Address
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
Leeds Street Bakery in Wellington Menu
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LUNCH- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Salami and aged cheddar on rye $ 13.00
BREAKFAST- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
Nearby Sample Menus
- Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
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Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- Clams, ramen noodle, green, xo sauce $22.00
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Eggs $5.00
- Scrambled, slow, fried
- Boneless chicken wings, kimchi mayonnaise $10.00
- Clams, ramen noodle, green, xo sauce $22.00
- Mixed Grain Salad $10.00
- Pork & Potato Croquette $4.00 each
- Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Soup ‘du jour’ w Freshly Baked Bread $14.00
- Agria fries w garlic mayo $9.00
- Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
- Roasted cauliflower salad w cranberries, almonds, herbs, chilli, coconut & halloumi $24.00
- Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
- Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 $18.00
- Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
- Prawn $14.50
- Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
- Beef / Chicken / Roasted Pork $11.50
- Steamed Rice / Dim Sum (4 pcs) $6.00
- Shrimp / Squid $14.50
- Beef / Chicken / Roasted Pork $12.00
- Chips / Fish $3.20
- Shrimp / Squid $12.50
- Mexican PIe $4.90
- Roast Chicken & Vegetable Pie $5.10
- Steak & Vegetable Pie $5.10
- Pie of the week $5.10
- Potato Top Savoury $2.50
- Potato Top Pie $4.90
- Bacon & Egg Pie $4.90
- Mince & Cheese Pie $4.90
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Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
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Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
- Kids portion of pasta $9.90
- Roasted pumpkin, feta and walnut salad $7.90
- Muesli, yoghurt and berries $6.50
- Banana chocolate cake $3.90
- Banana chocolate mousse cake $4.90
- Bacon and egg $5.80
- Eggs Florentine (Spinach) $16.50
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Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
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BLT $16.50
- with toasted sourdough
- Mushrooms $5.00
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Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
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Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
- Eggs Benedict (Bacon) $16.50
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Thai Beef Salad $18.00
- with crispy noodles
- Smoked Fish Fritter $3.20
- Batter or Crumb Scallop $1.80
- Pork Bun (Steamed) $2.50
- Egg, Mushroom Pattie: $1.50ea
- Crumbed Lasagne $2.60
- Kumara Chips $6.00
- Wonton $0.90
- Sausage $3.00
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GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices
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MUSHROOM MASALA $16.00
- fresh mushrooms cooked with creamy gravy in masala flavour
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LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
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LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
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DELHI GOAT $16.00
- goat meat cooked with onion, tomato and green coriander spices
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BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
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MANGO CHICKEN $15.00
- boneless chicken pieces cooked with mango pulp and thick gravy
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LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
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Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Inari $4.00
- Oyster Sushi $5.00
- Hoso Maki (vege roll) $2.80
- Seafood Salad $4.00
- Salmon Sushi $4.00
- Tarrago (Egg Sushi) $3.30
- Scallop Sushi $5.00
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The GMB Classic Beef $15.00
- Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
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The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
- Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
- Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
- Moroccan Lamb Sausages with Zhug $12.00
- Pop-Corn Fish with Orange Aioli $12.00
- Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
- Jalapenos $1.50
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Lamb Korma $18.90
- Boneless lamb pieces simmered in creamy cashew gravy and ground spices
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Malai Kofta $15.50
- Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
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Mushroom Masala $16.50
- Mushroom cooked with fresh tomatoes, onions and green spices
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Chicken Khara Masala $18.50
- Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
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Keema Naan $4.50
- Naan stuffed with spiced lamb mince
- Chicken Korma $9.50
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Chili Chicken $17.90
- Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
- Green Curry of Chicken or Beef $14.50
- Sweet & Sour Pork $14.50
- Red Curry of Beef or Chicken $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Roti $3.50
- Spicy Soup with Chicken or Beef $8.50
- Deep Fried Thai Spring Rolls (5) $8.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Steamed rice $3.00
- Steamed Yellow Noodles $5.00
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MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
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MEE HOON $13.50
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/SEAFOOD
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GARLIC ROTI $3.50
- A plain roti skillfully flipped then filled with garlic and coriander to cook on a hot plate
- Raita $3.00
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PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
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MEE HOON $12.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
- Sausage $2.50
- Fried chicken (per piece) $3.50
- Steak pie $3.50
- Ham & cheese $3.50
- Large apple pie $5.50
- Crumb chicken $2.00
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B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
- Seafood $3.50
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Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
- Butter Chicken Roti wrap $8.50
- Spinach & Egg Sandwich $4.50
- Ham, Cheese & Tomato Croissant $6.50
- Ham Baguette $6.80
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Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
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French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
- Chicken Baguette $6.80
Leeds Street Bakery
Phone
048024278
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Validated Parking , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Street Parking , Free Wifi , Cards accepted , Digital Payments , Disabled Friendly , Outdoor Seating
6G/14 Hannah Factory Laneway, Te Aro, Wellington, Wellington, 6011, New Zealand
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