Address
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
L4 Lunch Bar in Christchurch Menu
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L4 Lunch Bar in Christchurch has no menu available, but can choose from many other options such as Thai Vegetation Spring Rolls (6) or Chicken Sattay Sticks (4) from Chang Thai. Mexicali Fresh offers many options including Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90). Silverstream Hotel includes a wide range like Garlic Bread or Cajun Wings. Tempura Prawn and Crumbed Prawn (2pcs) from . Bento Bowl offers Chi Kitchen and Ma Po tofu with pork mince.
Nearby Sample Menus
- Old-style chips (Jumbo) $9.50
- Corn on the Cob (Large) $6.50
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Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
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Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
- Portuguese Rolls (Large) $6.50
- Spicy Rice (Regular) $4.50
- Assorted Desserts $4.50
- Galbi (Beef Spare Ribs) $18.00
- Flour Noodles $12.00
- Spicy Mixed Buckwheat Noodles $12.00
- Spicy Dough Flake Soup $13.00
- Spicy Assorted Sausage Stew $30.00
- Shabu Shabu (More than 2 persons) $25.00 per person
- Spicy Sliced Raw Fish and Steamed Rice $15.00
- Spicy Beef Tripe Hot Pot L $40.00/M $35.00
- Deep Fried Garlic Pork Sparerib $16.00
- Spicy Beef Sparerib on Sizzling Plate $16.00
- Shredded Hot and Spicy Beef $16.00
- Spicy Beef on Sizzling Plate $16.00
- Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
- Sweet and Sour Pork $16.00
- Soup with Tomato and Egg $5.00
- Stewed Beef Brisket in Hot Pot $16.00
- -1/2 Scoops $1.70
- Chicken Patties (Crumbed) $2.30
- Curry Rolls $2.70
- Battered Sausages $2.20
- Oysters In Season $10.00
- Meat Patties $2.20
- Crab Sticks $2.00
- Hot Dogs $2.20
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CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
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LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
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LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
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KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut
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CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
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CHICKEN POSHT $21.00
- Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
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LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
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GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
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Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Kebab Skewer $5.00
- French Fries $4.00
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Snack Box Combo $9.90
- Snack Box with a can of drink
- Triple Souvlaki of your choice + Fries + Can of drink $18.50
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Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
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Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Small Souvlaki of your choice + Fries + Can of drink $13.00
- -Add Wiled Greens $3.00
- Carrot Dawg $10.00
- Whero Pea Taco $60.00
- Whero Pea Taco $10.00
- -Extra Toast $3.00
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Small Cheese or Nut Cheese Plate - $10.00
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Lamb Korma $16.90
- Boneless lamb cooked in creamy dry fruit sauce and spices.
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Lamb korma $10.00
- Boneless lamb cooked in creamy dry fruit sauce and spices.
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Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
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Raita $3.00
- Yoghurt mixed with cucumber, cumin powder and spices.
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Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
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Malai Kofta $15.90
- Veg kofta balls cooked in lightly spiced vegetable sauce.
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Tadka Dal $10.00
- Yellow lentil cooked with cumin seeds, turmeric, ginger, and garlic and crushed tomato.
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Vegetable Korma $14.90
- Mix Vegetables and cottage cheese simmered in a mild gravy.
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LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
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DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
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NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
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CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
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CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
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PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
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SOUP OF THE DAY $12.50
- with toasted bread roll
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ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
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Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
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Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
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Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
- Tortilla Chips & Guacamole $8.00
- Cheese Quesadilla $10.00
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Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
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Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
- Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
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Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
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Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
- Select one of the following
- Guacamole $2.00
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Tacos $12.90
- 3 hard tacos
- Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
- Creamy Pumpkin $15.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Eggs on toast $10.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Caesar salad - add chicken $4.00 $10.00
- French toasted banana bread with maple mousse and berries $15.00
- Soup of the day $15.00
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Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
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Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
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French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
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Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
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Eggs Benedict 17.50
- with hot smoked salmon …
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Eggs Benedict 16.50
- with spinach …
- Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
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Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
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Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
- Kimchi Jeon (kimchi Pancake)(V) $ 12
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Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
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Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
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Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
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Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
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Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
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Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
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Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
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Twice cooked Pork belly.( GF) $31
- potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
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Chicken wontons $17
- Aikmans good time sauce
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Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
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Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
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Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
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Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
L4 Lunch Bar
Phone
033667983
Opened hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Sushi
Features
Takeaway , Breakfast , Bar Not Available , Quick Bites , Seating Not Available , Cash only
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
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