La Porchetta in 18 Marshland Road Menu

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Garlic Bread (V) $6.50
- Crusty bread baked with butter, fresh garlic and herbs
Minestrone *(GF)) (V) $8.90
- The classic Italian soup – a tomato base with fresh vegetables
Seasonal *(GF)) (V) $8.20
- Medley of delicious seasonal vegetables
Bowl of Chips (V) $6.50
- Choice sliced potatoes cooked until lightly golden
Bowl of Wedges (V) $8.70
- Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
Salt and Pepper Squid $15.20
- Tender salt and pepper squid served with rocket with a zesty lemon dressing
Bruschetta (V) $14.40
- A rustic style mixture of fresh tomato, red onion, and fresh basil, topped with balsamic glaze and shaved parmesan cheese on a homemade pizza base
Meatballs $10.50
- Delicious Italian styled Meatballs served with a tangy Napoletana sauce
Arancini $14.20
- [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
Tasting Platter $30.50
- Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia

Italian *(GF)) (V) $7.40
- Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
Caesar Salad $15.50
- Lettuce, croutons, bacon, boiled egg, anchovies and parmesan, drizzled with Caesar dressing
With Chicken $19.50
With Prawns $20.90

-M $13.20
-L $15.20
1. Original Porchetta
- Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
-S $12.80
-M $14.40
-L $16.90
2. Super Special
- Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum and hot salami
-S $13.30
-M $15.40
-L $17.90
3 Marinara. *(GF)
- Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
-S $12.80
-M $14.40
- L $16.90
4. Italian
- Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano
- S $10.90
- M $13.20
- L $15.20
5.Vegetarian [V]* *(GF)
- Tomato base, mozzarella, mushrooms, olives and capsicum
-S $10.90
-M $13.20
- L $15.20
6. American
- Tomato base, mozzarella and hot salami
-S $10.90
- M $13.20
- L $15.20
7 Mushroom [V] . *(GF)
- Tomato base and mozzarella with freshly sliced mushrooms
-S $10.90
- M $13.20
-L $15.20
8. Capricciosa
- Tomato base, mozzarella, ham, mushrooms, anchovies and olives
-S $10.90
-M $13.20
- L $15.20
9 Napoletan. *(GF)
- Tomato base, mozzarella, olives, anchovies and oregano
-S $10.90
- M $13.20
-L $15.20
10. Aussie
- Tomato base, mozzarella and ham, topped with egg
-S $10.90
-M $13.20
-L $ 15.20
11 Focaccia with Cheese [V]. *(GF)
- Mozzarella and crushed fresh garlic
-S $8.90
- M $10.70
-L $12.40
12. Pineapple
- Tomato base, mozzarella, ham and chunky pineapple pieces
-S $10.90
13 Margherita [V]. *(GF)
- Tomato base, mozzarella and oregano
-S $10.90
-M $13.20
- L $15.20
14. Focaccia [Garlic or Herb] [V*(GF)
- Fresh crushed garlic or herbs [oregano and basil
-S 4 8.50
-M $9.90
-L $11.00
15. Smoked Salmon *(GF)
- Italian tomato sauce & mozzarella base with onion, topped with capers, fresh basil & smoked salmon, drizzled with olive oil [no changes to this pizza
-S $14.90
- M $17.00
-L $19.90
16. Mexicana
- Tomato base, mozzarella, capsicum, hot salami and chilli
-S $10.90
- M $13.20
-L $15.20
17. The Lot
- Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
-S $15.60
-M $17.50
-L $19.20
18. Chicken
- Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
- S $13.30
- M $15.60
L $18.10
19. Meat Lovers
- Tomato base, mozzarella, ham, hot salami, pork sausage and bacon pieces
-S $13.30
-M $15.60
-L $18.10
Extra Toppings from
- No Substitute toppings
-S $ 1.20
- M $ 1.50
-L $2.00
Gluten Free Base Available $4.00
- Available only in medium size only

