La Buca in Wellington Menu

PIZZA(S/L) PIZZA(S/L)
  • POLLO $8.90/$16.00
    • tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • MONZO $8.90/$16.00
    • tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • HAWAIIAN $8.90/$16.00
    • tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • BOSCAIOLA $8.90/$16.00
    • tomato based pizza with mushrooms, sausages & mozzarella cheese
  • TONNO & CIPOLLA $8.90/$16.00
    • tomato based pizza with tuna, red onions & mozzarella cheese
  • MAKE YOUR OWN PIZZA $8.90/$16.00
  • DIAVOLA $8.90/$16.00
    • tomato based pizza with hot salami, olives & mozzarella cheese
  • CAPRICCIOSA $8.90/$16.00
    • tomato based pizza with artichokes, mushrooms, ham, black olives & mozzarella cheese
  • MONTELUPO $7.90/$16.00
    • cranberry based pizza with wood smoked chicken & mozzarella cheese
  • MARGHERITA $7.90/$14.00
    • traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • ROMANA $7.90/$14.00
    • traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • ROMANA $7.90/$14.00
    • tomato based pizza with anchovies, capers & mozzarella cheese
PASTA PASTA
  • SPAGHETTI BOLOGNESE $12.90
    • traditional beef bolognese
  • SPAGHETTI CARBONARA $12.90
    • spaghetti pasta in creamy sauce & bacon
  • RAVIOLI NONNA $12.90
    • pasta pockets cooked in butter, sage & granny's special sauce
  • ARRABBIATA $11.90
    • spaghetti in tomato sauce with chilli, garlic & salt
  • PENNE POMODORO $11.90
    • pene pasta in tomato sauce with fresh tomatoes
  • PENNE SPUNTARE $10.90
    • penne pasta in a creamy sauce with mushrooms
  • LASAGNE FORNO $7.90
    • oven baked beef lasagne
  • PASTA SIDES $5.90
    • garlic pizza bread

Nearby Sample Menus

CinCin (sample menu)
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • ANTIPASTO PLATTER $16.00 per person
    • Italian cured meats, cheeses and other delicacies
  • Carne $28.50
    • Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
WBC Restaurant (sample menu)
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Iced rice noodles, ginger & soy $8.00
  • Mixed leaf salad $7.50
  • Tofu furikake & black vinegar $12.50
  • Roast cauliflower, garlic & sumac $8.50
  • See the blackboard for our daily specials n/a
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Pulled pork $13.50
The Old Bailey (sample menu)
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • Add a side of fries to all these items for $4.00
  • Steamed vegetables $4.50
  • House salad $5.50
Great Wall (sample menu)
  • Battered Oyster $2.60
  • Kunpo Pork $13.90
  • Potato Fritter $0.90
  • Beef Fred Rice or Noodles $12.90
  • 1/4 crispy chicken(1/2 chip) $7.50
  • Chicken & Vegetables in black bean sauce $13.90
  • Chicken & Corn Soup $9.90
  • Teriyaki chicken(Meal only) $17.00
Jasmine Thai Takeaway (sample menu)
  • Singapore Noodles $12.00
    • Thin egg noodles with chi cha sin barbeque pork
  • Tom Kha Chicken $6.00
    • Chicken with a delightful lemon flavour, coconut and fresh galangal
  • -Squid / King Prawn $15.00
  • -King Prawn / Squid $15.00
  • ●Stir Fried with Cashew Nut $12.00
    • Chicken / beef / pork
  • Ocean Salad $15.00
    • Spicy and sour mixed seafood with chilli, garlic and lime juice
  • Thai Curry Puff $6.00
    • Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
  • -King Prawn $15.00
KaPai (sample menu)
  • Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
    • tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
  • The Caesar $9.90/$10.90/$10.40/$9.90
    • chicken, bacon, avocado, egg, croutons, parmesan, mesclun. Salad Reg/Lge/Puku/Wrap
  • BLAT from $7.90
    • bacon, avocado, tomato
  • Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
  • Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
    • cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap
  • Cajun chicken N/A
  • Sweet chilli beef & grilled capsicum from $7.90
    • field mushrooms, red onion
  • Lemon herb chicken N/A
Caffe Mode (sample menu)
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • TOAST with Choice of spread + butter $5.50
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
Marsden Village Cafe (sample menu)
  • Salmon Scramble $15.50
    • Scrambled eggs and salmon served with toast.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Available from 7:30am to 2:00pm
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
The Balti House (sample menu)
  • Aloo Saag $9.00
    • Chunky Potato cooked with spinach in special spices
  • Mince Naan $4.50
  • Mango Chicken $14.50
    • Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
  • Aloo Saag $13.50
    • Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
  • Kadhai Chicken $16.50
    • A popular Balti speciality from north India, boneless chicken tikka cooked in Balti sauce with capsicum and fresh herbs.
  • Lamb Korma $10.00
    • Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Choley Masala Balti $11.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
Funicular Eatery (sample menu)
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • - caramelised apples & vanilla marscapone cream
  • - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
  • - ham & cheese
  • Brioche French Toast $16.50
  • - multi-grain or ciabatta
  • - jam, marmalade, marmite, peanut butter or honey
  • our eggs are locally sourced free-range
Tote Bar Complex (sample menu)
  • -Medium $13.00
  • Available Daily From 10am – 2pm
  • -Large $19.00
  • Chur Cheeseburger $15.00
    • Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
  • (Soft Shell – Gluten Free available) Price per Taco
  • ·Pork Short Ribs
    • BBQ sauce, toasted sesame
  • -Enjoy 4 for $20.00
  • Seasonal Vegetables $7.00
    • Changes Daily
Courtenay Place Bakery (sample menu)
  • Bacon & egg $4.10
  • Egg $3.60
  • Chicken salad croissant $5.20
  • Chicken avocado croissant $5.20
  • Steak roll
  • Chicken avocado $4.60
  • Ham & cheese croissant $3.70
  • Vegetarian $3.50
Cashmere Lounge (sample menu)
  • Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
    • Streaky Bacon / House Smoked Salmon
  • Brulée of the day, Vanilla Ice Cream & Biscotti $15
  • Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
  • Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
  • Classic Bloody Mary $12
  • Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
  • Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
  • Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Franziska Seatoun (sample menu)
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • ensalada de bearragas $9.00
    • beetroot salad, quinoa, onions, coriander, yogurt, lemon
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • margherita $19.00
    • the classic
One80 Restaurant (sample menu)
  • Tandoori Chicken Pizza $24.50
  • Japanese Tempura Prawns (3) $10.00
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
  • - Kapiti Aorangi Brie $15.00
  • Shoe String Fries $9.00
    • With tomato sauce
La Buca

La Buca

location

Address

Capital Markets, Shop 15, 151-159 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043829155

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream , Italian , Pizza

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner ,  Dairy Free

Location
Capital Markets, Shop 15, 151-159 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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