Langdale Vineyard Restaurant in Christchurch Menu

Langdale Vineyard Restaurant in Christchurch has no menu available, but can choose from many other options such as Eggs Benedict or - With spinach, bacon from Cafe Jireh. Steam On Inn Bar and Cafe offers many options including 8-11am and Big Brekkie. Little India includes a wide range like (Available for dine in only) or A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti. Vegetable Samosa (2psc) and Vegetable Pakoras from . Own Masala offers Mayur Indian Restaurant and Bar and All dishes are served with freshly homemade chutneys and green salad.

Nearby Sample Menus

  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Supremo Veggie Burger $12.90
    • Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Swiss Cheese $1.50
  • Old-style chips (Large) $6.50
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Potato Salad (Regular) $4.50
  • Nachos $12.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Sun burger $12.95 - $16.95
    • a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Refrito wrap $12.95
    • refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
  • Humming burger $16.95 - $19.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
  • Pondicherry dosa $18.95
    • a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
  • 6 Onion Rings $4.00
  • Pineapple Ring $1.60
  • 1 Hot Dog $6.00
  • Bacon Corn Pattie $2.20
  • Monster $7.50
  • Fish $2.40
  • 6 Chicken Nuggets $4.20
  • 4 Crab Sticks $26.00
  • VEGETABLE SAMOSA $6.50
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
  • MIXED VEGETABLES $17.00
    • Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
  • LAMB JALFREZEE $22.00
    • Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
  • MANGO CHUTNEY $4.00
  • LAMB SAAG MEAT $22.00
    • Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
  • CHICKEN TIKKA MASALA $20.00
    • Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
  • PRAWN PAKORAS $18.00
    • Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
  • MUSHROOM MASALA $17.00
    • Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Edamame Beans $6.00
    • w/ miso butter
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Hawaiian $5.80
  • Double Lamb $11.95
  • FIsh $5.00
  • Lamb $7.95
  • Spicy Wedges (with sour cream) $5.00
  • Vegetarian $4.50
  • Gurnard $5.00
  • 65. Beef Fried Rice $11.00
  • 64. Prawn Fried Rice $13.00
  • 54. Combination Egg Foo Yong $12.00
  • 74. Singapore Fried Rice Noodles $12.00
  • 18. Crispy Chicken $16.00
  • 71. Chicken Fried Noodles $11.00
  • 67. Yang Chow Fried Rice (Prawn & Pork) $12.00
  • 32. Fish with Ginger & Spring Onion $16.00
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Chicken
    • Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Homemade Pancakes $10.00
    • Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
  • Egg $ 1.00
  • Deep Fried Fish
    • Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • House Made Breads & flat bread $9.5
    • with selection of dips
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
  • Pasta of the Day $22
  • Omelette $21
    • served with wholemeal toast or salad and Bacon & cheese
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Twice baked Blue Cheese Souffle $14
    • with roasted cherry tomatoes, roasted almonds & mulled wine syrup
  • Thousand Island N/A
  • Wrap N/A
  • Western Egg and Cheese N/A
  • Beetroot N/A
  • Chicken Classic N/A
  • Tomato N/A
  • Veggie Delite N/A
  • Cheddar N/A
  • Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
  • Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
  • Milano (Sml / Med / Lge) $11 / $15 / $19.5
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo
  • Baby Spinach Salad $9
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
  • Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Spags own special pizza sauce, ham and cheese
  • BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
  • Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
  • Hot Butter Cuttle Fish $ 10.00
    • Served with a dressed salad
  • Gourmet Fries
  • Chimichurri
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Filo Prawn Twisters
  • Beer Buttered
  • Spring Rolls
  • Flintstone Steak $ 38.50
    • A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
  • Beef Korma $20.00
    • Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Punjabi Cholle $17.00
    • Deliciously spicy Chick peas curry a specialty from the North Indian state of Punjab
  • Chicken-Tikka-Masala $ 19.00
    • Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
  • Beef Makhani $18.50
    • Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.
  • Vege Combo $ 20.00
    • Combination of Samosa, Onion Bhaji and Vege-Pakoras. Served sizzling hot with tamarind & mint sauce.
  • Garden Salad $5.00
    • Garden fresh blend with cucumber, tomatoes, lettuce and onion.
  • Seekh Kebab $ 11.00
    • Lamb mince mixed with spices skewed & cooked in Tandoor.
  • Tandoori Roti $2.50
    • Unleavened wholemeal bread cooked in Tandoor
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Wheat N/A
  • Cheesy Garlic Toasties N/A
  • Onion N/A
  • Cucumber N/A
  • Carrot N/A
  • Ham N/A
  • Subway Melt N/A
  • Bacon, Egg and Cheese N/A
Langdale Vineyard Restaurant

Langdale Vineyard Restaurant

location

Address

161 Langdales Road, RD 6, West Melton, CHRISTCHURCH, 8014, New Zealand

phone

Phone

033426266

email

Email

None

clock

Opened hours

Fri – Sun: 11.00am-4.00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
161 Langdales Road, RD 6, West Melton, CHRISTCHURCH, 8014, New Zealand
Similar Restaurants based on Cuisines