Address
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
Leeds Street Bakery in Wellington Menu
Are you the owner? Manage this listing for free.
LUNCH- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Salami and aged cheddar on rye $ 13.00
BREAKFAST- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
Nearby Sample Menus
-
Colonel’s Dinner $24.90
- 8pcs Chicken, lge Potato & Gravy, lge Chips.
-
Wings Pack $8.90
- 4 Wicked Wings.
-
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.
-
Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
-
Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
-
Tower Burger $8.90
- Lettuce, cheese, hash brown, mayo and tomato mustard sauce
- -8 Pack $10.00
-
XL Bucket $49.90
- 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
- Lunch express set menu (daily) $30.00
- Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
-
Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
- Egg and soldiers $6.00
-
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
- Charcuterie platter $18 per guest
-
Omelettes $17.00
- With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
- Chef's choice of 3 tapas $47.00
-
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
-
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
-
Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
-
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
-
Fries $5.00
- with garlic mayo
- Zucchini & Carrot Fritters see above
- Adam Kebab (spicy minced beef) see above
- Adana Iskender (spicy minced beef) see above
- Egg, cottage cheese, almonds + celery leaves $12.50
-
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
-
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
- Seed bread $4.00
- Smoked Mackeral pate $13.50
-
HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
-
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
- Smoked mackerel, cos, fennel + horseradish $13.50
-
Malai Kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
-
Lamb Dhansak $16.50
- Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
-
Goan Fish Curry $18.00
- Fresh fish cooked in tamarind, chilly and cumin
-
Paneer Alob Kebab $8.50
- Patties made of potatoes, cottage cheese and mild Indian spices
-
Paneer Kulcha $5.00
- Naan stuffed with cottage cheese
-
Chicken Biryani $17.00
- Basmati rice cooked with chicken, spices, garnished with coriander and served with raita
-
Kadai Chicken $15.50
- Chicken sautéed with capsicum cooked in onion gravy and spices
-
Chicken Nilgiri $15.50
- Marinated chicken cooked with mint, coriander, curry leaves and Indian spices
-
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
-
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
-
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
-
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
-
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
-
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
-
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
- Rice Paper Summer Rolls- Veggie $7.50
- Beef Noodle soup $12.00
- Lemongrass pork $8.50
- Chicken curry $10.50
- Rice Paper Summer Rolls - Prawn $7.50
- Spicy tofu
- Roast chicken
- Lemongrass Tofu & Veggie Spring Roll Salad $10.50
- Soup (V): $8.00
- Soup: $8.00
- Daily changing selection of pies: $7.50
- Changeable / Seasonal Salads: $6 / $10
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Jams, preserves, sauces, savoury jellies.
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Cakes/ Slices: $4.5 / $6.5
-
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
-
Curly Fries $8.00
- Served with aioli and tomato sauce.
-
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
-
Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
-
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
-
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
- Available from 7:30am to 2:00pm
-
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
- -seafood $13.00
-
Kai see mein $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with shredded chicken & chinese vegetables, separate soup.
- Plain roti $3.00
- Mee goreng (chicken or beef) $12.50
-
Chicken with mixed vegetables on rice $13.00
- Option of chicken, beef or pork, stir-fried with mixed vegetables served with steamed rice.
- Fruit salad ice-cream $5.00
-
Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
-
Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
-
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
-
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
- Herb & Garlic Toasties N/A
- Flatbread N/A
- Egg and Cheese N/A
- Pork Riblet N/A
- Italian Dressing N/A
- Roasted Garlic N/A
- Oven Roasted Chicken N/A
- Cheddar N/A
- Pineapple
- Ham
- Bacon
-
Shoestring Fries $3.50
- With tomato relish and aioli
- Cheeses $2.00
- Cajun Chicken
- Chicken, Bacon, Red Onion, Aioli
- Basil Pesto
- Garden salad $7.50
- Crumbed salmon fish cakes with a caper and gherkin aioli
- Black pudding and grilled halloumi $5.00
- Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
-
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
- Side
- Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
- Seasonal soup with fresh bread $12.50
- Trumpeter $5.50
- Homemade Aioli $2.00
-
Green Salad $6.00
- Simple Mesclun salad in our house dressing
-
Kid's Special $6.00
- Free-range Waitoa Chicken Nuggets or Fish Bites w/ Curly Fries and Tomato Sauce
- Craft Beer Battered
- Gemfish $6.80
-
Groper (Hapuka) $10.50
- Firm white fish with a high fat content
- Panko Crumbed
Leeds Street Bakery
Phone
048024278
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Wifi , Cards accepted , Digital Payments , Disabled Friendly , Outdoor Seating
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Bakery Menus
- Wellington Cafe Food Menus
- Wellington Region Bakery Menus
- Wellington Region Cafe Food Menus