Address
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
L4 Lunch Bar in Christchurch Menu
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L4 Lunch Bar in Christchurch has no menu available, but can choose from many other options such as Thai Vegetation Spring Rolls (6) or Chicken Sattay Sticks (4) from Chang Thai. Mexicali Fresh offers many options including Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90). Silverstream Hotel includes a wide range like Garlic Bread or Cajun Wings. Tempura Prawn and Crumbed Prawn (2pcs) from . Bento Bowl offers Chi Kitchen and Ma Po tofu with pork mince.
Nearby Sample Menus
- Bread n butter pudding $8.00
- Mushroom cheese burger $13.50
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Hearty breakfast $16.50
- a slice od french toast eggs scrambled with grated cheese,spinach & mushrooms, a hearty breakfast sausage and hash brown.
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Cajun fish $23.00
- grilled fish fillet marinated with cajun mix and grilled to perfection,served with vegetables or salad and your choice of potato or french fries.
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Junior fish and chips $9.00
- fish bites deep fried.Served with curly fries.
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B.L.T $10.00
- bacon,lettuce and tomato
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Apricot chicken $22.80
- chicken breast glazed in apricot marinade , grilled to perfection ,topped with hollandaise or cheese sauce and served with vegetables or salad and your choice of potato or french fries.
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Bacon Benny $16.00
- hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
- - Regular $4.50
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- - +2 Large sides $35.90
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
- Avo $1.50
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Pineapple $1.50
- - Large $6.50
- Garlic bread $3.50
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- 5 Spicy chicken wings $6.00
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Large fries $3.50
- Strawberry cheesecake $3.50
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- PAUA FRITTER
- CHICKEN NUGGETS $5.00
- BACON FRITTER $2.30
- PINEAPPLE FRITTER $2.30
- CHEESE $3.00
- CORN FRITTER $2.30
- CHOCOLATE DONUT $2.30
- BACON $3.20
- Pineapple $4.90
- Sole $4.50
- Corn Fritter
- Cheese & Pineapple $5.60
- Akaroa Cod $4.30
- Chilli sauce, Chow Chow, Onion, Tomato $0.50
- Double Meat $5.00
- Blue Cod (medium) $6.50
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South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
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Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
- Pico de gallo $6.00
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Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
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Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
- Fried cassasva (madioca frita) $10.90
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Authentic mousaka $22.90
- Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
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BBQ ribs (6 ribs) $21.90
- Marinated in boteco's special sauce and cooked boteco's way
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Basmati Rice $2.50
- Plain, steamed Basmati rice
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Chicken Mughlai $14.90
- Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
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Gulab Jamun $6.00
- Popular Indian deep fried, sweet balls made from cottage cheese and soaked in hot, sweetened syrup (4 pieces)
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Butter Prawns $16.50
- Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
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Chicken Kadhai $14.90
- Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
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Veg Samosa (2 pieces) $5.00
- Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
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Chicken/Lamb/Beef Vindaloo $14.90
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
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Kheema Naan $4.50
- Naan bread stuffed with spiced lamb mince
- Sichuan chicken $20
- Young zhou fried rice $16
- Mixed Seafood noddle soup $15
- Ma Po tofu (pork mince) $20
- Chrispy prawns 1 dozen $12
- Stewed beef with chinese vegetables $21
- Teriyaki Salmon $23
- Fillet steak chinese style $23
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
- Beef Fried Noodles $11.50
- Combination Fried Noodles $12.50
- Fish with Ginger & Spring Onion $19.50
- Deep Fried Squid $7.50
- Sweet & Sour Pork $15.50
- Chicken with Vegetables $15.50
- Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00
- Sweet & Sour Chicken $15.50
- Assortment of Tea’s & Coffees $4.50 small $5.00 large
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“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
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Chicken & Pistachio Penne $19.80
- Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
- Available all day
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Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
- Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
- 1Kg – $22.50
- ALL DESSERTS $12.50
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Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
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Biryani $19.50
- Chicken/Lamb/Vegetarian
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Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
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Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
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Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
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Kadhai Paneer $21.50
- Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
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Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
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Tamarind & Date $3.00
- Sweet and subtle Indian classic
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Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
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Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
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Keema Naan $5.50
- Naan stuffed with lamb mince (pre-cooked with spices).
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Punjabi Cholle $17.00
- Deliciously spicy Chick peas curry a specialty from the North Indian state of Punjab
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Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
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Cheese Garlic Naan $5.50
- Naan stuffed with cottage cheese with garlic on top
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Papadom $0.50
- Wafer thin spiced crisp bread.
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Vege Combo $ 20.00
- Combination of Samosa, Onion Bhaji and Vege-Pakoras. Served sizzling hot with tamarind & mint sauce.
-
Saag Aloo $17.50
- Potatoes with creamy spinach gravy
- – avocado and bacon $12.00
- half n half salad plate – see specials board $12.00
- ham sandwich with grainy mustard mayo, aged cheddar and pickle $9.50
- - add fruit $13.50
- omelette with 2 fillings served with wholegrain toast $15.50
- toasted bagel (see lunch menu)
- corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
- eggs florentine $16.50
- Chicken R $8 / L $10
- Combination Lamb & Falafel L $14
- Combination Lamb & Chicken L $14
- All Kebabs are served over Persian rice with grilled tomatoes
- Combination Chicken & Falafel L $13
- -Meat $5
- All our rice dishes are served on a bed of Persian rice
- Open souvlaki or extra meat (on large souvlaki only) $2.50
L4 Lunch Bar
Phone
033667983
Opened hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Sushi
Features
Takeaway , Breakfast , Bar Not Available , Quick Bites , Seating Not Available , Cash only
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fast Food Menus
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