La Buca in Wellington Menu

PIZZA(S/L) PIZZA(S/L)
  • POLLO $8.90/$16.00
    • tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • MONZO $8.90/$16.00
    • tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • HAWAIIAN $8.90/$16.00
    • tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • BOSCAIOLA $8.90/$16.00
    • tomato based pizza with mushrooms, sausages & mozzarella cheese
  • TONNO & CIPOLLA $8.90/$16.00
    • tomato based pizza with tuna, red onions & mozzarella cheese
  • MAKE YOUR OWN PIZZA $8.90/$16.00
  • DIAVOLA $8.90/$16.00
    • tomato based pizza with hot salami, olives & mozzarella cheese
  • CAPRICCIOSA $8.90/$16.00
    • tomato based pizza with artichokes, mushrooms, ham, black olives & mozzarella cheese
  • MONTELUPO $7.90/$16.00
    • cranberry based pizza with wood smoked chicken & mozzarella cheese
  • MARGHERITA $7.90/$14.00
    • traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • ROMANA $7.90/$14.00
    • traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • ROMANA $7.90/$14.00
    • tomato based pizza with anchovies, capers & mozzarella cheese
PASTA PASTA
  • SPAGHETTI BOLOGNESE $12.90
    • traditional beef bolognese
  • SPAGHETTI CARBONARA $12.90
    • spaghetti pasta in creamy sauce & bacon
  • RAVIOLI NONNA $12.90
    • pasta pockets cooked in butter, sage & granny's special sauce
  • ARRABBIATA $11.90
    • spaghetti in tomato sauce with chilli, garlic & salt
  • PENNE POMODORO $11.90
    • pene pasta in tomato sauce with fresh tomatoes
  • PENNE SPUNTARE $10.90
    • penne pasta in a creamy sauce with mushrooms
  • LASAGNE FORNO $7.90
    • oven baked beef lasagne
  • PASTA SIDES $5.90
    • garlic pizza bread

Nearby Sample Menus

1841 Bar and Restaurant (sample menu)
  • Frank Shank Pie $23.00
    • Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw
  • Creamy Mushrooms $15.00
    • Served on toasted Ciabatta
  • F.O.D P.O.A
    • The Team will gladly inform you of today’s creation
  • Railway Ribs $29.00
    • World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
  • Roast Vegetable Salad $14.00
    • Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
  • Eggs Florentine $17.00
    • Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
  • Thai Beef Salad $23.00
    • Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
  • Bould Butter Chicken Curry $21.00
    • An 1841 favourite! Served with rice & roti
Sweet Mother's Kitchen (sample menu)
  • Creamed spinach / Mushrooms / Potato hash $5
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
  • Bananas Foster $10.25
    • A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Key lime pie $8.50
    • Crumb base with sweet, lime mousse-like filling
  • Corn Chips $8.50
    • With salsa and guacamole
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Thorndon Chippery (sample menu)
  • Crumbed Scallops $6.9
  • Black Tiger Prawns $3.5 each
    • Grilled with garlic herb butter
  • Sea Bream 8
    • High Omega 3 ,Meaty texture, very flavoursome
  • Tarakihi $9
  • Mackerel $5.6
  • Rocket Fuel 2
  • Hoki $6.1
  • White Warehouse $9
Green Parrot Restaurant (sample menu)
  • Calamari $25
  • Bacon and Eggs $22
  • Fried Eggs $15
  • Wiener Schnitzel $34
  • Chicken Livers $24
  • Lamb’s Kidney and Bacon $12
  • Lamb’s Fry and Bacon $12
  • Whitebait (in season)
Kingston Takeaways (sample menu)
  • Beef $12.50
  • Fish (no beef pattie) $7.50
  • Roast Pork $12.50
  • Beef $12.50
  • Laksa Noodle (chicken or seafood) $12.50
  • Vegetable Roll $2.50
  • Crumbed Fillet $8.50
  • Roast Pork $12.50
Lis Charcoal Takeaway (sample menu)
  • Spring Roll each $2.00
  • FAMILY MEAL $25.00
    • whole stuffed chicken(size 14), peas, gravy, 8 Vegetables
  • Lemmon Chicken $10.00
  • Satay Beef $9.50
  • 1/2 CHICKEN MEAL $13.00
    • 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Squid Black Bean Sauce $11.00
  • Curry Chicken $9.50
  • Prawn Seasoned Vegetables $11.00
Wellington Seamarket (sample menu)
  • Bluff Oysters 1/2 Doz $ 15.00
  • Padic Oysters 1/2 Doz $ 10.50
  • Scallop $ 1.80
  • Pineapple, Egg, Cheese or Bacon(each) $1.20
  • Kumara Chips $ 4.80
  • Potato Fritter $ 1.00
  • Groper $ 9.30
  • Grilled Fish $ 4.80
Loong Fong Chinese Takeaway (sample menu)
  • STEAK CHOW MEIN $10.50
  • CURRY & RICE ROLLS $2.20
  • VEGETABLE CHOW MEIN $9.50
  • PLAIN $3.50
  • SAUSAGES $2.20
  • STEAK FRITTERS $2.20
  • DONUT $1.50
  • COMBINATION FOO YOUNG $11.00
Matterhorn (sample menu)
  • Mature cheeses with accessories 16pp
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • ‘Tiramisu Flavours’ 17
  • Churros, clove sugar, chocolate miso sauce 12
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Simple green salad 9
  • Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil 35
  • Moroccan squid, preserved lemon, toasted almonds 12
Crazy Rabbit Cafe (sample menu)
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Satay Me (sample menu)
  • Roti Wrap $2.50
  • Summer Roll $2.50
  • Fried Rice $6.00
  • Udon Noodle Soup $6.00
  • GRILLED CHICKEN
    • grilled chicken, cucumber, herbs, pickle
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
Coney Winery & Estate (sample menu)
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Please see our blackboard.
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • (These are designed to be a lunchtime-sized entree)
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Noodles thanhgiong (sample menu)
  • Sweet & sour beef with rice noodles $14.50
  • Coming soon vietnamese crepes $10.00
  • Vege noodle rolls $7.00
  • Stirred fry noodles with beef $15.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Beef vietnamese sandwich $10.00
  • Rice noodle rolls $7.00
  • Bbq pork on rice $14.00
D4 Raumati (sample menu)
  • D4 Midi Gf* Df* $16
    • Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
  • Eye Fillet $33
    • 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
  • •D4 Classics
  • Mini Prime Beef Gf* Df* $19
    • 200g beef with jus and one side: Salad, Vegetables or Fries.
  • Onion Jam $1.50
  • Cheese Cake $13
    • Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
  • Bearnaise $1.50
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
Two Souls Bistro (sample menu)
  • STEAMED RICE $3.00
  • MASHED POTATO $5.00
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • STIR FRIED BOK CHOY $6.00
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • ROTI $5.90
    • with lemon butter
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
La Buca

La Buca

location

Address

Capital Markets, Shop 15, 151-159 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043829155

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream , Italian , Pizza

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner ,  Dairy Free

Location
Capital Markets, Shop 15, 151-159 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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