Address
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
L4 Lunch Bar in Christchurch Menu
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L4 Lunch Bar in Christchurch has no menu available, but can choose from many other options such as Thai Vegetation Spring Rolls (6) or Chicken Sattay Sticks (4) from Chang Thai. Mexicali Fresh offers many options including Fajita Veggies with Guac (Mini $8.90) and Seasoned Mince Beef (Mini $8.90). Silverstream Hotel includes a wide range like Garlic Bread or Cajun Wings. Tempura Prawn and Crumbed Prawn (2pcs) from . Bento Bowl offers Chi Kitchen and Ma Po tofu with pork mince.
Nearby Sample Menus
-
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
- GF bases available $3
- Starters
- Polenta fries with truffle aioli (V) $9.00
- Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
- House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
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Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
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FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
- Pineapple ring $2.00
- COD/HOKI/DORY
- Oysters seasonal
- Sausage $2.00
- Tempura prawns $1.80
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FISH MEAL $10.50
- fish, chips, sauce, lemon
- Curry roll $2.50
- BBQ Pork Fried Noodle $9.00
- Beef Black Pepper vegetable on Rice $9.00
- Garlic Pork Vegetable on Rice $9.00
- Ginger Chicken vegetable on Rice $9.00
- Hot & Spicy Beef Fried Noodle $9.00
- Sweet & Sour Pork on Rice $9.00
- Chicken Corn Soup $4.50
- Hot & Spicy Chicken Fried Rice Noodle $9.00
- Bean curd shin $1.00
- Sheep offal $9.00
- Fried bread stick $1.00 each
- Chinese pancake with egg and fried bread stick $5.00
- Spiced Pork Ear $6.80
- Chicken gizzard $1.50
- Spiced Pork Feet $6.80
- Chicken wings $2.00
- WEDGES $8.00
- FRESH BREADS / DIPS $12.50
-
BBQ VENISON SHORT RIBS $31.50
- creamy garlic mash, confit onion, rich glaze, baby basil
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ICE CREAM SUNDAE
- chocolate sauce, berry coulis
- SIDE SALAD $6.00
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ROASTED KUMARA/ PUMPKIN $22.00
- cashew nuts, green salad, feta, honey dressing
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DUMPLINGS $12.50
- steamed, dipping sauce
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TANDOORI CHICKEN $24.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
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Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
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Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
-
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
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Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
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Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
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Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each
-
Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
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Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
- Available 11.30am to 2pm
-
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
- Roast meal & ice cream sundae - GFA (Please ask) $15.00
-
Chips $7.50
- Served with tomato sauce & aioli
-
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
- - Spinach $16.50
-
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
- Available between 9am to 2pm & 5.30pm to 9pm
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
-
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
- -wedges $3.00
-
·Makikihi Fries
- with tomato sauce & garlic aioli
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·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
- -Add house smoked salmon $5.00
-
Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
- Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
- -Add fries $2.50
-
Roti $4.40
- Bread made from whole-meal flour
-
Nobanno aromatic crab $13.90
- Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
-
Rezala (chicken or lamb or beef or pork) $10.40
- Meat cooked with onion, spices, capsicum and fresh homemade yoghurt.
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Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
- Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.
-
Daal Naan $4.90
- Naan bread stuffed with aromatic mixed lentils & herbs
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Warm vegetable $10.90
- (Seasoned fresh colorful vegetable stir fried with honey, garlic and herbs and spices.)
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Nobanno Platter (for 2) $25.90
- A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
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Rastaar Kebab $12.90
- NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
-
King Louie $16.00
- Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
-
Steak Odyssey $19.00
- Open steak sandwich with lettuce, fried egg, roasted field mushrooms, mustard & battered onion rings served with fries
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Monkey Max Split $5.00
- Banana split - deep fried banana, ice cream, salted caramel & cream
- All eggs are free range.
-
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
- Black bean and corn soft shell tacos served with fries & aioli $25.00
- Bacon and mushroom penne pasta in a creme fraiche sauce $25.00
-
S'mores in a Jar $12.50
- Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
- Eggs anyway you like on wholegrain toast $9.50
- Crumpets with jams n/a
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Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
- Breads + spreads $10.00
- Tea $3.00
- Long black $3.50
- Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
- Short black $3.50
- Hot Dog $2.20
- Plain Fried Rice $6.50
- Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
- Sweet & Sour Pork $11.90/$12.90
- Samosa (vegetarian) each $1.40
- Beef & mushroom with egg soup $7.50
- Combination Fried Noodles (Bami Goreng) $11.90/$12.90
- Combination Fu Yong Egg $11.90/$12.90
- Chicken R $8 / L $10
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Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- All Kebabs are served over Persian rice with grilled tomatoes
- -Vegetarian $3
- Combination Chicken & Falafel L $13
- Combination Lamb & Falafel L $14
- Combination Lamb & Chicken L $14
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
-
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
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Homemade Muesli $8.50
- Served with natural Yoghurt
-
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
-
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
-
Toasted Sandwiches $0.50
- Extra filling add
-
Fries $5.50
- Served with our own Aioli & Tomato Sauce
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
-
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
- Available until 2:30pm
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
- All of our eggs are free range and laid in Springfield Canterbury
- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
- Soup of the day with toasted ciabatta $8.00
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
L4 Lunch Bar
Phone
033667983
Opened hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Sushi
Features
Takeaway , Breakfast , Bar Not Available , Quick Bites , Seating Not Available , Cash only
85A Moorhouse Avenue, Addington, Christchurch, Canterbury, 8011, New Zealand
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