Address
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
Leeds Street Bakery in Wellington Menu
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LUNCH- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Salami and aged cheddar on rye $ 13.00
BREAKFAST- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
Nearby Sample Menus
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A5 Karee Puffs 6.50
- Curry puff stuffed with minced chicken, potato, and onion.
-
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
-
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
-
A2 Chicken Satay 7.50
- Slices of chicken, marinated in curry powder served with peanut sauce
-
M6 Chicken and Cashew nuts 10.00
- Stir- fried chicken and cashew nuts with vegetables
-
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
- Roti and peanut sauce $4.00 each
-
S2 Tom Kha Gai 10.00
- Chicken coconut milk soup with galangal, lemon grass, and Lime juice
- 12 Fish, 4 1/2 Chips $45.00
- Sausage $2.60
-
Steak & Egg $10.50
- (Prime 150gm porterhouse steak, bacon, egg, cheese, salad, tomatoes, avocado, onions & BBQ sauce)
- Paua $5.50
- Donuts $1.20
- Kumara Chips $6.00
- Mussel $5.50
-
Satay Chicken $9.90
- (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
-
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
-
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
-
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
-
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
-
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
-
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
-
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
-
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
- Pork & Black Bean Sauce $12.50
- Sweet & Sour Wonton $11.50
- Shrimp Fried Noodle $14.00
- Whole-Chicken $19.00
- Battered Pork $0.90
- Fish $3.20
- Cheese & Onion $3.30
- Orange Steak $13.00
- ●Singapore Laska
- Braised Eggplant with chicken $18.00
- -Hainan Chicken Rice $14.00
-
Spicy Chicken with Cashew Nuts $18.00
- Chilli chicken and vegetables with cashew nuts
- Mango Mousse with Ice Cream $8.00
-
Teriyaki with Rice $15.00
- Beef or chicken with teriyaki sauce
- -Quarter $14.00
- -Vegetarian (V) $14.00
- Pork Egg Foo Young $12.50
- Pork Ribs with Spicy Salt & Pepper $14.00
- Beef Tendon Casserole $14.00
- Steamed Pork Dumpling $6.00
- Vegetable Fried Rice or Fried Noodle $10.00
- Pork with Spicy Salt $14.00
- Shred Pork & Vegetable with Hot & Sour Sauce $14.00
- Chicken & Sweet Corn Soup $8.00
-
-Dal Pun Chmela
- Combination of five Indian dal cooked in dhaba style
-
Masala Prawn / Fish $17.90
- Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander
-
Malabari Prawn /Fish $17.90
- Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
- Indian Dips Platter $7.00
-
-Mango Chicken
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
-
-Madras (Chicken/Beef/Lamb)
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
-
Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
-
-Kadhai Paneer
- Cottage cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
-
Bucatti Sml $ 16 / Lrg $25
- Coccatart , Spinach , Garlic , Parmesan
-
Bucatti $17.5
- Coconut , Spinach , Garlic And
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Crispy Qua Half $16
- Fresh Slow
-
Mussels Of The Day $16
- & Fries
-
Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
-
Seared Lambs Fry $17.5
- Lamb Rogu , Garlic , Bacon Bondone
-
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
-
Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
- Kampyo Japanese pickled Marrow
- Raw Prawn
- BBQ salmon on rice with sauces
- Pumpkin
- Teriyaki Salmon
- (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
- Crispy Chicken
- Seaweed salad Box
- Fried Mixed Vegetables $13.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Satay Chicken (6) $9.50
- Deep Fried Thai Spring Rolls (5) $8.50
- Chicken with Cashew Nuts $14.50
- Sweet & Sour Pork $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Chicken or Beef with Garlic & Basil $14.50
-
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
-
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
- of bread $50 extra persuce
- -salmon $18.00
-
Soup of the day $12.00
- served with ciabatta
-
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun
-
Toast and spreads $6.00
- on ciabatta or 5 grain
- -eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
-
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
- -add bacon or chorizo $4.00
- -bacon $18.00
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #4 n/a
- Egg Omelette
-
Breakfast #1 n/a
- French Toast
-
Breakfast #5 n/a
- Toasted Bagel
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Breakfast #3 n/a
- Egg Benedict
-
salame $23.00
- red base, felino, ricotta, sicilian oregano
-
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
-
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
-
provoleta $17.00
- grilled provolone dolce & prosciutto
-
bufalina $27.00
- red base, rocket, cherry tomatoes, buffalo mozzarella
-
ojo bife $45.00
- scotch fillet, bone marrow, chimichurri
-
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
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pollo arvejado $29.00
- chilean chicken stew, peas, tomatoes, rice
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French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
- Cucumber, Cheese & Egg Sandwich $2.00
- Tuna & Cucumber Sandwich $2.00
- Spinach & Egg Sandwich $4.50
-
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
- Chicken & Avocado Sandwich $4.50
-
French toast $9.80
- Served with fruit and whipped cream.
- Butter Chicken Roti wrap $8.50
Leeds Street Bakery
Phone
048024278
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Wifi , Cards accepted , Digital Payments , Disabled Friendly , Outdoor Seating
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
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