Roasted Pumpkin Calzone from Campania (V) $16.90
- Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
Rocket and Parmesan from Lombardia
- Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
-S $14.90
- M $17.20
-L $19.90
Provolone and Salami from Calabria
- Italian tomato sauce base, mozzarella, Italian provolone cheese and hot salami, topped with oregano
-S $14.90
-M $17.20
- L $ 19.90
Eggplant and Ricotta from Sicilia (V)
- Italian tomato sauce base, mozzarella, ricotta cheese, Italian provolone cheese, and eggplant, topped with fresh basil
- S $14.90
-M $17.20
- L $19.90
Italian Sausage and Broccoli from Puglia
- Italian tomato sauce base, mozzarella, ricotta cheese, lean, Italian pork sausage and broccoli florets
- S $14.90
- M $17.20
- L $19.90
Prosciutto and Balsamic from Emilia Romagna
- Italian tomato sauce base, mozzarella, Italian parmesan cheese and fresh prosciutto topped with a balsamic reduction and fresh basil
-S $ 14.90
-M $17.20
-L $19.90

Chicken Satay
- Tomato sauce, mozzarella, chicken and onion topped with satay sauce
-S $14.90
-M $17.00
-L $19.90
Focaccia Ripiena Cheese
- Pizza pocket layered with mozzarella and garlic, topped with basil and olive oil puree
-S $13.70
-M $15.30
-L $16.50

Gnocchi *(GF) E 14.50 / M 17.90
- A simple favourite. Homemade tomato, onion and basil sauce.
Spaghetti *(GF) E 14.50 / M 17.90
- Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.
Spaghetti *(GF) E 15.50 / M 19.20
- Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
Fettuccine *(GF) E 15.50 / M 19.50
- Lean chicken pieces, spring onions and freshly sliced mushrooms cooked in a parmesan and cream sauce
Penne *(GF) E 15.20 / M 18.70
- Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
Fettuccine *(GF) E 15.10 / M 18.80
- Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce
Tortellini *(GF) E 14.50 / M 17.90
- Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan
Spaghetti Calabrese E 14.50 / M 17.90
- Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
Fettuccine *(GF) E 15.50 / M 19.20
- Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
Penne *(GF) E 15.50 / M 19.50
- Tender pieces of beef slowly simmered in a tomato base sauce
Gnocchi *(GF) E 15.20 / M 18.70
- Seasonal vegetables in a Napoletana and cream sauce.
Gnocchi *(GF) E 15.20 / M 18.70
- Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
Lasagna E 14.50 / M 18.50
- Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
Cannelloni (V) E 14.50 / M 18.50
- Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
Feel Free to Mix & Match Pasta Types
- Spaghetti
- Gnocchi
- Tortellini
- Penne
- Fettuccine
*Gluten Free Pasta available at participating restaurants $4

Steak* Grilled to your liking
T-Bone *(GF) $29.90
Porterhouse *(GF) $28.90
Rib *(GF) $33
Schnitzel* - Beef or Chicken $25
- Breadcrumbed and cooked until lightly golden
Parmigiana - Beef or Chicken $26.40
- Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
Beef Scaloppine* $27.80
- Lightly floured and grilled
Chicken Scaloppine $27.80
- Lightly floured and grilled
Grilled Chicken Breast* $27.80
- Tender grilled chicken breast
Chilli Prawns $27.20
- Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
Garlic Prawns $27.20
- Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
Salmon *(GF) $29.90
- Succulent pan fried salmon fillet, drizzled with a dash of basil pesto
Fried Calamari $24.90
- Tender breadcrumbed calamari cooked until golden
Grilled Fish $24.90
- Delicately grilled fillet of ocean fish
Seafood Platter $27.90
- A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet

Italian Salad
Seasonal Vegetables
Mashed Potato
Chips
Additional sides (+$3.50ea)
AVAILABLE SAUCES
Pepper
Limone
Mexican *(GF)
Mushroom
Vino Bianco
Additional Sauce $3.00

Chicken and Mushroom $18.50
- A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
Pescatore $23.90
- Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
Roasted Pumpkin (V) $18.50
- Roasted pumpkin, ricotta, parmesan and provolone cheese, cooked in a delicate stock with fresh spinach
Prawn and Zucchini $19.20
- Prawns and zucchini in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto

iramisu $8.90
- Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
Panna Cotta $5.90
- A creamy, vanilla infused Italian custard served with a seasonal fruit topping
Chocolate *(GF) $7.90
- A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
Coppa Gelato
- A selection of your favourite gelato flavours
1 scoop $3.20
2 scoops $5.90
3 scoops $8.50

