Address
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
Leeds Street Bakery in Wellington Menu
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LUNCH- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Salami and aged cheddar on rye $ 13.00
BREAKFAST- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
Nearby Sample Menus
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Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
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Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
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salmon sashimi $11
- 5 pieces of fresh raw salmon
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SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
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tuna chazuke sopu $9
- A dish made by pouring dashi broth over cooked nice with Tuna
-
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
-
Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
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Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
- Lentil & quinoa salad $8
- Roasted cauliflower, currants, hazelnuts, parsley $8
- Sauteéd potatoes $8
- Black bean, basmati rice $8
- Red wine demi-glace $3
- Please inform your server of any allergies or dietary requirements
- Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
- Béarnaise $3
-
Jerk Chicken $24.50/ $34.50
- Twice Cooked Jamaican Style Marinated Chicken served with Coleslaw and Mash (Half/ Whole)
-
Seafood Chowder $22.50
- Diced Fresh Local Fish, Shellfish and Prawns served with Toasted Ciabatta
-
Virgin Mary Pizza $25.00
- Cheese, Cherry Tomato and Fresh Basil
-
Sauces n/a
- Mushroom Sauce, Creamy Peppercorn and Shallot Butter, Garlic and Herb Butter, Red Wine Jus and Bearnaise Sauce
- 180g Beef Fillet $30.50
- 250g Sirloin $28.50
-
Crumbed Calamari $15.50
- With Chilli Mayo and Lemon
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Blue Cheese & Walnut Tart $22.00
- Blue Cheese, Walnut and Balsamic Onion Tart, served with Rocket, Pear and Fennel Salad
- Bean Curd with Mixed Seasonal Vegetables $14.00
- Chicken Congee / Beef Congee $9.50
- Boiled Fish in Pepper Chilli Oil $18.00
- $2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
- Scallops/Prawns with Seasonal Vegetable / Scallops/Prawns in Black Bean Sauce $23.00
- Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
- Combination Seafood (squid, shrimp, crab meat & fish balls) / Seafood with Creamy Egg Sauce on Fried Wide Rice Noodle $13.90
- Combination Seafood S $6 / L $11.50
- Salt and Pepper Squid with Lemon oil $11.00
- Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
- Crumbed Sardines with Tomato and Basil $11.00
- Rosemary and Garlic Potatoes $8.00
- Risotto Balls with a Mustard Hollandaise $11.00
-
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
- Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
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Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
- Ciabatta Roll $1.60
- Belgium Biscuits $3.60
- Veggie Ficelle $7.20
- Wholemeal Tank $3.90
- Bircher Muesli $6.20
- Polenta & Parmesan Loaf $6.30
- Sourdough Stick $3.60
- Florintines [GF] $3.30
-
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
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CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
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GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
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TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
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CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
- Roti Wrap $2.50
- Summer Roll $2.50
- Fried Rice $6.00
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Mushroom & leek dumplings $15.00
- with bamboo & peanuts
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Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
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Edemame $9.00
- with spicy sesame sea salt & sesame oil
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Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
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Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
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Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
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Seasonal Vegetables $7.00
- with oyster sauce
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Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
- Cheddar N/A
- Western Egg and Cheese N/A
- Italian B.M.T N/A
- Capsicum N/A
- Honey Oat N/A
- Yoghurt N/A
- Natural Swiss N/A
- Egg and Cheese N/A
- Salmon with cream cheese and capers 4.30
- Cream cheese 4.30
- Guacamole 5.40
- Plain 4.60
- Pastrami 9.20
- Everything
- Hummus 5.40
- Rock salt
- Beef vietnamese sandwich $10.00
- Sweet & sour vege rice noodle $15.00
- Vege stir fried rice noodles $15.00
- Pork and pineapple summer rolls $7.00
- Stir fry noodles with chicken $15.00
- Tofu and vegetable on rice $14.00
- Rice noodle rolls $7.00
- Vegetarian vietnamese sandwich $10.00
- Half Portion $8.00
- Full Portion $24.00
- Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
- Cheerios with Tomato Sauce and Buttered Bread $6.00
- Two fillings $7.00
- Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
- Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
- Full Portion $17.00
- • Sweet Chilli Sauce
- Extra Sausage $4.00
- • Tomato Sauce (Ketchup)
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Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
- • French Wholegrain Mustard
- • Dijon Mustard
- • Mild English Mustard
- • Hot English Mustard
-
Pad Thai $12.50
- Pad Thai with choice of chicken, beef or pork
- Sticky Rice $2.00
-
Yum Gai $12.50
- Thai spicy chicken salad
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Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
- Roti $3.00
-
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
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Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
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Nasi Goreng $12.50
- Choice of chicken, beef or pork
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
- Roasted tomatoes $3
- Bacon $4
- Spinach $2
-
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
- Parsley and garlic butter mushrooms $4
- Black pudding $6
-
Three cheese open tart $14
- blue brie and goats cheese tart topped with a rocket and cherry tomato salad
Leeds Street Bakery
Phone
048024278
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Wifi , Cards accepted , Digital Payments , Disabled Friendly , Outdoor Seating
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
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