La Buca in Wellington Menu

PIZZA(S/L) PIZZA(S/L)
  • POLLO $8.90/$16.00
    • tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • MONZO $8.90/$16.00
    • tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
  • HAWAIIAN $8.90/$16.00
    • tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • BOSCAIOLA $8.90/$16.00
    • tomato based pizza with mushrooms, sausages & mozzarella cheese
  • TONNO & CIPOLLA $8.90/$16.00
    • tomato based pizza with tuna, red onions & mozzarella cheese
  • MAKE YOUR OWN PIZZA $8.90/$16.00
  • DIAVOLA $8.90/$16.00
    • tomato based pizza with hot salami, olives & mozzarella cheese
  • CAPRICCIOSA $8.90/$16.00
    • tomato based pizza with artichokes, mushrooms, ham, black olives & mozzarella cheese
  • MONTELUPO $7.90/$16.00
    • cranberry based pizza with wood smoked chicken & mozzarella cheese
  • MARGHERITA $7.90/$14.00
    • traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • ROMANA $7.90/$14.00
    • traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • ROMANA $7.90/$14.00
    • tomato based pizza with anchovies, capers & mozzarella cheese
PASTA PASTA
  • SPAGHETTI BOLOGNESE $12.90
    • traditional beef bolognese
  • SPAGHETTI CARBONARA $12.90
    • spaghetti pasta in creamy sauce & bacon
  • RAVIOLI NONNA $12.90
    • pasta pockets cooked in butter, sage & granny's special sauce
  • ARRABBIATA $11.90
    • spaghetti in tomato sauce with chilli, garlic & salt
  • PENNE POMODORO $11.90
    • pene pasta in tomato sauce with fresh tomatoes
  • PENNE SPUNTARE $10.90
    • penne pasta in a creamy sauce with mushrooms
  • LASAGNE FORNO $7.90
    • oven baked beef lasagne
  • PASTA SIDES $5.90
    • garlic pizza bread

Nearby Sample Menus

Fidels Cafe (sample menu)
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • Hot Wings $12
    • w/ ranch dressing
  • Bowl of fries and an asahi $12
Aroy Thai Express (sample menu)
  • Crispy pork with bok choy $13.90
  • Tom yum soup with rice / noodles $12.90
    • Chicken beef or pork
  • Phad thai yellow noodle $13.50
    • Chicken, beef, or pork
  • Crispy noodle with gravy sauce (raad nah) $13.50
    • Chicken, beef, or pork
  • Black pepper beef $12.90
    • Chicken, beef, or pork
  • Seafood noodle soup $14.50
  • Curry puffs $6.50
    • 5 pcs
  • Chilli mushrooms $12.90
    • Chicken, beef, or pork
Ortega Fish Shack (sample menu)
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • House Baked Sourdough Baguette $4.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Organic mixed leaf salad & house dressing $8.90
Ekim Burgers (sample menu)
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
Nada Bakery (sample menu)
  • Braised beef cheek pie $5.10
  • Mince & Cheese Pie $4.90
  • Mexican PIe $4.90
  • Potato Top Pie $4.90
  • Potato Top Savoury $2.50
  • Thai Chicken Pie $5.10
  • Steak & Creamy Mushroom Pie $5.10
  • Pie of the week $5.10
The Greek Food Truck (sample menu)
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Tiropita $5.00
    • (Cheese Pie)
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Mititei $9.00
    • Skinless spicy garlic sausages served with tzatziki sauce and lemon.
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Parmesan Fries $6.00
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Indus Restaurant & Bar (sample menu)
  • Fish Tikka $9.90
    • Chunks of fish delicately marinated & roasted in tandoor.
  • Jalfrazi Lamb/Chicken/Beef $11.90
    • Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Aaloo Gobi $8.90
    • Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
  • Chicken/Lamb/Beef Saagwala $12.90
    • Simmered in subtly spiced spinach gravy.
  • Malai Kofta $10.90
    • Cottage cheese and potato dumplings served in a creamy sauce.
  • Raita $3.50
    • Yoghurt mixed with cucumber & mild spices.
  • Vegetable Pulao $14.00
    • Sautéed vegetables, dry fruits and nuts tempered with cumin seeds, cooked with Basmati rice, garnished with cashews. Popular rice dish with no gravy. Served with raita.
Jeff Cafe (sample menu)
  • Sweet & Sour Pork $12.50
  • Chicken & Sweet Corn Soup $8.00
  • Beef with Black Pepper Sauce $14.00
  • Vegetable Fried Rice or Fried Noodle $10.00
  • Beef & Chinese Vermicelli Casserole $16.00
  • Boiled Salted Duck $19.00
  • Chicken with Ginger & Spring Onion $14.00
  • Chicken with Satay Sauce $16.00
Coney Winery & Estate (sample menu)
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • (These are designed to be a lunchtime-sized entree)
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Strawberry Fare Restaurant (sample menu)
  • Cheese Platter $19.00
    • Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
  • Sticky Date Pudding $16.50
    • A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
  • Smoked Chicken, Cranberry and Brie Filo $19.50
    • Served on a bed of lettuce with coleslaw.
  • Warm Pumpkin Salad $17.00
    • Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
  • Sweet Corn Fritters $15.00
    • With streaky bacon, roast tomatoes and red pepper relish.
  • The Big Breakfast $18.50
    • Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
  • Toast or English Muffins $6.00
    • Served with butter and berry jam.
Adelaide Trading Co (sample menu)
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • House smoked Klippers $15.00
    • on toast with lemon parsley butter
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Sahara Cafe (sample menu)
  • Beef $5.00
  • With extra fried zucchini or falafel $2.00
  • Selection of dip $15.00
    • A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
  • Fruit Salad $7.00
    • Chilled fruit salad topped with whipped cream
  • Mshakala $20.00
    • A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Zikintza $7.50
    • A refreshing blended of creamy yogurt, cucumber, garlic and mint
  • Beef $9.50
  • Falafel $8.50
Waterloo Bar and Grill (sample menu)
  • Vegatarian Nachos $12.00
    • Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Beef & Bacon Burger $14.00
    • 180g homemade beef patty, bacon, salad greens, cheese & relish all in a toasted bun. Served with fries
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
The Village Patisserie Cafe (sample menu)
  • Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
  • The Works $19.00
    • Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
  • Caesar salad $16.00
    • Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
  • Rotini Pasta $16.00
    • Kransky sausage in mushrooms, tomatoes and red wine sauce, topped with Parmesan cheese
  • Herb and cheese omelette $15.50
    • with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
  • Soup of the Day with bread $9.50
  • Eggs Benedict $14.00
    • Poached eggs, English muffin, ham and hollandaise
  • Sausages or bacon $5.00
Viva Mexico Taco Shop (sample menu)
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
La Buca

La Buca

location

Address

Capital Markets, Shop 15, 151-159 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043829155

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream , Italian , Pizza

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner ,  Dairy Free

Location
Capital Markets, Shop 15, 151-159 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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