Address
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
L4 Lunch Bar in Christchurch Menu
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L4 Lunch Bar in Christchurch has no menu available, but can choose from many other options such as Thai Vegetation Spring Rolls (6) or Chicken Sattay Sticks (4) from Chang Thai. Mexicali Fresh offers many options including Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90). Silverstream Hotel includes a wide range like Garlic Bread or Cajun Wings. Tempura Prawn and Crumbed Prawn (2pcs) from . Bento Bowl offers Chi Kitchen and Ma Po tofu with pork mince.
Nearby Sample Menus
- Hoki - Crumbed $4.00
- Fritters - Banana $2.50
- Hot Dogs $2.50
- Patties - Chicken $3.70
- Fritters - Potato $1.00
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Chocolate Jamrap $3.60
- Whitakers log inside jamrap
- Battered Sausages $2.50
- Squid Rings $1.00
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Free range chicken sandwich $20.00
- with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
- -Add Fries $3.00
- Crème brulee $14.50
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Brickworks beef burger $25.00
- Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
- Zambuca double chocolate brownies $14.50
- Served from 11am daily
-
Prime beef schnitzel $22.00
- One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
- Anchovies are optional
- Cheese, Egg, Pineapple, Mushroom $0.70
- Blue Cod (medium) $6.50
- AKoroa Cod $4.00
- Chip 1/2 scoop
- Potato Fritters
- Meat Patty, Bacon $1.00
- Chilli sauce, Chow Chow, Onion, Tomato $0.50
- Groper $6.30
- Sides & Sauces
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Open steak sandwich $15.00
- 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
- -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
- -Mushroom sauce
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BBQ Pork Ribs (GFA) $30.00
- Spicy pork BBQ ribs with Elmwood slaw & beer battered fries
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Beer batterd fries $9.50
- Beer battered fries with tomato sauce & aioli
- -garlic butter
- Burgers
- Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
- Pork Schnitzel with Cauliflower Cheese $23.50
- Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
- Pecan Pie with Maple Syrup & Cream $13.00
- Cookies / Biscotti $3.50
- Extras & Fillings:
- Soup of the Day with Artisan Bread $15.50
- Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
-
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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Dumplings 6 pcs $9.00
- house made dumplings
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
- Fajita Veggies with Guac (two $10.50) $5.50
- Pulled Pork Carnitas $14.10
-
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
-
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
- Seasoned Mince Beef $13.40
-
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
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Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
- Salad Bowl
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Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
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Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
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Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
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Larb Chicken Salad $12.50
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
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Gang Par $12.50
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
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Seafood Salad $12.50
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
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Seafood $13.50
- available in certain meals
-
Ginger Stir Fry $12.50
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Middle Easter Platter $11.20
- Extra Falafel served with salad, dips with sliced pita bread & sauce
- Lamb Add $1.50
- Extra Sauces 0.20¢
- Extras:
- Chicken $5.00
- Large $9.50
- Extra Sauces 0.20¢
- Double Meat $4.50
-
Papas Fritas $5.00
- French fries
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
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Ribeye 400 gr $33.00
- Bone in Grilled to your choice
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For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
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Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
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Warm Salad $6.00
- Grilled seasonal vegetables
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Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
- Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
- Chocolate Mousse $4
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Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
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Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf
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Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
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BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
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Spags Chips $7.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
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Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
- Combination Foo Young
- Mixed Vegetable Chow Mein
- Pork Foo Young
- Black Bean Steak (with Garlic)
- Bami Goreng (Noodles)
- Chicken Fried Rice
- Steak Tomatoes on Rice
- Prawn Mushrooms on Rice
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Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
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Toast $6.00
- With Jam & Butter
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Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
- -3. Salmon $22.00
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Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
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French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
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Wedges $8.00
- Served with sour cream and tomato sauce
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Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
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Keema Naan $5.00
- Bread stuffed with spiced lamb mince.
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Chicken Korma $15.00
- Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
-
Tandoori Prawn $14.50
- Prawns marinated with herbs, spices & cooked in tandoor.
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Dhal Tadka $14.00
- Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
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Lamb/Beef Korma $16.00
- Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.
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Zafrani Pulao $6.00
- Basmati rice with nuts, raisins and saffron.
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Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked in tandoor.
- Poppadums (2 pieces) $2.00
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Seasonal soup of the day served with ciabatta $9.50
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
- French fries with garlic aioli(V)(GF) $7.00
- Toasted muesli. yoghurt and poached fruits $8.00
L4 Lunch Bar
Phone
033667983
Opened hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Sushi
Features
Takeaway , Breakfast , Bar Not Available , Quick Bites , Seating Not Available , Cash only
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
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