Set Menu
Children under 12 years old
1. Select a Main
- Grilled Chicken Breast Strips
- Spaghetti Bolognese
- Crumbled Calamari
- Lasagna
- Fish Bites
- Penne Napoletana
- Chicken Breast Schnitzel
(Add 1.00 to upgrade to Parmigiana)
2. Select a Side
- Italian Salad
- Seasonal Vegetables
- Chips
3. Dessert
- Ice Cream Cup (One Scoop)

Nearby Sample Menus

ONION RINGS 6 FOR $2.90
HOKI FILLET CRUMBED $5.20
CHEESE & ONION PATTY $2.20
CRISPY WONTONS 6 for $4.90
- with s/s sauce
STEAK & ONION PATTY $2.70
HAWAIIAN $6.20
MEAT PATTY $2.20
SATAY CHICKEN $5.90

SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
Hot dog $2.00
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
Fish $2.50
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
GROPER/SOLE/BLUE COD
Tempura prawns $1.80
Sausage $2.00

Shredded Pork with Dry Tofu $16.00
Shredded Hot and Spicy Beef $16.00
Fried Spicy Garlic Pork Sparerib $16.00
Shredded Chicken and Shark Fin Soup $10.00
Beijing Style Shredded Pork $16.00
Stir Fried Hot and Spicy Pork Belly $16.00
Stir Fried Tripe with Spring Onion $18.00
Beef and OX Triple with Chilli Dressing $8.00

Wonton With Sweet & Sour Sauce $9.50
Sliced Chicken and Seasonal Veggies $12.70
Prawn & Cashew $15.90
Steak With Oyster Sauce $12.70
Nasi Goreng (Rice) $11.70
Curry Beef $12.70
Lemon Chicken $12.70
Crispy Skin Chicken $12.70

Spiced Pork Feet $6.80
Spicy chicken noodle soup $9.50
Mutton carrot dumplings M $9.50 L $12.50
Chicken wings $2.00
Fried bread stick $1.00 each
Chicken gizzard $1.50
Spiced Mixed Platter $8.80
Extra fried bread stick $1.00

Lamb Handi $16.90
- A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
Chicken Handi $15.90
- A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
Rara Chicken $15.90
- Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
Chicken Korma $15.90
- Boneless chicken cooked in creamy dry fruit sauce and spices.
Paneer Pakora $9.90
- Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
Lamb Rogan Josh $10.00
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
Vegetarian platter for two $16.90
- Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.

Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Aloo Mattar Paneer $10.99
- Potatoes and green peas cooked in fenugreek seeds and tempered with cumin seeda
Chicken Tikka (6 Pcs) $9.99
- Boneless chicken marinated overnight and traditionally cooked in Tandoor
Pickle $2.50
Chicken/Lamb Kadai $15.50
- Cooked in onion based thick gravy, capsicum, onion, tomato and spices
Raita $3.00
Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices
Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices

-Add edam cheese and bacon $11.90
-Small $4.00
Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
Kid's hot dog $4.00
-Large $8.00
Peanut piston $11.90
- House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli

Add Dukkha $5.50
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa

Panko crumbed prawns (5) with garlic aioli (DF)
DUCK LIVER PARFAIT(GFO) $15.00
- canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
Oven warmed olives with mint (V)(GF)(DF)
EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
AORAKI SALMON $28.00
- carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
Rustic fries, aioli(GF)(DF)
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice

Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Mashed Potato
Beer Battered Fries
Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries

The Mandrill $25.00
- Porterhouse steak, grilled field mushroom, blue cheese, onion rings, rocket & aioli
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
Chimp Chicken $9.00
- Crispy chicken with fried rice & vegetables
Prince Kassim $22.00
- Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00
Dustan $9.00
- Grilled cheesy sausage & egg with soldiers
Sid Salmon $37.00
- Maple smoked ora king salmon fillet horseradish cream
Mince on Toast $17.00
- with crumbed potato ball, parmesan & fried egg finished with truffle oil

Falafel (Vegetarian) $10.00
Kunafa 1Kg $25.00
Shish Kebab 1kg $32.00
Cheese $2.50
Lamb Kebab $12.00
Minced Meat $3.00
Shish Kebab $14.00
Toum (Garlic dip) $2.50

Chili Prawns (3 Skewers) $18
Lec King Protein $16
- Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
Gingered Chicken (3 Skewers) $14
Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
- All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
Whole Banana Prawns (5) $28
- chili glaze on soba noodle salad
Two ‘Hot-As’ Chilies $4
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze

SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
BACON $8.50
- delicious bacon
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three