Address
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
Leeds Street Bakery in Wellington Menu
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LUNCH- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Salami and aged cheddar on rye $ 13.00
BREAKFAST- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
Nearby Sample Menus
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Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
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Smoked mussel fritters $16.50
- and chili mayo
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Pork spare ribs $20.00
- marinated in a spicy BBQ sauce, toasted seasame seeds and fries
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Beer battered asparagus $16.50
- and chili mayo
- Curry of the week $12.00
-
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
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BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
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Tacos $17.50
- Grilled Prawns
- -add Kapiti vanilla bean ice cream
- Sides Also Available.
- Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
- Rosemary & garlic fries (v, v*) $5.00
- -Black beans (v, g/f) $5.00
- Cassava gratin (v, g/f) $7.00
- -add bacon $5.00
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●Gaucho burger $21.00
- spiced beef patty, cheddar, latin slaw, tomato, pickles, smoked paprika tomato chutney, w. fries & chili mayo
- SCALLOPS $1.80
- CHICKEN $9.50
- DONUT $1.50
- FISH CAKE $2.00
- VEGETABLE $8.00
- CHEESE BURGER $3.70
- SEASONAL WEDGES $4.30
- TARAKIHI CRUMBED BATTERED $6.50/$6.00
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Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
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Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
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Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
- Side orders:
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Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
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Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
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Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
- Crispy onion rings $4.50
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Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
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Knödel
- Slow cooked German style bread stuffing
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Sausage Plate Bratwürst
- Bockwürst
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Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
- Braised Red Cabbage 7
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Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
- Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
- Bratwürst Smoked Beef
-
Famous seafood chowder $13
- delicious bowl of chowder served with toasted bread
- - two fillings $5
-
Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
- Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
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PANCAKES OR FRENCH TOAST $16
- with bacon and banana or fresh fruit and creme fraiche. Both served with maple syrup
-
Omlettes $15
- 3 egg omlette, with your choice of filling
-
Pasta $15
- penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
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MUSHIES $14
- In a creamy sauce served with two pieces of toast
- Add:
-
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
- - Gluten Free Bread $2.50
-
Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
- - Ham, Cheese, Mustard $8.00
-
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
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Avocado and Tomato $14.00
- On five-grain (seasonal)
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Many Italian and French Desserts
- - Beef and mushrooms
- - Spaghetti with Zucchini & Gorgonzola $14.50
- - Fresh Red Cabbage salad w/ orange dressing
- Salads/Sides:
- Fresh Pasta:
- - Cured meat & cheese focaccia sandwich $7.50
- - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
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Fish & Chips $22
- w Tartare, Pea & Lemon
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Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
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Fish of the Day POA
- w Seasonal Accompaniments
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Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
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Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
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Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
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Soup of the Day $12
- w Toast & Butter
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Mixed Olives $7
- Marinated
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Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
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Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
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Thai Beef Salad $14.00
- Crispy Noodles Beef Salad With Citrus Chilli Dressing
-
Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
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Steamed Chicken Wontons $14.00
- In A Tangy Plum Sauce
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Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
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Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
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Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
- The Classic
- Rice Paper Summer Rolls - Prawn $7.50
- Five spice beef
- Chicken curry $10.50
- Rice Paper Summer Rolls- Chicken $7.50
- Drink Combo $10.50
- Roast chicken
- Spicy tofu
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Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
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Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
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Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
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Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
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Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
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Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
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Soup of the Day $10.50
- Served with toasted specialty bread
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Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
- Chicken Avocado Croissant $4.60
- Caramel Slice $2.20
- Potato Top Pie $3.80
- Chicken Curry Pie $4.00
- Fried Chicken Wrap $3.50
- Vegetarian Pie $3.80
- Chocolate Lamington $2.40
- Coffee Walnut Muffin $2.50
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CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
- Coconut rice $3.50
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BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
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SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
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ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
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NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
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NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
- Sambal Belacan $3.00
- Egg 1.00
- Fried Onions 2.50
- Creamy Mushroom Sauce 3.50
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Fresh Fish 16.00
- Served with thick cut fries, calamari, prawn-cutlet, tartar sauce, lemon wedge.
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Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
- Fried Mushrooms 3.00
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Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
Leeds Street Bakery
Phone
048024278
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Wifi , Cards accepted , Digital Payments , Disabled Friendly , Outdoor Seating
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
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