LazyBones Cafe in Queenstown Menu

LazyBones Cafe in Queenstown has no menu available, but can choose from many other options such as Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce. or OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential from Florences Foodstore & Cafe. Craft Bar offers many options including Sirloin Steak and Herb Loaf. Poppa's Pizzeria includes a wide range like Lazarus or Margherita. Garlic Cottage Loaf and Soup of the Day from . Kade's Family Restaurant at Mosgiel Tavern offers Golden Gate Lodge Restaurant and BEEFALO RUMP STEAK.

Nearby Sample Menus

Flame Bar and Grill (sample menu)
  • Burger add-ons availabe N/A
    • Pineapple, beetroot, crispy onions, black field mushrooms, fried egg, edam cheese, blue cheese, Haloumi cheese, streaky bacon, onion jam, SA chutney, sauces
  • Rib & Steak Combo $47
    • Pork ribs with a tasty sirloin steak
  • Cheesy Garlic Loaf $11
  • Veggie Burger $16
  • Tasting Platter $45
    • A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
  • Sauces $4
    • To fully complement your meat, choose from one of our delicious homemade sauces. Choose between Mushroom (a firm favourite), Creamy Mixed Peppercorn, Dijon Mustard, Roquefort blue cheese or Peri-peri (A Mozambique speciality – hot and spicy), Rattlesnake (creamy peri-peri)
  • Calamari Entree $14.5
    • Tender scoured calamari served with peri-naise
  • Chicken Burger $22
    • Choose between Flame basting or spicy peri-peri basting
Hell Pizza (sample menu)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
The Grille by Eichardt’s (sample menu)
  • Eichardt’s Legendary seafood chowder $12.00
    • sourdough, wakame, lemon
  • Butter Mashed Potato
  • WAGYU FILLET STEAK $49.00
    • 250g grass-fed premium marbling score of 4-6 potatoes of choice
  • wagyu bresaola, tomato, hummus, pickles, dukkah $17.00
  • venison Liver & Pinot Noir Pate $16.00
    • sourdough crisps. candied walnuts
  • Buttermilk Pancakes $18.00
    • fluffy American style pancakes vanilla mascarpone caramelized banana and maple syrup
  • Antipasto
    • venison liver pace. selection of charcuterie, smoked mussels. wild mushroom mousse, hummus, romesco, pickles & bread
  • Whitebait $22.00
    • flash fried with preserved lemon & chili hot sourdough
Red Star Burger Bar (sample menu)
  • Cajun $14
    • Chicken, Hummus, Tahini Yoghurt
  • BBQ $13
    • Beef, Swiss Cheese, Grilled Pineapple, BBQ Sauce
  • Kumara $8
  • Blat $10
    • Bacon, Avocado, BBQ Sauce
  • Add a Beef Pattie $6
  • Blue $14
    • Beef, Blue Cheese, Balsamic Mushrooms
  • Swiss Cheese $1
  • Chicken Burger $8
Speights Ale House (sample menu)
  • Beef Stew (GF-) $15.00
    • Slow braised beef, thyme and vegetables, served with potato mash, garden peas and a piece of alehouse bread. Beer Match: Old Dark
  • Fish of the Day $25.00
    • Fish of the Day served on crispy potatoes with a fresh garden salad. Topped with chef's daily topping. Beer match: Speight's Pilsner
  • Caesar Salad (GF) $19.00
    • The classic made with Cos lettuce, croutons, parmesan, bacon and egg all tossed with the original dressing.Beer Match: Speight's Pilsner
  • Onions $3.50
  • Antipasto Platter $18.00/ $28.00/ $38.00
    • Small/ Medium/ Large
  • James Speight’s Sausage & Mash $17.00
    • Locally made sausages, served on potato mash & topped with caramelised onion, gravy & with Alehouse bread. Beer match: Speight's Porter
  • Side Salad $4.00
  • Half Pint Ice-cream Sundae with the works $7.00
    • For kids 12 & under only please. No big kids allowed!
Sombrero's Mexican Restaurant (sample menu)
  • La Pistolet $8.00
    • w pulled pork & crackling or cordero de plata lamb & marinated onions
  • Chipotle Chicken $10 B / $7 T
  • Herbed Cheese $4.00
  • Chilli Con Carne $25.00
    • chunky chilli beef and beans w chipotle rice
  • Quinoa, Kumara & Mushroom $10 B / $7 T
  • Rancheros All Day Breakfast Burrito $21.00
    • open burrito w chipotle rice, drunken beans, smoked streaky bacon, fried eggs & salsa. Add Chorizo, Bacon, Black Pudding for $2.00 each
  • Drunken Beans $8.00
    • w dark island rum
  • Fuego Salsa $4.00
    • Medium red
Lakefront Restaurant at Copthorne Hotel (sample menu)
  • Chicken tenders $12.00
  • Silverfern lamb rump $30.00
  • Classic club sandwich $18.00
    • with chicken, bacon, lettuce, tomato. Served with salad & fries
  • Butterscotch or chocolate ice cream sundae $9.00
