Lady Chatterleys in Waikato Menu

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Lady Chatterleys in Waikato has no menu available, but can choose from many other options such as Seafood Chowder or Crispy Pear Salad from Saint Lazarre. Collingwood Bakery offers many options including Mince & cheese pie and Mince pie. Grey Street Kitchen includes a wide range like SOUP OF THE DAY or HOMEMADE SPICY BEANS AND MINCE. omelette and big breaky from . Scott's Cafe offers Kinloch Store and The Grand Loch.

Nearby Sample Menus

raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
bacon $3
warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
-add you sides
thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
bruschetta of the day $14
- please see blackboard
add big steak fries with house aioli $3
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus

DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
3 OR 4 THIGHS PER BASKET $13.00
- plain
CHEESE $10.00
- beef, cheese, mustard, ketchup
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
COLESLAW $4.00
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
FRIES $4.00 /$8.00
- regular/loaded

Thai fish salad - green papaya - peanuts – dill $19
Rocket - pear - parmesan $8
Brocollini - almonds - anchovy crumbs $8
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Churros - dulce de leche $11
Anchovy toasts - green olives - anchovy cigar $10
Confit duck & cracked wheat salad - barberries - almond cream $20

check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Omelette / ham & cheese $16.90
Eggs on toast $13.90
- poached / scrambled / fried
Bacon / sausage / tomato / mushrooms $5.00
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Eggs benedict / bacon $17.00
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Lambs fry $17.50
- w/ bacon & fried potatoes

Seasonal vegetables $7
Jelly and Ice Cream
- Ice Cream served with jelly
Big Breakfast $22
- Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
Streaky Bacon $3.50
Polenta chips $7
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
Fries and aioli $7

Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Fish & Chips $22.00
Scotch Fillet & Chips $26.50
Salmon, Spring Onion & Cream Cheese Quiche $8.50
BLT $12.50
- on Toasted Bread
Bacon & Mushroom Quiche $8.50
•Optional: Side Salad with Quiche or Pie extra $5
Fish $17.50
- with Creamy Tartare and Sweet Chili

Beef $3
Stir fried yellow curry $17
Stir fried Basil & Chilli $17
Stir fried Cashew nuts $17
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
Fish $3
Pork $3
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves

●Salads
Calamari Salad $22.50
- Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
-Fries $4.00
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
●Salads
Pork Belly $28.00
- Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
Garlic Butter Prawns

Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Onion Ring Hot Rod $9.00
Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80

Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Beef and Onion Large $7.90
- tomato sauce, onion, beef, mozzarella
Margerita $5.00
Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
Comes only in Pan Base
Classic Cheese Large $7.90
- Tomato sauce, mozzarella, mozzarella, mozzarella
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza

Greek Salad $17.00
- Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
* caramelised onion and mozzarella
Mushrooms $5.00
served with fries, eggs and caramelised onions $28.00
Battered fish, salad garnish, beetroot and tartare sauce $17.00
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
Sirloin Steak $32.00
Chicken Wings $15.00
- with homemade ranch sauce

Free range Poached/Scrambled eggs on toasted ciabatta $9.50
hashbrown/Smoked salmon
7 - 1 pm
bacon/kransky/chorizo/tomato/eggs 4
Toasted ciabatta with marmalade, Jam or Promite $6.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Homemade toasted grain cereak with black doris plums and yoghurt $10
Oat or rice Perridge with stewed fruit and brown sugar $10

Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Artisan Bread $10.00
- Warm bread selection with house made dips
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs

Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
Specialty or Chicken $ 6
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Onions, Olives $ 2
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
Mushroom, Capsicum, Tomato $ 4
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe