options such as Thai Vegetation Spring Rolls (6) or Chicken Sattay Sticks (4) from Chang Thai. Mexicali Fresh offers many options including Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90). Silverstream Hotel includes a wide range like Garlic Bread or Cajun Wings. Tempura Prawn and Crumbed Prawn (2pcs) from . Bento Bowl offers Chi Kitchen and Ma Po tofu with pork mince.
Nearby Sample Menus
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Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
- 1 doz $24.90
- Brownie and Ice Cream $5.00
- Bacon $5.50
- Corn Chips and Guacamole $10.00
-
Fries $7.50
- Served with aioli
-
Curry of the Day
- Served with steamed rice
- Eggs (2) $3.50
- WHITEBAIT PATTIE
- 1/4 CHICKEN
- EGG $3.00
- BANANA FRITTER $2.30
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- PAUA FRITTER
- CHEESE & EGG $3.80
- CHEESE $3.00
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Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
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Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
- Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
-
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
-
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
-
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
-
Spring Rolls $2.50
- Vege & mince in a pastry wrap
- Plain Sausage / Pineapple Ring $.2.50
-
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Wedges $4.50
-
Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
-
Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
- 1/2 Dozen Falafel $5.00
-
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
- Triple Souvlaki of your choice + Fries + Can of drink $18.50
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Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
-
Potato Pakoras $5.00
- Potato slices battered in mildly spiced chickpea flour & deep fried
-
Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
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Paneer Makhani $13.90
- A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
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Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
-
Aloo Gobi $12.00
- Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce
-
Basmati Rice $2.50
- Plain, steamed Basmati rice
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Roti $2.50
- (Naan bread made of wheat flour)
-
Murg Malai Kebab $10.00
- Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
-
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
-
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
-
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
-
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
-
Fries (GF) $6.00
- With aioli
-
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
-
Garlic Bread $7.50
- With house made confit garlic butter
-
Chicken Nuggets $4.00
- 5 Pcs
- Meat $3.00
-
Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
- Turkish Delight $0.50
-
Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
- Mix S $9.00/ L $12.00 / El $14.50
- All Mains Served With Fried Rice Or Noodles N/A
-
Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
- Cheese $4.00
- 4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00
- Red (Akaroa) Cod $4.60
- Chicken Burguer $5.50
- Double Lamb $11.95
- Sausage / Hot Dog $2.20
- Vegetarian $4.50
- Hawaiian $5.80
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Tawa: Paneer/Lamb/Chicken/Beef $21
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
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Chicken Kolapuri $20
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
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Fish Curry $20
- Cooked in north Indian style, a real taste of India.
-
Dal Batti $17
- Peas cooked with cottage cheese/mushroom in North Indian style.
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Vegetable Samosa (2Pcs) $6
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
-
Matar Paneer/Mushroom $18
- Peas cooked with cottage cheese/mushroom in North Indian style.
-
Methi Chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
-
Malai Kofta $18
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
- Natural Swiss N/A
- Wrap N/A
- Cheddar N/A
- Choc Chip N/A
- Veggie Patty N/A
- Western Egg and Cheese N/A
- Honey Mustard N/A
- Wheat N/A
-
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
-
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
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Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
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Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
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Marinated Olives $8.00
- A warmed selection
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Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
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Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
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Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
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Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
- – Kimchi & Cream Cheese
- Raspberry Jam $6.00
- – Smashed Avocado
- – Sundried Tomato & Cream Cheese
- Manuka Honey $6.00
- – Fresh Herb, Lemon & Cream Cheese
- Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
-
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
-
BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
-
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
-
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
-
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
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NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
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DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
- Tomato $4.00
- Brioche $4.50
- Sausage $5.00
- - Pesto and parmesan $7.50
- Potato Rosti $5.00
-
Eggs Benedict $19.50
- Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
-
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
-
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
-
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Please see counter staff to make your selection
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Toasted muesli. yoghurt and poached fruits $8.00
-
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
-
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
L4 Lunch Bar
Phone
033667983
Opened hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Sushi
Features
Takeaway , Breakfast , Bar Not Available , Quick Bites , Seating Not Available , Cash only
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fast Food Menus
- Christchurch Sushi Menus
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