Address
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
Leeds Street Bakery in Wellington Menu
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LUNCH- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Salami and aged cheddar on rye $ 13.00
BREAKFAST- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
Nearby Sample Menus
-
Sizzling Chicken $21.50
- Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate
- Hollandaise $2.50
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Junior Hot Dog $6.00
- Served with curly fries
-
Cereal Breakfast with Milk $5.00
- varieties flavour available
- Bread n Butter Pudding $7.50
-
Soup Combo $15.50
- Soup, Garlic bread & choice of salad (Broccoli or salmon)
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Fettucini Bolognaise $17.50
- The Classic, rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll
- French Fries $5.00
- Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
- Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
- Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
- Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
- Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
- Hash Browns $6.00
- CHICKEN $10.00
- CURRY ROLL $2.00
- VEGETABLE $9.00
- CHIPS $2.50
- POTATO FRITTER $0.80
- VEGETABLE ROLL $2.00
- COMBINATION $10.00
- OYSTER
- Pork Bun $2.50
- Dumpling (6) (Home made) $6.00
- Kungpo Pork $12.00
- Szechuan Mixed Vegetables $11.00
- Pork Belly with Tofu $13.00
-
12 Fish Pack $40.00
- 12 Fish & 3 Chips
- 12 Chicken Wing,3 Fish & 2 Chips $23.00
- Garlic Prawns $13.00
-
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
-
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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PORTERHOUSE STEAK $22.00
- with salad and fries
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GOURMET CHICKEN BURGER $18.00
- with bacon, cheese, fries & aioli
- BOWL OF FRIES & AIOLI $7.00
-
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
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PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
- Pan Fried Beef $9.50
- Prawn Seasoned Vegetables $11.00
- Chicken Oyster Sauce& Vegetables $9.50
- Si Chuan Style Spicy Beef $9.50
- Orange Beef $10.00
- Pineapple mushroom Chicken $9.50
- Curry Chicken $9.50
- Pineapple mushroom Chicken $9.50
- Weekly Specials: cooking up new styles every week #checkoutourbuns
-
The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
- (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
- -Cheddar $2
- -vegan/df cheese $3
- -smokey bbq sauce $1
- -fried egg $2
- -strike bacon $3
-
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
-
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Prawn Katsu Rolls $1.00
- Teriyaki Chicken & Avocado $1.50
- Salmon & Crab Meat $1.50
- Beef Tataki $1.50
- Spicy Prawn $1.50
- Gunkanmaki $1.00
- Salmon Korokke $2.50
- Salmon & Cream Cheese $2.00
- Steamed Rice $2.50
- Roti Sardine $5.00
- Soft Drinks N/A
-
Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
- Deep Fried Wonton $7.50
-
Malaysian Satay $9.00
- Chicken / Beef / Lamb
- Stir Fried Vegetables $10.00
- Peanut Sauce $1.50
-
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
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Beef, Bacon, Cheese $17.00
- Jalapeno Burger w fries
- Smoked Salmon Bruschetta $16.00
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The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
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Fries $8.50
- w tomato sauce & aioli
-
Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
- Wholegrain Toast $5.00
- Kids Chicken & Chips $8.00
-
QUICHE
- Bacon, Egg, Cheese and Vegetables
- QUICHE $5.20
-
STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
-
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
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BACON & EGG
- Full of just bacon and whole fresh eggs
-
HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
-
MINCE & CHEESE
- Cheese topping on quality beef mince
- FAMILY PIES $18.00
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Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
-
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
- Freshly brewed coffee and a selection of tea and herbal infusions
-
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
-
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
- A selection of continental meats and cheeses
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Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
-
Bircher muesli
- porridge with fresh cream
- House smoked salmon, cream cheese toasted bagel $15.50
- Pancakes with streaky bacon, maple syrup and fresh banana $16.50
- Chicken and sundried tomato cheese croquettes $11.50
- Free range eggs cooked your way on toasted bread. $10.00
- Gluten free bread available $2.00
- Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
- Lamb warp with mixed salad and minted yogurt dressing $13.50
- STIR FRIED BOK CHOY $6.00
-
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
-
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
-
SEAFOOD CHOWDER $12.00
- served with toasted bread.
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
-
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
- BOWL OF WARM VEGETABLES $5.50
-
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
Leeds Street Bakery
Phone
048024278
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Wifi , Cards accepted , Digital Payments , Disabled Friendly , Outdoor Seating
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
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