  • ‘Impressions’ burger $19.50
    • with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
  • Eton mess $13.00
    • Meringue, mixed berries, chantilly cream & berry coulis
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
Morrison's Irish Pub (sample menu)
  • Lamb Shank: $25.00
    • Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
  • Moe’s Beef Burger: $17.00
    • Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
  • Caesar Salad: $17.50
    • Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
  • Asian Basket -(Spring rolls, samosas & fries) $12.50
  • Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
  • Pasta of the day: $15.00
    • A new pasta dish created by our chef daily (add smoked chicken for $3.50)
  • Basket of fries - $7.00
  • Warm Chocolate Brownie Served with Vanilla Ice Cream
The Bunker (sample menu)
  • Truffle mash croquettes $9
  • Venison $40
    • Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
  • Confit garlic buttered greens lemon vinaigrette, almonds $9
  • Paua $24
    • Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
  • Salmon $39
    • Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
  • Fish $39
    • Your server will inform you of today's dish
  • Tasting Plate $48
    • Chef's selection from our menu for two to share.
  • Parfait $19
    • Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
Nando's (sample menu)
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • Swiss Cheese $1.50
  • - Regular $4.50
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • - Large $6.50
Tanoshi Teppan Sake Bar (sample menu)
  • Gyu Tataki $15.00
    • seared ribeye with roasted garlic flakes
  • Yasai-Ten $10.00
    • vegetable tempura (baby corn, okra, lotus root)
  • Salmon Buri $15.00
    • seared salmon with buttered sour soy
  • Tebasaki $14.00
    • spicy fried chicken wings with sweet sauce
  • Atsuge-Tofu $12.00
    • ginger soy crispy tofu
  • Hotate Bata-Yaki $14.00
    • grilled scallops with wasabi mayo
  • Tori Ten $15.00
    • garlic soy marinated chicken tempura
  • Sashimi Teishoku $15.00
    • salmon tuna scallop mixed sashimi
Fat Badger's Pizza (sample menu)
  • PEAR AND wALNUT SALAD $14.00
    • Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
  • THE SCRATCHING BADGER MED $26/LARGE$36
    • Thick-cut Bacon, Chicken, Baby Spinach, Red Onion, Mushrooms, Ricotta Cheese and NZ Mozzarella >>
  • THE SMOKEY BADGER MED$26/LARGE$36
    • Italian Sausage, PePperoni, Roast Ham, Chicken, Thick-cut Bacon with a Smokey BBQ Swirl all topped off with NZ Mozzarella
  • SALT & PEPPER CALAMARI HALF DOZ $7.00
  • HAWAIIAN BADGER MED$21/LARGE $29
    • Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
  • PRAWN DIPPERS 1 DOZ $12.00
  • PIZZA BY THE SLICE FROM $4.00
  • BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
Pita Pit (sample menu)
  • Cookie Fix $2.00
  • Ediballs or for two packs $3 / $5
  • Chicken Caesar Salad R $12.50 / P $10.50
  • Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
  • Marmite Mania / Very Vegemite / Super Vege (3 Fillings) $4.00
  • Roast Beef Pita R $10.90 / P $8.90
  • Buffalo Chicken Pita R $12.50 / P$10.50
  • Breakfast Pita R $10.90 / P $8.90
Johnny Barr's (sample menu)
  • Toasted Bagel $6.50
    • Served with cream cheese
  • The Charlie (Banh Mi) $12.50
    • Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
  • Creamy Tomato
    • Chef's special creamy and spicy soup...a local's favorite
  • - Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
  • Cheese Quesadilla $5.00
    • Served with sour cream on the side
  • BBQ Pulled Pork $12.50
    • Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
  • Ham & Cheese Croissant $7.00
    • Ham, cheddar and tomato on croissant
  • - Add chicken for $2.50
Madam Woo (sample menu)
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Malaysian Dahl $8
    • tomato & sambal
  • Madam's Rendang $29
    • beef - served with coconut rice
  • Woo Roti Doughnut $12
    • gingernut ice cream, pandan
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Sukor Spiced Sticky Chicken Wings $12
LazyBones Cafe

LazyBones Cafe

location

Address

State Highway 1 between Queenstown and Invercargill, Queenstown, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Cash

Location
State Highway 1 between Queenstown and Invercargill, Queenstown, New Zealand
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